Opus Restaurant Prices in Los Angeles, CA 90010
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dips |
| Chocolate, Ancho-Garlic | $2.00 |
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| Sumac-Wild Thyme Yogurt | $2.00 |
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| Smoked Tomatilllo, Coriander | $2.00 |
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| Salt Cod and Potato, Capers | $2.00 |
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| Any 3 | $5.00 |
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| Salads |
| Baby Beet Salad, Hard Boiled Egg, Croutons, Walnut Vinaigrette | $11.00 |
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| Chilled Octopus Salad, Smoked Paprika, Crispy Pork Belly, Pickled Daikon | $11.00 |
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| Bibb Lettuce Salad, Artichoke, Feta, Olives | $9.00 |
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| Grilled Squid Salad, Fresh Hearts of Palm, Parmesan | $12.00 |
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| Others |
| Sashimi of Yellowtail, Lardon, Preserved Lemon, Radish | $9.00 |
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| Aromatic Broth. Shiitakes, Cilantro | $10.00 |
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| Seviche of Scallop, Avocado, Fuyu Persimmon, Apples | $12.00 |
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| Poblano Pepper Cannelloni, Queso Fresca, Maitake Mushrooms, Romesco | $9.00 |
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| Pastas |
| Handmade Torn Pasta, Fried Egg, Parmesan, Brown Butter | $13.00 |
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| Spaetzle, Braised Oxtail, Grapes | $14.00 |
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| Brown Butter Risotto, Apple, Lemon Vinegar | $13.00 |
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| Fish |
| Ajii, Celery-Tarragon, Cronses, Gooseberry | $15.00 |
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| Fijian Albacore Tuna, Baby Turnips, Kale, Bearnaise | $19.00 |
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| New Zealand Sea Bream, Charred Romaine, Huckleberry | $20.00 |
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| Meat |
| Flat Iron Steak, Gomasio, Dill Frites | $18.00 |
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| Braised Pork Shoulder, Brussel Sprouts, Cranberry | $21.00 |
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| Beef Short Rib, Cream of Wheat, Red Wine | $22.00 |
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| Grilled Young Chicken, Wilted Greens, Meyer Lemon Marmalade | $22.00 |
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| 16 oz. N.Y. Steak, Brown Butter Emulsion |
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| Spontaneous Tasting Menus - Bar and Lounge |
| 3 course - 30 / 6 course - 60 / 9 course 90 |
| Crudo | $9.00 |
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| Daily Flatbread | $9.00 |
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| Toasted Baguette with Serrano Ham, Pepper | $8.00 |
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| Baby Romaine, Baby Vegetables, Walnut Vinaigrette | $8.00 |
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| Feta, Olives, Almonds | $10.00 |
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| Add Cured Meats | $4.00 |
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| Grilled Short Rib, Potato Salad, Soy Caramel | $12.00 |
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| Beef Kabobs with Mole | $12.00 |
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| Chicken Skewers with Poblano Hazelnut Sauce | $12.00 |
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| Baby Pork Ribs, Pickled Okra | $14.00 |
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| Charbroiled Sirloin Burger | $11.00 |
add cheese 1
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| Tempura Shrimp with Smoked Paprika Aioli | $12.00 |
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| Grilled Cheese, Manchego, Tomato | $8.00 |
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| Confit Pork Shoulder Sandwich | $10.00 |
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| Spicy Sausages with Toasted Brioche, Cilantro | $9.00 |
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| B.L.T. with A Fried Egg | $9.00 |
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| Frites | $5.00 |
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| Desserts |
| Simple Chocolate Cake, Long Pepper, Black Figs | $8.00 |
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| Cinnamon Tapioca Brulee, Tart Cherry Gastrique, Chocolate Soda | $8.00 |
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| Apple and Concord Grape Crisp, Basil Fools | $8.00 |
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| Huckleberry-Pineapple Financiers, Tarragon Anglaise | $8.00 |
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| Chocolate Mousse, Fried Banana, Kaffir Lime | $8.00 |
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| Coconut Panna Cotta, Cumin Caramel, Pistachio Brittle | $8.00 |
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| Caramelized Pear Shortcake, Pomegranates | $8.00 |
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| Tasting of Sorbets | $8.00 |
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| Wine List |
| Pinot Grigio, Santa Margherita Italy 04 (375ml) | $9.00 - $18.00 |
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| Sauvignon Blanc, Sherwood Estate New Zealand | $5.00 - $20.00 |
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| Sauvignon Blanc, Markham Napa Valley '03 | $27.00 |
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| Sauvignon Blanc, Gainey Santa Ynez '03 | $25.00 |
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| Fume Blanc, Benziger, Sonoma '03 | $20.00 |
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| Chat.-du-Pape, Chapoutier 'La Bernadine' Rhone '03 | $59.00 |
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| Riesling, Emrich Schonleber Germany '03 | $39.00 |
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| Riesling, Hugel 'Julibee Reserve' Alsace '00 | $49.00 |
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| Riesling, Gainey Santa Ynez Valley '04 | $5.00 - $20.00 |
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| Sancerre, Langlois-Chateau '03 | $39.00 |
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| Chardonnay, Veramonte Chile '03 | $5.00 - $20.00 |
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| Chardonnay, Fleur du Cap South Africa '04 | $8.00 - $32.00 |
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| Chardonnay, Kali Hart Monterey, '04 | $39.00 |
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| Chardonnay, Groth Napa Valley, '04 | $44.00 |
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| Chardonnay, J. Phelps Ovation' Napa Valley '02 | $60.00 |
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| Chardonnay, Newton Napa Valley '04 | $45.00 |
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| Chardonnay, Raymond 'Reserve' Napa Valley | $12.00 |
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| 48Grenache, Ross, Borossa Valley Australia 02 | $25.00 |
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| Pinot Noir, J Drouhin Grand Cru, Musigny '97 | $250.00 |
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| Pinot Noir, MacPhail 'Toulouse' Anderson Valley '03 | $85.00 |
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| Pinot Noir, Torri Mor, Willamette Valley '04 | $40.00 |
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| Pinot Noir, Seasmoke 'Ten' Santa Rita Hills '04 | $140.00 |
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| Pinot Noir, 'ABC' Santa Barbara '04 | $12.00 - $48.00 |
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| Pinot Noir, Buena Vista Carneros '04 | $8.00 - $32.00 |
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| Merlot, Chateau St. Michelle Cold Creek Columbia Valley 03 | $45.00 |
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| Merlot, Ferrari-Carano Sonoma County '02 | $38.00 |
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| Merlot, Uvada Napa Valley '01 | $10.00 - $40.00 |
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| Merlot, Stags Leap Napa Valley '02 | $45.00 |
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| Merlot, Markham Napa Valley '02 | $40.00 |
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| Cabernet Franc, Lang and Reed Napa Valley 00 | $40.00 |
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| Petit Syrah, David Bruce Central Coast 04 | $29.00 |
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| Syrah, Bell Cellars 'Canterbury' Sierra Foothills '03 | $7.00 - $28.00 |
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| Syrah, Truchard Carneros 01 | $40.00 |
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| Zinfandel, Ravenswood Big River '03 | $10.00 - $40.00 |
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| Zinfandel, Gravity Hills Tumbling Tractor Paso Robles 02 | $35.00 |
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| Chat.-du-Pape, Chapoutier 'La Bernadine' 00 | $59.00 |
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| Cabernet, Turner Paso Robles '03 | $8.00 - $32.00 |
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| Cabernet, Jordan, Sonoma 02 | $55.00 |
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| Cabernet, Roth Estate, Alexander Valley '03 | $45.00 |
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| Cabernet, Audelssa, Sonoma '00 | $35.00 |
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| Cabernet, Mount Veeder Napa Valley '02 | $75.00 |
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| Cabernet, Silver Oak, Alexander Valley '01 | $120.00 |
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| Cabernet, Spring Mountain, Napa Valley '87 | $90.00 |
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| Lancaster, Alexsander Valley '01 | $89.00 |
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| Opus One, Napa Valley '02 | $240.00 |
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| Opus One, Napa Valley '00 (1.5ml) | $325.00 |
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| Ridge 'Montebello' Santa Cruz Mountains '02 | $150.00 |
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| Niebaum-Coppola 'Rubicon' Napa Valley '01 | $135.00 |
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| Joseph Phelps 'Insignia' Napa Valley '01 | $190.00 |
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| Sparkling, Gloria Ferrer Sonoma Brut NV | $24.00 |
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| Champagne, Nicolas Feuillatte Rose Brut, France NV (375ml) | $39.00 |
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| Champagne, Louis Roederer Brut Premier, Reims NV | $79.00 |
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| Champagne, Moet et Chandon 'Dom Perignon' 96 | $190.00 |
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| Champagne, 'Cristal' '96 | $295.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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