Osteria Pronto Prices in Austin, TX 78701
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Shareables |
| Burrata* | $14.00 |
Prosciutto di Parma, tomato, balsamic jelly, pink peppercorns
0
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| Meatballs | $10.00 |
Classic Italian meatballs, tomato sauce, toasted sourdough
0
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| Gulf Shrimp* | $15.00 |
Chili marinated, fried garlic, green onions
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| Calamari | $14.00 |
Calamari, rock shrimp, crispy artichokes, pepperoncini, fried lemon
0
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| Bruschetta | $11.00 |
Cherry tomatoes with mozzarella and basil eggplant caponata, & peperonata on grilled ciabatta
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| Antipasti | $16.00 |
Assorted cured meats and artisanal cheeses
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| Mussels* | $12.00 |
Tasso ham, basil, garlic baguette
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| Soups & Salads |
| Tuscan Soup | $9.00 |
Italian sausage, white beans, carrots, tomatoes
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| Seasonal Soup | $8.00 |
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| Local Lettuce* | $8.00 |
Mixed greens, heirloom cherry tomatoes, radishes, cucumbers, aged red wine vinaigrette
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| Caesar* | $10.00 |
Baby romaine, pecorino romano, house caesar dressing, Brioche croutons
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| Caprese* | $12.00 |
Fresh mozzarella, heirloom tomatoes, basil, marinated shallots, aged balsamic vinegar
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| Endive & Pear* | $13.00 |
Endive, gorgonzola picante, candied hazelnuts, Frangelico vinaigrette
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| Salad Enhancers |
| Chicken | $6.00 |
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| Salmon | $10.00 |
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| Shrimp | $12.00 |
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| Pizza |
| Margherita | $13.00 |
Sliced tomatoes, fresh mozzarella, basil leaves, E.V.O.O.
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| Wild Mushroom | $13.00 |
Roasted mushrooms, peppadew peppers, roasted garlic, arugula salad w/truffle vinaigrette
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| Sausage | $14.00 |
Hot Italian sausage, caramelized sweet onions, herbed ricotta, fennel pollen, Calabrian chili oil
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| Salami | $14.00 |
Calabrian salami, red onions, chili flakes, pecorino, sunny side egg
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| Margherita | $13.00 |
Sliced tomatoes, fresh mozzarella, basil leaves, E.V.O.O
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| Wild Mushroom | $13.00 |
Roasted mushrooms, peppadew peppers, roasted garlic, arugula salad with truffle vinaigrette13
0
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| Sausage | $14.00 |
Spicy italian sausage, caramelized onions, herbed ricotta, fennel pollen, chili oil
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| Salami | $14.00 |
Calabrian salami, red onions, chili flakes, pecorino, sunny side up egg
0
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| Pasta |
| Gluten Free pasta can be substituted |
| Straw & Hay | $17.00 |
Chive noodle & egg noodle, lardo, english peas, garlic cream, pine nuts, soft boiled egg
0
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| Conchigliette Bolognese | $18.00 |
Classic Italian meat sauce, parmesan
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| Cheese Ravioli | $17.00 |
English pea & local ricotta, wild mushrooms, roasted garlic fondue
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| Tortelloni | $19.00 |
Smoked chicken stuffed pasta, spinach braised tomato chutney, aged provolone fonduta
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| Tagliatelle | $18.00 |
Clams, white wine, parsley, garlic
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| Risotto* | $19.00 |
Braised beef ragout, parmigiano reggiano, Tuscan olive oil
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| Lasagna | $19.00 |
4-layer lasagna, meat sauce, house-made tomato sauce, mozzarella, baby basil
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| Entrees |
| Pan Roasted Chicken* | $22.00 |
Chili-sage marinated chicken, marble potatoes, mushrooms, kale, Thumbelina carrots, herb jus
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| Chicken Parmesan | $22.00 |
Parmesan crusted chicken breast, mozzarella cheese, spaghetti & house-made tomato sauce
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| Bone in Veal Picatta | $36.00 |
Toasted Farro, spinach puree, picatta sauce
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| Wagyu NY Strip* | $38.00 |
14oz Texas Wagyu strip, potato terrina, kale, roasted baby carrots
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| Salmon* | $22.00 |
Mustard glazed King salmon, baby cauliflower, butternut squash, candied pumpkin seeds, mustard vinaigrette
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| Sea Scallops* | $28.00 |
Fried sunchoke, seared Yukon gold potatoes, tomato relish
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| Sea Bass* | $34.00 |
Creamy polenta, rock shrimp, pancetta, rapini
0
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| Breakfast Buffet |
| Full breakfast buffet | $22.00 |
0
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| Healthy start buffet | $17.00 |
0
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| Cage Free Eggs |
| Biscuits benedict* | $15.00 |
Two poached eggs, Canadian bacon, chicken sausage or cured salmon served with hash brown potatoes, sweet jalapeño hollandaise
0
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| Egg white omelet | $16.00 |
Feta cheese, spinach, mushrooms, tomatoes
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| "Brazos" cheddar cheese omelet | $16.00 |
Cured bacon, spinach, mushrooms
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| Two eggs any style | $15.00 |
Hash brown potatoes, bacon, chicken or pork sausage
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| Hickory smoked short-rib potato hash * | $14.00 |
"Homestead" blue cornmeal, peppers, onions, two eggs, Texas gold bbq sauce
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| JW Austin scramble | $14.00 |
Egg whites, seasonal vegetables, chicken sausage, side of fresh fruit
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| Specialties |
| Guajillo marinated flank steak and eggs | $16.00 |
Two eggs any style, hash brown potatoes
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| Fried egg sandwich | $14.00 |
Two broken yolk eggs, ham, "Brazos" cheddar, sliced avocado, pepper relish
0
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| Chilaquiles our-way | $15.00 |
Tortilla, cotija cheese, refried beans, chorizo, sunny side egg, salsa verde, roasted poblanos, pico de gallo
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| Jalapeño lime cured salmon | $16.00 |
Onions, capers, tomatoes, egg, cucumber, mini bagels
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| Indulge |
| Pecan & pineapple upside down pancakes* | $14.00 |
Buttermilk crema, maple pecan caramel, golden pineapple chunks
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| Stuffed brioche French toast | $14.00 |
Chocolate and strawberry cheesecake filling
0
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| Chicken and waffle | $14.00 |
Bliss maple syrup, Texas hot sauce
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| Fruits, Yogurt and Fruit Juice |
| Granola | $9.00 |
Greek yogurt, local honey, fresh berrie
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| Fruit of the momen | $9.00 |
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| Juice of the day | $4.00 |
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| Cereals |
| Kellogg's wholegrain and family favorites | $6.00 |
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| Anson Mills steel cut oatmeal | $8.00 |
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| House made Bircher muesli | $8.00 |
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| Sides |
| Local Austin egg | $3.00 |
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| Buttermilk pancakes | $5.00 |
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| Hickory cured bacon | $5.00 |
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| Pork sausage | $5.00 |
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| Chicken mango sausage | $5.00 |
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| Breakfast potatoes | $5.00 |
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| Patisserie selections | $4.00 |
Croissant, bagel, Danish or toast
0
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| Wine Flights |
| Ask your server for todays selections |
| Whites From North to South | $15.00 |
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| Under the Tuscan Sun | $21.00 |
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| A Taste of Italy | $13.00 |
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| Whites From North to South | $15.00 |
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| Under the Tuscan Sun | $21.00 |
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| A Taste of Italy | $13.00 |
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| Sparkling and Rosé |
| Prosecco | $10.00 |
Nino Franco 'Rustico'
0
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| Brut | $15.00 |
Berlucchi
0
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| Moscato | $9.00 |
Seven Daughters
0
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| Brachetto | $9.00 |
Fizz '56' Spumante
0
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| Prosecco | $10.00 |
Nino Franco 'Rustico'
0
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| Brut | $15.00 |
Berlucchi
0
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| Moscato | $9.00 |
Seven Daughters
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| Brachetto | $9.00 |
Fizz '56' Spumante
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| Northern Italian Whites |
| Riesling | $8.00 |
Lechthaler
0
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| Gavi | $10.00 |
Principessa
0
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| Arneis Blange | $14.00 |
Ceretto
0
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| Garganega | $13.00 |
Inama 'Vigneti di Foscarino'
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| Sangiovese Rose | $16.00 |
Il Poggione "Brancato Rosato"
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| Rose | $9.00 |
Santa Cristina "Cipresseto Rosato"
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| Riesling | $8.00 |
Lechthaler
0
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| Gavi | $10.00 |
Principessa
0
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| Arneis Blange | $14.00 |
Ceretto
0
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| Garganega | $13.00 |
Inama 'Vigneti di Foscarino'
0
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| Sangiovese Rose | $16.00 |
Il Poggione "Brancato Rosato"
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| Rose | $9.00 |
Santa Cristina "Cipresseto Rosato"
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| Pinot Grigio, Terlato Family Vineyards, Friuli-Collio | $45.00 |
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| Pinot Grigio, Jermann, Alto-Adige | $55.00 |
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| Riesling, Lechthaler, Alto Adige | $8.00 - $29.00 |
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| White Blend, Anselmi 'San Vincenzo', Veneto | $30.00 |
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| Gavi, Principessa, Piedmont | $10.00 - $39.00 |
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| Arneis Blange, Ceretto, Piedmont | $14.00 - $52.00 |
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| Garganega, Inama 'Vigneti Di Foscarino', Veneto | $13.00 - $50.00 |
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| Sangiovese Rose, Il Poggione "Brancato Rosato", Tuscany | $16.00 - $60.00 |
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| Rose, Santa Cristina "Cipresseto Rosato", Tuscany | $9.00 - $36.00 |
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| Central Italian Whites |
| Pinot Grigio | $10.00 |
Mazzoni
0
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| Chardonnay | $8.00 |
Cabreo "La Pietra"
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| Pinot Grigio | $10.00 |
Mazzoni
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| Chardonnay | $8.00 |
Cabreo "La Pietra"
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| Pinot Grigio, Mazzoni, Montalcino | $10.00 - $40.00 |
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| Grachetto, Goretti, Umbria | $33.00 |
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| Vermentino Blend, Gaja Camarcanda 'Vistamare', Tuscany | $118.00 |
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| Vermentino, La Mora, Tuscany | $40.00 |
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| Chardonnay, Cabreo "La Pietra", Tuscany | $8.00 - $34.00 |
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| Chardonnay, Banfi Fontanelle, Tuscany | $44.00 |
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| New World Whites |
| Riesling | $10.00 |
A to Z
0
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| Sauvignon Blanc | $11.00 |
Markham Vineyards
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| Chardonnay | $14.00 |
Sanford Estate
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| Riesling | $10.00 |
A to Z
0
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| Sauvignon Blanc | $11.00 |
Markham Vineyards
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| Chardonnay | $14.00 |
Sanford Estate
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| Riesling, Lemelson 'Dry' Willamette, Valley | $39.00 |
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| Riesling, A To Z, Oregon | $10.00 - $40.00 |
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| Sauvignon Blanc, Markham Vineyards, Napa Valley | $11.00 - $45.00 |
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| Sauvignon Blanc, Miner Familym, Napa Valley | $53.00 |
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| Sauvignon Blanc, Hanna, Russian River Valley | $41.00 |
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| Pinot Gris, Etude, Carneros | $56.00 |
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| Chardonnay, Sanford Estate, Santa Rita Hills | $14.00 - $55.00 |
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| Chardonnay, David Bruce, Russian River Valley | $54.00 |
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| Chardonnay, Cakebread, Napa Valley | $75.00 |
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| Chardonnay, L'ecole, Columbia Valley | $52.00 |
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| White Blend, Conundrum, California | $45.00 |
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| Northern Italian Reds |
| Barbera D'asti | $11.00 |
Coppo L'Avvocata
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| Sagrantino Blend | $14.00 |
Goretti Montefalco Rosso
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| Barbera D'asti | $11.00 |
Coppo L'Avvocata
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| Sagrantino Blend | $14.00 |
Goretti Montefalco Rosso
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| Sagrantino Blend, Goretti Montefalco Rosso, Veneto | $14.00 - $54.00 |
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| Corvina Blend, Tommassi Ripasso, Valpolicella | $49.00 |
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| Nebbiolo, Prunotto Barbaresco, Piedmont | $54.00 |
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| Nebbiolo, Ceretto Barbaresco, Piedmont | $109.00 |
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| Nebbiolo, Mascarello Barolo, Piedmont | $90.00 |
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| Nebbiolo Blend, Gaja 'Sito Moresco', Tuscany | $89.00 |
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| Barbera D'asti, Coppo L'avvocata, Piedmont | $11.00 - $40.00 |
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| Barbera D'alba, Pio Cesare, Piedmont | $64.00 |
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| Dolcetto, Batasiolo Dolcetto D'alba, Piedmont | $30.00 |
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| Central Italian Reds |
| Sangiovese | $11.00 |
Cecchi Chianti Classico
0
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| Sangiovese Blend | $13.00 |
Tolaini Al Passo
0
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| Merlot Blend | $22.00 |
Gaja CaMarcanda 'Promis'
0
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| Sangiovese | $11.00 |
Cecchi Chianti Classico
0
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| Sangiovese Blend | $13.00 |
Tolaini Al Passo
0
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| Merlot Blend | $22.00 |
Gaja CaMarcanda 'Promis'
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| Sangiovese, Cecchi Chianti Classico, Tuscany | $11.00 - $40.00 |
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| Sangiovese, Brancaia Chianti Classico Riserva, Tuscany | $59.00 |
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| Sangiovese, Marchese Antinori Chianti Classico Riserva, Tuscany | $61.00 |
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| Sangiovese, Castello D'albola Chiati Classico, Tuscany | $36.00 |
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| Sangiovese, Mazzoni Rosso Di Toscana, Tuscany | $58.00 |
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| Sangiovese, Caparzo 'Lacaduta'rosso Di Montalcino, Tuscany | $58.00 |
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| Sangiovese, Il Poggione Brunello Di Montalcino, Tuscany | $150.00 |
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| Sangiovese, Col Di Orcia Brunello Di Montalcino, Tuscany | $106.00 |
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| Sangiovese Blend, Tolani Al Passo, Tuscany | $13.00 - $52.00 |
0
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| Sangiovese Blend, Terrabianca 'Campaccio', Tuscany | $69.00 |
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| Merlot Blend, Gaja Camarcanda 'Promis', Tuscany | $22.00 - $85.00 |
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| Sangiovese Blend, Brancaia 'Tre' Super Tuscan, Tuscany | $80.00 |
0
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| Cabernet Blend, Tenuta San Guido 'Saissicaia', Tuscany | $340.00 |
0
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| Southern Italian Reds |
| Nero D'avola | $9.00 |
Cusumano
0
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| Nero D'avola | $9.00 |
Cusumano
0
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| Aglianico Blend, Feudi 'Lacryema Christi', Campania | $39.00 |
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| Frapato, Planeta 'Caresoulo', Sicily | $52.00 |
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| Sangiovese, Di Majo Norante, Southern Italy | $32.00 |
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| Nero D'avola, Cusumano, Sicily | $9.00 - $44.00 |
0
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| Primitivo, Di Manduria Ii Matane, Puglia | $48.00 |
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| New World Reds |
| Pinot Noir | $17.00 |
Siduri 'Santa Lucia Highlands'
0
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| Pinot Noir | $13.00 |
Erath
0
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| Cabernet Sauvignon | $13.00 |
Tangley Oaks
0
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| Cabernet Sauvignon | $15.00 |
Decoy
0
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| Cabernet Sauvignon | $26.00 |
Round Pond
0
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| Pinot Noir | $17.00 |
Siduri 'Santa Lucia Highlands'
0
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| Pinot Noir | $13.00 |
Erath
0
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| Cabernet Sauvignon | $13.00 |
Tangley Oaks
0
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| Cabernet Sauvignon | $15.00 |
Decoy
0
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| Cabernet Sauvignon | $26.00 |
Round Pond
0
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| Pinot Noir, Siduri 'Santa Lucia Highlands', Central Coast | $17.00 - $65.00 |
0
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| Pinot Noir, Erath, Oregon | $13.00 - $49.00 |
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| Pinot Noir, Sanford Estate, Santa Rita Hills | $90.00 |
0
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| Pinot Noir, Domaine Sarene 'Yamhill', Willamette Valley | $86.00 |
0
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| Pinot Noir, David Bruce, Russian River Valley | $88.00 |
0
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| Merlot, Markham Vineyards, Napa Valley | $51.00 |
0
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| Merlot, Northstar, Columbia Valley | $75.00 |
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| Zinfandel, Ridge 'Three Valleys', Sonoma County | $67.00 |
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| Zinfandel, Martinelli 'Guiseppi & Louisa', Russian River Valley | $110.00 |
0
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| Red Blend, Flora Springs 'Triolgy', Napa Valley | $105.00 |
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| Red Blend, Orin Swift 'Prisoner', California | $110.00 |
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| Red Blend, Terlato Family Vineyards 'Devils Peak', Napa Valley | $75.00 |
0
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| Cabernet Sauvignon, Tangley Oaks, North Coast | $13.00 - $50.00 |
0
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| Cabernet Sauvignon, Decoy, Sonoma County | $15.00 - $60.00 |
0
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| Cabernet Sauvignon, Round Pond, Rutherford | $26.00 - $98.00 |
0
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| Cabernet Sauvignon, Andrew Will, Columbia Valley | $69.00 |
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| Cabernet Sauvignon, Chimney Rock Stags, Leap District | $145.00 |
0
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| Cabernet Sauvignon, Robert Craig 'Affinity', Napa Valley | $110.00 |
0
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| Cabernet Sauvignon, Rutherford Hill, Napa Valley | $63.00 |
0
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| Cabernet Sauvignon, Silver Oak, Alexander Valley | $140.00 |
0
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| Cabernet Sauvignon, Chateau Montelena, Napa Valley | $120.00 |
0
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| Hand Crafted Cocktails |
| Papavero | $14.00 |
Avion Reposado, Grand Poppy Liqueur, Lime, Luxardo Sangue cherry
0
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| Viola Nero | $15.00 |
Austin Reserve Gin, Crème de Violette, Lemon, Lavender, Blackberry
0
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| Rossore | $13.00 |
Chopin vodka, Cointreau Chamomile, Prosecco, Raspberry
0
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| Arancia | $14.00 |
Zaya 12 yr Rum, Aperol, Angostura bitters, orange, cherry, tiki bitters
0
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| Menta Limone | $12.00 |
Tito's, Caravella limoncello, mint
0
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| Al Sole | $12.00 |
Dripping Springs gin, yellow chartreuse, orange bitters
0
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| Panna Tazza | $14.00 |
Basil Hayden, Fernet Branca, Frangelico, Cariel Vanilla vodka, nutmeg, sweet cream
0
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| Fiore Forte | $12.00 |
Red Handed Bourbon, Jasmine Liqueur, Paula's Texas Orang, mint
0
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| Piccante Rosso | $12.00 |
512 Tequila, Helbing Kummel Liqueur, Spice, Bloody Mary, celery, cayenne
0
|
| Papavero | $14.00 |
Avion Reposado, Grand Poppy Liqueur, Lime, Luxardo Sangue cherry
0
|
| Viola Nero | $15.00 |
Austin Reserve Gin, Crème de Violette, Lemon, Lavender, Blackberry
0
|
| Rossore | $13.00 |
Chopin vodka, Cointreau Chamomile, Prosecco, Raspberry
0
|
| Arancia | $14.00 |
Zaya 12 yr Rum, Aperol, Angostura bitters, orange, cherry, tiki bitters
0
|
| Menta Limone | $12.00 |
Tito's, Caravella limoncello, mint
0
|
| Al Sole | $12.00 |
Dripping Springs gin, yellow chartreuse, orange bitters
0
|
| Panna Tazza | $14.00 |
Basil Hayden, Fernet Branca, Frangelico, Cariel Vanilla vodka, nutmeg, sweet cream
0
|
| Fiore Forte | $12.00 |
Red Handed Bourbon, Jasmine Liqueur, Paula's Texas Orang, mint
0
|
| Piccante Rosso | $12.00 |
512 Tequila, Helbing Kummel Liqueur, Spice, Bloody Mary, celery, cayenne
0
|
| Papavero | $14.00 |
Avion Reposado, Grand Poppy Liqueur, Lime, Luxardo Sangue cherry
0
|
| Viola Nero | $15.00 |
Austin Reserve Gin, Crème de Violette, Lemon, Lavender, Blackberry
0
|
| Rossore | $13.00 |
Chopin vodka, Cointreau Chamomile, Prosecco, Raspberry
0
|
| Arancia | $14.00 |
Zaya 12 yr Rum, Aperol, Angostura bitters, orange, cherry, tiki bitters
0
|
| Menta Limone | $12.00 |
Tito's, Caravella limoncello, mint
0
|
| Al Sole | $12.00 |
Dripping Springs gin, yellow chartreuse, orange bitters
0
|
| Panna Tazza | $14.00 |
Basil Hayden, Fernet Branca, Frangelico, Cariel Vanilla vodka, nutmeg, sweet cream
0
|
| Fiore Forte | $12.00 |
Red Handed Bourbon, Jasmine Liqueur, Paula's Texas Orang, mint
0
|
| Piccante Rosso | $12.00 |
512 Tequila, Helbing Kummel Liqueur, Spice, Bloody Mary, celery, cayenne
0
|
| Shareable Antipasti |
| Marinated Olive Tasting* | $9.00 |
Red wine, fennel, black pepper, orange zest, olive oil
0
|
| Prosciutto Tasting | $16.00 |
Prosciutto di Parma, prosciutto cotto, speck, whole grain mustard, pepper jelly
0
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| Regional Italian Cheeses | $12.00 |
Gorgonzola dolce, parmigiano regiano, taleggio
0
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| Meatballs | $10.00 |
Classic Italian meatballs, tomato sauce, toasted sourdough; Pairs well with: Goretti — Rosso di Montefalco
0
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| Calamari | $14.00 |
Fried calamari, crispy artichokes, rock shrimp, fried lemon; Pairs well with: Ceretto — Arneis Blange
0
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| Bruschetta | $11.00 |
Cherry tomato and mozzarella, eggplant caponata, peperonata, grilled crostini; Pairs well with: Cecchi — Chianti Classico
0
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| Buffalo Mozzarella Stuffed Arancini | $10.00 - $19.00 |
Fried risotto, buffalo mozzarella, putanesca sauce; Pairs well with: Goretti — Rosso di Montefalco
0
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| Gulf Shrimp* | $15.00 |
Chili marinated, fried garlic, green onions; Pairs well with: Principessa Gavia — Gavi
0
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| Mussels | $12.00 |
Tasso ham, basil, grilled baguette; Pairs well with: Sanford — Chardonnay
0
|
| Sparkling And Rosé |
| Prosecco, Nino Franco 'Rustico', Valdobbiadene | $10.00 - $44.00 |
0
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| Brut, Antinori Montenisa, Lombardi | $60.00 |
0
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| Brut, Pinotnoir Berlucchi '61', Piedmont | $15.00 - $59.00 |
0
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| Moscato, Seven Daughters, Piedmont | $9.00 - $35.00 |
0
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| Brachetto, Fizz '56' Spumante, Piedmont | $9.00 - $35.00 |
0
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| Rosato, Masseria Altemura IGT, Campania | $27.00 |
0
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| Southern Italian Whites |
| Chardonnay, Tormaresca, Puglia | $39.00 |
0
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| White Blend, Feudi Di San Gregorio, Campania | $49.00 |
0
|
| Whites From North To South |
| $15 |
| Gavi, Principessa Gavia, Piedmont |
0
|
|
| Arneis Blange, Ceretto, Piedmont |
0
|
|
| Pinot Grigio, Mazzoni, Tuscany |
0
|
|
| Chardonnay, Tomaresca, Puglia |
0
|
| Under the Tuscan Sun |
| $21 |
| Chianti Classico, Cecchi, Tuscany |
0
|
|
| Rosso Di Toscana, Mazzoni, Tuscany |
0
|
|
| Sangiovese Blend, Tolaini Al Passo, Tuscany |
0
|
|
| Merlot Blend, Gaja Ca'mercanda "Promis", Tuscany |
0
|
| A Taste of Italy |
| $13 |
| Pinot Grigio, Lechthaler Alto, Adige |
0
|
|
| Chardonnay, Cabreo "La Pietra", Tuscany |
0
|
|
| Sagrantino Blend, Goretti Montefalco Rosso, Veneto |
0
|
|
| Nero D'avola, Cusumano, Sicily |
0
|
| Marinated Olives |
| $3 ea |
| Cerignola Olives |
Marinated with fennel, citrus, olive oil; Pairs well with: Lechthaler — Riesling
0
|
|
| Picholine Olives |
Marinated in house made harissa chile paste and black pepper; Pairs well with: Mazzoni — Rosso di Toscana
0
|
|
| Olive Mix |
Nicoise Olive, Picholine Olive, & Cerignola Olive marinated in red wine and herbs
0
|
| Regional Cheeses |
| $4 ea |
| Parmigiano-reggiano |
Unpasteurized cow milk, hard and granular; Pairs well with: Inama "Vigneti di foscarino" — Garganega
0
|
|
| Gorgonzola Dolce |
Authentic Italian blue cheese made from pasteurized cow's milk, supple and decadent; Pairs well with: Nino Franco 'Rustico' — Prosecco
0
|
|
| Kunik |
Semi-aged, triple cream wheel cheese made from 25% Jersey cow cream and 75% goat's milk; Pairs well with: Markham — Sauvignon Blanc
0
|
|
| Taleggio |
Pasteurized cow's milk cheese is rich, buttery, salty and fruity; Pairs well with: Cabreo 'La Pietra' — Chardonnay
0
|
| Cured / Smoked Meats |
| $6 ea |
| Prosciutto Di Parma |
Imported from Italy & aged over 12 months for a fragrant and delicately sweet taste; Pairs well with: Mazzoni — Pinot Grigio
0
|
|
| Spec Prosciutto |
Aged prosciutto that is cured as well as smoked; Pairs well with: Siduri "Santa Lucia Highlands" — Pinot Noir
0
|
|
| Serrano Ham |
Dry cured for 14 months, this ham has intense flavor and a firmer, drier texture; Pairs well with: Coppo L'Avvocata — Barbera d'Ast
0
|
|
| Bresaola |
Air-dried, salt cured beef tenderloin that has been aged two or three months; Pairs well with: Tangley Oaks — Cabernet
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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