Osceola Bistro Menu and Prices

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Osceola Bistro menu

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Appetizers
Homemade Blue Cheese Chips
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$9.00
Crispy hand-cut potato chips drizzled with warm blue cheese
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Salmon Gravlax
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$10.00
House-cured salmon, thinly sliced and garnished with capers, red onion, diced lemon confit, crème fraiche, arugula, citrus vinaigrette and served with focaccia toast points
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Bireley Family Favorite Chicken Wings
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$13.00
Ten lightly breaded wings tossed in a spicy garlic, ginger, local honey and other secret spices sauce
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Tomato Mozzarella
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$9.00
Local Osceola Organic Farms micro greens, tomato, homemade mozzarella, garden fresh basil oil, balsamic glaze
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Secret Recipe Crab Cakes
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$13.00
Jumbo and special blue lump crab cakes with secret spices and covered in panko bread crumbs over local Osceola Organic Farms micro greens, served with tarragon aioli
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Local Fresh Fish Ceviche
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$10.00
Sushi-grade local fish, cilantro, green onion, avocado, plantain, lemon/lime juice
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Vietnamese Shrimp or Vegetable Spring Roll
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$8.00 - $10.00
Tamarind-glazed shrimp, rice noodles, napa cabbage, carrot, spring onion, local garden fresh cilantro and basil
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Secret Recipe Crab Cakes
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$13.00
Jumbo and special blue lump crab cakes with secret spices and covered in panko bread crumbs over local Osceola Organic Farms micro greens, served with tarragon aioli
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Bireley Family Favorite Chicken Wings
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$13.00
Ten lightly breaded wings tossed in a spicy garlic, ginger, local honey and other secret spices sauce
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Winey Mussels
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$10.00 - $14.00
Tender mussels, white wine butter sauce, diced tomato, local garden fresh herbs
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Potato Fried Dirty Oysters
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$11.00
Half dozen shoestring potato covered oysters, crème fraiche, caviar
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Scotch Egg
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$7.00
Don't miss this unique item made with house made spicy Italian sausage, hard-boiled egg, mixed organic greens, ranch dressing, spicy mustard
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Soups
Today's Soup Creation
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$7.00 - $10.00
Salads
Mixed Osceola Farms Organic Greens
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$8.00 - $10.00
Local greens, tomato, cucumber, carrot, your choice of homemade dressing
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Traditional Caesar Salad
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$8.00 - $10.00
Romaine lettuce, shaved parmesan cheese, crumbled bacon, homemade Caesar dressing
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Fellsmere Arugula Salad
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$8.00 - $10.00
Locally-grown arugula, cherry tomatoes, macadamia nuts, banana vinaigrette
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Classic Cobb Salad "with a twist"
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$8.00 - $10.00
Crisp iceberg lettuce, bacon crumbles, ripe avocado, blue cheese crumbles, diced oven-roasted chicken and turkey served with the "3 minute fried hard-boiled egg"
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Osceola Bistro Chicken Salad
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$8.00 - $10.00
Shredded chicken mixed with onions, celery, rosemary/thyme aioli, fuji apple, dried apricots & toasted almonds served over Osceola Organic Farms greens
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Burgers
Open Face Salmon Burger
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$11.00
Salmon patty with green onions, cilantro, red onion, ginger and teriyaki on a fried tortilla drizzled with ponzu glaze and served with a papaya salad
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Osceola Bistro Burger
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$10.00
Ground chuck and sirloin mix, lettuce, tomato, onion, toasted brioche bun – served with your choice of homemade potato salad, homemade chips or seasonal fresh fruit
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Sandwiches
The Downtown French Dip
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$13.00
Shaved roast beef, caramelized onion, melted provolone cheese on Marti's handmade baguette served with horseradish crème fraiche or au jus dipping sauces - served with your choice of homemade potato
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Oven-Roasted Turkey Melt
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$14.00
Sage and thyme seasoned turkey breast, bacon, melted provolone cheese and cranberry aioli on Marti's handmade baguette served with turkey gravy dipping sauce - served with your choice of homemade pot
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Buttermilk Fried Chicken Breast
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$13.00
Melted cheddar cheese, bacon, sweet chili-garlic aioli, toasted brioche bun
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Fried Marinated Portabella Mushroom Sandwich
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$9.00
Prepared portabella mushroom topped with roasted red/yellow bell pepper, oven dried tomato, homemade mozzarella, toasted brioche bun
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Braised Short Rib Sandwich
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$14.00
Twenty-four hour marinated short rib, grilled red onion, melted gruyere swiss cheese, horseradish crème fraiche, toasted brioche bun
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Marinated Chicken Sandwich
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$10.00
Chicken breast, blue cheese, bacon, lettuce, avocado aioli, brioche bun
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Mojo-Braised Cuban Sandwich
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$11.00
Tender marinated pork, sliced black forest ham, homemade Osceola Bistro pickles, sweet mustard sauce melted gruyere cheese
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The OB Po' Boy
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$14.00
Fresh fried oysters or shrimp, housemade remoulade sauce and apple slaw on Marti's homemade baguette
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Lunch Signatures
UnTraditional Eggs Benny
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$12.00
Two poached eggs over choice of salmon gravlax or black forest ham, served on grilled focaccia bread and drizzled with homemade Hollandaise sauce
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Classic Fish 'n' Chips
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$13.00
Seven ounces of locally-caught tempura fried fresh fish, Osceola Bistro's homemade tartar sauce and fries
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Desserts
Tiramisu
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$8.00
Local Key Lime Pie
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$8.00
Crème Brulee
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$8.00
Seasonal Berries with Fresh Whipped Cream
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$8.00
Carrot Cake with Bailey's Irish Cream Icing
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$8.00
Flourless Chocolate Torte
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$8.00
Ice Cream
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$7.00
All ice creams are made in-house. Ask your server for flavors
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Tiramisu
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$8.00
Local Key Lime Pie
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$8.00
Crème Brulee
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$8.00
Seasonal Berries with Fresh Whipped Cream
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$8.00
Carrot Cake with Bailey's Irish Cream Icing
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$8.00
Flourless Chocolate Torte
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$8.00
Ice Cream
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$7.00
All ice creams are made in-house. Ask your server for flavors
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Soups & Salads
Today's Seasonal Soup Creation
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$7.00 - $10.00
Wedge Salad
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$8.00
Iceberg lettuce, crumbled bacon, green onions, garlic-herb seasoned panko bread crumbs, blue cheese crumbles, homemade ranch dressing
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Mixed Osceola Farms Organic Greens
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$8.00 - $10.00
Local greens, tomato, cucumber, carrot
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Fellsmere Arugula
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$8.00 - $10.00
Local arugula, Humbolt Fog goat cheese, prosciutto, focaccia croutons, white balsamic vinaigrette
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Tomato Mozzarella
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$9.00
Local Osceola Organic Farms greens, tomato, homemade mozzarella, garden fresh basil, balsamic glaze
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Fellsmere Watercress Creation
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$8.00 - $12.00
Locally-grown watercress, avocado, cucumber, crumbled bacon, homemade creamy blue cheese vinaigrette
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Entrees
Shrimp and Grits
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$23.00 - $28.00
Southern-style fontina and parmesan cheese grits, sautéed Florida Gulf shrimp, bell pepper, spicy sausage crumbles
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Classic Roasted Chicken Breast
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$24.00
Airline chicken breast encrusted with fresh rosemary, thyme, parsley and garlic served with mashed potatoes, chicken au jus and seasonal vegetable
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Bistro Burger
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$15.00
Ground chuck and sirloin mix, lettuce, tomato, onion, toasted brioche bun – served with your choice of homemade potato salad, homemade chips or seasonal fresh fruit
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Steak and Fries
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$25.00
Grilled eight ounce hanger tenderloin steak, choice of garlic / rosemary or truffle French fries
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Local Shrimp Pasta
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$24.00 - $29.00
Florida organic aquaculture sautéed shrimp, lemon, capers, tomato, chili flake, feta cheese, kalamata olives, white wine broth over house made spinach linguine
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Whole Roasted Carved Filet Mignon
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$32.00 - $38.00
Four or eight ounce filet slices, potato gratin, sautéed green beans with triple blanched garlic
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Stuffed Pork Loin aka "Charlotte's Favorite"
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$17.00 - $21.00
Tender roasted fennel rubbed loin, local mushrooms and fontina cheese stuffing, garlic butter mashed potatoes, sautéed sweet garlic spinach
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Crispy Asian Local Snapper
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$24.00 - $32.00
Skin-on pan roasted snapper, butter steamed white rice, braised Asian vegetable stir fry
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Braised Short Rib
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$29.00
Twenty-four hour marinated short rib, horseradish mashed potatoes, seasonal vegetable
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Crispy Salmon
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$19.00 - $24.00
Skin-on pan roasted salmon with oven-roasted tomato aioli, grilled asparagus, lentil beans
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American Red
Coastal Vines, Cabernet Sauvignon, Merlot, Pinot Noir
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$4.00 - $15.00
Erath, Pinot Noir
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$32.00
Lincourt, Pinot Noir
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$37.00
Castle Rock, Pinot Noir
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$9.00 - $30.00
Van Duzer, Pinot Noir
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$45.00
Steele "Shooting Star," Merlot
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$34.00
Hanna, Red Zinfandel
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$42.00
Bianchi, Red Zinfandel
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$34.00
Ferrari Carano, Siena (Blend)
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$34.00
Hogue, Cabernet Sauvignon
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$19.00
Chateau St. Jean, Cabernet Sauvignon
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$9.00 - $27.00
J. Lohr "Cypress", Cabernet Sauvignon
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$27.00
Joel Gott, Cabernet Sauvignon
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$30.00
Heller Estate, Organic Cabernet Sauvignon
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$48.00
Duckhorn, Decoy
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$53.00
Frogs Leap, Cabernet Sauvignon
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$69.00
Worldly Red
Il Feuduccio, Montepulciano, Italy
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$25.00
Laboure-Roi, Pommard, France
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$66.00
Faiveley, Chambolle-Musigny, France
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$55.00
Bernard Louis, Cotes du Rhone, France
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$24.00
Louis Latour, Pinot Noir, France
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$27.00
Laboure-Roi, Beaujolais, France
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$22.00
Jester, Shiraz, Australia
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$30.00
Guiseppe, Lonardi, Valpolicella, Italy
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$42.00
Compaccio, Tuscan, Italy
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$45.00
Chateau Bonnet, Bordeaux, France
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$25.00
Chateau Tour de Segur, Bordeaux, France
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$43.00
Medrano, Malbec, Argentina
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$25.00
Rocca delle Mace, Chianti Reserva, Italy
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$39.00
Monte Antico, Italy
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$24.00
JLC La Violette, Syrah, France
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$24.00
Jester, Cabernet Sauvignon, Australia
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$30.00
Lazeret, Chateau Neuf du Pape, France
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$59.00
American White
Coastal Vines, Chardonnay, Sauvignon Blanc, Pinot Grigio, White Zinfandel
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$4.00 - $15.00
Cline, Viognier
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$29.00
Coastal Ridge, Gewurztraminer
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$18.00
Pepi, Pinot Grigio
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$31.00
Charles Krug, Sauvignon Blanc
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$31.00
Hogue, Sauvignon Blanc
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$7.00 - $21.00
Consentino, The Novelist Blend
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$31.00
Clos Du Bois, Chardonnay
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$24.00
Joel Gott, Chardonnay
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$33.00
Snoqualmie, Chardonnay
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$7.00 - $22.00
Franciscan, Chardonnay
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$30.00
Bianchi, Chardonnay
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$28.00
Merryvale, Chardonnay
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$54.00
ZD, Chardonnay
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$55.00
Nuthouse, Chardonnay
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$58.00
Cakebread, Chardonnay
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$68.00
Worldly White
Terre de Vino, Muscato, France
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$22.00
Rose d' Aujou, Rose, France
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$20.00
Remy Pannier, Vouvray, France
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$30.00
Alta Luna, Pinot Grigio, Italy
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$27.00
Les Charmes, Macon-Lugny, France
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$31.00
Champs Royaux Fevre, Chablis, France
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$43.00
La Scolca, Gavi di Gavi, Italy
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$42.00
Kim Crawford, Sauvignon Blanc, New Zealand
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$33.00
Rosemount Diamond, Sauvignon Blanc, Australia
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$26.00
Helfrich, Gewurztraminer, France
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$32.00
Chateau Bonnet, White Bordeaux, France
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$24.00
Les Clos Bouchard, Mersault, France
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$54.00
Pascal Jolivet, Pouilly-Fume, France
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$57.00
Loboure-Roi, Pouilly-Fusse, France
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$33.00
Louis Latour, Chassagne-Montrachet, France
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$90.00
Louis Latour, Puligny-Montrachet, France
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$65.00
Cervaro, Antinori, Italy
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$72.00
Champagne, Sparkling Wine & Prosecco
Dom Perignon, Champagne
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$250.00
Piper Heidsieck, Champagne
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$73.00
Gosset Brut Excellence, Champagne
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$67.00
St. Hilaire, Champagne
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$35.00
Chandon, Sparkling Wine
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$35.00
Chandon Rose, Sparkling Wine
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$35.00
Cinzano, Prosecco
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$6.00 - $20.00
Cocktails
Osceola's Signature Cocktails
Bistro Bomber (Josh's Favorite)
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$13.00
Flor de Cana Rum, Malibu Rum, Malibu Melon, Malibu Mango, fresh-squeezed orange juice, pineapple juice, dash of grenadine, Malibu Black floater. Be careful, limit 2 per person
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Osceola Dirty Martini
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$6.50 - $10.00
Vodka or Gin with a splash of olive juice and blue cheese stuffed olives, served ice cold straight up. Simple and sophisticated
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Osceola Bloody Mary
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$6.50 - $10.00
Osceola Bloody Mary Vodka, house made Bloody Mary mix (Chef's secret recipe), blue cheese olives, and a dash of pepperoncini juice. A little spice, a lotta nice
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Apple Tini
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$6.50 - $10.50
Vodka, Sour Apple Pucker, maraschino cherry garnish, served up or on the rocks. So good, dudes order them, too
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Pucker Tini
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$7.50
Cherry or Lemonade Pucker flavored vodka, house made sour mix and triple sec served up or on the rocks. It's a sweet tart in a glass!
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Southern Hospitality
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$7.50
Fire Fly Sweet Tea Vodka, house made sour mix, dash of Peachtree Schnapps, served on the rocks in a pint glass. Ya'll be comin' back for more!
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Dark 'n' Stormy
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$6.50
Goslings Rum with Ginger Beer served on ice with a lime wedge. This'll make ya raise your mug for a toast!
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Orange or Grape Fizz
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$7.00
Orange or grape flavored vodka served with house made sour mix and Red Bull with just a splash of club soda. It'll make ya sweet and bubbly
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Red Hot Mama Margarita (Charlotte's Favorite)
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$7.00 - $11.00
Limeade and ice cold Corona shaken up with tequila and fresh squeezed lime juice with a Gran Marnier floater served on the rocks with or without salt. It'll getchya groovin'!
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Chicago Club (Chef's Favorite)
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$7.00 - $10.50
Vodka and Sobe Citrus Energy drink with a splash of club soda and a lime wedge garnish. Oooh Boo Boo!
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Ranch Cocktail (Chef's Favorite)
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$6.50 - $10.50
Tequila and fresh-squeezed orange juice. It's that simple and it's delicious
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Sake Bomb
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$5.50
Sake served with Osceola Red Ale and a ginger liquor twist. Hiiiiya!
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After Dinner Drinks
Chocolate Martini
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$10.50
Godiva White Chocolate Raspberry Vodka with caramel flavored Bailey's Irish Cream served ice cold straight up. Dessert's never been so satisfying
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Iced Coffee
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$9.00
Bailey's Irish Cream served over coffee ice cubes. It's simple and delicious coffee with a kick
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Osceola Hummer (Everyone's Favorite)
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$15.00
Captain Morgan Rum, Kahlua and Bailey's Irish Cream blended with vanilla ice ream and chocolate sauce. Oh my, it's heaven in a glass
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Almond Joy
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$10.50
Malibu Coconut Rum, Hazelnut Liqueur, Creme de Cocoa and half and half, shaken and served up. Yep, it tastes just like the candy bar…delish
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Espresso Martini
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$10.50
One shot of chilled espresso, Patron XO Cafe and a splash of Baileys Irish Cream served chilled straight up. A classic after (or before) dinner drink
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Osceola Coffee
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$10.50
Jameson Irish Whiskey, Baileys IrishCream and Frangelico served with house-brewed coffee whipped cream and topped with Creme de Menthe. A little electric coffee jolt to continue your night out!
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price