Osteria Morini Prices in Washington, DC 20003
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Crostini | $13.00 |
trio of smoked trout, roasted beets and parmigiano gelato
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| Tortellini In Brodo | $10.00 |
parmigiano broth, mortadella filled pasta, nutmeg
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| Testa | $12.00 |
crispy pig head terrine, farm egg, meyer lemon
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| Polpettine | $12.00 |
mortadella & prosciutto meatballs, pomodoro
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| Polpo Alla Piastra | $15.00 |
charred octopus, fregola, tonnato
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| Burrata | $16.00 |
figs, rosemary, pistachios
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| Tortellini In Brodo | $10.00 |
parmigiano broth, mortadella filled pasta, nutmeg
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| Polpettine | $12.00 |
prosciutto & mortadella meatballs, pomodoro
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| Testa | $12.00 |
crispy pig head terrine, farm egg, meyer lemon
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| Yogurt Parfait | $9.00 |
fresh fruit, housemade granola
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| Crostini | $13.00 |
trio of smoked trout, roasted beets, parmigiano gelato
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| Tortellini In Brodo | $10.00 |
parmigiano broth, mortadella filled pasta, nutmeg
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| Testa | $12.00 |
crispy pig head terrine, farm egg, meyer lemon
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| Polpettine | $12.00 |
mortadella & prosciutto meatballs, pomodoro
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| Insalata Mista | $12.00 |
sweet gem, shaved summer vegetables, robiolina crostini
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| Cacio E Pepe | $12.00 |
young romaine, fried capers, caesar
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| Insalate |
| Panzanella | $15.00 |
tuscan kale, focaccia croutons, prosciutto, balsamico
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| Insalata Mista | $14.00 |
sweet gem, shaved summer vegetables, robiolina crostini
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| Cacio E Pepe | $14.00 |
young romaine, caesar
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| Pietanze |
| Fritatta | $15.00 |
zucchini, spinach, goat cheese, red onion
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| Brodetto | $22.00 |
adriatic-style seafood soup, scallops, bass, shrimp, clams, basil
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| Bistecca | $23.00 |
prime skirt steak, marinated peppers
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| Brodetto | $29.00 |
adriatic-style seafood soup, scallops, bass, shrimp, clams, basil
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| Tonno | $29.00 |
grilled tuna, apple, hazelnuts, castelvetrano olives, charred scallion vinaigrette
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| Branzino | $27.00 |
mediterranean sea bass, fennel, charred lemon
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| Anatra | $29.00 |
duck breast, chickpeas, oyster mushrooms, figs, charred radicchio
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| Polletto | $26.00 |
roasted cornish game hen, focaccia sformato, chard, cranberry beans
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| Stracotto | $29.00 |
sangiovese braised short ribs, caramelized onions, horseradish, sunchokes
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| Ricotta Pancakes | $15.00 |
maple mascarpone, house-made raspberry jam
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| Fritatta | $14.00 |
zucchini, spinach, basil, goat cheese, red onion. egg whites available
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| Steak & Eggs | $21.00 |
grilled skirt steak, fried eggs, marinated peppers
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| Poached Eggs | $16.00 |
shrimp, tigelle, asparagus, calabrian chili hollandaise
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| Panzanella | $15.00 |
tuscan kale, focaccia croutons, goat cheese, prosciutto, balsamico
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| Brodetto | $22.00 |
adriatic-style seafood soup, scallops, bass, shrimp, clams, basil
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| Lunch Special |
| One-Course | $19.00 |
choice of panini & tortellini in brodo or insalata mista
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| Two-Course | $25.00 |
choice of any antipasti or insalate & pasta
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| Pasta E Minestre |
| Tagliatelle | $17.00 |
thin ribbon pasta, ragu antica, parmigiano
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| Bucatini | $21.00 |
tubular pasta, crab, sea urchin, basil
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| Cappelletti | $21.00 |
truffled ricotta ravioli, melted butter, prosciutto
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| Rigatoni | $18.00 |
braised wild mushrooms, rosemary oil
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| Gramigna | $20.00 |
carbonara, pork sausage, pecorino
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| Casarecce | $22.00 |
shrimp, scallops, almond & hazelnut pesto
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| Cavatelli | $21.00 |
duck ragu, dried cherry, fontina
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| Tagliatelle | $18.00 |
ragù antica, parmigiano
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| Casarecce | $22.00 |
shrimp, scallops, almond & hazelnut pesto
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| Bucatini | $22.00 |
crab, sea urchin, basil
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| Cappelletti | $21.00 |
truffled ricotta ravioli, melted butter, prosciutto
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| Rigatoni | $18.00 |
braised wild mushrooms, rosemary oil, parmigiano
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| Caramele | $20.00 |
pumpkin, taleggio, walnuts, amaretti
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| Gramigna | $20.00 |
carbonara, pork sausage, pecorino
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| Lasagna Verde | $19.00 |
ragù antica, bechamel, parmigiano
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| Cappelletti | $21.00 |
truffled ricotta ravioli, melted butter, prosciutto
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| Tagliatelle | $18.00 |
ragu antica, parmigiano
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| Casarecce | $22.00 |
shrimp, scallops, almond & hazelnut pesto
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| Rigatoni | $18.00 |
braised wild mushrooms, rosemary oil
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| Gramigna | $19.00 |
macaroni, carbonara, pork sausage, scallions
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| Gnocchi | $20.00 |
pomodoro, basil
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| Panini |
| Porchetta | $15.00 |
spit roasted pork loin, emmentaler, shaved fennel
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| Verdure | $13.00 |
grilled squash, eggplant, olivada
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| Polpettine | $12.00 |
prosciutto and mortadella meatballs, parmigiano
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| Tagliata | $16.00 |
sliced top round, taleggio, pickled peppers, garlic bread
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| Mortadella | $15.00 |
pickled chilies, fried egg, parmigiano fonduta
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| Battilardo Di Affettati |
| Prosciutto |
di parma 20 month
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| Speck |
smoked prosciutto
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| Coppa |
cured pork neck
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| Sopressata |
cured pork sausage
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| Mortadella |
house made delicate pork roll
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| Bresaola |
air dried beef
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| Fegatini |
duck liver mousse, passito wine
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| Terrina | $4.00 |
foie gras & rabbit
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| Spuma De Mortadella |
pistachio
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| Prosciutto |
di parma 20 month
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| Coppa |
cured pork neck
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| Speck |
smoked prosciutto
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| Sopressata |
mild pork sausage
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| Mortadella |
house made delicate pork roll
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| Bresaola |
air dried beef
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| Lardo |
prosciutto bianco
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| Fegatini |
duck liver mousse, passito wine
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| Felino |
"the king of salame"
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| Prosciutto |
di parma 20 month
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| Speck |
smoked prosciutto
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| Coppa |
cured pork neck
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| Sopressata |
cured pork sausage
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| Mortadella |
delicate pork roll from bologna
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| Bresaola |
air dried beef
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| Fegatini |
duck liver mousse, passito wine
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| Formaggi Italiani |
| Taleggio |
cow's milk, semi-soft
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| Gorganzola Dolce |
cow's milk, semi-soft
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| Parmigiano Reggiano |
2 year cow's milk, firm
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| Pecorino Toscano |
sheep's milk, firm
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| Rocchetta |
sheep, goat, cow's milk, semi-soft
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| Gorgonzola Dolce |
cow's milk, semi-soft
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| Taleggio |
cow's milk, semi-soft
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| Parmigiano Reggiano |
2 year cow's milk, firm
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| Pecorino Toscano |
sheep's milk, firm
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| Taleggio |
cow's milk, semi-soft
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| Gorgonzola Dolce |
cow's milk, semi-soft
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| Parmigiano Reggiano |
2 year cow's milk, hard
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| Pecorino Toscano |
sheep's milk, firm
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| Insalate $12 |
| Farro |
pickled mushrooms, almonds, parmigiano
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| Endiva |
endive, pomegranate, gorgonzola
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| Cacio E Pepe |
young romaine, fried capers, caesar
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| Rucola |
wild arugula, shaved speck, hazelnuts, capra
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| Carne Alla Griglia |
| Grigliata Mista | $29.00 |
lamb chop, skirt steak, sausage, pancetta
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| Agnello | $31.00 |
lamb porterhouses, marinated peppers, balsamic onions
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| Braciola | $29.00 |
hampshire pork chop, shaved zucchini, taggiascas, salsa rossa
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| Vitello | $46.00 |
14oz veal rib chop, pancetta cream
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| Tagliata | $37.00 |
12oz dry-aged ny strip, marble potatoes, anchovy
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| Crostini |
| Manzo |
beef crudo, mushroom crema
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| Trota |
smoked trout, olives & sour cream
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| Parmigiano "Gelato" |
aged balsamico
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| Barbabietola |
roasted beets, ricotta salata
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| Funghi |
mushrooms, caramelized onion, pecorino
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| Contorni |
| Asparagi | $8.00 |
grilled asparagus, pecorino, lemon
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| Patate Fritti | $7.00 |
crispy fingerling potatoes, pecorino
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| Polenta | $7.00 |
parmigiano fonduta
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| Bruxelle | $8.00 |
brussel sprouts, pancetta ragu
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| Spinaci | $6.00 |
buttered spinach
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| Panino |
| Porchetta | $15.00 |
spit roasted pork loin, emmantaler, shaved fennel
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| Grilled Vegetable | $13.00 |
eggplant, mozzarella, olivada
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| Mortadella | $15.00 |
pickled chilies, fried egg, parmigiano fonduta
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| Pasticciere $13 |
| Rosemary Scone |
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| Cinnamon Raisin Danish |
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| Raspberry Cheese Danish |
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| Chocolate Brioche |
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| Contorni $5 |
| Grilled Morini Sausage |
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| House-Cured Pork Belly |
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| Crispy Fingerling Potatoes |
pecorino
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| Grilled Rustic Bread |
house-made seasonal jam, mascarpone
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| Dolce |
| Tortino | $12.00 |
molten chocolate caramel cake, espresso gelato
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| Pere | $12.00 |
red wine poached pears, polenta cake, pear compote, ginger gelato
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| Budino | $12.00 |
caramelized white & dark chocolate pudding, brown butter chocolate cake, espresso toffee
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| Torta Di Limone | $10.00 |
lemon tart, toasted meringue, meyer lemon marmalade, vanilla gelato
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| Tiramisu | $10.00 |
mascarpone mousse, lady finger, amaretto, coffee crema
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| Riso | $12.00 |
zabaione rice pudding, passion fruit curd, almond crunch, concord grape sorbet
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| Moca E Cioccolato | $12.00 |
mocha mousse, chocolate hazelnuts, dulcey crema, salted caramel & hazelnut gelati
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| Mele | $12.00 |
honeycrisp apples, vanilla bavarian, pecan crunch, brown butter cake, cinnamon gelato
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| Affogato | $8.00 |
amaretto, freshly brewed espresso, amaretto gelato
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| Gelati I Sorbetti | $9.00 |
choice of three: chocolate, vanilla, mint stracciatella, cinnamon, ginger espresso, salted caramel, amaretto, hazelnut, lemon ricotta blueberry limoncello, concord grape, tropicale, rosemary creme fr
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| Cocktails |
| The Moscow Mule | $10.00 |
stolichnaya vodka, angostura bitters, fever tree ginger beer, fresh lime
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| La Parola | $12.00 |
beefeater gin, yellow chartreuse, carpano antica, lemon
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| Agrumi | $11.00 |
stolichnaya vodka, grenadine, allspice, lime
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| Gioiello | $13.00 |
plymouth gin, green chartreuse, dolin rouge, regan's orange bitters
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| Maldini | $11.00 |
leblon cachaça, green chartreuse, fernet branca, lime
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| Fiori D'Arancio | $15.00 |
woodford reserve bourbon, madeira, ramazzotti amaro, regans' orange bitters
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| Lumbershed | $12.00 |
old overholt rye, campari, averna
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| Seelbach Alla Romagna | $15.00 |
vecchia romagna brandy, luxardo triplum, peychaud's bitters, angostura bitters, champagne collet
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| Draught Beers $7 |
| Sly Fox |
helles lager
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| Port City |
beer monumental ipa
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| Bottled Beers $6 |
| Menabrea |
bionda, italy
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| Schloss Eggenberg |
hopfenkönig, austria
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| Avery |
white rascal, co
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| Great Lakes |
burning river pale ale, oh
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| Bell's |
amber, mi
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| Sfizi $5 |
| Spicy Almonds |
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| Rosemary Potato Chips |
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| Marinated Olives |
rosemary, citrus
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| Antica Ragù |
crispy ravioli
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| Meatball Sliders | $3.00 |
parmigiano fonduta
0
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| Crispy Smoked Mozzarella |
spicy pomodoro
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| Bevi Cocktails $7 |
| Aperitivo |
celery infused beefeater gin, cardamaro, aranciata
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| Violetta |
stolichnaya, liqueur de violette, velvet falernum, pomegranate
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| Birra $5 |
| Port City "Monumental" IPA |
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| Sly Fox "Helles Golden Lager" |
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| Vino $7 |
| Sangiovese Gotham Project |
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| Trebbiano Gotham Project |
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| Vini Spumante |
| Prosecco Cima Da Conegliano | $11.00 |
veneto/friuli, nv. a smooth textured prosecco with white floral & peach notes finishing fruity & refreshing.
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| Champagne Collet | $19.00 |
champagne, nv. dry as a whistle, this mineral driven champagne offers crisp citrus and pear notes with flavors of toasted nuts.
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| Vini Bianchi |
| Trebbiano Gotham Project | $10.00 |
emilia-romagna - on tap, 2013. a light bodied, fresh table wine with a nose of musk, melon & wildflowers, refreshing finish with hints of bitter almond.
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| Arneis Ceretto "Blange" | $13.00 |
piemonte, 2013. a native grape from piedmont, it's a fresh and floral white wine expressing fresh peach & melon.
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| Pinot Grigio Muri-Gries | $12.00 |
trentino alto adige, 2013. medium-bodied white with fresh williams pears, herbs & mint with a powerful, hefty long finish.
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| Sauvignon Blanc Domaine Des Berthiers | $14.00 |
pouilly fumé, loire valley, 2012. a vibrant medium-bodied wine with streak of citrus, green apples & gooseberries uplifted with stony, smokey minerality
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| Garganega Pieropan | $11.00 |
soave classico, veneto, 2013. a fresh and steely wine with pear and lemon rind, medium plus bodied and a crisp finish.
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| Chardonnay Cambria "Katherine's Vineyard" | $13.00 |
santa maria valley, 2012. a classic california chardonnay with ripe apple, honeysuckle and a creamy finish.
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| I Lambruschi |
| Lambrusco Di Sorbara Donelli | $10.00 |
emilia-romagna, nv. pretty in pink, a light fizzy wine with notes of dried rose petals and cranberries.
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| Lambrusco Grasparossa Pederzana "Gibe" | $9.00 |
emilia-romagna, 2012. ideal as an aperitif, this frothy & fruity lambrusco show massive wild cherries & strawberries, finishing with smooth tannins.
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| Lambrusco Salamino Medici Ermete "Concerto" | $11.00 |
emilia-romagna, 2013. the most serious lambrusco, here we have dark fruits with a dry, savory finish.
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| Vini Rossi |
| Sangiovese Gotham Project | $10.00 |
emilia-romagna, 2012. medium bodied, fresh and bright with juicy red cherry and strawberry and a crisp finish.
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| Pinot Nero Silvio Jermann "Red Angel On The Moonlight" | $15.00 |
friuli, 2010. delicate and fresh, with wild strawberry and cherry - well balanced and harmonious.
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| Barbera Monchiero Carbone "Pelisa" | $12.00 |
piemonte, 2012. medium in body, a pleasurable red with flavors of sour red cherry, wild flowers and earthiness.
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| Brunello Di Montalcino Caparzo | $19.00 |
toscana, 2009. highly complex, this harmonious & flavorful tuscan red shows fresh cherries & earthy mushrooms with a persistent finish.
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| Super Tuscan Tolaini "Al Passo" | $14.00 |
toscana, 2010. bordeaux in style with black currants and spicy flavors from french oak with a very dry finish. (sangiovese, merlot)
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| Cabernet Sauvignon Uppercut | $13.00 |
california, 2012. a smooth and velvety full red with notes of dense black cherries, herbs & mocha.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price