Ornella Trattoria Italiana Menu and Prices
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Ornella Trattoria Italiana Menu
| Menu Coupons |
| Free Dessert with $48 Order |
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Price may varies |
| Unique Pasta Fresca |
| Pasta di Castagna |
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$16.00 |
Chestnut flour pasta in a cream and pistachio sauce with truffle oil.
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| Imbustata |
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$15.00 |
Baked envelope-shaped pasta filled with roasted veal, chicken, mushroom, mozzarella, spinach, mascarpone cheese and tomato sauce.
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| Pizzoccheri |
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$16.00 |
Buckwheat pasta with cabbage, potatoes and fontina cheese.
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| Pappardelle alla Bolognese |
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$16.00 |
Large fettuccine with ground beef, pork, carrots, celery and tomato.
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| Pasta and Latte Pappardelle |
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$15.00 |
Pappardelle boiled in milk.
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| Pasta di Ceci |
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$16.00 |
Chickpea flour pasta with heart of artichoke and black olives in garlic and extra virgin olive oil.
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| Hemp Pasta |
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$16.00 |
Hemp flour pasta with sun-dried tomato, arugula and extra virgin olive oil.
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| Fusilli al Pistacchio |
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$16.00 |
Long pasta with pistachio, garlic and extra virgin olive oil.
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| Cavatelli alla Vodka |
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$16.00 |
Small pasta shell in vodka sauce.
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| Gnocchi al Gorgonzola |
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$14.00 |
Potatoes, ricotta and Gorgonzola dolce cheese sauce.
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| Pappardelle alla Ornella |
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$18.00 |
Sausage, Mushroom, Cream, and Truffle Oil
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| Antipasti |
| done |
| Asparagi di Campo |
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$6.00 |
Asparagus sauteed with extra virgin olive oil, garlic, fresh pecorino Romano cheese.
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| Broccoli di Rabe |
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$6.00 |
Sauteed broccoli rabe, roasted garlic, olive oil.
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| Calamari alla Griglia |
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$10.00 |
Grilled Atlantic calamari, field greens and cherry tomatoes.
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| Caprese con Pepperoni |
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$9.00 |
Buffalo mozzarella cheese, sliced tomatoes, roasted peppers and basil.
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| Carpaccio di Manzo |
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$10.00 |
Raw tenderloin of beef, arugula, hearts of palm, shaved Parmesan cheese, white truffle oil.
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| Gamberi e Fagioli |
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$10.00 |
Broiled shrimp, cannellini beans, garlic, rosemary, tomato and olive oil.
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| Duck Meatballs |
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$13.00 |
Filled with cheese in orange and brandy sauce.
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| Prosciutto di Parma |
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$10.00 |
Prosciutto, sweet Bartlett pears, Gorgonzola cheese, dolce spiced walnuts.
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| Vongole Oreganata |
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$9.00 |
Baked little neck clams, garlic, bread crumbs, parsley, lemon zest and lemon.
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| Calamari Fritti |
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$10.00 |
Fried calamari.
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| Zuppa |
| done |
| Pasta e Fagioli |
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$5.00 |
Cannellini beans and tubettini pasta.
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| Stracciatella |
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$5.00 |
Chicken broth and egg.
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| Tortellini in Brodo |
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$5.00 |
Chicken broth, meat tortellini and Parmesan cheese.
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| Insalata |
| Alla Cesare Salad |
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$7.00 |
Hearts of romaine lettuce and classic Caesar dressing.
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| Belvedere Salad |
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$8.00 |
Arugula, radicchio, endives, Bartlett pears, Gorgonzola cheese, spiced walnuts and balsamic vinaigrette.
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| Bianca Salad |
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$8.00 |
Endive, artichokes, hearts of palm, white mushrooms, shaved Parmesan cheese and champagne vinaigrette.
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| Delizia Salad |
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$8.00 |
Field greens, asparagus, beets, goat cheese, cherry tomato, oranges and a balsamic reduction.
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| Verde Mista Salad |
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$6.00 |
Organic mixed greens, cherry tomatoes, cucumbers, sweet toasted shallots vinaigrette.
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| Pasta |
| Penne Tomato and Basil |
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$10.00 |
Imported San Marzano tomato sauce and basil.
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| Penne con Pollo |
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$14.00 |
Capon, roasted almonds, peas, sun dried tomatoes, mushrooms and a hint of cream.
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| Rigatoni all' Amatriciana |
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$11.00 |
Tomato sauce, guanciale, onions and fresh peas.
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| Spaghetti Carbonara |
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$11.00 |
Smoked pancetta, organic eggs, pecorino Romano cheese, cracked black pepper and parsley.
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| Spaghetti con Polpette |
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$11.00 |
Home style meatballs made with fresh tomato sauce and basil.
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| Penne Integrali |
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$11.00 |
Whole wheat pasta with oven roasted cherry tomatoes, basil, escarole, fresh mozzarella, garlic, Parmesan cheese and extra virgin olive oil.
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| Imbustata |
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$15.00 |
Oven baked envelope shaped pasta filled with roasted veal, chicken, wild mushrooms, homemade mozzarella cheese,California spinach, mascarpone cheese and fresh tomato sauce.
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| Baked Ziti Sorrentina |
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$12.00 |
Ricotta cheese, mozzarella cheese and sausage.
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| Lasagna |
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$12.00 |
Meat sauce, ricotta cheese and mozzarella cheese.
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| Linguine al Pesto |
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$11.00 |
Basil, Parmesan cheese, pignoli nuts and extra virgin olive oil.
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| Linguine al Frutti di Mare |
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$17.00 |
Linguine, mussels, shrimp, clams and calamari.
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| Penne alla Vodka |
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$11.00 |
Vodka sauce.
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| Penne alla Bolognese |
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$12.00 |
Ground beef, tomato sauce and pecorino romano cheese.
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| Penne Puttanesca |
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$11.00 |
Tomato, capers, and gaeta olives.
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| Ravioli di Formaggio al Pomodoro |
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$11.00 |
Marinara sauce and pecorino Romano cheese.
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| Tortellini alla Panna |
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$11.00 |
Meat tortellini, heavy cream and Parmesan cheese.
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| Linguine with White Clam Sauce |
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$12.00 |
Clams and white clam sauce.
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| Fettuccine Alfredo |
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$12.00 |
Pasta with classic Alfredo sauce.
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| Pasta Fresca |
| Pasta di Castagna |
0
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$16.00 |
Chestnut flour pasta in a cream and pistachio sauce with truffle oil.
MORE
|
| Imbustata |
0
|
$15.00 |
Baked envelope shaped pasta filled with roasted veal, chicken, mushroom, mozzarella, spinach, mascarpone cheese and tomato sauce.
MORE
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| Pizzoccheri |
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$16.00 |
Buckwheat pasta with cabbage, potatoes and fontina cheese.
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| Pappardelle alla Bolognese |
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$16.00 |
Large fettuccine, ground or beef, pork, carrots and tomato.
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| Pasta and Latte Pappardelle |
0
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$15.00 |
Papardelle boiled in milk.
MORE
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| Pasta di Ceci |
0
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$16.00 |
Chickpea flour pasta with heart of artichokes and black olives in garlic and extra virgin olive oil.
MORE
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| Hemp Pasta |
0
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$16.00 |
Hemp flour pasta with sun-dried tomato, arugula and extra virgin olive oil.
MORE
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| Fusilli al Pistacchio |
0
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$16.00 |
Long pasta with pistachio, garlic and extra virgin olive oil.
MORE
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| Cavatelli alla Vodka |
0
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$16.00 |
Small pasta shell in vodka sauce.
MORE
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| Gnocchi al Gorgonzola |
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$14.00 |
Potatoes, ricotta, gorgonzola and dolce cheese sauce.
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| Carne |
| done |
| Veal Boscaiola |
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$16.00 |
Wild mushrooms, red wine and truffle oil.
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| Veal Pantelleria |
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$16.00 |
Capers, artichokes and white wine sauce.
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| Pork Chop |
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$18.00 |
Stuffed with mushroom, prosciutto, Fontina cheese in Madeira sauce with pasta.
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| Short Ribs |
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$22.00 |
Served in Maeira sauce with gnocchi.
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| Pollo Milanese |
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$13.00 |
Breaded chicken, tomatoes and arugula salad.
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| Pollo al Limone |
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$13.00 |
Chicken in a light lemon sauce.
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| Pollo alla Marsala |
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$13.00 |
Chicken in marsala wine.
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| Pollo alla Sorrentina |
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$13.00 |
Prosciutto, eggplant, and melted mozzarella cheese.
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| Pollo Bolognese |
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$13.00 |
Prosciutto and melted mozzarella cheese.
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| Pollo Parmigiana |
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$13.00 |
Chicken cutlet, tomato sauce and fresh mozzarella cheese.
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| Vitello alla Sorrentina |
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$16.00 |
Veal, prosciutto, eggplant and melted mozzarella cheese.
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| Veal Parmigiana |
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$16.00 |
Classic veal Parmesan with pasta.
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| Sirloin Steak |
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$17.00 | |
| Melanzana alla Parmigiano |
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$14.00 |
Eggplant, tomato sauce and fresh mozzarella cheese.
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| Chicken Cordon Bleu |
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$18.00 |
Rolled chicken breast with ham and swiss cheese topped with cream sauce and mushrooms.
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| Chicken Scarpariello |
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$18.00 |
White meat chicken breast or dark meat chicken breast with rosemary pepper vinegar and white wine.
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| Pesce |
| done |
| Gamberi al Limone |
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$17.00 |
Broiled shrimp, olive oil, white wine, lemon and parsley.
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| Salmone Primavera |
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$17.00 |
Broiled salmon, assorted julienne vegetables and mustard sauce.
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| Sapore di Mare |
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$18.00 |
Medley of grilled marinated shrimp, calamari, white fish, mussels and clams.
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| Spade alla Livornese |
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$21.00 |
Swordfish sauteed with olives, capers, onion and cherry tomato sauce.
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| Bass Francese |
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$16.00 | |
| Desserts |
| Tiramisu |
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$6.00 |
| Chocolate Mousse Cake |
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$6.00 |
| Italian Cheesecake |
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$6.00 |
| Beverages |
| Can of Soda |
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$2.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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