Ovation Prices in Fort Worth, TX 76116
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Marinated Beef Tenderloin | $11.00 |
served medium rare with an orange, pineapple and cucumber salad.
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| Flash Fried Shrimp | $12.00 |
topped with serrano peppers, garlic lemon butter sauce and parsley oil drizzle.
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| Fried Green Tomatoes | $9.00 |
with fried egg, grilled ham, red eyed gravy and bearnaise sauce.
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| Calamari | $10.00 |
hand breaded flash-fried steaks with remoulade sauce.
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| Fields Of Greens |
| Chopped Salad | $7.00 |
crisp romaine & iceberg lettuce mix served with tomatoes, bleu cheese, onion, apple wood smoked bacon, egg crumbles & jalapeno ranch dressing.
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| Caesar Salad | $7.00 |
tender romaine lettuce quartered, with tomato strips, croutons and shaved parmesan.
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| Tumble Weed Salad | $7.00 |
frisee lettuce, arugula, bleu cheese, onions, candied pecans, granny smith apples and blueberry molasses vinaigrette.
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| Ovation House Salad | $7.00 |
mixed greens, red onion, cucumber, yellow tomatoes, croutons, parmesan cheese and a chipotle raspberry vinaigrette. (add grilled chicken to any salad for $3.00 add grilled shrimp to any salad for $5.
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| Favorites |
| Chicken Fried Tenderloin | $24.00 |
served southern style with mashed potatoes, green beans and smothered in chicken gravy.
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| Pork N Beans | $21.00 |
8 oz single cut chop served on a bed of red beans and white rice.
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| Chicken & Waffles | $20.00 |
three well seasoned pieces of deep fried chicken, served with collard greens, belgian waffles topped with blueberry and cinnamon infused butter, maple syrup and covered with sweet potato fries. (add
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| Herb Roasted Chicken | $20.00 |
chicken roasted with fresh herbs, served with garlic smashed potatoes, braised green beans and natural pan jus.
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| Fried Catfish | $20.00 |
hand battered catfish, fried to perfection with collard greens, sweet potato coulis, hushpuppies and remoulade sauce.
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| Grilled Lamb Chops | $25.00 |
petite grilled lamb chops served atop a bed of orzo with cucumber, red pepper, and celery tossed with saffron oil and asparagus with mint yogurt sauce.
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| Pan Seared Sea Bass | $24.00 |
lightly seasoned, seared and served over grilled ratatouille and accented with a lemon butter caper sauce.
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| Pot Roast | $20.00 |
slow roasted in grandmas gravy with buttered parsley pappardelle noodles, baby carrots, and brussels sprouts and sour dough toast.
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| Braised Oxtails | $22.00 |
with stewed tomatoes and okra on a bed of jambalaya.
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| Ancho Chili Rubbed Short Ribs | $25.00 |
coffee rubbed beef stock on a bed of southern style corn chowder and fried okra.
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| Big O Gumbo | $20.00 |
shrimp, crab, okra, crawfish, alligator, chicken & served over white rice.
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| Shrimp, Fish And Grits | $25.00 |
blackened salmon with shrimp on a bed of jalapeno cheese grits with crawfish cream sauce and a lemon drizzle.
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| Grilled Pork Chop | $23.00 |
double cut pork chop served with braised apples, jalapeno cheese grits and red eye gravy.
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| Portabella & Eggplant Parmesan | $24.00 |
grilled portabella mushrooms with sliced eggplant in a rich parmesan, mozzarella and tomato sauce and served with creamed spinach.
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| Pasta |
| Shrimp Fettuccini Alfredo | $23.00 - $20.00 |
jumbo shrimp served over a bed of fettuccini & tossed in our classic alfredo sauce with pancetta.
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| Big Pappa Pollo | $20.00 |
pappardelle noodles with arugula, sun dried tomatoes, onions, grilled chicken, artichoke hearts and topped with goat cheese.
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| Steaks |
| Shitake Tenderloin | $36.00 |
seasoned choice tenderloin served with shitake mushrooms & onions with red wine reduction, garlic smashed potatoes, grilled asparagus and bearnaise sauce.
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| Tenderloin Oscar | $38.00 |
choice tenderloin accompanied by jumbo lump crab meat and shrimp, served with asparagus and bearnaise sauce.
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| Five Pepper Crusted Tenderloin | $36.00 |
grilled to perfection when topped with chive and scallion salad all set atop fried potatoes and onions with a peppercorn sauce.
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| Bone In Ribeye | $34.00 |
grilled choice ribeye with potatoes and onions, asparagus and battered fried onion rings.
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| New York Strip | $32.00 |
a classic cut served with steak fries and asparagus and bearnaise sauce.
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| Side Shows |
| Four Cheese Macaroni | $5.00 |
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| Red Beans & Rice | $5.00 |
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| Collard Greens | $5.00 |
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| Asparagus | $5.00 |
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| Green Beans | $5.00 |
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| Ratatouille | $5.00 |
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| Jalapeno Cheese Grits | $5.00 |
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| Smashed Potatoes | $5.00 |
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| Steak Fries | $5.00 |
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| Cornbread | $3.00 |
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| Desserts |
| Pecan Pie | $7.00 |
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| Chocolate Sin | $7.00 |
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| Key Lime Pie | $7.00 |
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| Brownie Ala Mode | $7.00 |
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| Peach Cobbler | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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