Pal Joey's Restaurant Prices in Batavia, IL 60510
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Baked Stuffed Clams Fano | $7.50 |
Six chopped clams, stuffed with bread crumbs and Italian spices
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| Red Bell Pepper Bruschetta | $5.50 |
Toasted Italian bread topped with roasted red peppers, olive oil, garlic, fontina cheese
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| Fried Calamari | $7.75 |
Lightly breaded tender calamari fried golden, served with marinara sauce
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| Artichoke Spinach Dip | $8.50 |
Artichoke hearts & spinach sauteed with garlic, blended with cream cheese & spices, served with assorted chips
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| Fried Zucchini Strips | $6.50 |
Lightly breaded golden fried zucchini, served with a lemon wedge
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| Fried Mozzarella Cheese | $6.25 |
Six lightly breaded fried golden brown mozzarella cheese sticks served with marinara sauce
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| French Fried Mushrooms | $6.25 |
Lightly breaded fried golden brown button mushrooms, served with a mild horseradish sauce
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| Baked Stuffed Mushrooms | $6.25 |
Button mushrooms, stuffed with beef stuffing and baked in herb butter
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| Chicken Fingers | $6.50 |
Lightly breaded tender chicken strips, fried golden brown, served with honey mustard sauce
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| Martin's Nachos | $10.95 |
Homemade tortilla chips topped with nacho, mozzarella and fontina cheeses, ground beef, red onions, jalapeno, cilantro and avocado
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| Nachos | $5.25 |
Authentic tortilla chips, served with a classic nacho cheese sauce
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| Appetizer Medley | $10.95 |
A platter of favorites: Chicken fingers, fried mozzarella and mushrooms, served with three sauces
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| Buffalo Wings |
Hand tossed in our spicy buffalo sauce $0.70
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| Sandwiches |
| All sandwiches are served with french fries, cole slaw and dill pickle spear |
| Italian Beef | $7.95 |
Tender thinly sliced beef, roasted in au jus with Italian seasoning, served on an Italian roll
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| Triple Decker Turkey Club | $8.50 |
With smoked turkey, lettuce and tomato on wheat or white
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| BBQ Pork Sandwich | $8.50 |
Slow roasted and served in a tangy barbeque sauce and topped with beer battered onion rings on a sesame seed bun
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| Italian Sandwich Meatball or Sausage | $7.95 |
Add cheese $0.50
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| Combo Italian Beef & Sausage | $8.95 |
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| Chicken Breast Sandwich | $7.95 |
Grilled or cajun on Italian bread with honey-mustard dressing
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| Turkey Roll-Up | $7.95 |
Smoked turkey, aged swiss cheese, lettuce in a flour tortilla with herb mayonnaise
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| Reuben Corned Beef | $8.25 |
Sliced corned beef, on dark rye bread with thousand island dressing, swiss cheese and sauerkraut
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| Joey Burger | $7.50 |
1/2 Pound of 100% pure ground beef on a sesame roll - with American or swiss cheese, please add $0.50
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| Patty Melt | $7.50 |
1/2 Pound of 100% pure ground beef, sauteed onions, american cheese on dark rye bread can also request burger on light rye, may also add lettuce & tomato
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| Salads |
| Antipasto | $9.75 |
Genoa salami, mortadella, imported ham, swiss and provolone cheese, green pepper, egg wedges, carrots, red pepper, pepperoncini, tomato and black olives on a bed of lettuce with hoice or dressing
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| Chicken Caesar Salad | $8.95 |
Grilled chicken breast, romaine lettuce, tomatoes, croutons, parmesan cheese and caesar dressing
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| Tomato Salad | $8.75 |
With fresh mozzarella, pepperoncini, extra virgin olive oil and balsamic vinegar
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| Chopped Salad | $9.50 |
Tomatoes, carrots, olives, pepperoni, pepperoncini, bacon, green peppers, onions and grilled chicken breast in a bleu cheese and house dressing
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| Grilled Crab Cake | $9.75 |
One jumbo lump crab cake presented with baby mixed green salad, served with house dressing
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| Grilled Chicken Breast Salad | $8.95 |
Marinated chicken breast served on lettuce with mushrooms, green peppers, onion and Italian dressing
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| Dinner Salad | $3.50 |
Mixed greens with tomatoes, black olives and carrot slices
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| Soup |
| Pasta Fagioli | $2.95 - $4.75 |
Bowl with italian bread
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| Minestrone | $2.95 - $4.75 |
Bowl with italian bread
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| Baked Onion | $5.25 |
With crouton and swiss, mozzarella and parmesan cheeses
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| Traditional Pastas |
| All entree's are served with choice of soup or salad |
| Fettuccine Alfredo | $11.50 |
Tossed in a rich sauce of butter, cream and parmesan cheese (add chicken $3.95)
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| Tortellini (White or Red) | $12.00 - $11.75 |
Beef stuffed pasta twists with tomato or alfredo sauce
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| Meatless Lasagna | $12.25 |
Marinara sauce, ricotta cheese & Italian seasoning layered between large flat noodles
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| Spaghetti, Mostaccioli or Rigatoni | $9.75 |
Choose style of pasta, served with marinara sauce & Italian seasoning, with meatballs or sausage, please add $2.95
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| Manicotti | $11.25 |
Pasta shells stuffed with ricotta cheese & Italian seasoning & baked with tomato sauce
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| Baked Mostaccioli | $11.25 |
Pasta baked with tomato sauce, Italian seasoning and mozzarella cheese
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| Cheese Ravioli (10) | $11.00 |
Pasta stuffed with ricotta cheese & Italian seasoning with tomato sauce
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| Specialty Pastas |
| Rigatoni Abruzzo | $13.50 |
Pasta with a mild tomato sauce, romano cheese, butter, grilled chicken breast and a touch of heavy cream
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| Linguine with Spinach Artichoke Hearts | $13.50 |
Spinach & artichoke hearts sauteed in olive oil and garlic, with sweet red bell peppers, served with linguine
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| Penne Con Spinaci E Pomidori | $13.00 |
Mostaccioli, virgin olive oil, garlic, tomato, spinach & ricotta cheese
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| Spaghetti Carbonara | $12.75 |
Pasta tossed with cream, bacon, onion and parmesan cheese
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| Baked Stuffed Pasta Al Pesto | $12.00 |
Pasta stuffed with ricotta, parmesan and mozzarella cheeses, baked in tomato sauce and topped with pesto
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| Linguine Broccoli | $11.00 |
Sauteed in olive oil and garlic with fresh mushrooms add $1.50, add chicken $3.95
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| Eggplant Parmigiana | $12.00 |
Lightly breaded & seasoned eggplant served with spaghetti marinara
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| Poultry |
| All entree's are served with choice of soup or salad |
| Chicken Marsala | $14.50 |
A boneless breast, with marsala wine sauce and fresh mushrooms, served with spaghetti alfredo
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| Chicken Napolitano | $14.00 |
A half chicken roasted in garlic and olive oil, with Italian herbs and spices, served with vesuvio style potatoes
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| Chicken | $16.00 |
Sauteed chicken breast, with asparagus, mushrooms, artichoke hearts, served in a white wine sauce over angel hair pasta
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| Chicken Franchese | $14.50 |
Chicken breast sauteed in butter and white wine, served with spaghetti alfredo
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| Chicken Parmigiana | $14.00 |
Lightly breaded chicken breast served with spaghetti marinara
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| Beef or Pork |
| Beef Brisket | $14.95 |
Slow cooked and served with mashed potatoes and 7up carrots with mushroom sauce
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| London Broil | $16.95 |
With red wine, mushroom and shallot sauce served with roasted potatoes and asparagus
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| Honey Bourbon Grilled Pork Tenderloin | $16.95 |
Honey glazed pork tenderloin with yukon gold mashed potatoes and asparagus
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| Barbecued Baby Back Ribs | $17.50 - $23.95 |
Baby back ribs in a tangy barbecue sauce, served with a baked potato and vegetable
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| Veal |
| Veal Marsala | $16.25 |
Veal with marsala wine sauce and fresh mushrooms, served with spaghetti alfredo
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| Veal Elegante | $16.75 |
Veal sauteed in butter and white wine, with artichoke hearts and mushrooms, served with spaghetti alfredo
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| Veal Parmigiana | $15.75 |
Lightly breaded veal served with spaghetti marinara
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| Seafood |
| Shrimp George | $16.95 |
Sauteed shrimp in lobster sauce, served over angel hair pasta
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| Shrimp Scampi al Pal Joey | $16.95 |
Shrimp sauteed in garlic butter sauce, served over linguine
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| Linguine with Clam Sauce | $15.75 |
Baby clams with red or white sauce served over linguine
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| Pasta Mediterranean | $17.50 |
Shrimp, scallops, fresh tomato and shallots, simmered in olive oil, garlic, herb butter and white wine, served over linguine
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| Linguine with Shrimp and Broccoli | $16.95 |
Shrimp and broccoli sauteed with garlic and olive oil
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| Pan Pizza - Our Specialty |
| Traditional toppings: (add for each topping). Small $1.00, medium $1.25, large $1.50, sausage, pepperoni, green pepper, onion, mushroom, green olive, black olive. Specialty toppings: Add for each topping, small $1.50, medium $2.00, large $2.50. Artichoke |
| Cheese Pizza | $9.25 - $14.00 |
Small 9 inch- 4 Pieces, feeds 1-2 adults, med12 in 8 pic feeds 2-3 adults, large 14 in- 8 pec feeds 3-4 adults, gluten free 12 in add $2.50. Available crusts: Pan and thin super thin cut in squares 1
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| Side Orders |
| French Fries | $3.00 |
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| Spaghetti, Rigatoni or Mostaccioli | $4.25 |
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| Fettuccine Alfredo | $4.95 |
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| Meatballs or Sausage | $3.95 |
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| Garlic Bread | $3.75 |
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| Onion Rings | $5.75 |
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| Side Chicken Breast | $3.95 |
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| Fried Dough with Marinara | $4.00 |
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| Desserts |
| Kahlua Chocolate Mousse Cake | $4.25 |
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| Tiramisu | $4.25 |
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| Homemade Cheese Cake | $4.25 |
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| Chocolate Chip Cannoli with Nuts | $4.25 |
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| Chocolate Mousse | $4.25 |
With whipped cream and pirouette
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| Chocolate Covered Strawberries | $4.50 |
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| Ice Cream | $2.50 |
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| Ice Cream with Chocolate Sauce | $3.00 |
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| Bill's Cinnamon Strips | $3.95 |
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| Beverages |
| Coffee | $2.75 |
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| Tea | $2.50 |
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| Coke | $2.50 |
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| Diet Coke | $2.50 |
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| Sprite | $2.50 |
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| Rootbeer | $2.50 |
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| Lemonade | $2.50 |
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| Milk | $2.50 |
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| Chocolate Milk | $2.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price