Padre Murphy's Prices in Glendale, AZ 85308
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Soft Pretzel |
Salted and served with pepper jack cheese sauce.
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| Hummus |
Served with fried pita bread, cucumbers and red pepper slices. Choose plain or red pepper hummus
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| Wings |
Your choice of mild, medium, hot, meet the devil or honey chipotle barbecue sauce. Grilled wings are also available
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| Loaded Potato Skins |
Potato skins smothered with monterey jack and cheddar cheese, green onions, tomatoes and bacon bits. Served with sour cream or ranch dressing
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| Nachos The Best In Town |
Tortilla chips baked with white and green onions, tomatoes, black olives, monterey jack and cheddar cheese with jalapenos. Choice of chicken, machaca beef or half and half
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| Binghamton Chicken Spiedie |
Chicken skewered and marinated in an herb wine vinaigrette sauce. Served on pita bread with lettuce, tomato and onions
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| Spinach Con Queso |
Chopped spinach, roasted tomatillos & jalapeno pepper cheese cream sauc. Served with flash fried corn tortilla chips and salsa
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| Chicken or Beef Quesadillas |
Flour tortilla filled with monterey jack and cheddar cheese
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| Cheese Crisp |
A flour tortilla covered with monterey jack and cheddar cheese. Baked and served crisp. Garnished with black olives, tomatoes, jalapenos and onions. Add shredded chicken or machaca beef
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| Fried Combo Basket |
Fried cheese stuffed raviolis, beer battered onion rings and zucchini chips. Served with ranch dressing and marinara
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| Fried Dill Pickles (6) |
Served with ranch
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| Chicken Fingers |
Lightly breaded breast of chicken strips. Served with french fries and your choice of ranch, honey mustard or honey chipotle barbecue sauce
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| Irish Nachos |
Steak fries covered with cheese, onions, bacon, black olives and jalapenos
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| Mozzarella Sticks |
Breaded deep fried mozzarella cheese sticks served with a spicy marinara sauce
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| Padre's Kick Ass Chili |
Lean chunks of beef, pinto and black beans simmered with hot peppers, chilis, onions and tomatoes. Served with a warm tortilla
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| Golden Fried Green Beans |
Served with spicy chipotle ranch sauce
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| Tortilla Chips And Salsa |
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| Salads |
| Salads are available with grilled or blackened chicken, salmon, shrimp or steak. Choice of dressings: ranch, chipotle ranch, 1000, honey mustard, bleu cheese, Italian, tomato basil vinaigrette or red wine vinegar & olive oil |
| Traditional Caesar Salad |
Crisp romaine lettuce, tomato wedges, onions, parmesan cheese and croutons. Small available.
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| Cobb Salad |
Served on a bed of lettuce with green onions, tomatoes, bacon, hard boiled eggs, bleu cheese crumbles and garnished with avacado slices. Tossed with your choice of dressing
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| Chef Salad |
Mixed greens with black olives, roma tomatoes, green onions, julienne ham, turkey, swiss & cheddar cheese topped with a hard boiled egg.Tossed with your choice of dressing
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| Fried Artichoke And Spinach Salad |
Spinach salad tossed with fried artichokes, roasted roma tomatoes, marinated mushrooms, roasted red peppers, feta cheese, and black olives tossed in Italian dressing
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| Padre's Garden Salad |
Three crisp lettuces with tomatoes, cucumbers, red onions and shredded carrots with your choice of dressing
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| Sonoma Salad |
Mixed greens, diced granny smith apples, bleu cheese crumbles and toasted almonds. Tossed with a sweet raspberry garlic zinfandel dressing
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| Entrees |
| Served with fresh vegetables and choice of rice pilaf, french fries or homemade mashed potatoes. Baked potatoes |
| Roasted Prime Rib |
Hand carved with creamy horseradish and au jus 12oz. Add Sauteed mushrooms or onions
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| Baseball Cut Top Sirloin |
So thick, medium rare is the only way we can serve it 8oz. Served with mushroom sauce.
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| Irish Flat Iron Steak |
An unbelievable tender and flavorful usda choice 10oz. steak. Topped with aged white cheddar, sautéed mushrooms and our Irish whiskey glaze
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| Open Faced Roast Beef Dinner |
Roast beef piled on top of sourdough bread, covered with beef gravy
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| Country Fried Steak |
Thinly cut prime top sirloin, battered and sauteed. Covered with bacon and onion cream sauce.
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| 1/2 Rack Of Slow Roasted Ribs |
With southern barbecue sauce
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| Ma Shea's Meatloaf |
Spinach, mushrooms, bacon, ground beef and ground pork meatloaf topped with brown gravy
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| Catch of the Day Fish Dinner |
Consuming raw or undercooked meats, poultry or seafood may increase your risk of foodborne illness
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| Pastas |
| Served with garlic toast |
| Spaghetti & Meatballs |
Pasta served with classic tomato basil sauce
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| Chicken Parmesan |
Breast of chicken rubbed with fresh herbs, parmesan cheese and coated with bread crumbs. Baked and topped with marinara sauce and melted mozzarella cheese. Complemented with angel hair pasta
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| Mac & Cheese |
Elbow macaroni in a pepper jack and cheddar cheese sauce
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| Beef Stroganoff |
Tender beef tips with onions and mushrooms in a brown sauce served over fettucini topped with sour cream
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| Jambalaya |
Shrimp, chicken, andouille sausage, onions, red and green pepper and celery over white rice
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| Sandwiches |
| Served with choice of french fries, coleslaw or cottage cheese |
| The Southwestern Club |
Turkey, crisp bacon, anaheim chilis and pepper jack cheese. Served triple decker style
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| Oven Roasted Turkey |
Sliced breast of turkey with shredded lettuce, onion, tomato and smoked provolone cheese on your choice of sourdough, whole wheat or rye bread. Served with cranberry mayonnaise or regular mayonnaise
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| Veggie Wrap |
Bruchetta tomatoes, spinach and feta cheese with a balsamic vinaigrette wrapped in a flour tortilla
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| Tuna Salad Sandwich |
Padre murphy's tuna salad with lettuce and tomato on your choice of sourdough, whole wheat or rye bread
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| The Godfather The One You Can't Refuse |
Ham, salami, spicy cappicolla, smoked provolone cheese, lettuce, onions, tomatoes and Italian dressing on an Italian hoagie roll. Served hot or cold
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| The Big Philly Cheese Steak |
Thinly sliced rib eye steak grilled with peppers, onions and monterey jack cheese. Served on an Italian hoagie roll
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| Old Fashioned Sliced Steak |
6oz. Petite aged top sirloin, broiled to your preference. Sliced and topped with garlic butter. Served open-faced on garlic toast
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| Erin Dip Like The French Only Better |
Thinly sliced home cooked roast beef served with melted swiss cheese on a toasted Italian hoagie roll with natural au jus
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| Padre's Ruben |
Grilled tender corned beef, sauekraut, swiss cheese and russian dressing on rye bread. Served hot or cold
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| Chicken Parmesan Sandwich |
Breast of chicken coated with bread crumbs, parmesan and romano cheese. Topped with mozzarella and marinara. Served on a italian hoagie
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| Pretzel Prime Rib Sandwich |
Shaved prime rib with carmelized onions and cheddar cheese served on a pretzel hoagie
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| Barbecue Breast Of Chicken |
Barbecued breast of chicken topped with crisp bacon, monterey jack cheese and barbecue sauce. Served on a kaiser roll
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| The Ultimate Pastrami Sandwich |
Fresh sliced pastrami heaped on top of rye bread with melted swiss cheese and dijon mustard
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| Chicken Wrap |
Grilled chicken with roma tomatoes, black olives, shredded lettuce and shredded cheese tossed in chipotle ranch dressing. Wrapped in a chipotle tortilla
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| Cup Of Soup Or Garden Salad & Half Sandwich |
Padre's soup of the day with your choice of tuna, oven roasted turkey or erin dip
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| Eggs and Bacon |
Two eggs any style with bacon. served with sourdough toast and potatoes o'brien
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| 3 Corned Beef Taco's |
Six inch flour tortilla topped with corned beef, shredded cabbage and mozzarella cheese. Served with a side of horseradish aioli
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| Spiedies and Sliders |
| Served on nickel rolls with shoestring fries |
| Seared Beef Prime Rib Sliders |
Three prime rib sliders with creamy horseradish and au jus for dipping
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| Jerk Chicken Sliders |
Three breasts of chicken with jerk seasoning and mango ketchup
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| Padres Paddys |
Paddys are cooked to order. Substitute burger with a grilled chicken breast
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| Padre's Paddy Melt |
A generous portion of ground beef topped with crisp, fried tobacco onions and swiss cheese. Served on rye bread
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| The Mike Byrnes |
Thin slices of crisp bacon and melted cheddar cheese
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| The Timmy Day |
Smothered with fresh grilled mushrooms and topped with melted swiss cheese
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| The Tommy Shea |
Pan-roasted green chilis, melted jalapeno jack cheese and fresh cilantro
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| Turkey Burger |
White meat turkey burger topped with provolone cheese, guacamole and cranberry mayo
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| Black Bean Chipotle Burger |
Black bean patty topped with jalapeno jack cheese and green chilis
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| Dessert |
| Leinenkugels Berry Weiss Float |
Bottle leinenkugel with a scoop of ice
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| Brownie Delight |
Warm fudge brownie topped with vanilla ice cream, chocolate syrup and homemade whipped cream
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| Cheesecake Du Jour |
New york style or flavor of the day
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| Vanilla or Chocolate Sundaes |
Chocolate or vanilla ice cream with hot fudge or chocolate syrup and padre's whipped cream
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| Carrot Cake |
Three layers of moist carrot cake with vanilla cream cheese frosting
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| Root Beer Float |
Frosted mug filled with vanilla ice cream. Served with a bottle of root beer
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| Dessert of the Day |
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| Drinks Specialty |
| Cosmopolitan |
Stoli, triple sec and cranberry with a squeeze of lime
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| Go and Sin No More |
Absolut and apple pucker, shaken and served in a martini glass
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| Washington Apple |
Crown royal, apple pucker and cranberry
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| Jameson Ale |
Jameson and gingerale
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| Pineapple Upside-Down Cake |
Stoli vanilla, amaretto, pineapple juice and granadine
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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