Palace Restaurant Prices in Cincinnati, OH 45202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| First Course |
| Tuna Tartare | $12.00 |
pine nyte crostini, harissa aioli
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| Blueberry Gazpacho | $13.00 |
yogurt sorbet, goat cheese
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| Second Course |
| Sherry Glazed Pork Belly | $15.00 |
fava beans, quail egg
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| Oregon Mushroom Agnolotti | $18.00 |
english peas, fresh shaved truffles
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| Third Course |
| Hawaiian Marlin | $34.00 |
glazed cous cous, carrige house lemon verbena broth
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| Seared Scallop | $35.00 |
pepper mango relish, coriander vinaigrette
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| Fourth Course |
| Center Cut Ribeye | $41.00 |
cherry tart, foie gras, cocoa demi
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| "Duck Duck Goose" Seared Duck Breast | $35.00 |
lavendar peaches, duck confit, marcona almonds
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| Fifth Course |
| Ice Cream Sandwich | $14.00 |
strawberries, basil ice cream, black pepper
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| French Toast | $15.00 |
foie ice cream, benton's bacon
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| Chocolate Flan | $13.00 |
raspberry serrano sorbet, coconut, lime
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| Main |
| B.L.T. Benedict | $14.00 |
Bacon, arugula, grilled tomato, poached egg, avocado mousse
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| Corned Beef Skillet | $14.00 |
Corned beef short ribs, braised cabbage, bacon, roasted potato, egg
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| Chicken and Cornbread Waffles | $14.00 |
Southern fried chicken, blistered jalapeno honey, smoked paprika butter
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| Breakfast Patty Melt | $12.00 |
Maple breakfast sausage, fontina, caramelized onion, fried egg
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| Steak and Egg Taquito | $16.00 |
Eggs, chipotle salsa, guacamole, braised fillet
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| Salmon Gravlax Flatbread | $15.00 |
House made gravlax, lemon caper cream cheese, roasted red peppers
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| Country Sausage Poutine | $14.00 |
Tater tots,bacon, sausage gravy, over easy eggs, American cheese
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| Biscuits and Goetta Gravy | $15.00 |
Fresh baked biscuits, goetta gravy
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| Chorizo and Potato Breakfast Burrito | $13.00 |
Tater tots, chorizo, black bean salsa, scrambled eggs, cilantro sour cream
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| Dutch Apple Pancake | $10.00 |
Caramelized apple, cinnamon almond streusel, sage apple glaze
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| Sweet Potato and Pecan Pancake | $12.00 |
Maple glaze, candied pecan, cinnamon butter
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| Cranberry Walnut French Toast Sticks | $10.00 |
16 bricks cranberry walnut bread, spiced orange butter, maple
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| House Made Pop Tarts | $10.00 |
Cinnamon sugar, strawberry Nutella, or daily creation
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| Mimosas | $7.00 - $22.00 |
Blueberry, blood orange, or coconut pineapple
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| Traditional Bloody Mary | $8.00 - $24.00 |
Tomato, horseradish, Worcestershire
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| Breakfast |
| The Palace Breakfast | $15.00 |
2 eggs your choice, 2 strips of bacon, 2 sausage links, home fries, toast
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| Biscuits and Gravy | $14.00 |
2 fresh baked biscuits, ample sausage gravy, 2 fried eggs
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| Cincinnati Hot Brown | $14.00 |
2 eggs your choice, 2 strips of bacon, 2 sausage links, home fries, toast
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| Breakfast Taco | $14.00 |
3 each, scrambled eggs, bacon, chorizo, pepper jack, pico de gallo
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| B.Y.O Omelet | $14.00 |
3 Egg omelet, served with home fries and fresh greens. $1 each: spinach, tomato, onion, peppers, mushroom, bacon, sausage, ham, cheddar, American, swiss, pepper jack
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| Eggs Benedict | $15.00 |
Traditional benedict served with home fries and fresh greens
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| Ham and Cheese Panini | $14.00 |
Grilled ham, bacon, tomato, pepper jack, sriracha aioli, fried egg
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| The Cincinnatian Oscar Omelet | $19.00 |
Sliced sirloin, fresh crab, hollandaise, arugula salad with lemon vinaigrette
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| Pancakes | $10.00 |
Two fresh buttermilk pancakes, maple syrup
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| Waffles | $10.00 |
One freshly made waffle, maple syrup
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| French Toast | $12.00 |
4 pieces with berries, granola, and maple syrup
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| A la Carte Items |
| Eggs (2) | $4.00 |
0
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| Bacon (3) | $5.00 |
0
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| Sausage (3) | $5.00 |
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| Goetta | $5.00 |
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| Toast | $3.00 |
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| Home Fries | $5.00 |
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| Bagel with Cream Cheese | $5.00 |
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| Oatmeal | $6.00 |
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| Seasonal Fruit | $6.00 |
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| Seasonal Berries | $9.00 |
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| Yogurt and Granola | $6.00 |
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| Starters |
| Salad Additions: Chicken $8; Salmon $14; Shrimp $4 per piece |
| Chef Salad | $12.00 |
Romaine, egg, bacon, tomato, scallion, avocado, swiss, turkey, parmesan, peppercorn ranch
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| Arugula and Roasted Apple Salad | $14.00 |
Arugula, smpoked blue cheese, quinoa granola, and apple cider vinaigrette
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| Caesar Salad | $9.00 |
Romaine, parmesan, crouton
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| Crab Cake Salad | $18.00 |
Mixed greens, lump crab meat, roasted red pepper, scallion, avocado dressing
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| White Bean and Chick Pea Hummus | $9.00 |
Goat cheese, citrus gremolata, pita
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| Shrimp Cocktail | $16.00 |
Poached shrimp, cucumber tomato relish, lemon
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| Hot Apps |
| Mussels | $16.00 |
Tomato, saffron, wine, herbs
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| Tater Tot Poutine | $10.00 |
Madtree beer cheese, crumbled bacon, pickled onion relish
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| Chicken Wings | $12.00 |
With celery and blue cheese; Choice of sauce: BBQ, spicy pepper, parmesan garlic
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| Short Rib Pretzel Nacho | $14.00 |
Short ribs, jalapeno honey mustard, ranch, beer cheese, pretzel chips
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| Wild Mushroom Flatbread |
Mushroom blend, mozzarella, caramelized onions, house BBQ, house cut fries, fry sauce
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| Five Cheese Flatbread | $14.00 |
A blend of five cheeses, tomato sauce, and crispy onions
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| Chicken Bacon Flatbread | $14.00 |
Grilled chicken, mozzarella, arugula, crumbled bacon, ranch, and sun dried tomato
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| Soups |
| Tomato Bisque | $5.00 - $7.00 |
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| Soup of the Day | $7.00 - $9.00 |
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| Sandwiches |
| Cincinnatian Burger | $16.00 |
Grass-fed beef, bacon, American, crispy onion, spicy aioli, house cut fries, fry sauce
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| The Vine | $14.00 |
Grass-fed beef, fontina, mushrooms, caramelized onions, house BBQ, house cut fries, fry sauce
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| The 6th Street | $12.00 |
Grass-fed beef, lettuce, tomato, onion, pickle, chips
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| Turkey Club Wrap | $14.00 |
Lettuce, tomato, bacon, roasted turkey, cheddar, ranch, chips
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| Southwest Veggie Tacos | $14.00 |
Black bean salsa, pickled onions, cilantro sour cream
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| Sesame Pork Tacos | $15.00 |
Napa cabbage, pickled veg, spicy sesame vinaigrette, cilantro
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| The 'Nati Cheesesteak | $16.00 |
Madtree beer cheese, sautéed onions, peppers, ribeye
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| Entrée |
| Roasted Pork Loin | $28.00 |
Barley risotto, honey glazed carrots, apple cider gastrique
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| Scallops | $32.00 |
Cous cous, lemon vinaigrette, arugula, balsamic
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| Braised Short Ribs | $28.00 |
Potato puree, parmesan, herbs
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| Seared Salmon | $27.00 |
Brussel sprouts, herbed pilaf, arugula salad
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| Pasta |
| My Father's Lasagna | $18.00 |
Red sauce, ground beef, four cheese blend
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| Penne Pasta | $16.00 |
Red sauce, mushroom, caramelized onion
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| B.L.T. Mac and Cheese | $19.00 |
Four cheese blend, bacon, arugula, tomato
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| Braised Duck Cavatappi | $22.00 |
Fontina cheese, roasted mushroom, crispy prosciutto
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| Dessert |
| Cream Cheese Swirl Brownie | $10.00 |
Graham cracker crust with white chocolate
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| Cannoli (3) | $10.00 |
Sweet ricotta, chocolate
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| Nutella S'more Bread Pudding | $10.00 |
Charred marshmallow ice cream
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| Mascarpone Cheese Cake | $12.00 |
Macerated berries
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| Sides |
| Grilled Broccoli | $8.00 |
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| Mushrooms | $12.00 |
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| Mashed Potato | $8.00 |
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| Mac and Cheese | $12.00 |
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| Mixed Veg | $8.00 |
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| Kettle Chips | $4.00 |
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| Fried Brussel Sprouts | $8.00 |
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| House Cut Fries | $6.00 |
with parmesan snow and garlic butter
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| A La Carte Steaks |
| 12 oz. "The Cincinnatian Filet" | $38.00 |
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| 14 oz. Strip | $45.00 |
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| 14 oz. Salmon | $39.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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