Pad Thai Prices in Austin, TX 78723
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Egg Roll (2) (Vegetable or Pork) | $2.99 |
Deep-fried spring rolls with crystal bean thread, carrots, cabbage and mushrooms served with sweet and sour sauce.
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| Spring Rolls (2) (Shrimp or Tofu) | $4.99 |
Soft spring rolls stuffed with shrimp or tofu, vermicelli, carrots, mint leaves, lettuce and cucumbers served with peanut sauce
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| Tofu Tod (8) | $3.99 |
Deep-fried tofu served with cucumber salad and sweet and sour sauce topped with peanuts.
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| Tod Mun | $5.99 |
Deep-fried fish cakes with green beans, basil, and red curry served with sweet and sour sauce.
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| Rice Balls (8) | $5.99 |
Deep-friend rice balls mixed with red curry, lime leaves, and coconut served with chili and sweet and sour sauce.
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| Shrimp in the Basket | $5.99 |
Golden-fried shrimp stuffed with cabbage, crystal bean threads, and carrots rolled in eggroll skin served with spicy ginger sauce.
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| Satay (Chicken or Pork) | $5.99 |
Grilled chicken or pork seasoned with spices on bamboo skewers served with cucumber salad and peanut sauce.
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| Dumplings (5) | $4.99 |
Steamed rice tarts filled with pork and scallions topped with our special dark sauce.
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| Thai Beef Jerky | $5.99 |
Fried beef jerky seasoned with special thai seasoning.
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| Coconut Shrimp | $7.99 |
Shrimps breaded with coconut flakes and coconut milk and served with ranch sauce.
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| Combination Platter | $9.99 |
This platter comes with 2 eggrolls, 2 satays, 1 tod mun, 4 tofu tod, and 3 rice balls.
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| Salads |
| House Salad | $3.99 |
Lettuce, tomatoes, carrots, bean sprouts, cucumbers, and fried tofu served with peanut sauce as the dressing.
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| Larb (Chicken, Pork, or Beef) | $10.99 |
Your choice of meat grounded served with roasted rice kernals, red onions, green onions, and cilantro in chili-lime dressing.
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| Som Tum (Papaya Salad) | $8.99 |
Shredded green papaya seasoned with lime juice, fresh Thai peppers, palm sugar, fish sauce, tomatoes, and garlic topped with roasted peanuts.
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| Yum Woon Sen | $10.99 |
Clear bean threads tossed in a wok with shrimp, chicken, red onions, green onions, carrots, peanuts, and tomatoes in chili-lime dressing.
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| Yum Talay (Seafood Salad) | $13.99 |
Green mussels, squid, scallops, shrim mixed with red onions, green onions, carrots, and tomatoes in chili-lime dressing topped with peanuts.
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| Koong Pla | $13.99 |
Grilled shrimp seasoned with Thai peppers, limes, and lemon grass served over Romaine lettuce, onions, mushrooms, and bell peppers.
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| Num Tok | $10.99 |
Sliced grilled beef mixed with onions and cilantro seasoned with ground rice kernels and dried peppers and lime
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| Yum Neur (Beef Salad) | $10.99 |
Sliced grilled beef sirloin with onions, cucumbers, tomatoes, carrots, and green onions mixed in chili-lime dressing.
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| Soups |
| Tom Yum (Chicken, Shrimp, or Tofu) | $3.99 - $8.00 |
Spicy and tangy thai broth flavoered with lemongrass, lime juice, thai chilis, onions, tomatoes and fresh mushrooms topped with green onions and cilantro. Add $1 for shrimp
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| Tom Kha (Chicken, Shrimp, or Tofu) | $3.99 - $8.00 |
Thai coconut soup flavored with galangal, lemongrass, lime juice, thai chilies, and fresh mushrooms topped with cilantro. Add one from shrimp
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| Tom Jeud (Chicken, Shrimp, or Tofu) | $3.99 - $8.00 |
A soup with crystal bean thread noodles with Napa cabbages, carrots, green onions, cilantro, and fried garlic. Add $1.00 for shrimp
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| Tom Yum Nam Khon (Chicken, Shrimp, or Tofu) | $3.99 - $8.00 |
Spicy and tangy thai broth flavored with coconut milk, lemongrass, lime juice, Thai chilies, onions, tomatoes and fresh mushrooms topped with green onions and cilantro. Add 1 for shrimp
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| Fisherman Soup (Firepot only) | $12.99 |
Green mussels, squid, scallops, shrimp, fresh basil, onions, ginger, thai chilies, and lime leaves in a spicy lemongrass broth.
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| Noodle Soup |
| Vermicelli Lover | $7.99 |
Steamed vermicelli served with shredded lettuce, cucumbers, carrots, bean sprouts and cilantro topped with ground peanuts served with a vegetable eggroll and sweet and sour sauce.
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| Guay Tiew Tom Yum Talay (Combination Seafood) | $10.99 |
Rice noodles flavored in Thai lemongrass hot and sour soup with seafood, tomatoes, onions and bean sprouts topped with green onions and cilantro.
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| Guay Tiew Tom Yum | $7.99 |
Rice noodles flavored in thai lemongrass hot and sour soup with tomatoes, onions and bean sprouts topped with green onions and cilantro.
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| Guay Tiew Nuer Sod (Thai Style Beef Noodle Soup) | $7.99 |
Rice noodles flavored in Thai style beef soup with fresh sliced beef, bean sprouts, green onions, fried garlic, and cilantro.
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| Guay Tiew Nuer Puey (Thai Style Stewed Beef Noodle Soup) | $7.99 |
Rice noodles flavored in thai style beef soup with stewed beef, bean sprouts, green onions, fried garlic, and cilantro.
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| Mama Tom Yum | $7.99 |
Ramen noodles flavored in hot and sour soup with onions, and bean sprouts topped with green onions and cilantro.
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| Stir Fried Noodles |
| Your choice of chicken, pork, beef, tofu, or vegetables. Shrimp is an extra $2 |
| Pad Thai | $8.99 |
Thin rice noodles with your choice of meat stir-fried with bean sprouts, eggs, and green onions topped with bean sprouts, shredded carrots, and peanuts.
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| Pad See Eiw | $8.99 |
Flat-rice noodles with your choice of meat stir-fried with eggs and chinese broccoli in brown sauce
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| Pad Kee Mao | $8.99 |
Flat rice noodles with your choice of meat stir-fried with eggs, green onions, and bean sprouts.
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| Spaghetti Kee Mao | $8.99 |
Thin spaghetti noodles your choice of meat stir-fried with thai spices, onions, straw mushrooms, fresh basil leaves, tomatoes, and bell peppers.
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| Lad Nah | $8.99 |
Flat rice noodles with your choice of meat stir-fried with carrots, chinese broccoli topped with black bean gravy.
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| Kraw Kai | $8.99 |
Flat rice noodles with your choice of meat stir-fried with eggs, green onions, bean sprouts.
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| Forever Taste Pad Thai | $12.99 |
Thin rice noodles stir-fried with your choice of meat, eggs, tofu, bean sprouts and green onions topped with shredded cabbage, carrots, and roasted ground peanuts.
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| Stir Fried Dishes |
| Your choice of chicken, pork, beef, tofu, or vegetables. Shrimp is an extra $2.00 |
| Pad Kra Prao | $9.99 |
Choice of meat stir-fried with onions, bell peppers, mushrooms, fresh basil leaves, and thai spices in brown sauce.
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| Pad Puk | $9.99 |
Combination of vegetables which includes broccoli, carrots, cabbages, zucchini, snow peas, celery, mushrooms, and baby corn stir-fried in brown sauce.
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| Pad Ginger | $9.99 |
Choice of meat stir-fried with shredded fresh ginger, celery, carrots, onions, mushrooms, and bell peppers in brown sauce.
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| Pad Kra Tiem Plick Thai | $9.99 |
Choice of meat stir-fried with black pepper, garlic, sweet soysauce and seasonings served on top of lettuce.
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| Pad Cashew | $9.99 |
Choice of meat stir-fried with cashew nuts, onions, celery, baby corn, bell peppers, zucchini, and carrots in dark soysauce.
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| Pad Plick Pao | $9.99 |
Choice of meat stir-fried with carrots, bell peppers, onions, straw mushrooms, and celery in sweet and spicy chili sauce.
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| Pad Woon Sen | $9.99 |
Choice of meat stir-fried with clear bean threads, eggs, cabbages, onions, green onions, broccoli, and thai seasonings.
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| Pad Eggplant Delight | $9.99 |
Choice of meat stir-fried with eggplant, onions, bell peppers, mushrooms, fresh basil leaves, and thai chili brown sauce.
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| Pad Plick Khing | $9.99 |
Choice of meat stir-fried with spicy Thai curry, green beans, bell peppers, and thai seasonings.
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| Pad Praram | $10.99 |
Choice of chicken or tofu stir-fried with mixed vegetables in light seasonings topped with peanut sauce.
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| Curries |
| Your choice of chicken, pork, beef, tofu, or vegetables. Shrimp is an extra $2.00 |
| Gang Dang | $9.99 |
Red curry with coconut milk, herbs, bamboo strips, fresh basil leaves, zucchinis and bell peppers.
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| Gang Kiew Wan | $9.99 |
Green curry with coconut milk, herbs, bamboo strips, fresh basil leaves, zucchinis and bell peppers.
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| Gang Garee | $9.99 |
Yellow curry with coconut milk, potatoes, carrots, onions and bell peppers.
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| Gang Panang | $10.99 |
A mild curry with coconut milk, lime leaves, green beans and bell peppers.
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| Gang Mussamun | $9.99 |
A mild curry with coconut milk, peanuts, carrots, potatoes and onions.
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| Gang Pah | $10.99 |
Red curry no coconut milk with bamboo strips, fresh basil leaves, bell peppers, green beans and various vegetables.
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| Evil Jungle | $12.99 |
Red curry with ground chicken and bell peppers over shredded cabbage and cilantro.
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| Fried Rice |
| Your choice of chicken, pork, beef, tofu, or vegetables. Shrimp is an extra $2.00 |
| Thai Fried Rice | $8.99 |
Thai style fried rice with eggs, tomatoes, carrots, green peas, onions and green onions.
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| Basil Fried Rice | $8.99 |
Thai style fried rice with fresh basil, thai chilies, bell peppers, mushrooms and onions.
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| Green Curry Fried Rice | $8.99 |
Thai style fried rice with onions, carrots, green peas and bell peppers flavored with green curry seasoning
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| Pineapple Fried Rice | $9.99 |
Thai style fried rice with pineapples, raisins, eggs, cashew nuts, carrots, green peas, bell peppers and onions flavored with yellow curry seasoning.
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| House Special |
| Pla Sum Rot | $14.99 |
Lightly fried catfish fillet topped with tomatoes, mushrooms, onions, bell peppers, fresh basil leaves, and thai spices in tamarind sauce.
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| Chuu Chee | $14.99 |
Crispy catfish fillet topped with bell peppers in coconut red curry sauce.
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| Duck Curry | $14.99 |
Grilled duck breast with red curry, bell peppers, pineapples, tomatoes, and basil leaves.
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| Stuffed Chicken Wings | $14.99 |
Chicken wings stuffed with panang curry, bell peppers, pineapples, tomatoes, and basil leaves.
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| Hor Mok Talay | $14.99 |
Steamed mixed seafood which includes scallops, shrimp, squid, and mussels with thick red curry sauce.
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| Dancing Talay | $14.99 |
Stir-fried scallops, shrimp, squid, mussels, mushrooms, tomatoes and onions in our spicy and sour sauce.
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| Basil Talay | $14.99 |
Stir-fried scallops, shrimp, squid, and mussels spices, garlic, fresh basil leaves, bell peppers, mushrooms and onions seasoned in thai seasoning.
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| Seafood of the Red Sea | $14.99 |
Stir-fried crystal bean threads with shrimp, scallops, squid, new zealand mussels, mushrooms, carrots, snow peas, and basil seasoned with curry powder.
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| Hawaiian Red Curry | $14.99 |
Red curry with shrimp, bell peppers, pineapples, tomatoes and basil leaves
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| Basil Duck | $14.99 |
Roasted duck with hot chili, garlic, fresh basil leaves, bell peppers, mushrooms, onions and green beans flavored with thai seasonings.
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| Wild Fire Duck | $16.99 |
Crisp roasted duck topped with mixed vegetables on a hot plate served with our special sauce.
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| Desserts |
| Sticky Rice and Mango | $4.99 |
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| Sticky Rice and Thai Egg Custard | $4.99 |
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| Coconut Ice Cream | $3.99 |
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| Black Rice Pudding with Coconut Milk | $3.99 |
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| Fried Ice Cream | $4.99 |
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| Mousse Cake (Mango or Chocolate) | $5.99 |
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| Beverages |
| Thai Ice Tea | $2.75 |
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| Thai Ice Coffee | $2.75 |
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| Soymilk | $2.50 |
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| Hot Coffee | $2.50 |
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| Hot Tea (Jasmine, Green) | $2.50 |
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| American Ice Tea | $1.50 |
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| Coke, Sprite, Diet Coke, or Dr. Pepper | $1.50 |
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| Juice (Orange or Apple) | $2.00 |
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| Roasted Coconut Juice | $2.50 |
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| Perrier Water | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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