Oryza Bistro Asiana Prices in Santa Clara, CA 95050
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Starters |
| Tuna Tartare | $15.00 |
Umeboshi, sesame, citrus, mango, avocado and shrimp chips.
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| Garlic Pepper Wings | $11.00 |
Garlic, soy, rice flour, crispy shallots and sweet chili sauce.
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| Crispy Calamari | $12.00 |
Rice flour, spices, red jalapeno, Thai vinaigrette and red curry aioli.
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| Tofu Bites | $8.00 |
Panko crusted firm tofu and ginger soy dipping sauce. Can be made vegetarian.
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| Roti | $8.00 |
Trio of curry dipping sauce, crispy pan fried roti paratha. Spicy. Can be made vegetarian.
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| Chicken Satay | $8.00 |
House marinade, grilled and served with spicy peanut sauce.
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| Beef Satay | $8.00 |
House marinade, grilled and served with spicy peanut sauce.
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| Fresh Spring Rolls | $7.00 |
Rice paper, tofu, carrots, cilantro and mint peanut sauce.
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| Crispy Rolls | $7.00 |
Silver noodles, cabbage, carrots, sweet and sour sauce.
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| Dungeness Crab Rangoon | $8.00 |
Cream cheese, scallions, sweet and sour sauce.
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| Samosas | $7.00 |
Spiced potato pastires and sweet chili sauce.
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| Soups |
| Soups |
| Tom Yum Soup | $5.00 |
Lemon grass, kaffir lime, galangal, chili, tomato, mushrooms and poached chicken. Spicy.
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| Coconut Lemongrass Soup | $6.00 |
Poached shrimp, lemon grass, kaffir lime, galangal and coconut milk.
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| Salads |
| Salads |
| Chicken Salad | $12.00 |
Crispy chicken, romaine, radicchio, carrots, cucumbers, bean sprouts, red onion, peanuts, pickled onions and cilantro.
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| Ahi Tuna Salad | $18.00 |
Seared ahi tuna, organic mixed greens, mango, avocado, pickled ginger carrots, cucumber and sesame.
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| Grilled Shrimp Papaya and Mango Salad | $12.00 |
Green papaya, gulf shrimp, Chinese long beans, peanuts, cherry tomatoes, peanuts and dried shrimp.
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| Steak Salad | $14.00 |
Grilled marinated hangar steak, hearty mixed greens, cherry tomatoes, carrots, mint and cilantro.
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| Simple Mixed Green Salad | $8.00 |
Organic spring mix, carrots, cherry tomatoes, cucumbers and house vinaigrette.
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| Meat |
| Meat |
| Lamb Lollipops | $29.00 |
Marinated lamb chops, kabocha squash puree and cilantro mint emulsion.
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| Shaking Beef | $18.00 |
Wok seared filet, tomatoes, watercress, red wine, butter, Thai vinaigrette and pickled onions.
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| Steak Frites | $32.00 |
Grilled kalbi marinated rib eye, sauteed mushrooms, cilantro chimichurri and sweet potato fries.
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| Chicken and Waffles | $16.00 |
Buttermilk fried chicken, pandan waffles, sweet corn and green curry gravy fried basil. Extra spicy.
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| Duck and Red Curry | $18.00 |
Seared duck breast, kabocha squash, pineapple, red curry pickled sour cherries. Spicy.
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| Sweet Chicken | $12.00 |
Crispy battered chicken breast, red bell pepper, garlic chili sauce and crispy basil.
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| Spicy BBQ Ribs | $20.00 |
Grilled Hampshire St Louis pork ribs, sweet chili glaze, mango slaw and sweet potato fries. Spicy.
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| Pork Belly 2 Ways | $23.00 |
Berkshire pork belly, soy briased and smoked char siu roasted and sticky black rice.
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| Fish and Shellfish |
| Fish and Shellfish |
| Seared Ahi Tuna | $23.00 |
Ahi tuna. Seared rare, ginger soy beurre blanc, crispy shallots and coconut rice.
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| Ginger Salmon | $16.00 |
Pan roasted Atlantic salmon, wild ginger, tamarind, Thai basil and seasonal vegetables.
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| Fiery Basa | $14.00 |
Wok fried, Chinese green beans, carrots and fiery chili sauce. Extra spicy.
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| Miso Glazed Halibut | $28.00 |
Asparagus, ginger, orange miso reduction and pineapple relish.
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| Cioppino | $18.00 |
Clams, mussels, prawns, green curry, red Fresno, seasonal vegetables and grilled sourdough. Spicy.
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| Rice and Noodles |
| Rice and Noodles |
| Pineapple and Shrimp Fried Rice | $13.00 |
Egg, fresh pineapple, cashews, tomato, raisins, curry and onions. Can be made vegetarian.
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| Spicy Basil Fried Rice | $12.00 |
Garlic, chilies, egg, Thai basil and bell peppers. Spicy. Can be made vegetarian.
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| Bacon and Kimchee Fried Rice | $11.00 |
Applewood smoked bacon, garlic, soy, scallions, kimchee and soft boiled egg.
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| Garlic Noodles | $12.00 |
Egg noodles, garlic, white wine, butter, soy, Thai basil, tomato, fresh mushrooms and Parmesan.
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| Drunken Noodles | $12.00 |
Wide rice noodles, Thai basil, chilies, bell peppers and onions. Extra spicy. Can be made vegetarian.
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| Pad See Ew | $12.00 |
Wide rice noodles, egg, dark soy, broccoli and white pepper. Can be made vegetarian.
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| Shrimp Pad Thai | $14.00 |
Gulf prawns, rice noodles, fried tofu, bean sprouts, garlic chives, pickled radish and peanuts. Can be made vegetarian.
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| Mee Goreng | $12.00 |
Egg noodle, sweet soy, chili, fried shallot and assorted vegetables. Can be made vegetarian.
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| Veggies and Sides |
| Veggies and Sides |
| Eggplant and Tofu | $9.00 |
Chinese eggplant, firm tofu, Thai basil and garlic soy.
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| Spicy Green Beans | $9.00 |
Twice fried Chinese green beans, shrimp paste, chilies, carrots, garlic, ginger and scallions.
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| Seasonal Vegetables | $9.00 |
Wok tossed seasonal vegetables, soy ginger, tofu and red bell peppers.
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| Sweet Potato Fries | $6.00 |
Red curry aioli.
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| Orkids Meal |
| Orkids Meal |
| Kid's Silly Noodles | $5.75 |
Stir fried egg noodles with beef and steamed vegetables. Includes a side of fresh fruit.
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| Kid's Funny Fried Rice | $5.75 |
Garlic fried rice with chicken and steamed vegetables. Includes a side of fresh fruit.
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| Kid's Curious Chicken | $5.75 |
Fried chicken breast with a sweet chili dipping sauce. Includes a side of fresh fruit.
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| Kid's Twinkling Tofu | $5.75 |
Panko breaded tofu with ginger soy sauce. Includes a side of fresh fruit.
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| Kid's Seasonal Mixed Fruit | $3.75 |
Includes a side of fresh fruit.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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