Outliers Eatery Prices in Portland, ME 04102
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups and Salads |
| Burrata Cheese Add Heirloom Tomato Salad | $14.00 |
Greens, pine nuts, aged balsamic
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| Apple & Baby Lettuce Salad | $9.00 |
Aged cheddar, tamari almonds, sherry vinegar
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| Organic Maine Greens | $7.00 |
Croutons, sesame seeds, sherry soy vinaigrette
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| Tomato & Roast Garlic Soup | $6.00 |
Crostini, basil oil
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| Main Courses |
| Lobster | $25.00 |
Gnocchi, sundried tomatoes, zucchini, kohlrabi
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| Halibut | $28.00 |
Eggplant caponata, basmati rice, asparagus
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| Duck | $27.00 |
Oyster mushroom risotto, baby carrots, swiss chard, red wine gastrique
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| Diver Scallops | $31.00 |
Roasted potatoes, cucumber heirloom tomato salsa, beets, baby kale
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| Cauliflower ala Plancha | $17.00 |
Quinoa, greens, romesco sauce
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| Hanger Steak | $27.00 |
Creamy polenta, bleu cheese, green beans, demi-glace
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| Clams, Lobster & Scallop Pasta | $24.00 |
Squid ink fettuccine, peach tomatoes, arugula, basil
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| Beef Short Ribs | $26.00 |
Garlic red wine jus, carrots, kale, mashed potato, horseradish gremolata
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| House Ground Burger | $15.00 |
Cheddar, garlic aioli, LTO, hand-cut fries
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| Small Plates |
| Maine Oysters | $3.00 |
Maine oysters (per), yuzu ginger mignonette
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| Charcuterie Board | $15.00 |
Capocollo, soppressata, prosciutto, dry salami, rosemary waltz, pate
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| Mussels | $14.00 |
Fennel, lemon, garlic butter
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| Quail ala Plancha | $12.00 |
Mushroom spoon bread, cranberry gastrique
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| Razor Clams ala Plancha | $12.00 |
Yellow pepper coulis, pickled peppers, dried garlic
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| Pork Belly | $10.00 |
Lime cilantro slaw, tomatillo
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price