Menu With Price Menu Palmeri Menu

Palmeri Menu and Prices

3.8 based on 139 votes

Italian

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Antipasti

Fritto Misto	$18.00	calamari, shrimp, scallops, lightly fried. MORE
Carpaccio	$16.00	raw "piemontese" beef, thinly sliced, topped with arugula, "parmigiano" and mustard vinaigrette. MORE
Burrata	$16.00	fresh "burrata", heirloom tomatoes, and basil. MORE
Frutti Di Mare	$16.00	wild shrimp, scallops, octopus, olives, capers, celery and bell peppers marinated with e.v.o.o. and lemon MORE
Capesante	$16.00	seared sweet scallops, with black truffle vinaigrette and seasonal micro greens. MORE
Guazzetto	$18.00	mussels and clams steamed in a light spicy tomato garlic broth. MORE

Zuppe

Zuppa Del Giorno

$9.00

soup of the day

Insalate

Barbabietole	0	$12.00	roasted beets salad with caramelized walnuts, dry cherries, goat cheese cream and "moscato" ginger vinaigrette. MORE
Mista	0	$10.00	mixed organic greens, "pantelleria" capers, fennel, "pomodorini & cipolline". MORE
Invernale	0	$12.00	endive, baby frisee, radicchio, grapes, "gorgonzola dolce", almonds, "prosecco" vinaigrette. MORE

Mediterranea	0	$12.00	mixed organic greens, roasted bell pepper, grilled eggplant, and goat cheese rimmed with black pepper, in a balsamic vinaigrette. MORE
Asparagi	0	$12.00	white asparagus and baby spinach salad, purple potatoes, "boschetto", toasted pistachio & "guanciale" shallot vinaigrette. MORE
Rughetta	0	$12.00	heirloom tomatoes, red onions, arugula, aged ricotta cheese red wine vinaigrette. MORE

Pizze

Margherita	$16.00	tomatoes, mozzarella & basil MORE
Norma	$18.00	tomatoes, mozzarella, eggplant, dry ricotta and basil. MORE
Fornarina	$20.00	mozzarella, "parma" prosciutto, arugula, "parmigiano reggiano" and truffle oil. MORE

Contorni $9

Platate	0	Price may varies	roasted fingerling potatoes with onions. MORE
Fagiolini	0	Price may varies	sauteed baby green beans with diced tomato. MORE
Rappini	0	Price may varies	sauteed with garlic, olive oil & chili flakes. MORE
Asparagi	0	Price may varies	grilled asparagus MORE

Caponata	0	Price may varies	warm sicilian caponata. MORE

Paste E Risotti

Francobolli	$18.00	stamp shaped pasta filled with eggplant and homemade baked ricotta, "pomodorini" sauce. MORE
Tagliatelle	$16.00	homemade pasta with "bolognese" sauce. MORE
Scoglio	$26.00	spaghetti with calamari, shrimp, scallops, mussels and clams in a light spicy tomato sauce. MORE
Tortelli	$18.00	amatriciana "filled pasta tossed in spinach, asparagus and, "parmigiano". MORE
Garganelli	$16.00	homemade "garganelli" with prosciutto and vodka. MORE
Ravioli	$24.00	crab meat - filled black pasta in saffron sauce topped with rock shrimp. MORE
Risotto	$24.00	carnaroli of the day. MORE

Griglia E Rosticceria

Agnello	0	$38.00	colorado lamb chops with roasted garlic and thyme sauce, with scalloped potatoes, roasted asparagus. MORE
Costata	0	$38.00	mesquite grilled prime ribeye, bone-in, seasoned with sea salt; tuscan white beans and sauteed spinach. MORE

Salmone	0	$28.00	grilled wild salmon, with olive oil and lemon, served with baby vegetables. MORE
Gamberoni	0	$30.00	grilled wild prawns wrapped in paper thin swordfish, oregano, "salmoriglio" and farmer's market arugola. MORE
Pescespada	0	$28.00	grilled swordfish with sicilian caponata, balsamic reduction and basil oil. MORE
Vitello	0	$36.00	grilled veal chop, wild mushrooms ragu, scalloped potatoes. MORE
Maiale	0	$28.00	double kurobuta pork chops, apple-tomato chutney, marsala olives, and dried apricots. MORE

Forno, Brasati E Sautee

Branzino	$32.00	mediterranean sea bass baked in sicilian sea-salt crust, and served with sauteed spinach. MORE
Pollo	$26.00	pan-roasted, free-range chicken breast, wild mushrooms, and artichokes, in a lemon-thyme juice. MORE
Manzo	$28.00	braised "piemontese" beef short ribs in "sangiovese" served with baby turnips, carrots and green beans. MORE
Piatto Unico	$28.00	our chef's selection of two signature dishes. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.