Pachamamas Menu and Prices
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Pachamamas Menu
| Starters |
| Roasted Marrow Crostini |
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$7.00 |
Gorgonzola, avocado, radish, smoked maldon salt, truffle honey
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| Kale and Poached Pears |
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$7.00 |
Radish, sesame shiitake crunch, miso tahini dressing
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| Grilled Green Chiles |
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$8.00 |
White anchovy, whipped buttermilk croquettes, beet root, black bean citronette
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| Pommes Frites |
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$7.00 |
Truffle fondue, malt vinegar dijonnaise, meatloaf glaze ketchup
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| Wood-Fired Winter Squash and Mushroom Flatbread |
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$12.00 |
Porcini cream, smoked house ricotta, crispy brussels sprout leaves, add farm egg or serrano ham $2.00
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| Pendletons Japanese Sweet Potato Ravioli |
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$9.00 - $14.00 |
Brown butter labne, fried sage and zaatar
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| Prince Edward Island Mussels |
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$12.00 |
Pickled butternut squash, chorizo vinaigrette, hard cider, coconut, baguette
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| Pachamamas Salad |
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$6.00 |
Mixed greens, crispy shallots, toasted almonds, hearts of palm, choice of creamy mayfair or white balsamic vinaigrette
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| Mains |
| Gently Cooked Salmon |
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$26.00 |
Coffee bean-roasted carrot, candied bacon, lunch box peppers, mandarin, mint
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| Wood-Fired Duck Breast |
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$27.00 |
King oyster mushrooms, farm egg, sunchoke chips, juniper-caramelized black olive butter
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| Smoky Garlic Chickpea and Winter Green Stew |
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$18.00 |
Perfect egg yolk, yogurt, manchego, aleppo-toasted hazelnuts
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| Cider-Braised Pork Osso Bucco |
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$25.00 |
Smoked gouda grits, warm collard slaw, pickled peaches, house fermented trinity sauce
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| Slow-Roasted Strip Loin of Creekstone Beef |
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$27.00 |
Marrow-wilted greens, garlic confit-whipped potatoes, french onion soup rings
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| Mixed Grill of the Evening |
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Price may varies |
Ask your server for details
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| Notions |
| Roasted Marrow Crostini |
0
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$7.00 |
Gorgonzola, avocado, radish, smoked maldon salt, truffle honey
MORE
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| Pommes Frites |
0
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$7.00 |
Truffle fondue, malt-vinegar dijonnaise, meatloaf glaze ketchup
MORE
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| Wood-Fired Winter Squash and Mushroom Flatbread |
0
|
$12.00 |
Porcini cream, smoked house ricotta, crispy brussels sprout leaves, add farm egg or serrano ham $2.00
MORE
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| Pachamamas Salad |
0
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$6.00 |
Mixed greens, crispy shallots, toasted almonds, hearts of palm, choice of creamy mayfair or white balsamic vinaigrette
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| Star Bar Burgers |
| Add applewood smoked bacon or farm egg $2.00 |
| The Classic |
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$9.00 |
Fresh bacon studded ground beef, aged white cheddar, chambord-onion jam
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| Hornets Nest |
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$9.00 |
Smoked lamb burger, arugula, mint jus, toasted garlic and sesame labne, roasted peppers
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| The Groundwork Veg-in |
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$9.00 |
Red bean and beet root burger with caramelized pineapple guacamole, feta, pickled onion, bama white BBQ
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| Between the Bun |
| Add applewood smoked bacon or farm egg $2.00 |
| The Shire Grilled Cheese |
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$7.00 |
Cheddar-blue-chevre, guava, house-made sourdough
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| Buttermilk Fried Chicken |
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$9.00 |
Jalapeno-cheddar biscuit, creamy celery slaw, maple black pepper hot sauce
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| Cast Iron Garlic Broccoli Panini |
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$7.00 |
Pimento cheese, grilled mushrooms
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| Snacks |
| Tiki Style Grilled Short Ribs of Beef |
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$5.00 | |
| Grilled Nutella Sandwiches |
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$5.00 |
Maple-whipped schmaltz, maldon sea salt
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| Vadouvan Spiced French Onion Dip Potato Chips |
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$5.00 | |
| Jar of Chicken Liver Mousse Baguette |
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$5.00 |
Bread and butter-pickled turnip
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| Sticky Crab Caramel Chicken Wings |
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$5.00 | |
| Sides |
| Flash Fried Spinach with Lemon and Parmesan |
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$5.00 |
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| House Kimchi Fried Rice |
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$5.00 |
| Garlic Confit-Whipped Potatoes |
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$5.00 |
| Smoked Gouda Grits |
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$5.00 |
| Desserts |
| Honey and Duck Fat Cake |
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$7.00 |
Cherry and red wine compote, fromage blanc sherbet, graham crumb petit guiraud sauternes
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| Earl Grey Scented Chocolate Mousse |
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$7.00 |
Shaved chocolate, orange marmalade otima 10 year tawny port
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| Rum and Vanilla Canele |
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$7.00 |
Dark muscavado ice cream, toasted hazelnuts lustau amontillado sherry
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| Warm Apple Almond Tart |
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$7.00 |
Fleur de sel caramel, vanilla bean ice cream neige cider de glace
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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