Oystercatchers Prices in Tampa, FL 33607
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers & Table Starters |
| Golden Calamari Fries | $10.00 |
Buttermilk battered & spicy ketchup
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| Shrimp & Scallop Fritter | $12.00 |
Baby shrimp, bay scallop, mango lemon aioli
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| Signature Crab Cakes | $14.00 |
Jumbo lump crab, sauteed swiss chard greens & lemon mustard
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| Gulf Shrimp Cocktail | $11.00 |
Citrus boiled, ice chilled, fresh horseradish & cocktail sauce
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| She Crab Bisque | $12.00 |
Dairy fresh cream, crab roe, crab stock & sherry
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| Salmon Tartar Tacos | $13.00 |
Crispy eggroll skin, poke dressing, sweet chili crème-friache
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| Seared Ahi Tataki | $11.00 |
Ginger-cilantro pesto, edamame, sriracha
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| Seafood Hot Pot | $16.00 |
Coconut key lime broth, scallop, shrimp, mussels & clams
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| From The Garden |
| Arugula Salad | $8.00 |
Bosc pear, caramelized walnuts, sun dried cranberries & blue cheese & white balsamic vinaigrette
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| Sesame Spring Salad | $8.00 |
Orange segments, shredded carrots, roasted shitake mushrooms, toasted sesame dressing
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| Strawberry Salad | $10.00 |
Warm corn bread, marcona almonds, mixed spring greens, strawberries, soft goat cheese & strawberry dressing
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| The Caesar | $9.00 |
Romaine hearts, shaved parmesan, white anchovies & caesar dressing
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| The Lobster & Crab Stack | $13.00 |
Lobster claw meat with brandy cream, crab with tarragon mustard, crispy spring roll skins
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| From The Sea |
| Pecan wood grilled blackened, sauteed served with starch & vegetable of the day or salad |
| Mahi Mahi | $18.00 |
Mild, sweet, white fish from floridas west coast
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| Loch Duart Salmon | $20.00 |
Loch caught salmon, strong in flavor, sustainable from scotland
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| Black Grouper | $25.00 |
Local favorite, medium, meaty, white fish from floridas west coast
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| Yellowfin Tuna | $26.00 |
Red in color, best served medium rare to rare from floridas east coast
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| Gulf Snapper | $21.00 |
Flat, flaky, light and versatile from floridas west coast
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| Local Gulf Shrimp | $24.00 |
Jumbo sweet shrimp from florida gulf coast
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| Sea Scallops | $26.00 |
Large & juicy from the mexican gulf
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| Sandwiches |
| Served with french fries or salad |
| Brie Burger | $16.00 |
Wagyu beef, carmelized onions, brie, & arugula
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| Classic Wagyu Burger | $15.00 |
Wagyu beef, truffle cheese, chili ketchup
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| Fish Tacos | $17.00 |
Local fresh mahi, salsa fresca, chipotle cream
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| Tuna Salad Melt | $13.00 |
Yellowfin tuna, sliced brioche, tomato, avocado, sharp white cheddar
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| Grouper Sandwich | $18.00 |
Gulf grouper, caramelized onions, remoulade
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| Crab Cake Sandwich | $18.00 |
Signature crab cakes on a ciabatta, frisee, sliced tomato, lemon mustard aioli
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| Raw Bar |
| Wianno | $1.50 |
Massachusetts
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| Blue Point | $1.50 |
Connecticut
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| Market Selection | $1.50 |
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| Composed Specialties |
| Ale Battered Fish & Chips | $18.00 |
Gulf grouper, malt, vinegar, remoulade
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| Lobster Mac & Cheese | $28.00 |
Claw meat, gruyere, parmesan, goat cheese, cavatappi pasta, baby spinach & sundried tomatoes
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| Chicken Del Bosque | $16.00 |
Scaloppini style, sherry demi-glace, mushroom, garlic, tomato, roasted red bliss potatoes & asparagus
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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