Palio Prices in San Juan, PR 00901
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Piatto Toscano | $5.95 - $12.95 |
Prosciutto, sopressata, grana padano, gorgonzola, fontina, marinated olives, and a combination of unique bread spreads
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| Asiago Al Forno | $9.95 |
Baked asiago cheese, cracked black pepper and fresh thyme served with toasted bread
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| Gamberi Con Pane Tostato | $9.95 |
Shrimp sauteed with white wine, garlic and tomatoes served over garlic toast
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| Polpette Con Salsa Di Pomodoro | $6.95 |
House made meatballs with tomato sauce and parmesan
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| Insalate & Zuppa |
| Gazpacho | $4.95 - $6.95 |
Classic chilled summer soup, garnished with fresh mozzarella and cherry tomatoes
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| Insalata Verde | $5.95 |
Fresh market greens, gorgonzola, balsamic vinaigrette with entree
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| Caprese | $8.95 |
Fresh mozzarella, beefsteak tomato, balsamic syrup, basil oil and sea salt
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| Insalata Cesare | $9.95 |
Romaine, parmesan, croutons, caesar dressing
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| Small Cesare with Entree | $4.95 |
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| Grilled Chicken Breast | $11.95 |
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| Grilled Salmon | $12.95 |
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| Insalata Tagliata | $12.95 |
Chopped salad with sopressata, chicken breast, gorgonzola, artichoke hearts, cannellini beans, grilled red pepper, tomato and red onion, balsamic vinaigrette
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| Panzanella Con Gamberi Alla Griglia | $12.95 |
Tuscan salad of mixed greend and arugula, fresh tomatoes, red onion, toasted bread and cucumber, tossed in balsamic vinaigrette and topped with herb marinated grilled shrimp
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| Pasta |
| Our pasta dishes are available with gluten free pasta. Ask your server for todays selection. Your choice of fettuccine, linguine, rigatoni, spaghetti, capellini, tortelloni, penne or cavatappi, with any of the following classic sauces |
| Fresh Basil Pomodoro | $13.95 |
Classic tomato sauce with fresh basil
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| Pesto Sauce | $14.95 |
Fresh basil, garlic, pine nuts, cream, extra virgin olive oil and parmigiano cheese
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| Alfredo | $14.95 |
Rich with cream, butter and parmigiano cheese
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| Arrabiata | $14.95 |
Angry balsamic tomato sauce with spicy hot red pepper
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| Classic Style Rustic Bolognese | $18.95 |
Bolognese sauce with the rich flavors of veal, pork, fresh rosemary and parmigiano reggiano
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| Pane Piatto |
| Paper thin and crisp flatbreads |
| Margherita | $10.95 |
Tomato sauce, fresh mozzarella, sliced tomatoes and basil
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| Pizza Carne Amore | $11.95 |
Tomato sauce, Italian sausage, soppressata, banana peppers and mozzarella cheese
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| Pizza Vegetali | $11.95 |
Artichokes, portobello mushrooms, spinach, oven dried tomatoes, mozzarella and goat cheese
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| Salsiccia E Pepe | $11.95 |
Sausage and peppers
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| Pesce E Carne |
| Parmigiana Sogliola Al Limone En Crosta | $24.95 |
Parmesan crusted sole garnished with a lemon-caper butter sauce, accompanied with garlic roasted yukon gold potatoes, and grilled broccolini
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| Pollo Parmigiana | $20.95 |
Breaded breast of chicken with Italian seasoning, mozzarella cheese, tomato sauce, capellini and seasonal vegetable
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| Spiedini Pesce | $21.95 |
Mixed grill of jumbo shrimp, scallops and salmon, served with orzo and seasonal vegetable
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| Salmon Alla Griglia | $19.95 |
Grilled salmon with fresh tomato caper relish, pesto roasted vegetables and herb roasted potatoes
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| Pollo Milanese | $19.95 |
Parmesan crusted chicken breast, lemon butter, accompanied with vegetable orzo and seasonal vegetables
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| Spiedini Di Carne Alla Griglia | $19.95 |
Marinated filet skewers, served with roasted potatoes and seasonal vegetables
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| Contorni |
| Sauteed Spinach | $5.95 |
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| Grilled Shrimp Skewer | $10.95 |
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| Broccolini | $5.95 |
Grilled and topped with crushed red pepper, parmesan cheese and a dark balsamic reduction
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| Roasted Potatoes | $5.95 |
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| Vegetable Alla Griglia Con Orzo | $5.95 |
Chef inspired with seasonal vegetables
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| Seasonal Vegetable | $5.95 |
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| Pasta Specialties |
| Cavatappi Con Pollo Pumate E Pesto | $17.95 |
Grilled chicken breast, sun-dried tomatoes, pine nuts, pesto and cream
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| Rigatoni Strascicati Alla Lucchese | $18.95 |
Italian sausage, tomatoes, green peas, cream, fresh rosemary, red pepper flakes and pecorino cheese
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| Tortellacci Alla Palio | $19.95 |
Oversized veal stuffed totelloni with Shiitake mushrooms and spinach in a light cream and veal demi-glace sauce
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| Capellini Con Pollo Funghi | $18.95 |
Angel hair pasta with roasted forest mushrooms and grilled chicken breast in a creamy garlic broth
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| Tortelloni Con Formaggi | $16.95 |
Filled with parmigiano, ricotta and mozzarella cheeses, in a fresh basil pomodoro sauce
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| Shrimp Scampi | $19.95 |
Angel hair pasta with a lemon garlic sauce and grilled shrimp
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| Orechiette Rustica | $18.95 |
Orchiette, calabrese sausage, broccolini, radiccio and crushed red pepper in a white wine butter sauce
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| Dolci |
| Cannoli | $6.95 |
A delicious Italian dessert that is both authentic and classic. Filled with sweet pastry-ricotta cream and toasted pistachios
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| Carrot Cake | $6.95 |
Our interpretation with golden raisins, cream cheese frosting and vanilla ice cream, topped with toasted almonds
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| Chocolate Panna Cott | $6.95 |
Garnished with fresh berries and a port wine reduction
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| Tiramisu | $6.95 |
Palios version of this Italian classic; alternating layers of espresso soaked lady fingers, mascarpone mousse and shaved chocolate
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| Peanut Butter Pie | $6.95 |
Graham cracker crust filled with peanut butter cream, and chocolate chips. Drizzled with dark chocolate sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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