Osman's Restaurant Menu and Prices
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Osman's Restaurant Menu
| Pasta |
| Gnocchi Gorgonzola |
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$19.50 |
Potato pasta with chicken, gorgonzola cheese, peas and cream
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| Angel Hair Gorgonzola |
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$19.50 |
Pasta with saute shrimp, ham, peas, gorgonzola cheese and cream
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| Gnocchi Brodett |
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$20.50 |
Gnocchi with shrimp, portobello mushrooms and marsala wine
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| Ravioli Gorgonzola |
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$20.50 |
Cheese ravioli with shrimp, ham, peas, gorgonzola cheese and cream
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| Ravioli Rossi |
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$20.50 |
Cheese ravioli with chicken, mushrooms, peas, tomato sauce and cream
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| Baked Tortellini |
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$18.50 |
Tortellini with shrimp, crawfish, andouille sausage, mushrooms and cream. baked in oven
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| Angel Hair "Osman's" |
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$19.50 |
Saute shrimp, ham, mushrooms, pepperoncini, tomato sauce & cream
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| Eggplant Parmigiana |
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$19.50 |
Two slices of eggplant lightly breaded with italian herbs and spices. Fried then baked with provolone cheese and tomato sauce
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| Appetizers |
| Mussels Brodett |
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$10.00 |
1 lb canadian mussels saute with onion, garlic, capers, diced tomato, red wine & vinegar
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| Shrimp Gorgonzola |
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$9.00 |
Saute jumbo shrimp with gorgonzola cheese & cream
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| Eggplant Parmigiana |
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$9.00 |
Two slices of eggplant lightly breaded with italian herbs and spices, fried then baked with provolone cheese and tomato sauce
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| Brie "Osman's |
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$8.00 |
Soft cheese lightly breaded, fried, then topped with marmalade
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| Frog Legs Meuniere |
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$9.00 |
Saute frog legs in butter with white wine, veal stock, lemon juice and capers
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| Escargot |
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$8.00 |
Tender escargot broiled in garlic - tarragon butter
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| Ravioli - Gnocchi Gorgonzola |
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$9.00 |
Ravioli or gnocchi in creamy gorgonzola sauce
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| Soup of The Day |
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$5.00 | |
| Gnocchi Pizzaiola |
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$19.50 |
Gnocchi with chicken, mushrooms, black olive, capers & tomato sauce
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| Seafood |
| Catch Of The Day Meuniete |
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$19.50 |
Saute fish with white wine, veal stock, lemon juice and capers
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| Catch Of The Day Brodett |
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$19.50 |
Saute fish with onion, garlic, capers, diced tomato, red wine & vinegar
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| Catch Of The Day Chardonnay |
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$19.50 |
Saute fish with wine, chicken stock, cream, lemon juice & capers
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| Catch Of The Day Blackened |
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$19.50 | |
| Catch Of The Day Grilled |
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$18.50 |
With olive oil, lemon juice & garlic
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| Fish & Shrimp Meuniere |
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$20.50 | |
| Fish & Shrimp Brodett |
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$20.50 | |
| Fish & Shrimp Chardonnay |
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$20.50 | |
| Shrimp Meuniere |
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$19.50 |
Saute shrimp with white wine, veal stock, lemon juice & capers
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| Shrimp Brodett |
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$19.50 |
Saute shrimp with onion, garlic, diced tomato, capers, red wine & vinegar
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| Shrimp Marsala |
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$19.50 |
Saute shrimp with portobello mushrooms and marsala wine
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| Shrimp Gorgonzola |
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$19.50 |
Saute shrimp with gorgonzola sauce and cream
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| Grilled Shrimp |
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$18.50 |
With olive oil, lemon juice and garlic
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| Brodett Special |
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$21.50 |
Shrimp, fish & frog legs in brodett sauce
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| Meuniere Special |
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$21.50 |
Shrimp, fish & frog legs with meuniere sauce
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| Chardonnay Special |
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$21.50 |
Shrimp, fish & frog legs saute with white wine, chicken stock, lemon juice and capers
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| Beef, Lamb & Veal |
| Filet Mignon 8 Oz |
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$24.50 |
With beurre noisette
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| Filet Mignon 8 Oz |
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$27.50 |
With portobello mushrooms
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| Filet Mignon 8 Oz |
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$27.50 |
With gorgonzola sauce
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| Filet Mignon 8 Oz |
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$30.50 |
Special with shrimp gorgonzola
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| Lamb Chops 16 Oz |
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$24.50 |
Grilled with olive oil, oregano and lemon juice
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| Lamb Chops 16 Oz |
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$24.50 |
Blackened
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| Lamb Chops 16 Oz |
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$27.50 |
Marsala, portobello mushrooms and marsala wine
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| Lamb Chops 16 Oz |
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$30.50 |
Special with shrimp gorgonzola
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| Veal Chops 16 Oz |
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$24.50 |
Grilled. with olive oil, oregano and lemon juice
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| Veal Chops 16 Oz |
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$27.50 |
Marsala. portobello mushrooms and marsala wine
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| Veal Chops 16 Oz |
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$20.50 |
Special with shrimp gorgonzola
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| Pork & Chicken |
| Wiener Schnitzel |
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$20.50 |
Light breaded and fried pork loin served with lemon
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| Jaeger Schnitzel |
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$23.50 |
Hunter style. with mushrooms gravy
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| Zigeuner Schnitzel |
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$23.50 |
Gypsy. with tomato sauce, mushrooms, onion & bell pepper
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| Pork Medallion Marsala |
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$19.50 |
Thin sliced pork loin saute with mushrooms and marsala
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| Pork Medallion Gorgonzola |
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$19.50 |
Saute with gorgonzola cheese & cream
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| Pork Medallion Piccatta |
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$19.50 |
Saute with white wine, chicken stock, capers & lemon
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| Pork Medallion Pizzaiola |
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$19.50 |
Saute with mushrooms, olives, capers & tomato sauce
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| Chicken Breast Marsala |
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$18.50 |
Saute breast with mushrooms & marsala wine
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| Chicken Breast Gorgonzola |
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$18.50 |
Saute breast with gorgonzola cheese & cream
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| Chicken Breast Piccatta |
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$18.50 |
Saute with white wine, chicken stock, capers & lemon
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| Chicken Breast Pizzaiola |
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$18.50 |
Saute with mushrooms, olives, capers & tomato sauce
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| Chicken Breast Parmigiana |
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$18.50 |
Fried, then baked with provolone cheese & tomato sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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