Pagliuca's Prices in Boston, MA 02113

4.2 based on 384 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasto
Italian Antipasto $12.50 - $10.50
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Shrimp Cocktail $12.00 - $12.50
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Prosciutto Di Parma $12.00 - $12.00
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Calamari Salad $12.00 - $12.00
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Sliced Tomato, Oil And Oregano $7.00 - $7.50
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Mozzarella Alla Caprese $12.50 - $12.95
fresh mozzarella with tomato and fresh basil.
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Hot Antipasto
Fried Calimari $12.50 - $14.00
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Peppers (Per Person) $8.00 - $9.00
salami, prov-cheese
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Escarole Sauté $7.00 - $8.00
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Fried Peppers $7.00 - $8.00
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Mushroom Sauté $7.00 - $8.00
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Stuffed Artichokes $8.00 - $9.00
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Stuffed Eggplant $8.00 - $9.00
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Soups (Lunch)
Pastina In Brodo $4.00 - $7.00
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Minestrone $4.00 - $7.00
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Escarole $4.00 - $7.00
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Stracciatalla A La Romana $8.50
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Italian Vegetable $7.00 - $4.00
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Pasta E Fagioli $7.00 - $4.00
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Escarole E Fagioli $8.00
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Soup (Dinner)
Pastina In Brodo $6.00 - $8.00
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Minestrone $6.00 - $8.00
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Escarole $6.00 - $8.00
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Stracciatalla A La Romana $8.00
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Italian Vegetable $8.00 - $6.00
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Pasta E Fagioli $8.00 - $6.00
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Escarole E Fagioli $9.00
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Insalata
Insalata Della Casa $8.50 - $9.00
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Caesar's Salad $7.50 - $8.00
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Tossed Salad $6.00 - $7.00
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Combination Salad $8.00 - $8.00
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Pasta
Meat Sauce $12.50 - $14.95
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Meatballs $13.50 - $15.95
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Marinara $12.00 - $14.95
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Sausage $13.50 - $15.95
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Mushroom Sauce $13.50 - $15.95
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Clam Sauce $14.50 - $15.95
red or white
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Garlic And Oil $13.00 - $14.95
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Ravioli $14.00 - $14.95
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Lasagna $14.50 - $15.95
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Manicotti $14.95 - $13.50
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Gnocchi $14.00 - $15.95
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Pesto Sauce $12.50 - $15.95
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House Specialities
Sirloin Steak Pagliuca $21.50 - $24.95
sautéed in minced onions, herbs, butter and flambéed in wine sauce. served with pasta.
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Lobster Ravioli $17.95 - $18.95
pink sauce
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Veal Braciolettini $16.95 - $23.95
stuffed with prosciutto & mozzarella. sautéed in mushrooms in butter and flambéed in verdicchio wine. served with pasta.
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Veal Saltimbocca $16.95 - $23.95
tender slices of veal stuffed with prosciutto and mozzarella dipped in an egg batter and pan fried. sautéed in wine sauce. served with pasta.
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Veal Verdicchio $16.95 - $23.95
sautéed in minced onions, mushrooms, peppers, artichoke hearts, herbs, butter and flambéed in verdicchio wine. served with pasta.
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Chicken Verdicchio $15.95 - $22.95
sautéed in minced onions, mushrooms, peppers, artichoke hearts, herbs, butter and flambéed in verdicchio wine. served with pasta.
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Chicken Campagna $16.95 - $24.95
boneless white meat with potatoes, mushrooms, onions and roasted peppers. served with pasta.
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Ziti, Chicken, Broccoli $15.95 - $18.95
sautéed in garlic, cheese and butter.
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Risotto Pescatore $17.95 - $22.95
arborio rice, clams, shrimp, calamari, sautéed in marinara sauce.
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Cavatelli $16.95 - $14.95
marinara sauce
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Fettucini Alfredo $13.95 - $17.95
homemade wide egg noodles made with cream, butter, egg and parmigiano cheese.
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Spaghetti Carbonara $14.95 - $17.95
spaghetti tossed with sautéed bacon, cream, butter, egg and cheese.
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Ziti A La Matrigiana $15.95 - $17.95
marinara sauce with sautéed bacon, onions and white wine.
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Fettucini Frutti Di Mare $17.95 - $22.95
homemade wide egg noodles, marinara sauce with sautéed clams, shrimp and calamari.
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Tripe $14.95 - $15.95
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Eggplant Parmigiana $15.95 - $16.95
served with pasta.
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Chicken Felix $17.95 - $22.95
boneless breast of chicken dipped in egg batter and pan-sautéed in a lemon and white wine sauce. served with pasta.
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Steaks & Chops
Pork Chops $24.95 - $17.00
with vinegar peppers and potatoes
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Sirloin Steak Pizzaiola $17.00 - $24.95
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Pork Chops Calabrese $17.00 - $24.95
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Veal Chops Calabrese $19.00 - $26.95
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Veal Chops, Vinegar Peppers & Potatoes $19.00 - $28.95
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Seafood
Mussels Marinara $15.00 - $22.95
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Fish Neopolitan $17.00 - $22.95
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Baked Filet Italian Style $17.00 - $22.95
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Calamari With Sauce $17.00 - $20.95
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Shrimp Cacciatore $18.00 - $23.95
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Shrimp Margarita $18.00 - $23.95
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Shrimp Scampi $18.00 - $23.95
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Shrimp Marinara $18.00 - $23.95
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Shrimp Fra Diavolo $18.00 - $23.95
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Lobster Fra Diavolo  
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Poultry
Chicken, Vinegar Peppers & Potatoes $17.95 - $22.95
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Chicken Cacciatore $17.95 - $22.95
boneless white
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Chicken Marsala $17.95 - $22.95
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Chicken With Lemon Sauce $17.95 - $22.95
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Chicken Braciolettini $17.95 - $23.95
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Chicken Parmigiana With Pasta $17.95 - $22.95
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Veal
Veal Scaloppini Marsala $18.00 - $23.95
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Veal Scaloppini With Lemon Sauce $18.00 - $23.95
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Veal Cutlet Parmigiana $18.00 - $23.95
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Veal Cutlet & Eggplant Parmigiana $18.00 - $24.95
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Veal Cacciatore $18.00 - $21.95
italian style
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Coffee
Coffee $3.00 - $3.00
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Espresso $3.00 - $3.00
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Cappuccino $3.50 - $4.00
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Tea $3.00 - $3.00
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Decaf $3.00 - $3.00
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Milk $3.00 - $3.00
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Tonic $3.00 - $3.00
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Dessert
Tiramisu $7.00 - $8.50
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Spumoni $6.00 - $6.00
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Tartufo $6.00 - $7.50
truffle ice cream
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Cannoli $6.00 - $6.50
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Tortoni $6.00 - $6.00
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Cordials
Sambuca Romano $6.25 - $7.00
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Frangelico $6.00 - $7.00
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Bailey's Irish Cream $6.00 - $7.00
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Kahlua $6.00 - $7.00
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Black Sambuca Romana $6.00 - $7.00
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Amaretto Di Saronno $6.00 - $7.00
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Grand Marnier $6.75 - $7.50
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B&B $6.50 - $7.00
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Anisette $6.00 - $7.00
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Tia Maria $7.50 - $6.50
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Grappa $11.00 - $11.00
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House $6
Red  
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White  
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Rosé  
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White $8
St Francis, White Splash, California  
flavors of pear, citrus and a touch of vanilla.
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Riff, Pinot Grigio, Italy  
light, crisp and refreshing with pretty citrus notes.
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William Hill, Chardonnay, California  
crisp and fruit forward with a kiss of oak,tropical fruit flavors of lemon and mango.
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Polka Dot, Rielsing, Australia  
fresh lime, mineral notes and ripe tropical flavors.
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Oyster Bay, Sauvignon Blanc, New Zealand  
zesty and refreshing with flavors of lime and grapefruit.
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Rosé
Montevina, White Zinfandel, California $8.00
light, crisp and refreshing with pretty citrus notes.
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Sparkling & Champagnes
Canella Prosecco, Italy $9.00
flavors of pear and citrus with subtle sweetness.
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Red
Malbec, Diseno, Italy $8.00
explosive flavors of earthy blueberry and rich chocolate.
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Pinot Noir, Bridglewood, Italy $8.00
flavors of cherry, red berries and pomegranate combined with slight spice and sweet oak.
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Alta Classe Chianti, Italy $8.00
blackberry, oaked apple, light spice
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Chianti, Ruffino, Tuscany $10.00
simple and rustic. nice berry flavor with slight spice and earth.
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Cabernet Sauvignon, Louis Martin, Sonoma $8.00
full bodied with soft tannins. flavors or cassis, cherry and dark chocolate.
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Merlot, Mirassou, California $8.00
soft fruit with good structure. lush cherry fruit and good acidity.
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Sangiovese, Merlot, Monte Antico "Baby Super Tuscan", Tuscany $8.00
brimming with cherry and plum fruit with slight licorice and sweet oak finish.
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Malbec, Gascon, Argentina $10.00
lots of blackberry and plum with hints if chocolate. delicious and smooth!
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Cabernet Sauvignon, Monte Luce, Italy $8.00
fruity with hints of floral notes.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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