Opus Dining & Cocktails Menu and Prices
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Opus Dining & Cocktails Menu
| Appetizers |
| Mozzarella Marinara |
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$5.00 |
Breaded mozzarella served with marinara sauce
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| Calamari Fritti |
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$7.00 |
Breaded calamari served with marinara sauce and lemon garnish
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| Zucchini Fritti |
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$6.00 |
Sliced zucchini, breaded and lightly seasoned
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| Baby Artichokes |
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$5.00 |
Sauteed in a light scampi sauce
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| Spinach Saute |
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$5.00 |
Prepared with garlic and italian seasoning
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| Mushrooms |
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$5.00 |
Sauteed in oil and garlic with marsala wine
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| Shrimp Cocktail |
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$11.00 |
Chilled large shrimp served with cocktail sauce
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| Shrimp Scampi |
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$11.00 |
Jumbo shrimp saute
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| Bruschetta |
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$9.00 |
Grilled bread brushed with olive oil and topped with fresh tomato, basil, and italian spices
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| Tomato Caprese |
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$7.00 |
Fresh tomato, basil, capers and mozzarella cheese anchovies available upon request
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| Mammas Favorite |
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$6.00 |
Mozzarella marinara and sauteed baby artichokes
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| Mammas Favorite with Shrimp |
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$9.00 | |
| Antipasto Plate |
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$8.00 |
Fresh baby artichokes, mozzarella, salami, olives, broccoli, garbanzo beans and our italian dressing anchovies available upon request
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| Happy Hour Menu - Appetizers |
| Antipasto Plate |
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$4.50 |
| Spinach Saute |
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$4.00 |
| Zucchini Fritti |
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$4.00 |
| Garlic Mushrooms |
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$3.50 |
| Cottage Fries |
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$3.50 |
| Mozzarella Marinara |
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$3.50 |
| Garlic Bread |
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$3.50 |
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| Calamari Fritti |
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$5.00 |
| Bruscheta |
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$5.00 |
| Bar Menu Salads |
| Salad a la Opus |
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$14.00 |
Italian salad featuring large shrimp, olives, artichoke hearts, and diced roasted red peppers
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| Steak Salad |
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$15.00 |
4 oz. Filet mignon served over iceberg and romaine lettuce with tomatoes, mushrooms and mozzarella cheese
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| Chicken Salad |
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$11.00 |
Romaine lettuce topped with croutons, grated romano cheese and a grilled chicken breast. Served with caesar or blue cheese dressing
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| Wedge Salad |
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$11.00 |
Iceberg lettuce with bacon, fresh tomato and blue cheese
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| Fresh Vegetarian Salad |
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$11.00 |
Fresh spinach, romaine lettuce, tomatoes, carrots, zucchini, broccoli, garbanzo beans, artichoke hearts, olives and diced pimentos
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| Neptune Salad |
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$21.00 |
Romaine iceberg lettuce with tomato, croutons, scallions, crab meat and shrimp. Honey sesame dressing
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| Salads & Soups |
| Stracciatella |
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$6.00 |
An italian favorite. Prepared with chicken, egg, spinach, parmesan cheese
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| Minestrone |
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$4.00 |
Our own house recipe including italian vegetables and pasta
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| Clam Chowder |
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$6.00 | |
| House Salad |
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$6.00 - $9.00 |
Prepared with garbanzo beans, salami, mozzarella, and your choice of italian, blue cheese or ranch dressing
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| Caesar Salad |
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$7.00 - $10.00 |
Prepared in house with fresh parmesan cheese and croutons anchovies available upon request
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| Wedge Salad |
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$7.00 - $11.00 |
Iceberg lettuce with bacon, fresh tomato and blue cheese
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| Salad a la Opus |
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$10.00 - $14.00 |
Italian salad featuring olives, artichoke hearts, and diced roasted red peppers large shrimp available upon request
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| Neptune Salad |
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$12.00 - $19.00 |
Romaine iceberg lettuce with tomato, croutons, scallions, crab meat and shrimp. Honey sesame dressing
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| Pasta |
| A la carte selection. Choose your past: fettuccine, spaghetti, rigatoni, linguine, capellini, penne. Select your sauce: marinara garlic and oil, primavera, fresh basil and tomato, meat sauce, alfredo. Add to your pasta: two meatballs 4, two sausages 5, ch |
| Pasta |
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$10.00 |
| Bar Menu - Burgers and Sandwiches |
| Gourmet Burger |
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$11.00 |
10 oz Premium ground beef presented with lettuce, tomatoes, onion and steak seasoning, served with seasoned cottage fries
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| Chicken Parmesan Sandwich |
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$10.00 |
Chef's seasoned chicken covered in marinara sauce and mozzarella cheese on our homemade roll
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| Steak Sandwich |
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$15.00 |
Lettuce, tomato and onion, served with seasoned cottage fries
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| Grilled Chicken Sandwich |
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$8.00 |
Lettuce, tomato, mayo and onion, served with seasoned cottage fries
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| Bar Menu - Pizza |
| Bruschetta Vegetarian |
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$9.00 |
Red tomato sauce, mozzarella, garlic, basil, tomato, olive oil and capers
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| Grand American Tradition |
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$9.00 |
Red tomato sauce, mozzarella, olive oil, pepperoni and mushroom
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| Sweet Pizza Pie |
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$10.00 |
Chef's seasoned chicken covered in marinara sauce and mozzarella cheese on our homemade roll
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| Chef's Creations |
| Ravioli Formaggi |
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$10.00 |
Homemade cheese ravioli with house herbs and spice blend topped with marinara sauce and romano cheese
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| Manicotti |
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$10.00 |
Two large crepes filled with ricotta cheese topped with marinara sauce and romano cheese
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| Cannelloni |
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$12.00 |
Two spinach crepes stuffed with a creamy chicken and mushroom filling, presented with alfredo sauce
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| Lasagna Bolognese |
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$10.00 |
Classic italian dish. layers of pasta, meat sauce and cheese baked to perfection
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| Ziti Siciliano |
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$10.00 |
Baked with ricotta cheese, marinara, diced eggplant, and topped with mozzarella. Add chicken or italian sausage $15.00
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| Sausage & Peppers Classico |
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$15.00 |
Presented with onions and bell peppers in our delicious marinara sauce. Complimented with house salad and pasta
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| Fettuccine & Sundried Tomato |
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$14.00 |
With basil in a rich cream sauce. Add chicken $18.00 or shrimp $21.00
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| Chicken |
| Includes minestrone soup, house salad, or caesar salad |
| Chicken Cacciatore |
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$16.00 |
Prepared with fresh tomatoes, onions, mushrooms, bell peppers, and herbs in a marinara sauce
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| Chicken Parmigiana |
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$16.00 |
Breaded and topped with marinara sauce and mozzarella cheese
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| Chicken Piccata |
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$16.00 |
Three tender chicken medallions prepared in a lemon-butter sauce with capers
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| Chicken Saltimbocca |
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$16.00 |
Breaded and baked, topped with prosciutto and mozzarella cheese, with marsala sauce
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| Chicken Marsala |
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$16.00 |
Medallions of chicken served in a rich brown marsala wine and mushroom sauce
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| Chicken a la Cole Porter |
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$17.00 |
Tender breast stuffed with spinach, prosciutto ham, mozzarella, garlic and spices, smothered in mushrooms and marsala sauce
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| Steak & Chops |
| Includes minestrone soup, house salad, or caesar salad |
| Filet Mignon 8 oz |
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$25.00 |
Choice of potatoes
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| Filet Mignon 12 oz |
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$28.00 |
Choice of potatoes
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| New York Steak 12 oz |
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$23.00 |
Choice of potatoes
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| Steak and Peppers |
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$21.00 |
Tenderloin steak diced & sauteed with garlic, mushrooms and bell peppers
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| Tornados of Beef Tenderloin |
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$23.00 |
Sauteed with garlic, mushrooms and marsala wine sauce
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| Broiled Pork Chops |
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$17.00 |
With apple sauce and choice of potatoes
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| Italian Pork Chops |
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$20.00 |
With sauteed onions, mushrooms and peppers in a red wine vinegar sauce, accompanied by our cottage fries
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| Veal |
| Includes minestrone soup, house salad, or caesar salad |
| Veal Parmigiana |
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$17.00 |
Lightly breaded and served with marinara and mozzarella
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| Veal Piccata |
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$18.00 |
Prepared in a lemon-butter sauce, served with capers and lemon
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| Veal Scaloppini |
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$17.00 |
Presented with sauteed mushrooms and marsala sauce
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| Veal Milanese |
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$17.00 |
Lightly breaded and garnished with lemon. Sauteed onions, peppers, and mushrooms available upon request
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| Seafood |
| Includes minestrone soup, house salad, or caesar salad |
| Shrimp Scampi |
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$23.00 |
In white wine, garlic, lemon and butter
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| Ravioli a la Mamma |
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$19.00 |
Homemade cheese ravioli presented with large broiled shrimp and garnished with fresh tomatoes and basil in garlic oil
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| Clams and Linguini |
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$16.00 |
Generous portion of clams in a white or red wine sauce
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| Frutti di Mare |
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$22.00 |
Shellfish combination shrimp, scallops, calamari with a red clam sauce, presented over linguine
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| Vegetarian |
| Eggplant Parmigiana |
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$13.00 |
Breaded eggplant baked in marinara sauce and topped with mozzarella cheese. Served with pasta and fresh vegetables
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| Fresh Vegetarian Salad |
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$11.00 |
Fresh spinach, romaine lettuce, tomatoes, carrots, zucchini, broccoli, garbanzo beans, artichoke hearts, olives and diced pimentos
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| Desserts |
| Tiramisu |
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$4.00 |
| New York Cheesecake |
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$5.00 |
| Mudslide Cake |
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$5.00 |
| Creme Brulee Flambe |
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$6.00 |
| Fresh Cannoli |
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$4.00 |
| Chocolate Mousse |
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$3.00 |
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| Ice Cream |
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$3.00 - $4.00 |
| Bar Menu - Coffee |
| Opus Coffee |
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$12.00 |
Brandy, bailey's irish cream, amaretto, whipped cream and a dash of kahlua
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| Toasted Almond Coffee |
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$9.50 |
Amaretto and frangelico topped with whipped cream
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| Keoki Coffee |
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$12.00 |
Brandy, kahlua, dark cremed de cocao, topped with whipped cream
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| Mexican Coffee |
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$9.50 |
Tequila, kahlua, topped with whipped cream
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| Hot Irish Monk Coffee |
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$12.00 |
Bushmill's irish whiskey, frangelico, bailey's irish cream topped with whipped cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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