Osteria Panevino Prices in San Diego, CA 92101
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Antipasti (4:00 Pm - 11:00 Pm) |
| Napoleon | $15.95 |
Cow milk mozzarella, sliced tomatoes, portobello mushrooms, roasted peppers, extra virgin olive oil and balsamic vinegar.
0
|
| Bufala E Prosciutto San Daniele | $16.95 |
Buffalo milk mozzarella and prosciutto di parma San daniele.
0
|
| Bufala E Carpaccio Di Vegetali | $17.95 |
Thinly sliced roasted zucchini, eggplant, sliced tomatoes and drizzled with extra virgin olive oil topped with buffalo milk mozzarella.
0
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| Burrata Con Speck E Carciofini | $16.95 |
Fresh buttermilk mozzarella filled with mascarpone, cured speck and sliced baby artichoke. Drizzled with extra-virgin olive oil.
0
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| Burrata Con Pomodorini | $16.95 |
Fresh buttermilk mozzarella filled with mascarpone. Served over arugula and topped with organic cherry tomatoes, extra-virgin olive oil and basil.
0
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| Mozzarella Tastings | $17.95 |
Cow milk mozzarella, burratta and buffalo milk mozzarella drizzled with extra virgin olive oil and topped with basil. Served with condiments.
0
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| Ancora Antipasti |
| Ancora Antipasti (4:00 Pm - 11:00 Pm) |
| Carpaccio Con Carciofini | $17.95 |
Thinly sliced raw filet mignon, sliced baby artichokes, arugula, shavings of Parmigiano and drizzled with olive oil.
0
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| Carpaccio Con Palmito | $17.95 |
Thinly sliced filet mignon topped with hearts of palm, avocado, goat cheese and extra virgin olive oil.
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| Cheese Board | $15.95 |
Assorted selection of cheese served with pears, honey and roasted caramelized walnuts.
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| Meat Board | $16.95 |
Assorted selection of cured meats. Served with mustards, olives and parmigiano gelato.
0
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| Cheese and Meat Board Combo | $17.95 |
0
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| Funghi Ripieni | $14.95 |
Mushroom caps stuffed with crab meat, roasted peppers, onions, bread crumbs, Parmigiano cheese and baked with fresh herbs.
0
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| Melenza Farcite | $14.95 |
Slices of eggplant stuffed with ricotta and Parmigiano cheese. Topped with fresh tomato sauce and mozzarella cheese.
0
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| Fritti Di Calamari E Gamberi | $15.95 |
Flash fried calamari and white shrimp. Served with mild spicy garlic tomato sauce and garlic aioli.
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| Insalate |
| Insalate (4:00 Pm - 11:00 Pm) |
| Insalate Di Stagione | $7.95 |
Baby mixed greens with extra virgin olive oil and balsamic vinegar.
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| Caesar Salad | $8.95 |
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| Insalate Di Melone Salad | $9.95 |
Honey dew, cantaloupe, watermelon, arugula, goat cheese and blood orange vinaigrette.
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| Insalata Tropica Salad | $9.95 |
Spinach, avocado, hearts of palm, diced mozzarella and pomegranate vinaigrette.
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| Insalata Di Granturco Salad | $9.95 |
Spinach, arugula, corn and shavings of parmigiano cheese with lemon mustard vinaigrette.
0
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| Insalata Capricciosa Salad | $9.95 |
Organic greens, walnuts, goat cheese, corn, sliced pears and cranberries with blood orange vinaigrette.
0
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| Insalata Del Giardino Salad | $9.95 |
Chopped salad of mixed greens, avocado, roasted peppers, tomatoes, asparagus, zucchini, corn and balsamic vinaigrette.
0
|
| Pomodori E Carciofini Salad | $9.95 |
Tomatoes, baby artichokes, onions, parmigiano shavings and sun dried tomato vinaigrette.
0
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| Tartare Di Tonno E Granchio Salad | $17.95 |
Tuna, crab tartare and avocado.
0
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| Piatti Principali |
| Piatti Principali (4:00 Pm - 11:00 Pm) |
| Pollo Siciliano | $25.95 |
Breast of chicken topped with roasted eggplant, mozzarella and heirloom tomatoes in white wine sauce.
0
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| Pollo Parmigiana | $23.95 |
Breaded boneless chicken breast topped with fresh tomato sauce and mozzarella cheese.
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| Pollo Toscano | $24.95 |
Grilled boneless chicken breast marinated in olive oil, garlic, crushed red pepper and rosemary. Served with grilled polenta.
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| Salsiccia Molisana | $20.95 |
Homemade fennel seed and provolone sausage. Grilled over soft polenta, roasted bell peppers, onions and olives.
0
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| Arrosto Di Maiale | $25.95 |
Roasted pork loin and topped with apricot demi-glace. Served with garlic mashed potatoes.
0
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| Vitello Parmigiana | $28.95 |
Milk fed veal cutlet topped with tomato sauce and mozzarella cheese.
0
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| Ossobuco Milanese | $35.95 |
Veal shank slowly braised with red wine and diced vegetables. Served over bed of saffron risotto.
0
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| Filetto Di Manzo | $36.95 |
Filet mignon grilled over mashed potatoes and sauteed spinach. Topped with Chianti wine reduction.
0
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| Bistecca Fiorentina | $36.95 |
Tuscan style grilled 24 oz. boneless rib eye steak with porcini mushroom sauce. Served with roasted potatoes.
0
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| Salmone Veneziano | $28.95 |
Pan seared fresh filet of salmon and pistachio crust. Served over bed of steamed spinach in chardonnay mustard sauce.
0
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| Spigola Viareggina | $29.95 |
Fresh filet of sea bass, baked over baby artichokes and grilled herb polenta. Topped with tomato concasse.
0
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| Tonno Al Soia | $34.95 |
Seared ahi tuna rare with sesame seeds and black peppercorn over bed of lobster mashed potatoes, baby carrots and spinach.
0
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| Gamberoni Portofino | $29.95 |
Jumbo shrimp sauteed with garlic, white wine and fresh herbs over arugula and cherry tomatoes.
0
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| Ciopinno Livornese | $36.95 |
Clams, mussels, calamari, spiny lobster and fresh assorted fish sauteed with garlic, olives, caper berries and fresh tomato sauce.
0
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| Pasta E Basta |
| Pasta E Basta (4:00 Pm - 11:00 Pm) |
| Conchiglioni Pugliese | $19.95 |
Large shell shaped pasta with broccoli, wild mushrooms, cherry tomatoes, garlic, olive oil and Parmigiano.
0
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| Pennette Al Cinghiale | $19.95 |
Pen shaped pasta with garlic, olive oil, diced tomatoes, wild boar sausage, peas, vodka and touch of cream sauce.
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| Paccheri Alla Carbonara | $20.95 |
Large tubes pasta with onions, pancetta bacon, cream, egg yolk and aged Parmigiano reggiano.
0
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| Gnocchetti Caprese | $20.95 |
House made potato dumplings tossed with cherry tomatoes, olive oil, basil and burrata.
0
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| Strozzapretti Emiliani | $23.95 |
Twisted pasta with roasted pork loin, portobello mushrooms and sun dried tomatoes in tomato sauce infused with rosemary.
0
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| Papperdelle Ragu E Porcini | $20.95 |
Flat pasta with veal ragu and porcini mushrooms.
0
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| Lasagna Bolognese | $19.95 |
Layers of house made pasta with fresh veal ragu, bechamel and tomato sauce.
0
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| Malfatti Genovesi | $20.95 |
House made spinach ravioli stuffed with ricotta and spinach in basil pesto sauce.
0
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| Mezzelune Di Melenzane | $21.95 |
House made half moon shaped ravioli with eggplant in light tomato sauce and mascarpone cheese.
0
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| Ravioli Di Agnello | $24.95 |
House made ravioli filled with lamb meat and topped with a wild mushroom sauce and fresh rosemary.
0
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| Spaghetti Alle Vongole E Bottarga | $28.95 |
Manila clams, garlic, olive oil, chili flakes, thyme and shavings of pressed cured dried tuna roe.
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| Linguine Allo Scoglio | $26.95 |
Linguine pasta tossed with clams, mussels, calamari and shrimp in light garlic and basil tomato sauce.
0
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| Tagliolini Al Granchio | $29.95 |
Squid ink pasta with crab, spiced baby artichokes, sweet garlic and white wine sauce in touch of tomato.
0
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| Ravioli Di Aragosta E Asparagi | $27.95 |
House made ravioli filled with lobster and ricotta. Topped with diced asparagus in butter and sage emulsion with aged Parmigiano reggiano.
0
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| Le Pizze |
| Le Pizze (4:00 Pm - 11:00 Pm) |
| Pizza Caprese | $14.95 |
Fresh tomato sauce, heirloom tomatoes and mozzarella.
0
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| Pizza Campana | $18.95 |
Cherry tomatoes, buffalo mozzarella, prosciutto di parma and arugula.
0
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| Pizza Di Salumi | $18.95 |
Fresh tomato sauce, mozzarella, sausage, salami and pancetta.
0
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| Special Breads |
| Special Breads (4:00 Pm - 11:00 Pm) |
| Bruschetta Con Pomodoro | $8.95 |
Chino farms diced tomatoes, capers, Parmigiano shavings, extra virgin olive oil and basil.
0
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| Bruschetta Toscana | $8.95 |
Cannellini beans, ceci beans, olive oil and thyme.
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| Garlic Bread | $7.95 |
Roasted olives and olive tapende.
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| Contorni |
| Contorni (4:00 Pm - 11:00 Pm) |
| Broccoli Oreganatti | $8.95 |
Broccoli florets, baked with garlic, olive oil, Parmigiano and bread crumbs.
0
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| Spinaci All Aglio | $7.95 |
Creamed sauteed spinach with garlic and olive oil.
0
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| Asparagi Grantinati | $8.95 |
Grilled asparagus with diced tomatoes, mozzarella, bread crumbs and Parmigiano cheese.
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| Misto Di Funghi Con Polenta | $9.95 |
Assortment of wild mushrooms sauteed with garlic, olive oil, parsley and truffle oil over herb polenta.
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| Gorgonzola and Mashed Potatoes | $8.95 |
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| Truffle and Parmigiano Fries | $8.95 |
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| Sweet Potato Fries with Gorgonzola | $8.95 |
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| Lunch Insalate |
| Lunch Insalate (11:30 Am - 4:00 Pm) |
| Lunch Insalata Di Stagione | $6.95 |
Baby mixed greens with extra virgin oil and balsamic vinegar.
0
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| Lunch Caesar Salad | $7.95 |
0
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| Lunch Insalate Di Melone Salad | $7.95 |
Honey dew, cantaloupe, watermelon, arugula, goat cheese and blood orange vinaigrette.
0
|
| Lunch Insalata Tropica | $8.95 |
Spinach, avocado, hearts of palm, diced mozzarella and pomegranate vinaigrette.
0
|
| Lunch Insalata Di Granturco Salad | $8.95 |
Spinach, arugula, corn and shavings of Parmigiano cheese with lemon mustard vinaigrette.
0
|
| Lunch Insalata Capricciosa Salad | $8.95 |
Organic greens, walnuts, goat cheese, sliced pears and cranberries with blood orange vinaigrette.
0
|
| Lunch Insalata Del Giardino | $8.95 |
Chopped salad of mixed greens, avocado, roasted peppers, tomatoes, asparagus, zucchini, corn and balsamic vinaigrette.
0
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| Lunch Pomodori E Carciofini Salad | $8.95 |
Tomatoes, baby artichokes, onions, Parmigiano shavings and sun dried tomato vinaigrette.
0
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| Lunch Tartare Di Tonno E Granchio Salad | $14.95 |
Tuna, crab tartar and avocado.
0
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| Lunch Antipasti |
| Lunch Antipasti (11:30 Am - 4:00 Pm) |
| Lunch Napoleon | $13.95 |
Cow milk mozzarella, sliced tomatoes, portobello mushrooms, roasted peppers, extra virgin oil and balsamic vinegar.
0
|
| Lunch Bufala E Prosciutto San Daniele | $15.95 |
Buffalo milk mozzarella and prosciutto di parma San daniele.
0
|
| Lunch Bufala E Carpaccio Di Vegetali | $15.95 |
Thinly sliced roasted zucchini, eggplant and sliced tomatoes drizzled with extra virgin olive oil and topped with buffalo milk mozzarella.
0
|
| Lunch Burrata Con Speck E Carciofini | $14.95 |
Fresh buttermilk mozzarella filled with mascarpone, cured speck and sliced baby artichoke. Drizzled with extra virgin olive oil.
0
|
| Lunch Burrata Con Pomodorini | $13.95 |
Fresh buttermilk mozzarella filled with mascarpone. Served over arugula and topped with organic cherry tomatoes, extra virgin olive oil and basil.
0
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| Lunch Mozzarella Tastings | $15.95 |
Cow milk mozzarella, burrata and buffalo milk mozzarella drizzled with extra virgin olive oil topped with basil. Served with condiments.
0
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| Lunch Ancora Antipasti |
| Lunch Ancora Antipasti (11:30 Am - 4:00 Pm) |
| Lunch Carpaccio Con Carciofini | $15.95 |
Thinly sliced raw filet mignon, sliced baby artichokes, arugula, shavings of Parmigiano and drizzled with olive oil.
0
|
| Lunch Carpaccio Con Palmito | $15.95 |
Thinly sliced filet mignon, topped with hearts of palm, avocado, goat cheese and extra virgin olive oil.
0
|
| Lunch Cheese Board | $13.95 |
Assorted selection of cheese served with pears, honey and roasted caramelized walnuts.
0
|
| Lunch Meat Board | $14.95 |
Assorted selection of cured meats. Served with mustard, olives and parmigiano gelato.
0
|
| Lunch Cheese and Meat Board Combo | $15.95 |
0
|
| Lunch Funghi Ripieni | $12.95 |
Mushroom caps stuffed with crab meat, roasted peppers, onions, bread crumbs, Parmigiano cheese and baked with fresh herbs.
0
|
| Lunch Melenza Farcite | $12.95 |
Slices of eggplant stuffed with ricotta and parmigiano cheeses. Topped with fresh tomato sauce and mozzarella cheese.
0
|
| Lunch Fritto Di Calamari E Gamberi | $12.95 |
Flash fried calamari and white shrimp. Served with mild spicy garlic tomato sauce and garlic aioli.
0
|
| Lunch Piatti Principali |
| Lunch Piatti Principali (11:30 Am - 4:00 Pm) |
| Lunch Pollo Siciliano | $19.95 |
Breast of chicken topped with roasted eggplant, mozzarella and heirloom tomatoes in white wine sauce.
0
|
| Lunch Pollo Parmigiana | $20.95 |
Breaded boneless chicken breast topped with fresh tomato sauce and mozzarella cheese.
0
|
| Lunch Pollo Toscano | $21.95 |
Grilled boneless chicken breast marinated in olive oil, garlic, crushed red pepper and rosemary. Served with grilled polenta.
0
|
| Lunch Salsiccia Molisana | $18.95 |
Homemade fennel seed and provolone sausage. Grilled over soft polenta, roasted bell peppers, onions and olives.
0
|
| Lunch Arrosto Di Maiale | $23.95 |
Roasted pork loin and topped with apricot demi-glace. Served with garlic mashed potatoes.
0
|
| Lunch Vitello Parmigiana | $25.95 |
Milk fed veal cutlet topped with tomato sauce and mozzarella cheese.
0
|
| Lunch Ossobuco Milanese | $30.95 |
Veal shank slowly braised with red wine and diced vegetables. Served over bed of saffron risotto.
0
|
| Lunch Filetto Di Manzo | $33.95 |
Filet mignon grilled over mashed potatoes and sauteed spinach. Topped with Chianti wine reduction.
0
|
| Lunch Bistecca Fiorentina | $33.95 |
Tuscan style grilled 24 oz. boneless rib eye steak with porcini mushroom sauce. Served with roasted potatoes.
0
|
| Lunch Salmone Veneziano | $25.95 |
Pan seared fresh filet of salmon and pistachio crust. Served over bed of steamed spinach in chardonnay mustard sauce.
0
|
| Lunch Spigola Viareggina | $26.95 |
Fresh filet of sea bass, baked over baby artichokes and grilled herb polenta. Topped with tomato concasse.
0
|
| Lunch Tonno Al Soia | $30.95 |
Seared ahi tuna rare with sesame and black peppercorn over bed of lobster mashed potatoes, baby carrots and spinach.
0
|
| Lunch Gamberoni Portofino | $28.95 |
Jumbo shrimp sauteed with garlic, white wine and fresh herbs over arugula and cherry tomatoes.
0
|
| Lunch Ciopinno Livornese | $33.95 |
Clams, mussels, calamari, spiny lobster and fresh assorted fish sauteed with garlic, olives, caper berries and fresh tomato sauce.
0
|
| Lunch Pasta E Basta |
| Lunch Pasta E Basta (11:30 Am - 4:00 Pm) |
| Lunch Conchiglioni Pugliese | $16.95 |
Large shell shaped pasta with broccoli, wild mushrooms, cherry tomatoes, garlic, olive oil and Parmigiano.
0
|
| Lunch Pennette Al Cinghiale | $16.95 |
Pen shaped pasta with garlic, olive oil, diced tomatoes, wild boar sausage, peas, vodka and touch of cream sauce.
0
|
| Lunch Paccheri Alla Carbonara | $16.95 |
Large tubes with onions, pancetta bacon, egg yolk and aged Parmigiano reggiano.
0
|
| Lunch Gnocchetti Caprese | $16.95 |
House made potato dumplings tossed with cherry tomatoes, olive oil, basil and burrata.
0
|
| Lunch Strozzapretti Emiliani | $18.95 |
Twisted pasta with roasted pork loin, portobello mushrooms and sundried tomatoes in tomato sauce infused with rosemary.
0
|
| Lunch Papperdelle Ragu E Porcini | $16.95 |
Flat pasta with veal ragu and porcini mushrooms.
0
|
| Lunch Lasagna Bolognese | $17.95 |
Layers of house made pasta with fresh veal ragu, bechamel and tomato sauce.
0
|
| Lunch Malfatti Genovesi | $17.95 |
House made spinach ravioli stuffed with ricotta and spinach in basil pesto sauce.
0
|
| Lunch Mezzelune Di Melenzane | $18.95 |
House made half moon shaped ravioli filled with eggplant in light tomato sauce and mascarpone cheese.
0
|
| Lunch Ravioli Di Agnello | $20.95 |
House made ravioli filled with lamb meat. Topped with wild mushroom sauce and fresh rosemary.
0
|
| Lunch Ravioli Di Aragosta E Asparagi | $23.95 |
House made ravioli filled with lobster and ricotta. Topped with diced asparagus in butter and sage emulsion with aged Parmigiano reggiano.
0
|
| Lunch Spaghetti Alle Vongole E Bottarga | $25.95 |
Manila clams, garlic, olive oil, chili flakes, thyme and shavings of pressed cured dried tuna roe.
0
|
| Lunch Linguine Allo Scoglio | $23.95 |
Linguine pasta tossed with clams, mussels, calamari and shrimp in light garlic and basil tomato sauce.
0
|
| Lunch Tagliolini Al Granchio | $26.95 |
Squid ink pasta with crab, spiced baby artichokes, sweet garlic and white wine sauce in touch of tomato.
0
|
| Lunch Le Pizze |
| Lunch Le Pizze (11:30 Am - 4:00 Pm) |
| Lunch Pizza Caprese | $11.95 |
Fresh tomato sauce, heirloom tomatoes and mozzarella.
0
|
| Lunch Pizza Campana | $14.95 |
Cherry tomatoes, buffalo mozzarella, prosciutto di parma and arugula.
0
|
| Lunch Pizza Di Salumi | $14.95 |
Fresh tomato sauce, mozzarella, sausage, salami and pancetta.
0
|
| Lunch Breads |
| Lunch Breads (11:30 Am - 4:00 Pm) |
| Lunch Bruschetta Con Pomodoro | $7.95 |
Chino farms diced tomatoes, capers, Parmigiano shavings, extra virgin olive oil and basil.
0
|
| Lunch Bruschetta Toscana | $7.95 |
Cannellini beans, ceci beans, olive oil and thyme.
0
|
| Lunch Garlic Bread | $6.95 |
Roasted olives and olive tapenade.
0
|
| Lunch Contorni |
| Lunch Contorni (11:30 Am - 4:00 Pm) |
| Lunch Broccoli Oreganatti | $6.95 |
Broccoli florets, baked with garlic, olive oil, Parmigiano and bread crumbs.
0
|
| Lunch Spinaci All Aglio | $6.95 |
Creamed sauteed spinach with garlic and olive oil.
0
|
| Lunch Asparagi Grantinati | $6.95 |
Grilled asparagus with diced tomatoes, mozzarella, bread crumbs and Parmigiano cheese.
0
|
| Lunch Misto Di Funghi Con Polenta | $6.95 |
Assortment of wild mushrooms sauteed with garlic, olive oil, parsley and truffle oil over herb polenta.
0
|
| Lunch Gorgonzola and Mashed Potatoes | $6.95 |
0
|
| Lunch Truffle and Parmigiano Fries | $6.95 |
0
|
| Lunch Sweet Potato Fries with Gorgonzola | $6.95 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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