Palladino's Prices in Philadelphia, PA 19148
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Salumi | $9.00+ |
finocchiona, prosciutto rotondi, mortadella, soppressata, gnocchi fritto, tuscan butter.
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| Formaggi | $7.00+ |
chef's artisan cheese selection.
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| Truffled Grissini | $12.00+ |
house made bread sticks brushed with white truffle butter, grated parmigiano & wrapped in prosciutto.
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| Cold |
| Assorted Olives | $7.00 |
marinated with citrus & fennel.
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| Peppers With Bagna Cauda | $8.00 |
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| Zucca In Agrodolce | $7.00 |
sweet & sour sicilian style butternut squash with toasted garlic, vinegar & mint.
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| Hot |
| Caciocavallo Scaloppine | $11.00 |
sicilian cow's milk cheese sautéed with toasted garlic, mint & sambuca.
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| Mushroom Crespelle | $13.00 |
baked taleggio cheese & wild mushroom crepe, local arugula,15 year aged balsamico.
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| Black Truffle-Foie Grass Formato | $12.00 |
roasted mushrooms, balsamico zabaglione.
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| Roasted Duck Sausage & Grapes | $11.00 |
rosemary, sage, balsamic vinegar, goat cheese polenta.
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| Zuppa And Insalata |
| Zuppa Di Ceci | $9.00 |
chick peas, smoked pancetta, chilies, tuscan oil.
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| Grilled Radicchio Tardivo & Escarole | $11.00 |
mostarda vinaigrette, candied pecans, verde capra crostone.
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| Tuscan Kale | $9.00 |
warm goat cheese, pistachio, shaved red cabbage, saba vinaigrette.
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| Hand-Crafted Pastas |
| Tortelli Di Zucca | $21.00 |
butternut squash ravioli, sage brown butter & parmigiano reggiano.
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| Casonsei | $19.00 |
candy wrapper pasta filled with roasted beets, smoked ricotta, crushed poppy seed burro fuso.
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| Porcini Pappardelle | $23.00 |
oxtail ragu, horseradish, sunchoke & pine nut gremolata.
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| Gnocchi | $20.00 |
chef's daily preparation.
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| Creste Di Gallo | $18.00 |
sugo di creste di gallo, chicken liver, sweetbread & mushroom ragu, shaved parmigiano.
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| Spaghetti Alle Vongole | $18.00 |
sautéed clams with garlic, parsley, basil & tomatoes.
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| Conchiglie Con Pate Di Polpo | $19.00 |
octopus, garlic, capers, parsley.
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| From The Wood Grill |
| Bistecca Alla Fiorentina | $75.00 |
tuscan porterhouse.
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| Kobe Rib Cap | $48.00 |
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| Daily Butcher's Cut |
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|
| Signature Sauce |
choose 1: salsa verde antica, cabernet mustard, gorgonzola soubise or black garlic-porcini butter.
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|
| Pollo Affinocchiato | $22.00 |
cornish hen stuffed with pancetta and sage, salsa peverada.
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| Veal Chop | $38.00 |
all natural dunedin veal, wild mushroom, prosciutto & sage crema.
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| Daily Fish | $26.00 |
dried heirloom tomatoes, pickled sunchokes, basil, walnuts, peperoncino, taggiasca olives.
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| Grilled Fish Spiedino | $24.00 |
skewered with bay leaves, luobo radish, salmoriglio sauce, grilled lemon.
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| Braises And Roasts |
| Pork Osso Bucco | $26.00 |
rosemary citrus glaze, pickled mustard seeds, kale-walnut & farro risotto.
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| Beef Cheeks | $24.00 |
red wine-saba glaze, horseradish gremolata, mashed root vegetables.
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| Whole Roasted Fish |
in crazy water with ligurian olives, grape tomatoes, fingerling potatoes, calabrese chilies, garlic, parsley, marjoram.
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| Sides $7 |
| Crisp Crushed Fingerling Potatoes |
with rosemary
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| Potato Gateau |
prosciutto, mortadella & cheese gratinato.
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| Parmigiano Polenta |
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| Fagioli Alla Cacciatore |
white beans with garlic, sage & tomato.
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| Tuscan Kale Alla Parmigiana |
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| Crisp Brussels Sprouts |
sage, aged balsamico.
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|
| Roasted Cauliflower |
garlic, chilies & parsley.
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| Dolce |
| Desserts. |
| Gelato Al Gorgonzola | $8.00 |
passitio wine, sage-walnut cracker.
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| Zuccotto | $10.00 |
orange-scented vanilla sponge cake filled with ricotta pastry cream, candied orange-mascarpone chocolate.
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| Tartufo | $9.00 |
vanilla and nutella gelato filled with maraschino cherries and hazelnuts, valrhona chocolate ganache.
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| Affogato | $10.00 |
vanilla gelato smothered in frozen limoncello, hot espresso, crumbled amaretti cookies, whipped cream.
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| Italian Cookies | $7.00 |
hazenut torrone, chocolate biscotti doppio, pistachio, chocolate salami, moscato zabaglione.
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| Luke's Cannoli | $8.00 |
ricotta, cinnamon, candied orange, pistachios, chocolate.
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| Apple Strudel | $9.00 |
brown sugar-apple-walnut strudel with caramel sauce and vanilla gelato.
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| House Made Gelati & Sorbeti | $7.00 |
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| Bar Classics |
| Potato Skins | $9.00 |
truffle cheese fondue, crisp smoked bacon, scallion crème fraiche.
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| Calabrian Sausage Stuffed Dates | $8.00 |
sage, rosemary, smoked pancetta, sherry vinegar glaze.
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| Musetto Col Polenta | $8.00 |
venetian style pork sausage over grilled polenta.
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| Wood Grilled Burger Deluxe | $14.00 |
house made snowflake roll, tallegio cheese, thick cut pickles, smoked chili ranch, wedge fries, house ketchup.
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| Wood Grilled Burger Deluxe | $2.00 |
add garlic insanity bacon.
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| Oysters Casino | $11.00 |
smoked pancetta, espelette pepper, panko crumbs.
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| Salumi E Formaggi |
| Salumi | $9.00+ |
finocchiona, prosciutto rotondi, mortadella, soppressata, gnocchi fritto, tuscan butter.
0
|
| Formaggi | $7.00+ |
chef's artisan cheese selection.
0
|
| Truffled Grissini | $12.00+ |
house made bread sticks brushed with white truffle butter, grated parmigiano & wrapped in prosciutto.
0
|
| Fritti |
| Calamari | $12.00 |
cherry pepper aioli.
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| Stecchini Genovese | $12.00 |
crisp skewer of sweetbreads, mushrooms, creste di gallo, veal & truffle polpette, mortadella, trugole cheese, mostarda aioli.
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| Cauliflower & Zucca | $8.00 |
lemon tempura batter, pecorino cheese, parsley, red pepper flakes.
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| Truffle Arancini | $9.00 |
crisp risotto fritters filled with truffled sottocenere cheese, scallions.
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| Focaccia |
| Focaccia Di Recco | $14.00 |
stracchino cheese, extra virgin olive oil.
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| Cocktails |
| Ombra | $10.00 |
campari, brachetto d'acqui, raspberry puree.
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| Sgroppino | $9.00 |
punzoné limoncino, prosecco.
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| Epx Coupe | $11.00 |
cognac, fino sherry, orange bitters.
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| Crusta Di Cognac | $12.00 |
cognac, grand marnier, fresh lemon juice, simple syrup, angostura bitters.
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| Negroni Bianco | $11.00 |
cocchi americano, tanqueray gin, dolin blanc vermouth.
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| Corpse Reviver | $12.00 |
cognac, calvados, carpano antica sweet vermouth, peychauds bitters.
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| Our Sazerac | $9.00 |
absinthe rinse, pa dads hat rye whiskey, chartreuse, orange bitters.
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| Draft Beer |
| Miller Lite | $4.00 |
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| Peroni | $5.00 |
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| Baladin Nora | $9.00 |
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| Italiano Amber Shock | $9.00 |
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| Bottled Beer |
| Yards Philly Pale Ale | $4.50 |
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| Round Guys Berliner | $5.00 |
tart weiss.
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| Great Lakes Edmund Fitzgerald | $5.00 |
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| Dogfish 60-Minute IPA | $5.00 |
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| Victory All-Malt | $5.00 |
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| Troegs Dreamweaver | $5.00 |
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| Duclaw Neon Gypsy | $5.00 |
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| Stillwater Cellar Door | $7.00 |
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| Corsendonk Christmas Ale | $8.00 |
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| Hitachino Classic | $12.00 |
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| B Spaced Invader | $18.00 |
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| White Wine |
| (6oz). |
| Prosecco Ca'furlan Cuvee Beatrice | $8.00 |
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| Pinot Grigio 2013 Ca' Di Ponti | $9.00 |
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| Chardonnay 2012 Bacchus | $11.00 |
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| Pagadebit 2013 | $13.00 |
sauvignon blanc, bombolino
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| "Falerio" De Angelis 2013 | $13.50 |
passerina, trebbiano & pecorino
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| Red Wine |
| (6oz). |
| Montepulciano D'abruzzo 2012 Nicodemi | $12.00 |
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| Cabernet Sauvignon Bacchus 2012 | $12.50 |
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| Chianti Monrosso 2011 Monsanto | $13.00 |
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| Vino Del Popolo Langhe Rosso 2013 Cantine Di Indie | $15.00 |
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| Dessert Wine |
| Castello Banfi Bracchetto D'acqui | $8.00 |
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| Moscato D'asti Ricossa | $10.00 |
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| Primitivo Il Sava Dolce 2004 Savese Picchierri | $9.00 |
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| Querciavalle Vinsanto Del Chianti Classico | $14.00 |
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| Nebbiolo Chinato Nv Mauro Vergano | $16.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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