Overwood Prices in Alexandria, VA 22314
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Starters |
| Fried Green Tomato Tower | $10.00 |
Stacked, crispy fried green tomatoes, piquillo cheese,jalapeno aioli, finished with a gulf shrimp.
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| Today's homemade Soup | $10.00 |
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| Smoked Salmon Bruschetta | $10.00 |
Smoked Nordic salmon, goat cheese, arugula, capers, rustic bread, olive oil drizzle.
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| Point Judith Calamari | $10.00 |
Lightley battered, flash fried, lemon, jalapeno and pomodoro sauce.
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| Iron Skillet Corn Bresd | $5.50 |
Stone-ground carolina corn meal and honey butter.
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| St. Louis Toasted Ravioli | $9.00 |
Filled with fresh mozzarella over pomodoro sauce.
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| Gridiron Wings | $9.50 |
Flash fried wings tossed in spicy herbed buffalo sauce, blue cheese dressing.
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| Rami's Beef and Bean Chili | $9.50 |
Hearty beef, bean and corn chili, jalepeno sour cream, cheese, skillet cornbread.
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| Big Salads |
| Woodoven Portobello Caesar | $13.00 |
Roasted portobello caps, hearts of romaine, creamy ceaser dressing, shaved parmesan.
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| Thai Shrimp Salad | $14.00 |
Flash-fried shrimp, mixed greens, lo mein noodles, almond, orange, red pepper, scallions, wonton, crispy rice stick, spicy peanut, sesame ginger vinaigrette
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| Buffalo Chicken Salad | $12.50 |
With bacon, spiced chicken, mixed greens, onion, tomato, avocado, egg, blue cheese, buttermilk ranch.
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| Southern BBQ Chicken Salad | $13.00 |
Woodgrilled chicken, mixed greens, grilled corn, tomato, black bean, crispy tortilla strips, ranch dressing, drizzled with BBQ sauce.
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| Woodoven Salmon Salad | $15.00 |
Mixed greens, fresh tomatoes, fresh carrots, dried cranberries, tossed in our mimosa vinaigrette.
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| Woodgrilled Steak Salad | $15.00 |
Grilled medium, mixed greens, red onion, blue cheese, grape tomato, crispy potato frites, buttermilk ranch
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| Topped Classic Caesar | $14.00 |
Topped with woodgrilled steak.
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| Topped Classic Caesar | $14.00 |
Topped with woodoven salmon.
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| Topped Classic Caesar | $14.00 |
Topped with Woodgrilled Shrimp.
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| Topped Classic Caesar | $12.00 |
Topped with woodgrilled chicken.
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| Woodgrilled Chicken Salad | $13.00 |
Shaved garlic & herb grilled chicken, tossed with a large chopped mixed green salad, tossed in classic vinaigrette.
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| Starter Salads |
| Chopped Mixed Green | $6.00 |
Mixed field greens , tomato, carrot, cranberry, red onion, pinenut, classic vinaigrette. Add goat cheese $ 1.00.
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| Classic Caesar | $5.50 |
Romaine hearts, creamy caesar dressing, fresh-grated Parmesan, homemade herb crostini.
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| Harvest Spinach | $8.00 |
Baby spinach, pumpkin seeds, quinoa, dried cranberries & apple, raspberry vinaigrette.
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| The Wedge | $7.50 |
Iceberg lettuce, creamy ranch, smoked bacon, tomato, crumbled english stilton.
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| Sandwiches and Such |
| Pulled Pork Grilled Cheese | $10.00 |
Molasses & rum BBQ, cheddar, sourdough, served with slaw & potato salad.
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| Chili-Dog Platter | $9.00 |
Two grilled hot dogs, chili, cheddar cheese, chopped red onion, served with fresh-cut fries.
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| Jumbo-Lump Crabcake Sandwich | $17.00 |
Fresh jumbo-lump crab cake, sauteed & served on brioche, cole slaw, lettuce, tomato, creole aioli.
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| The Original American Bison Burger | $12.00 |
1/2 LB organic lean ground bison, woodgrilled, lettuce, tomato.
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| Old Schoolsmoked Turkey | $10.00 |
On toasted sourdough, applewood smoked bacon, lettuce, tomato, aioli,house coleslaw.
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| Woodgrilled Chicken B.L.T. | $10.00 |
Chicken breast, smoked bacon, provolone,lettuce, tomato, aioli.
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| All American Black Angus Cheesesteak | $10.00 |
Thinly sliced top sirloin, American cheese, sauteed onions, green peppers, baquette, fresh-cut fries.
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| In the Main |
| Blackstrap Molasses & Rum Baby-Back Ribs | $14.00 |
Our signature dish, half rack, slow-cooked, fresh-cut fries, cole slaw. Full-Rack.
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| Woodoven Atlantic Salmon | $16.00 |
Over roasted-garlic mashed potatoes, grilled asparagus, finished with mimosa vinaigrette.
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| Beef, Veal & Pork Meatloaf | $15.00 |
Served with roasted garlic mashed potatoes, grilled asparagus, tomato pomodoro sauce.
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| Bistro Steak Frites | $15.00 |
A Woodgrilled Black Angus strip steak, served with fresh-cut fries & dressed field greens.
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| New England Fish & Chips | $13.00 |
Pale ale-battered Atlantic cod, golden fried, fresh-cut fries, coleslaw, creole aioli.
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| Woodgrilled Vegetable Lasagna | $13.00 |
Fresh grilled vegetables, layered with tender pasta, fresh spinach, herb ricotta, pomodoro sauce.
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| Sides |
| Artisan Macaroni & Cheese | $7.00 |
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| Basmati Rice | $3.50 |
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| Crispy Onion Straws | $5.00 |
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| Fresh-Cut fries with Aioli. | $5.00 |
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| Homemade Coleslaw | $3.50 |
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| Roasted Brussels Sprouts | $5.00 |
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| Roasted-Garlic Mashed Potatoes | $4.50 |
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| Woodgrilled Asparagus | $7.00 |
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| Dessert |
| Key Lime Pie | $6.00 |
Homemade, graham cracker & praline crust.
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| Elvis Pie | $6.00 |
Oreo cookie crust, banana, peanut butter, Belgian chocolate, whipped cream.
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| Fudge Brownie Sundae | $7.00 |
Great Falls Vanilla ice cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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