Pad Thai Prices in Norman, OK 73069
- 119 W Boyd St, Norman, OK
- (405) 360-5551
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Cuisine: Thai
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Lunch Specials $7.95 |
| Available Monday-Friday From: 11am-4pm And Served With An Appetizer & Choice Of Rice (White; Brown Or Curry Add $.50) Unless Otherwise Noted. Starter Choice: A. Po Pia Taud (Spring Roll), B. Salad Kaek (Thai Salad With Ginger Dressing), C. Gai Jued Ta |
| L1. Lemongrass Beef |
** stir-fried with onions, pepper & lime juice.
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| L2. Gai Pad Ba Ga Prow |
** basil chicken with fresh basil, pepper, and thai chili sauce.
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| L3. Gai Pad Prik Haeng |
** chicken and cashews with pepper, dried chili, mushrooms and bamboo shoots.
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| L4. Gai Plad Khing |
ginger chicken with julienned ginger, tree ear, yellow beans, onions, pepper & oyster sauce.
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| L5. Gai Pad Prew Wan |
sweet and sour chicken with onions, pepper, cucumber, tomatoes and pineapple.
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| L6. Gai Ka Na |
sautéed chicken with chinese broccoli and baby corn.
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| L7. Gai Pad Prik King |
** string bean chicken with chili paste, soybeans and basil.
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| L8. Pad Ruom Mitt |
mixed vegetables sautéed with bean curd and oyster sauce.
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| L9. Eggplant With Sweet Basil |
** sautéed with tofu, garlic and chili paste.
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| L10. String Beans |
sautéed with soy beans, garlic, and dried bean curd.
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| L11. Pad Thai |
famous thai noodles with choice of meat: chicken, baby shrimp, or vegetables.
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| L12. Spicy Mint Fried Rice |
** choice of meat (chicken or beef) with chili, garlic, onions and fresh mint. does not come with side of rice.
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| L13. Thai Pineapple Fried Rice |
chicken, beef, or vegetable.
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| L14. Pad See Yu |
thai style broad noodles with chinese broccoli, egg, and choice of meat: chicken or beef.
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| L15. Panang Curry |
** choice of meat or vegetables with pepper and basil mixed with coconut milk.
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| L16. Green Curry |
** choice of meat or vegetables with eggplant, pepper and basil mixed with coconut milk.
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| L17. Massaman Curry |
choice of meat or vegetables with potatoes and peanuts.
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| L18. Lemongrass Pork Chop |
grilled thin slices of pork chops marinated with lemongrass, galangal, garlic and lime juice.
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| Appetizers |
| 5. Fish Cake Appetizer | $6.00 |
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| 6. Summer Roll Appetizer | $7.00 |
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| 7. Po Pia Taud Appetizer | $4.00 |
spring roll. filled with bamboo shoots, cabbage, and carrots with thai sweet & sour sauce.
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| 8. Satay Appetizer | $7.00 |
grilled chicken or beef in skewers served with peanut sauce & sour sauce.
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| 9. Steamed Vegetable Dumpling Appetizer | $5.00 |
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| 10. Hoy Jow Appetizer | $6.00 |
crab roll. minced crab meat and a cuttle fish wrapped with tofu paper.
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| 11. Fried Tofu Appetizer | $5.00 |
deep-fried tofu or tora with sweet chili sauce.
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| 12. Fried Calamari Appetizer | $7.00 |
deep-fried calamari with sweet chili sauce.
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| 13. Shrimp Roll | $7.00 |
served with plum chili sauce.
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| Soup $4 |
| 1. Tom Yum Gung Soup |
* hot & sour lemongrass broth with shrimp, bell peppers and mushrooms.
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| 2. Gai Tom Kha Soup |
coconut milk soup with thai style chicken, lime juice and mushrooms.
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| 3. House Soup |
chicken with vegetables.
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| 4. Vegetable Soup |
tomatoes, baby corn, tree ear, mushrooms, sour vegetables and egg whites.
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| Salad |
| 14. Thai Salad | $4.00 |
cucumber, lettuce, tomatoes, bean sprouts and bean curd with our famous thai peanut dressing.
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| 15. Cucumber Salad | $5.00 |
topped with ground peanuts.
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| 16. Papaya Salad | $8.00 |
* green papaya, tomatoes, carrots, baby shrimp and cashews with spicy lime juice.
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| 17. Seafood Salad | $8.00 |
salad with shrimp or squid, mint leaves and lime juice.
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| 18. Yum Nua Salad | $8.00 |
* grilled sliced beef with onions, tomatoes, lettuce and thai herbs, marinated in spicy lime juice sauce.
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| Fried Rice |
| 47. Spicy Mint Fried Rice | $10.00 |
* chili, garlic, onions and fresh mint with choice of chicken or beef.
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| 48. Thai Pineapple Fried Rice | $10.00 |
choice of chicken, beef, shrimp, or vegetable. cashew nuts, onions, tomatoes, carrots, green peas, and pineapple.
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| 49. Nasi Goreng Bali | $11.00 |
* indonesian fried rice with chicken and shrimp, topped with an egg, sunny side up.
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| Noodles |
| 50. Pad Thai Noodles | $10.00 |
thai noodles stir-fried with your choice of jumbo shrimp, chicken or vegetables and served with bean curd, egg, bean sprouts & scallions.
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| 51. Pad Woosen Noodles | $11.00 |
stir-fried glass noodles with chicken and shrimp in thick sweet soy sauce.
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| 52. Kwaytio Kee Mao Noodles | $9.00 |
* broad rice noodles sautéed with chili, sweet soy sauce, basil, tomatoes and bean sprouts.
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| 52. Kwaytio Kee Mao Noodles |
chicken or beef.
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| 53. Lad Nar Noodles | $9.00 |
chinese broccoli, broad rice noodles, and your choice of chicken or beef gravy.
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| 54. Pad See Yu Noodles | $9.00 |
stir-fried broad rice noodles, chinese broccoli and egg with chicken or beef in thai style.
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| Curry |
| All Served With Choice Of Rice: White; Brown Add $1. |
| 55. Massaman Curry | $11.00 |
choice of chicken or beef mixed with coconut milk, tamarind juice, potatoes and peanuts.
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| 56. Gaeng Khiao Wan Curry | $11.00 |
* green curry with chicken, basil, eggplant, pepper and coconut milk.
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| 57. Panang Curry | $11.00 |
* choice of meat or vegetables mixed with coconut milk, basil and pepper.
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| 58. Goong Malay | $15.00 |
* red curry. spicy red curry with shrimp, scallops, calamari, string beans, pineapple and coconut milk.
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| Chicken $10 |
| All Served With Choice Of Rice: White; Brown Add $1. |
| 22A. Gai Pad Bai Ga-Prow |
* thai style spicy chicken with fresh sweet basil, pepper and thai chili sauce.
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| 23. Gai Pad Prik Haeng |
* stir-fried chicken with cashews, pepper, dried chili, mushrooms and bamboo shoots.
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| 24. Gai Pad Prik King |
* stir-fried chicken with string beans, chili paste, soy beans and basil.
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| 25. Gai Pad Khing |
stir-fried julienned ginger, tree ear, yellow beans, onions, pepper and oyster sauce.
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| 26. Gai Ka Na |
sautéed chicken with chinese broccoli and baby corn.
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| 27. Gai Ta Krai |
chicken breast marinated with lemongrass. grilled and served over a bed of braised onions, shiitake mushrooms, and sweet basil with a black bean sauce.
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| 28. Peanut Chicken |
sautéed breast of chicken on steamed broccoli with peanut sauce.
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| 29. Mango Chicken |
* mango, tomatoes, scallions and pink onions.
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| 30. Sweet & Sour Chicken |
sautéed chicken with onions, tomatoes, peppers, cucumbers and pineapple.
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| Duck $15 |
| All Served With Choice Of Rice: White; Brown Add $1. |
| 31. Duck Basil |
* braised with garlic, chili paste, and fresh basil leaves.
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| 32. Duck With Peanut Sauce |
crispy duck topped with peanut sauce on a bed of steamed broccoli.
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| 33. Duck Tamarind |
crispy duck topped with tamarind sauce, cashew nuts and fried onions.
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| 34. Red Curry Duck |
* crispy duck topped with carrots, broccoli, ginger and garlic.
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| Vegetables |
| All Served With Choice Of Rice: White; Brown Add $1. |
| 42. Pad Roum Mitt | $9.00 |
sautéed mixed vegetables and bean curd with a light brown sauce.
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| 43. Broccoli With Thai Basil | $9.00 |
* sautéed with baby corn, thai basil and chili paste.
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| 44. Eggplant With Sweet Basil | $9.00 |
* sautéed with tofu, garlic and chili paste.
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| 45. String Beans | $9.00 |
sautéed with soybeans, garlic and bean curd.
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| 46. Bean Curd Sheets | $10.00 |
shiitake mushrooms, bamboo shoots & bean curd wrapped with bean curd skin and served on a bed on spinach topped with basil black bean sauce.
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| Beef & Pork |
| All Served With Choice Of Rice: White; Brown Add $1. |
| 19. Nua Pad Puk | $14.00 |
grilled pepper steak topped with sautéed onions and chef's sauce.
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| 20. Nua Nam Mun Hoy | $11.00 |
stir-fried beef with black beans, oyster sauce, mushrooms, scallions and ginger.
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| 21. Lemongrass Beef | $11.00 |
* thai style stir-fried beef with fresh lemongrass, onions, peppers and lime juice.
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| 22. Lemongrass Pork Chop | $13.00 |
grilled thin slices of pork chops marinated with lemongrass, galangal, garlic and lime juice.
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| Fish $15 |
| All Served With Choice Of Rice: White; Brown Add $1. |
| 36. Grilled Seared Salmon |
coated with thai spices with a sauce of soy bean, garlic, ginger and chili on a sizzling platter.
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| 37. Basil Salmon |
* filet of salmon served with chef's thai chili sauce.
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| Seafood $15 |
| All Served With Choice Of Rice: White; Brown Add $1. |
| 38. Lemongrass Shrimp |
* thai style stir-fried shrimp with fresh lemongrass, onions, pepper and lime juice.
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| 39. Garlic Shrimp |
sautéed grilled shrimp with garlic, peppers, onions and bamboo shoots.
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| 40. Shrimp With Cashew Nuts |
* sautéed shrimp with peppers, dried chilies, onions, mushrooms and cashew nuts.
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| 41. Seafood Extravaganza |
* scallops, shrimp and calamari in a spicy chili oil with black bean sauce.
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| Chef's Specials |
| 1. Mango Salad | $8.00 |
* with tomatoes, cucumber, onion, and a spicy lime juice dressing.
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| 2. Spicy Avocado Salad | $8.00 |
* with tomatoes, cucumber, onion and a spicy lime juice dressing.
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| 3. Avocado Curry |
* green curry with choice of tofu or meat.
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| 3. Avocado Curry | $12.00 |
with tofu.
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| 3. Avocado Curry | $14.00 |
with chicken or beef.
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| 3. Avocado Curry | $17.00 |
with shrimp.
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| 4. Golden Soft Shell Crab With Curry Sauce | $21.00 |
soft shell crab topped with red curry, young peppercorn, bell pepper and basil.
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| 5. Mango Salmon | $17.00 |
seared filet of salmon topped with fresh mango, onions, cashew nuts, tomatoes and lime juice.
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| 6. Thai Coconut Noodles | $14.00 |
thai glass noodles stir-fried with fresh coconut milk, shrimp, chicken and vegetables.
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| 7. Singapore Noodles | $13.00 |
* glass noodles with chicken, shrimp, onions, green & red peppers and curry powder.
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| Side Orders $2 |
| Thai Sticky Rice |
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| Jasmine White Rice |
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| Brown Rice |
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| Desserts |
| Ice Cream | $4.00 |
vanilla or green tea.
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| Fried Banana | $4.00 |
banana wrapped in spring roll skin and topped with honey & sesame seeds.
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| Coconut Cup Cake | $3.00 |
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| Mango Sticky Rice | $5.00 |
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| Beverages |
| Soda | $1.50 |
coke, diet coke, ginger ale, or sprite.
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| Spring Water | $1.50 |
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| Perrier | $3.00 |
sparkling water.
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| Iced Tea | $1.50 |
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| Thai Iced Tea | $3.00 |
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| Snapple | $2.00 |
lemon iced tea, lime green tea, peach, diet peach, diet iced tea, orangeade, or kiwi strawberry.
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| Hot Tea | $2.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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