Palm Prices in Beverly Hills, CA 90210
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups And Starters |
| Lobster Bisque | $15.00 |
fresh lobster meat, cream & brandy
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| Chefs Soup Of The Day | $10.00 |
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| Colossal Lump Crabmeat Cocktail | $24.00 |
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| Jumbo Shrimp Cocktail | $21.00 |
w/ atomic horseradish
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| Crispy Calamari Fritti | $13.00 |
point judith calamari, cornmeal dusted & tossed w/ lemon & marinated peppers
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| Mixed Green Salad | $8.00 |
romaine, iceberg, baby greens, cucumber, carrots, radish, scallions & cherry tomatoes, tossed in garlic vinaigrette
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| Classic Caesar Salad | $9.00 |
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| Beefsteak Tomato Capri | $9.00 |
sliced tomatoes, basil & imported mozzarella di bufala
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| Crispy Kale Salad | $9.00 |
toasted pine nuts, currents & shaved parmesan
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| Burgers $16 |
| Canon Drive |
usda prime ground beef, applewood smoked bacon, avocado relish, cheddar cheese & fried egg on a toasted english muffin
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| Classic Cheeseburger |
usda prime ground beef, cheddar, gouda & danish blue cheese on toasted sesame brioche
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| Bison Burger |
ground bison, caramelized onions, gouda cheese & a housemade steak sauce on toasted sesame brioche
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| Entrees Salads |
| Grilled Chicken Caesar Salad |
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| Sesame Seared Ahi Tuna Salad |
field greens, red & yellow peppers, cherry tomatoes, mandarin oranges, toasted almonds, wontons & soy vinaigrette
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| Nova Scotia Lobster Salad |
baby greens, tomatoes, onions & avocado, in a cilantro lime vinaigrette
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| Blackened Chicken Chop-Chop Salad |
romaine, iceberg, hearts of palm, tomatoes, cucumber, carrots, radish, scallions & feta, tossed in garlic vinaigrette
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| Steakhouse Salad |
prime new york strip, field greens, watercress, cherry tomatoes, bacon, danish blue cheese & avocado
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| Sandwiches |
| Nova Scotia Lobster BLT Sandwich |
crispy bacon, baby arugula, oven dried tomatoes & goddess dressing
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| Chicken & Avocado Sandwich |
aged cheddar cheese, bacon, tomato, avocado & micro greens
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| Prime Shaved Steak Sandwich |
shaved prime new york steak, caramelized onions, au jus & creamy horseradish sauce
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| Luncheon Specialist |
| Filet Mignon |
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| Prime New York Strip |
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| Chicken Parmigiana |
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| Wasabi & Panko Crusted Ahi Tuna Steak |
sesame cucumber salad & soy dressing
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| Atlantic Salmon Fillet |
quinoa tabbouleh
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| Jumbo Lump Crab Cakes |
jicama slaw
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| Individual Single Sized Sides |
| Creamed Spinach |
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| Leaf Spinach |
aglio e olio or steamed
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| Green Beans |
pancetta, pepper flakes & pine nuts
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| Roasted Brussels Sprouts |
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| Wild Mushrooms |
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| Seasonal Vegetable |
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| Three Cheese |
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| Potatoes Au Gratin |
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| Hash Brown Potatoes |
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| Hand Cut French Fries |
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| Tossed |
w/ parmesan, garlic & pepper
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| Half & Half |
cottage fries & fried onions
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| Asparagus Fritti |
lemon garlic butter
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| Appetizers |
| Colossal Lump Crabmeat Cocktail | $24.00 |
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| Carpaccio Of Beef Tenderloin | $19.00 |
arugula, lemon, black pepper, olive oil & shaved parmigiano reggiano
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| Sesame Seared Ahi Tuna | $19.50 |
sliced w/ seaweed salad, pickled ginger, wasabi & soy vinaigrette
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| Lobster Bisque | $15.00 |
fresh lobster meat, cream & sherry
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| Baked Clams Casino Or Oreganata | $14.00 |
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| Jumbo Lump Crab Cake | $16.00 |
jicama slaw
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| Crispy Calamari Fritti | $13.00 |
point judith calamari, cornmeal dusted & tossed w/ lemon & marinated peppers
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| Chef's Soup Of The Day | $10.00 |
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| Jumbo Shrimp Bruno | $17.00 |
three jumbo shrimp française sauteed in a dijon mustard sauce
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| Jumbo Shrimp Cocktail | $21.00 |
with atomic horseradish
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| Salads |
| Louis "Gigi" Delmaestro Salad | $17.00 |
shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg & avocado tossed in a garlic vinaigrette
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| Mixed Green Salad | $12.50 |
romaine, iceberg, baby greens, cucumber, carrots, radish, scallions & cherry tomatoes tossed in a garlic vinaigrette
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| Classic Caesar Salad | $13.00 |
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| Beefsteak Tomato Capri | $13.50 |
sliced tomatoes, basil & imported mozzarella di bufala
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| Iceberg Wedge | $14.00 |
danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives & fried onions
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| Crispy Kale Salad | $13.00 |
toasted pine nuts, currants & shaved parmesan
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| Monday Night Salad | $13.00 |
finely chopped romaine, iceberg, tomato, onion, roasted pepper, radish, scallion, & anchovy
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| Steaks & Chops |
| Classic Oscar | $12.00 |
jumbo lump crabmeat, asparagus, & hollandaise sauce. sauce: brandy peppercorn, bearnaise, chimichurri
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| Prime New York Strip | $49.00 - $53.00 |
sauce: brandy peppercorn, hollandaise, bearnaise, chimichurri
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| Double Cut Lamb Rib Chops | $49.50 |
sauce: brandy peppercorn, hollandaise, bearnaise, chimichurri
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| Prime Double Cut New York Strip | $99.50 |
36 ounce for 2-3 persons sliced tableside. sauce: brandy peppercorn, hollandaise, bearnaise, chimichurri
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| Filet Mignon | $47.00 - $51.00 |
sauce: brandy peppercorn, hollandaise, bearnaise, chimichurri
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| Bone-In Filet Mignon | $59.50 |
sauce: brandy peppercorn, hollandaise, bearnaise, chimichurri
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| Prime Bone-In Rib-Eye Steak | $57.00 |
sauce: brandy peppercorn, hollandaise, bearnaise, chimichurri
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| Natural, Hormone Free "Butcher's Cut" |
sauce: brandy peppercorn, hollandaise, bearnaise, chimichurri
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| House Specialty |
| Broiled Jumbo Nova Scotia Lobster | $69.00 |
3 pounds, 4 pounds, 5 pounds & larger are also available.
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| Broiled Jumbo Nova Scotia Lobster 3 Pounds | $10.00 |
extra additional pound
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| Create The Signature Palm Surf N Turf! |
extra a half lobster
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| Seafood |
| Atlantic Salmon Fillet | $38.00 |
quinoa tabbouleh
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| Sesame Seared Ahi Tuna Steak | $43.00 |
wasabi-soy vinaigrette, wakame cucumber salad
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| Jumbo Lump Crab Cakes | $39.00 |
jicama slaw
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| Chilean Sea Bass | $42.00 |
corn relish
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| Swordfish Steak | $39.00 |
cherry tomato-olive relish
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| Pan Roasted Whole Branzino | $39.00 |
fresh thyme, maitre d hotel butter
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| Classic Italian |
| Veal Marsala | $34.00 |
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| Veal Martini | $35.00 |
shallots, mushrooms, fresh & sun dried tomatoes, white wine, marsala wine & basil
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| Veal Parmigiana | $35.00 |
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| Linguine & Clams Sauce | $25.00 |
chopped clams, white wine & basil
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| Chicken Parmigiana | $34.00 |
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| Grilled Chicken Paillard | $34.00 |
pesto, baby arugula, cherry tomatoes & grilled asparagus salad
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| Vegetables & Potatoes $13 |
| Creamed Spinach |
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| Leaf Spinach |
aglio e olio or steamed
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| Green Beans |
pancetta, pepper flakes & pine nuts
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| Roasted Brussels Sprouts |
shallots & lemon zest
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| Wild Mushrooms |
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| Asparagus Fritti |
lemon garlic butter
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| Tuscan Style Kale |
toasted pecans & currants
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| Seasonal Vegetable Of The Day |
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| Three Cheese Potatoes Au Gratin |
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| Hash Brown Potatoes |
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| Hand Cut French Fries |
tossed w/ parmesan, garlic & pepper
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| Mashed Potatoes |
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| Jumbo Baked Potato |
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| Half & Half |
cottage fries & fried onions
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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