Original Fish Market Prices in Pittsburgh, PA 15222
Hours of Operation
- Mon: 1:00 pm - 1:00 am
- Tue: 1:00 pm - 1:00 am
- Wed: 1:00 pm - 1:00 am
- Thu: 1:00 pm - 1:00 am
- Fri: 1:00 pm - 1:00 am
- Sat: 1:00 pm - 1:00 am
- Sun: 1:00 pm - 1:00 am
Restaurant Menu
| Appetizers |
| Sauteed Mussels Tom Yum | $10.00 |
Coconut broth, grape tomatoes, thai basil, cilantro and scallion
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| Little Neck Clams | $14.00 |
Steamed in white wine, garlic, butter, herbs
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| Thai Vegetable Egg Rolls | $8.00 |
Asparagus, shitake mushrooms, carrot, basil, bean sprouts, garlic chile
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| Sauteed Calamari Puttanesca | $9.00 |
Fresh tomato sauce, olives, capers, garlic and anchovies, garlic toast
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| Smoked Trout Fondue | $10.00 |
Chive, garlic, cream cheese, toasted pita
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| Pork Bulgolgi Lettuce Wraps | $9.00 |
Iceberg, pickled kohlrabi, scallion jam, chopped cashews
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| Fried Green Tomato and Salmon Cake | $8.00 |
Creole mustard gastrique, creole pepper slaw
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| Fried Rock Shrimp | $12.00 |
Buffalo or balsamic chile sauce
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| Salads |
| Warm Goat Cheese and Beet Salad | $9.00 |
Shaved red onion, pine nuts, balsamic, basil chiffonade
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| Baby Spinach Salad | $9.00 |
Fuji apple, macerated cranberries, fire fly farms goat cheese, candied pecans, lemon-truffle vinaigrette
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| Seasonal Artisanal Salad | $9.00 |
Toasted almonds, feta, orange supreme, crispy shallots, fresh cranberry vinaigrette
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| Caesar Salad | $7.00 |
Romaine, asiago, croutons, anchovies
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| Ofm House Salad | $7.00 |
Mixed greens, tomato, cucumber, croutons, red onion. Add chicken, shrimp or arctic char, for an additional $10.00, $12.00, $14.00
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| Soups |
| Lobster Bisque | $7.00 - $10.00 |
Rich lobster broth, cream, sherry
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| Cream of Blue Crab Soup | $6.00 - $9.00 |
Sweet claw meat
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| Manhattan Clam Chowder | $7.00 - $10.00 |
Bacon, clams, tomato broth
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| Sushi Bar Specialities - Soup & Salads |
| Miso Soup | $3.50 |
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| Miso Salad | $3.50 |
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| Ginger Salad | $3.50 |
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| Seaweed Salad | $5.50 |
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| Squid Salad | $6.95 |
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| Edamame Soybeans | $3.50 |
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| Main Course Seafood Offerings |
| Pecan Crusted Red Snapper | $28.00 |
Kabocha squash puree, sauteed brussels sprouts, and spicy apple chutney
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| Grilled Swordfish Loin | $34.00 |
Parsley whipped potatoes, caper brown butter, demi, jumbo lump crab, grilled asparagus
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| Jumbo Lump Crab Cakes | $39.00 |
Buttermilk grits, braised collard greens, smoked ham shank, tabasco aioli
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| Classic Portuguese Fish Stew | $39.00 |
Mahi, scallops, shrimp, clams and mussels, soffrito, fish broth, potatoes, kale and chorizo
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| Seared Sea Scallops | $38.00 |
Celery root puree, sauteed haricot vert, applewood smoked bacon, fried leeks,
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| Stuffed Colossal Gulf Shrimp | $36.00 |
Crawfish cornbread stuffing, seafood jambalaya rice, sauteed spinach, creole hollandaise
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| Yellow Curry Poached Organic Irish Salmon | $34.00 |
Almond and cranberry couscous, pomegranate, grilled asparagus
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| Nori Dusted Ahi Tuna Loin | $32.00 |
Steamed sushi rice, tobiko caviar, wasabi aioli, and pickled cucumber salad
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| Crab Stuffed Brook Trout | $28.00 |
Wild rice pilaf, sauteed spinach, and citrus beurre blanc
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| Southern Fried Gulf Shrimp Platter | $27.00 |
Sweet potato fries, cole slaw, pickle, remoulade
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| Seared Mahi Hong Kong Style | $25.00 |
Steamed rice and sauteed spinach, scallions
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| Sandwiches |
| All sandwiches served with Cole slaw and homemade BBQ chips. Substitute fries for an additional dollar. |
| Crispy Shrimp Po Boy | $14.00 |
Cajun remoulade, dill pickle, creamy slaw, tomato, shredded lettuce
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| 8oz Grilled Bison Burger | $15.00 |
Cheddar cheese, roasted garlic aioli, field greens, fried egg, bacon
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| Char-Grilled 8oz. Arctic Char B.L.T | $14.00 |
Apple wood smoked bacon, toasted sourdough, mayo
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| Half Pound Mesquite Grilled Beef Burger | $14.00 |
Lettuce, tomato, onion, toasted brioche kaiser bun
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| Grilled Curry Chicken Sandwich | $13.00 |
Celery fennel slaw, chipotle aioli, ciabatta
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| Beer Battered Atlantic Cod Sammich | $12.00 |
Yeungling beer batter, lettuce, tomato, shaved red onion, tartar sauce, ciabatta
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| Blackened Fish Tacos | $13.00 |
Flour tortillas, spicy aioli, pico de gallo
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| Main Course Meat Offerings |
| Marinated and Grilled New Zealand Lamb Rack | $34.00 |
Mediterranean potato and garbanzo ragout, sauteed spinach, harissa yogurt
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| Char-Grilled 8oz Filet Mignon | $38.00 |
Whipped potatoes, haricot vert, truffle butter, tomato and rosemary demi
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| 16oz Blackened Bone-in Rib Eye | $42.00 |
Garlic pomme frites, fontina cheese, caramelized onions, sauteed mushrooms
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| Main Course Offerings |
| Jumbo Lump Crab Cake | $19.00 |
Celery root puree, caper brown butter, spinach
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| Fried Shrimp Platter | $19.00 |
Sweet potato fries, cole slaw, remoulade, pickle
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| Sesame Seared Ahi Tuna | $16.00 |
Cucumber rice noodle salad, wasabi vinaigrette, scallion, soy
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| Margherita Flatbread | $12.00 |
Pomodoro sauce, fresh mozzarella, basil, extra virgin olive oil
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| Seared Stripe Bass | $16.00 |
Wild rice pilaf, sauteed spinach, lemon buerre blanc
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| Beef Tenderloin Stroganoff | $15.00 |
Tagliolini, shallot, dijon, brandy, demi
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| Grilled Scottish Salmon | $16.00 |
Dijon rosemary red potato salad, grilled asparagus
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| Three Egg Omelet | $12.00 |
Choice of three toppings: caramelized onion, peppers, bacon, gorgonzola, swiss, cheddar, american, mushrooms, ham, served with buttered sourdough toast
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| Chilled Raw Oyster Bar |
| Kumamoto | $3.00 |
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| Wianno | $3.00 |
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| Blue Point | $3.00 |
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| Saddle Rock | $3.00 |
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| Cape May Salt | $3.00 |
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| Shooting Point | $3.00 |
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| Malpeque | $3.00 |
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| Raw Clam | $1.00 |
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| Sampler Platter | $21.00 |
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| Platters |
| Sushi Sampler Plate (12 Pc) | $22.00 |
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| Sashimi Sampler Plate (16 Pc) | $24.00 |
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| Sushi & Sashimi Combo (18 Pc) | $26.00 |
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| Vegetable Plate | $16.00 |
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| Sushi & Sashimi |
| Sushi (2 pc), sashimi (6 pc) |
| Tuna | $6.00 - $9.50 |
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| Yellowtail | $6.00 - $9.75 |
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| Tilapia | $4.75 - $8.00 |
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| Octopus | $5.25 - $8.00 |
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| Squid | $5.25 - $8.00 |
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| Spicy Scallop | $6.50 - $9.75 |
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| Salmon | $5.25 - $8.50 |
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| Artic Surg | $4.75 - $8.00 |
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| Clam White Tuna | $6.00 - $9.50 |
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| Sushi |
| Sushi (2 pc) |
| Salmon Roe | $5.50 |
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| Flying Fish Roe | $5.50 |
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| Sea Urchin Roe | $10.00 |
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| Tuna Tartare | $11.00 |
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| Egg | $4.00 |
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| Mackeral | $5.25 |
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| Tofu | $3.50 |
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| Eel | $6.50 |
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| Crab Stick | $4.00 |
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| Shrimp | $6.25 |
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| Dynamite Scallop | $10.00 |
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| Maki & Temaki |
| Tuna Roll | $7.00 |
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| Spicy Tuna Roll | $7.00 |
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| Alaskan Roll | $8.00 |
Salmon, crab, ikura, tobiko
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| California Roll | $6.50 |
Crab, avocado, tobiko
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| Eel Cucumber Roll | $8.00 |
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| Tataki Roll | $14.00 |
Tuna, lettuce, shrimp tempura, spicy chefs sauce
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| Shrimp Tempura Roll | $8.00 |
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| Volcano Roll | $8.00 |
Smoked salmon, asparagus, tobiko
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| Spicy Scallop Roll | $8.00 |
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| Lobster Tempura Roll | $13.00 |
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| Rainbow Roll | $13.00 |
Crab, avocado, 5 types of fish
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| Caterpillar Roll | $11.00 |
Salmon, avocado, cucumber
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| Ofm Roll | $8.00 |
Spicy tuna, avocado, cucumber
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| Dragon Roll | $9.00 |
Eel, sweet avocado sauce
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| Futo Maki | $7.00 |
Vegetable roll
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| Chili Maki | $14.00 |
Crab, salmon, jalapeno
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| Sunshine Roll | $11.00 |
Tuna, eel, crab
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| Philly Roll | $7.00 |
Salmon, cream cheese, avocado
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| Spider Roll | $17.00 |
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| Bake Salmon Roll | $14.00 |
Crab stick,cucumber,avocado,bake salmon.
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| Tempura Crunchy Roll | $14.00 |
Eel, avocado, cream cheese, tobiko, dynamite yellowtail
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| Red Dragon Roll | $13.00 |
Crab, asparagus, tuna outside
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| Surf & Turf Roll | $14.00 |
Seared steak, shrimp tempura, cucumber, shiitake mushroom, teriyaki sauce
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| Chefs Nightly Special |
| Seared Stripe Bass | $25.00 |
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| Sweet & Sour Stir Fry | $25.00 |
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| Brown Rice | $25.00 |
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| Potato Sticks | $25.00 |
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| Bell Pepper | $25.00 |
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| Scallion | $25.00 |
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| Sushi Bar Luncheon Specials |
| with miso soup or salad |
| Shrimp | $16.00 |
Scallop, crab stick, eel sushi & california maki
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| Tuna | $16.00 |
Yellowtail, salmon, tilapia & spicy tuna maki
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| Maki Sampler | $16.00 |
Shrimp tempura, ofm roll
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| Chirashi Bowl | $16.00 |
Tuna, salmon, seaweed salad, tamago
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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