P.F Chang's Prices in Myrtle Beach, SC 29577
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Bottled Soda | $2.00 |
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| Starters |
| Starters |
| Chang's Chicken Lettuce Wraps | $7.75 |
Signature appetizer, wok-seared minced chicken, mushroom, green onions and water chestnuts served over crispy rice sticks with cool and crisp and lettuce.
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| Chang's Vegetarian Lettuce Wraps | $7.75 |
Vegetarian version of signature appetizer made with tofu.
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| Crab Wonton | $6.95 |
Crispy wonton filled with a creamy mixture of crab meat, minced red green bell peppers, green onions, ginger and garlic, served with a spicy plum sauce.
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| Dumpling | $6.25 - $7.25 |
Served steamed or pan-fried.
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| Egg Rolls | $4.95 - $7.95 |
Hand-rolled with marinated pork and vegetables and served with a sweet and sour mushroom sauce.
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| Crispy Green Beans | $6.45 |
Fresh green beans, lightly battered and served crispy with spicy and tangy dipping sauce.
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| Tuna Tataki Crisp | $9.95 |
Sliced sushi grade ahi tuna, seared rare on a crispy wonton, tossed with fresh diced ahi tuna, crisp cucumber and scallions tossed in a citrus sesame soy sauce.
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| Flaming Red Wontons | $6.95 |
Pork wonton in a spicy garlic and sesame soy sauce finishes with scallions and spicy.
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| Spring Rolls | $3.95 - $5.95 |
Crispy spring rolls filled with fresh vegetables and served with a sweet and sour dipping sauce.
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| Salt and Pepper Calamari | $7.45 |
Tender strips of calamari lightly dusted and tossed with a salt and pepper mixed green onions. Served with a dipping sauce.
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| Seared Ahi Tuna | $9.95 |
Sushi-grade ahi tuna, served chilled with spicy mustard vinaigrette and fresh mixed greens and spicy.
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| Dynamite Shrimp | $8.95 |
Crispy shrimp tossed in a zesty sauce.
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| Northern Style Spare Ribs | $8.95 |
Tender wok-braised served with a five-spice salt.
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| Chang's Spare Ribs | $8.95 |
Wok-seared with an Asian barbecue sauce.
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| Edamame | $4.95 |
Steamed to order and served with a light sprinkling of kosher salt.
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| Soups |
| Soups |
| Egg Drop Soup | $3.25 - $5.95 |
Traditional soup with egg julienne carrots and green onion.
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| Hot and Sour Soup | $3.25 - $5.95 |
Chicken, tofu, bamboo shoots, egg and mushroom, balanced with hot white peppers and vinegar. Spicy.
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| Wonton Soup | $3.45 - $6.95 |
Pork wonton, mushroom, fresh spinach, water chestnuts, chicken and shrimp in savory chicken broth.
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| Chang's Chicken Noodles Soup | $7.95 |
Version of the classic with fresh shiitake mushroom, grape tomatoes, pin rice noodles and cilantro in a spicy chicken broth. Spicy.
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| Salads |
| Salads |
| Thai Basil Greens Salad | $5.95 |
Mixed greens tossed with ginger lime vinaigrette, grape tomatoes, julienne daikon, Thai basil leaves and topped with crispy lotus root.
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| Seared Ahi Wasabi Salad | $12.95 |
Sushi-grade ahi tuna seared to order sliced and drizzled with wasabi-ponzu sauce. Served with fresh mixed greens tossed in a lemon-wasabi dressing and vegetarian.
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| Vietnamese Crab Salad | $15.95 |
Lump crab meat tossed with green papaya, mango, apple, fresh vegetables and herbs in a zesty Vietnamese nuoc cham.
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| Thai Chicken Noodle Salad | $9.95 |
Grilled lemongrass chicken, fresh mango, radish, bean sprouts, crisp greens and thin rice noodles tossed in Thai peanut dressing. Spicy.
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| Chicken Chopped Salad | $8.95 |
Grilled chicken and house greens tossed in a ginger or sesame vinaigrette dressing.
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| Noodles, Meins and Rice |
| Noodles Mein's and Rice |
| P. F Chang's Fried Rice | $7.95 |
Wok-fried rice blended with egg, soy, carrots, bean sprout and sliced scallions.
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| Crab Fried Rice | $13.95 |
Wok-fried rice with lump crab meat shiitake mushroom, asparagus, egg, smokey bacon, zesty lemon and sriracha.
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| Lo Mein | $9.95 |
Stir-fried egg noodles and vegetables.
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| Singapore Street Noodles | $9.95 |
Shrimp, chicken, vegetables and rice noodles stir-fried in a curry sauce.
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| Double Pan-fried Noodles | $9.95 |
Crisp egg noodles stir-fried with mushroom, bok choy, carrots, celery and onions.
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| Dan Dan Noodle | $10.95 |
Scallions, garlic and chili peppers stir-fried with ground chicken served over hot egg noodles and spicy.
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| Garlic Noodles | $6.75 |
Egg noodles tossed with garlic and chili pepper flakes and spicy.
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| Vegetarian Plates |
| Vegetarian Plates |
| Coconut Curry Vegetables | $8.75 |
Stir fried vegetables, crispy silken tofu and peanuts in mild curry powder and coconut milk sauce and vegetarian.
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| Buddha's Feast | $7.95 |
Baked tofu and mixed vegetables, served steamed or stir fried.
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| Ma Po Tofu | $8.75 |
Steamed broccoli surrounds crispy silken tofu tossed in a vegetarian sauce with ginger and chili paste, spicy.
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| Stir-fried Eggplant | $7.95 |
Chinese eggplant tossed in a spicy vegetarian sauce with chili paste scallions, spicy.
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| Vegetarian Fried Rice | $7.95 |
Fried rice in a savory vegetarian sauce.
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| Chicken and Duck |
| Chicken and Duck |
| Chang's Spicy Chicken | $13.75 |
Tender, diced chicken breast lightly dusted and stir-fried with a tangy sauce of sweet and spice. Spicy.
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| Crispy Honey Chicken | $13.75 |
Lightly battered and served in a sweet sauce over a bed of crispy rice sticks.
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| Caramel Mango Chicken | $12.45 |
Tender chicken caramelized in a southeast Asian glaze with mango, tomatoes, Fresno chiles and Thai basil. Spicy.
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| Mandarin Chicken | $10.95 |
Sliced chicken breast, snow peas, carrots, bok choy, broccoli and black beans in a spicy sauce. Spicy.
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| Kung Pao Chicken | $13.75 |
Chicken breast stir-fried with peanuts, chili peppers, scallions. Spicy.
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| Sesame Chicken | $13.75 |
Tender chicken breast, broccoli, red bell peppers and onions in a spicy sesame sauce. Spicy.
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| Sweet and Sour Chicken | $12.75 |
Stir-fried with pineapple, bell peppers, onions and candied ginger in a sweet and sour sauce.
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| Almond and Cashew Chicken | $12.75 |
Stir-fried with bell peppers, onions, mushroom, celery, bamboo shoots and water chestnut in a garlic soy sauce.
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| Philip's Better Lemon Chicken | $13.75 |
Quick-fried with broccoli in a tartar citrus sauce.
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| Orange Peel Chicken | $13.75 |
Tossed with mild chili sauce and fresh orange peel. Spicy.
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| Ginger Chicken with Broccoli | $13.75 |
Chicken breast stir-fried with green onions and ginger and centered in a ring of fresh broccoli.
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| Dali Chicken | $13.75 |
Spiciest chicken dish served with sliced potatoes. Spicy.
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| Moo Goo Gai Pan | $12.75 |
Sliced chicken breast and tender shrimp served with mushroom and sliced vegetables in a mild sauce.
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| Chicken with Black Bean Sauce | $12.75 |
Sliced chicken breast, green onions, garlic and black beans in a flavorful, mild sauce.
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| Chinese 5 Spice Duo of Duck | $19.95 |
Slow cooked leg and crispy skinned breast served with a sesame watercress salad and a dried cherry-ginger chutney.
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| Beef, Pork and Lamb |
| Beef, Pork and Lamb |
| Mongolian Beef | $15.75 |
Tender flank steak wok-cooked then quickly tossed with scallions and garlic.
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| Beef with Broccoli | $12.75 |
Sliced flank steak-fried with ginger, green onions, garlic and tossed with broccoli.
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| Pepper Steak | $13.95 |
Marinated flank steak tossed with yellow onion, red and green bell peppers in a garlic, black pepper sauce. Spicy.
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| Beef a la Sichuan | $14.75 |
Flank steak strips cooked until crispy and tossed with julienne celery, carrots. Spicy.
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| Wok-Charred Beef | $15.75 |
Tender, marinated flank steak combined with mushroom, leeks shallots, chilies, garlic and red green bell peppers. Spicy.
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| Orange Peel Beef | $14.75 |
Sichuan-style flank steal tossed with a mild chili sauce, fresh orange peel. Spicy.
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| Sweet and Sour Pork | $12.75 |
Tender pork loin stir-fried with pineapple, bell peppers, onions and candied ginger.
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| Mu Shu Pork | $12.75 |
Strips of pork, egg, mushroom and green onions served hoisin sauce and warm Chinese pancakes.
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| Pork Lo Mein | $9.95 |
Stir-fried egg noodles and vegetables with pork.
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| Chengdu Spiced Lamb | $14.95 |
Richly spiced, marinated lamb, tossed with cumin, mint, tomatoes and yellow onions.
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| Wok-Seared Lamb | $15.95 |
Marinated lamb with scallions and sesame, served with cilantro over shredded lettuce.
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| Seafood |
| Seafood |
| Crispy Honey Shrimp | $15.95 |
Lightly battered and tossed in a sweet and tangy homey sauce with green onions.
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| Kung Pao Shrimp | $15.95 |
Stir-fried with peanuts, chili peppers, scallions. Spicy.
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| Kung Pao Scallops | $17.95 |
Stir-fried with peanuts, chili peppers, scallions. Spicy.
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| Shrimp with Candied Walnuts | $15.95 |
Tender shrimp tossed in a creamy sauce with candied walnuts and honeydew melon.
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| Shanghai Shrimp with Garlic Sauce | $10.95 |
Shrimp, broccoli and snow peas stir-fried in a light garlic and white wine sauce.
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| Sichuan Shrimp | $14.95 |
Prepared in a red chili peppers garlic sauce. Spicy.
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| Sichuan Scallops | $16.95 |
Prepared in a red chili peppers garlic sauce. Spicy.
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| Shrimp with Lobster Sauce | $13.95 |
Garlic white wine sauce with Chinese black beans, mushroom, scallions and egg.
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| Salt and Pepper Prawns | $17.95 |
Crispy prawns stir-fried in a salt and pepper mix of chili peppers black beans, ginger and green, onions, served with spicy mustard sauce. Spicy.
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| Orange Peel Shrimp | $15.95 |
Tossed with a mild chili sauce, fresh orange peel. Spicy.
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| Hunan-Style Hot Fish | $15.95 |
Crispy slices of tilapia in a tangy spicy sauce with stir-fried vegetables. Spicy.
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| Lemongrass Grilled Norwegian Salmon | $18.95 |
Asian glazed with lemongrass, ginger, red pepper and fresh herbs, served over asparagus.
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| Asian Grilled Norwegian Salmon | $18.95 |
Dry-rubbed with spices and served over grilled asparagus.
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| Norwegian Salmon Steamed with Ginger | $18.95 |
Served over stir-fried shiitake mushroom, bok choy, tomatoes and asparagus.
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| Mahi-Mahi | $19.95 |
Line-caught and grilled with a lemongrass garlic sauce and served with cilantro rice.
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| Oolong Marinated Chilean Sea Bass | $24.95 |
Line-caught, steeped in oolong tea, broiled and served with sweet ginger soy and spinach.
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| Lunch Soups |
| Egg Drop Lunch Soup | $3.25 - $5.95 |
Our version of the traditional soup with egg, julienne carrots and green onion.
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| Hot and Sour Lunch Soup | $3.25 - $5.95 |
Chicken, tofu, bamboo shoots, egg and mushrooms, balanced with hot white pepper and vinegar.
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| Wonton Lunch Soup | $3.45 - $6.95 |
Pork wontons, mushrooms, fresh spinach, water chestnuts, chicken and shrimp in our savory chicken broth.
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| Chang's Chicken Noodle Lunch Soup | $7.95 |
Our version of the classic with fresh shiitake mushrooms, grape tomatoes, pin rice noodles and cilantro in a spicy chicken broth.
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| Lunch Salads |
| Lunch Salads (Monday-saturday until 4 Pm) |
| Thai Basil Greens Lunch Salad | $5.95 |
Mixed greens tossed with a ginger lime vinaigrette, grape tomatoes, julienne daikon, Thai basil leaves and topped wit crispy lotus root and vegetarian.
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| Seared Ahi Tuna Wasabi Lunch Salad | $12.95 |
Sushi-grade ahi tuna seared to order, sliced and drizzled with wasabi ponzu sauce, served with fresh mixed greens tossed in a lemon-wasabi dressing. Spicy.
0
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| Vietnamese Crabs Lunch Salad | $15.95 |
Lump crab meat tossed with green papaya, mango, apple, fresh vegetables and herbs in a zesty Vietnamese nuoc cham dressing.
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| Thai Chicken Noodle Lunch Salad | $9.95 |
Grilled lemongrass chicken, fresh mango, radish, bean sprouts, crisp greens and thin rice noodles tossed in a Thai peanut dressing. Spicy.
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| Chicken Chopped Lunch Salad | $8.95 |
Grilled chicken and house greens tossed in a ginger or sesame vinaigrette dressing.
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| Lunch Noodles, Meins and Rice |
| Noodles, Meins and Rice Lunch |
| Crab Fried Rice Lunch | $13.95 |
Wok-fried rice with lump crab meat, shiitake mushroom, asparagus, egg, smokey bacon zesty, lemon and sriracha. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixe
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| P. F Chang's Fried Rice Lunch | $7.95 |
Wok-fried rice blended with egg, soy, carrots, bean sprout and sliced scallions. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
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| Lo Mein Lunch | $9.95 |
Stir-fried egg noodles and vegetables. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
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| Singapore Street Noodles Lunch | $9.95 |
Shrimp, chicken, vegetables and rice noodles stir-fried in a curry sauce. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
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| Lunch Chicken |
| Chicken Lunch (Monday-saturday until 4 Pm) |
| Chang's Spicy Chicken Lunch | $9.75 |
Tender, diced chicken breast lightly dusted and stir-fried with a tangy sauce of sweet and spicy. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens sala
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| Crispy Honey Chicken Lunch | $8.45 |
Lightly battered and served in a sweet sauce. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
0
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| Kung Pao Chicken Lunch | $9.75 |
Chicken breast stir-fried with peanuts, chili peppers, scallions and spicy. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad. Spicy.
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| Sesame Chicken Lunch | $9.25 |
Tender chicken breast, broccoli, red bell peppers and onions in a spicy sesame sauce. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad. Spicy.
0
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| Philip's Better Lemon Chicken Lunch | $9.45 |
Quick-fried with broccoli in a tartar citrus sauce. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
0
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| Sweet and Sour Chicken Lunch | $8.95 |
Tossed with a mild chili sauce and fresh orange peel. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
0
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| Almond and Cashew Chicken Lunch | $8.95 |
Stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnut in a garlic soy sauce. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mi
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| Ginger Chicken with Broccoli Lunch | $9.75 |
Sliced chicken breast stir- fried with green onions and ginger, served with an abundance of fresh broccoli and with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed green
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| Moo Goo Gai Pan Lunch | $8.95 |
Sliced chicken breast and tender shrimp served with mushroom and sliced vegetables in a mild sauce and with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
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| Dali Chicken Lunch | $9.75 |
Our spiciest chicken dish served with sliced potatoes and with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad and spicy.
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| Caramel Mango Chicken Lunch | $9.75 |
Tender chicken caramelized in a southern Asian glaze with mango, tomatoes Fresno chiles and Thai basil. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed green
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| Orange Peel Chicken Lunch | $9.75 |
Tossed with a mild chili sauce and fresh orange peel. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad. Spicy.
0
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| Lunch Beef |
| Beef Lunch (Monday-saturday until 4 Pm) |
| Mongolian Beef Lunch | $10.95 |
Tender flank steak wok-cooked then quickly tossed with scallions and garlic. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
0
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| Beef with Broccoli Lunch | $8.95 |
Sliced flank steak stir-fried with ginger, green onions, garlic and tossed with broccoli. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
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| Pepper Steak Lunch | $9.75 |
Marinated flank steak tossed with yellow onion, red and green bell peppers in a garlic, black pepper sauce and spicy. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour
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| Beef a la Sichuan Lunch | $9.75 |
Flank steak strips cooked until crispy, tossed with julienne celery and carrots and spicy. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad. Spic
0
|
| Lunch Seafood |
| Seafood Lunch (Monday-saturday until 4 Pm) |
| Lemongrass Grilled Norwegian Salmon Lunch | $11.95 |
Asian glazed with lemongrass, ginger, red pepper and fresh herbs, served over asparagus and with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
0
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| Crispy Honey Shrimp Lunch | $10.95 |
Lightly battered and tossed in a sweet and tangy honey sauce. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
0
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| Kung Pao Shrimp Lunch | $10.95 |
Stir- fried with peanuts, chili peppers and scallions. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad. Spicy.
0
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| Shrimp with Candied Walnuts Lunch | $10.95 |
Tender shrimp tossed in a creamy sauce with candied walnuts and honeydew melon. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
0
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| Orange Peel Shrimp Lunch | $10.95 |
Tossed with a mild chili sauce and fresh orange peel. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad. Spicy.
0
|
| Asian Grilled Norwegian Salmon Lunch | $10.95 |
Dry-rubbed with spices served over grilled asparagus and with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
0
|
| Shrimp with Lobster Sauce Lunch | $9.75 |
Garlic white wine sauce with Chinese black beans, mushrooms, scallions and egg. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
0
|
| Kung Pao Scallops Lunch | $11.95 |
Stir- fried with peanuts, chili peppers and scallions. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad. Spicy.
0
|
| Lunch Vegetarian Plates |
| Vegetarian Plates Lunch (Monday-saturday until 4 Pm) |
| Buddha's Feast Lunch | $7.95 |
Complement to any dish with baked tofu and mixed vegetables. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
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| Vegetarian Fried Rice Lunch | $7.95 |
Our fried rice in a savory vegetarian sauce and spicy. Served with steamed rice and your choice of a cup of egg drop soup, hot and sour or mixed greens salad.
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| Gluten Free Starter |
| Gluten Free Chang's Chicken Lettuce Wraps | $8.75 |
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|
| Gluten Free Soup |
| Gluten Free Egg Drop Soup | $3.25 - $5.95 |
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|
| Gluten Free Salad |
| Gluten Free Vietnamese Crab Salad | $16.95 |
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|
| Gluten Free Noodles |
| Gluten Free Singapore Street Noodles | $10.95 |
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|
| Gluten Free Rice |
| Gluten Free P. F Chang's Fried Rice | $8.95 |
0
|
| Gluten Free Crab Fried Rice | $14.95 |
0
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| Gluten Free Vegetarian |
| Gluten Free Buddha's Feast | $8.95 |
Spicy.
0
|
| Gluten Free Entrees |
| Gluten Free Chang's Spicy Chicken | $14.75 |
0
|
| Gluten Free Mongolian Beef | $16.75 |
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| Gluten Free Ginger Chicken with Broccoli | $14.75 |
0
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| Gluten Free Dali Chicken | $14.75 |
0
|
| Gluten Free Philip's Better Lemon Chicken | $14.75 |
0
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| Gluten Free Moo Goo Gai Pan | $13.75 |
0
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| Gluten Free Beef with Broccoli | $13.75 |
0
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| Gluten Free Norwegian Salmon Steamed with Ginger | $19.95 |
0
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| Gluten Free Shrimp with Lobster Sauce | $14.95 |
0
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| Gluten Free Beef a la Sichuan | $15.75 |
0
|
| Gluten Free Pepper Steak | $14.95 |
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|
| Gluten Free Caramel Mango Chicken | $13.45 |
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| Lunch Gluten Free Entrees |
| Gluten Free Lunch (Monday-saturday until 4 Pm) |
| Gluten Free Chang's Spicy Beef Lunch | $10.75 |
Served with steamed rice and cup of egg drop soup or mixed green Beef Lunch salad. Spicy.
0
|
| Gluten Free Mongolian Beef Lunch | $11.95 |
Served with steamed rice and cup of egg drop soup or mixed green salad.
0
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| Gluten Free Ginger Chicken with Broccoli Lunch | $10.75 |
Served with steamed rice and cup of egg drop soup or mixed green salad.
0
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| Gluten Free Dali Chicken Lunch | $10.75 |
Served with steamed rice and cup of egg drop soup or mixed green salad. Spicy.
0
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| Gluten Free Philips Better Lemon Chicken Lunch | $10.45 |
Served with steamed rice and cup of egg drop soup or mixed green salad.
0
|
| Gluten Free Moo Goo Gai Pan Lunch | $9.95 |
Served with steamed rice and cup of egg drop soup or mixed green salad.
0
|
| Gluten Free Beef with Broccoli Lunch | $9.95 |
Served with steamed rice and cup of egg drop soup or mixed green salad.
0
|
| Gluten Free Shrimp with Lobster Sauce Lunch | $10.75 |
Served with steamed rice and cup of egg drop soup or mixed green salad.
0
|
| Gluten Free Beef a la Sichuan Lunch | $10.95 |
Served with steamed rice and cup of egg drop soup or mixed green salad. Spicy.
0
|
| Gluten Free Pepper Steak Lunch | $10.75 |
Served with steamed rice and cup of egg drop soup or mixed green salad. Spicy.
0
|
| Gluten Free Caramel Mango Chicken Lunch | $10.75 |
Served with steamed rice and cup of egg drop soup or mixed green salad. Spicy.
0
|
| Gluten Free Sides |
| Gluten Free Spinach Stir-Fried with Garlic | $3.95 - $5.95 |
Vegetarian.
0
|
| Gluten Free Garlic Snap Peas | $3.95 - $5.95 |
Vegetarian.
0
|
| Gluten Free Shanghai Cucumbers | $3.95 - $5.95 |
Vegetarian.
0
|
| Gluten Free Asian Tomato Cucumber Salad | $3.95 - $5.95 |
Vegetarian.
0
|
| Gluten Free Lemon Scented Brussels Sprouts | $3.95 - $5.95 |
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|
| Sides |
| Sides |
| Lemon Scented Brussels Sprouts | $2.95 - $4.95 |
Thinly shaved, wok-charred with ginger, garlic, Thai basil and fresh lemon zest.
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|
| Spicy Green Beans | $2.95 - $4.95 |
Stir-fried with Szechuan preserves, fierly chilli sauce and garlic. Spicy and vegetarian.
0
|
| Spinach Stir-fried with Garlic | $2.95 - $4.95 |
Vegetarian.
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|
| Sichuan-style Asparagus | $2.95 - $4.95 |
Wok-fried with sichuan preserves, onion, chilli paste, garlic. Spicy and vegetarian.
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|
| Shanghai Cucumbers | $2.95 - $4.95 |
Sliced, cold cucumbers sprinkled with soy sauce, sesame seeds and spicy.
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|
| Garlic Snap Peas | $2.95 - $4.95 |
Spicy.
0
|
| Asian Tomato-Cucumber Salad | $2.95 - $4.95 |
Spicy.
0
|
| Gluten Free Desserts |
| Gluten Free Flourless Chocolate Dome | $5.95 |
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| Gluten Free Mini Triple Chocolate Mousse | $2.25 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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- Texas Roadhouse Menu
- Bonefish Grill Menu
- Olive Garden Menu
Total Price