Panda House Chinese Restaurant Prices in Arlington, TX 76010
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| 101. Egg Roll | $1.10 |
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| 102. 8 Fried Wanton | $2.75 |
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| 103. 8 Dumplings Fried Pot-Sticker | $5.25 |
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| 104. 8 Dumplings Steamed Pot-Sticker | $5.25 |
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| 105. 4 Beef on a Stick | $5.25 |
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| 106. 4 Shrimp Toast | $4.25 |
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| 107. Cheese Rangoon | $4.75 |
6 Deep fried pieces with cream cheese Inside.
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| 108. Pu-Pu Platter for 2 | $8.95 |
A delightful combination of egg roll, fried wonton, beef on a stick, barbecued spare rib, shrimp toast and jumbo shrimp.
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| 109. 4 Fantail Shrimp | $5.25 |
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| 110. 4 Barbecued Spare Rib | $6.25 |
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| 111. 6 Fried Chicken Wings | $5.25 |
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| 112. Chicken on a Stick | $5.25 |
4 pieces.
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| Soup |
| 201. Wonton Soup | $1.50 |
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| 202. Chicken with Corn Soup | $1.50 |
Egg drop soup.
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| 203. Hot and Sour Soup | $1.75 |
Spicy.
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| 204. Sizzling Rice Soup for 2 | $6.25 |
Chicken broth blended with shrimp, bamboo shoots. water chestnuts. celery and carrots, gold rice crust on top.
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| 205. Crab Meat with Velvet Corn in Chicken Broth Soup | $6.25 |
Serves 2.
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| 206. 3 Delicates Soup | $6.50 |
Shrimp, chicken, pork, and mixed vegetables. Serves 2.
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| 207. Vegetables Soup | $5.50 |
Serves 2.
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| Seafood |
| 401. Sweet and Sour Shrimp | $9.25 |
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| 402. Shrimp with Lobster Sauce | $9.25 |
Fresh jumbo shrimp, mushrooms and green peas in lobster sauce.
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| 403. Cashew Shrimp | $9.25 |
Shrimp marinated and cooked with mixed diced vegetables and crispy cashew nuts in special brown sauce.
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| 404. Shrimp with Snow Peas | $9.25 |
Fresh shrimp, sauteed with snow peas and water chestnuts in white wine sauce.
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| 405. Curry Shrimp | $9.25 |
Sliced green peppers, onions and fresh shrimp sauteed in a special Asian curry sauce. Spicy.
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| 406. Kung Pao Shrimp | $9.25 |
Shrimp cooked with mixed, diced vegetables and peanuts in a spicy, brown Hunan sauce. Spicy.
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| 407. Shrimp with Green Peas | $9.25 |
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| 408. Shrimp with Garlic Sauce | $9.25 |
Shrimp with shredded bamboo shoots, water chestnuts and black mushrooms sauteed with hot, sour, sweet garlic sauce, with green onions on top. Spicy.
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| 409. Scallops with Garlic Sauce | $11.50 |
Scallops with shredded bamboo shoots, water chestnuts and black mushrooms sauteed with hot, sour, sweet garlic sauce, with green onions on top. Spicy.
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| 410. Chicken and Shrimp in Brown Sauce | $9.25 |
Shrimp, chicken and mixed, diced vegetables sauteed with the Chef's special brown sauce.
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| 411. 3 Delights Seafood | $10.50 |
Shrimp, scallops and crab meat with Chinese vegetables in white wine sauce.
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| 412. Vegetable Shrimp | $9.25 |
Shrimp with napa cabbage and other Chinese vegetables cooked in white wine sauce.
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| Poultry |
| 501. Sweet and Sour Chicken | $8.25 |
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| 502. Moo Goo Gai Pan | $8.25 |
Sliced chicken white meat with mixed Chinese vegetables in while wine sauce.
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| 503. Almond Chicken | $8.25 |
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| 504. Kung Pao Chicken | $8.25 |
Diced chicken, mixed diced vegetables and peanuts sauteed with brown, spicy Hunan sauce. Spicy.
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| 505. Hong Kong Chicken | $8.25 |
Crispy chicken topped with mixed vegetables.
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| 506. Cashew Chicken | $8.25 |
Chicken marinated and cooked with celery, carrots, bamboo shoots, water chestnuts and crispy cashew nuts in brown special sauce.
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| 507. Lemon Chicken | $8.25 |
Chicken white meat, deep fried, with lemon sauce on the side.
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| 508. Broccoli Chicken | $8.25 |
Chicken with broccoli, bamboo shoots, carrots in a white wine sauce.
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| 509. Snow Pea Chicken | $8.25 |
Tender chicken with fresh snow peas and water chestnuts in a special Chinese sauce.
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| 510. Chicken with Garlic Sauce | $8.25 |
Tender chicken breasts marinated in hot, sour, sweet garlic sauce, sauteed with bamboo shoots, water chestnuts and Chinese black mushrooms. Topped with chopped green onions. Spicy.
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| 511. Curry Chicken | $8.25 |
Sliced chicken, onion and green pepper in a special Asian curry sauce. Spicy.
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| 512. Half Crispy Duck | $12.50 |
Duck steamed with special spices inside, then deep-fried to crispy.
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| Beef |
| 601. Pepper Steak | $8.75 |
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| 602. Broccoli Beef | $8.75 |
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| 603. Snow Pea Beef | $8.75 |
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| 604. Mongolian Beef | $8.75 |
Shredded beef with green onions in brown sauce.
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| 605. Orange Peel Beef | $9.25 |
Crunchy slices of beef sauteed with orange peel and hot peppers in sweet and hot sauce. Broccoli served on the side. Spicy.
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| 606. Beef with Garlic Sauce | $8.75 |
Tender beef strips sauteed with bamboo shoots, water chestnuts and Chinese black mushrooms in hot, sour, sweet garlic sauce, topped with green onions. Spicy.
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| 607. Mu Shu Beef | $9.25 |
Shredded beef cooked with cabbage, woodears, bamboo shoots, and green onions. Served with 4 thin Chinese pancakes.
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| 608. Steak Kew | $9.25 |
Square cut beef, crispy outside, tender inside cooked with mixed vegetables in brown, special sauce.
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| 609. Beef and Chicken Hunan Style | $9.25 |
Sliced beer and chicken with mixed Chinese vegetables sauteed with hot Hunan sauce. Spicy.
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| 610. Mushroom Beef | $8.75 |
Sliced beer with onions and fresh mushrooms in the Chef's brown sauce.
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| 611. Szechuan Beef | $8.75 |
Shredded beef, carrots, celery and green onion, toss-fried in the Chef's Special hot sauce. Spicy.
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| 612. Vegetable Beef | $8.75 |
Sliced beer with napa cabbage and other Chinese vegetables cooked in a special brown sauce.
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| Pork |
| 701. Sweet and Sour Pork | $8.25 |
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| 702. Mu Shu Pork | $9.25 |
Shredded pork cooked with cabbage, woodears, bamboo shoots, and green onions served with thin Chinese pancakes (4)
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| 703. Hot Braised Pork | $8.25 |
Sliced perk sauteed with bamboo shoots, green peppers, mushrooms and cabbage in a hot Szechuan sauce.
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| 704. Pork with Garlic Sauce | $8.25 |
Shredded pork, bamboo shoots, water chestnuts and Chinese blade mushrooms, in hot, sour, sweet garlic sauce. Chopped green onions on top.
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| 705. Mandar in Pork | $9.25 |
Shredded pork with bamboo shoots cooked with Peking sauce, served with green onions in 4 pancakes.
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| Family Dinner |
| Family Dinner for 1 | $11.50 |
Served with assorted appetizers, including egg roll, fried wonton and shrimp toast, soup of the day, fried rice, fortune cookies and main course.
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| Family Dinner for 2 | $23.00 |
Served with assorted appetizers, including egg roll, fried wonton and shrimp toast, soup of the day, fried rice, fortune cookies and main course.
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| Family Dinner for 3 | $34.50 |
Served with assorted appetizers, including egg roll, fried wonton and shrimp toast, soup of the day, fried rice, fortune cookies and main course.
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| Family Dinner for 4 | $46.00 |
Served with assorted appetizers, including egg roll, fried wonton and shrimp toast, soup of the day, fried rice, fortune cookies and main course.
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| Popular Dishes |
| 801. Chop Suey | $7.50 |
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| 801. Chow Mein | $7.50 |
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| 802. Fried Rice | $7.00 |
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| 803. Egg Foo Young | $8.50 |
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| 804. Lo Mein | $7.50 |
Pain-fried soft noodle.
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| 805. Beef Noodle Soup | $6.95 |
Spicy.
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| 806. 3 Delicates Noodle Soup | $6.95 |
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| 807. Hot Chinese Pickle and Pork Noodle Soup | $6.95 |
Spicy.
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| Gourmet Specialties |
| 301. Imperial Shrimp | $11.50 |
Imagine the finest large, great prawns, nutty crunchy and tender, caressing your palate with a burst of sweetness and gentle spices. Served with broccoli.
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| 302. Prawns with Szechuan Sauce | $11.50 |
Jumbo shrimp cooked with onion, mushrooms and water chestnuts in a red hot Szechuan sauce. Spicy.
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| 303. Spicy and Tangy Scallops | $11.50 |
Fresh scallops, green peppers, bamboo shoots, mushrooms sauteed with Hunan's country style flavor. Spicy.
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| 304. House Shrimp | $11.50 |
Jumbo shrimp marinated in ginger and wine, deep fried first, then sauteed with a red spicy chef's sauce. Spicy.
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| 305. Hunan Beef | $10.00 |
Choice flank slices, sauteed separately with seasoned vegetables in a hot sauce. Spicy.
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| 306. Beef with Scallops | $11.50 |
Slices of select beef with fresh scallops, broccoli, bamboo shoots and snow peas, sauteed with a delicious sauce.
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| 307. Imperial Steak | $12.50 |
Succulent steak is trimmed, sear ed on the outside, broiled bright pink on the inside, sizzled in an elegant Peking sauce with fresh Chinese vegetables.
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| 308. Happy Family | $10.50 |
Chicken, pork, beef, shrimp and scallops with all kinds of Chinese vegetables in a brown sauce.
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| 309. Stripped Chicken | $9.25 |
Stripped chicken, deep fried first. then sauteed with a light, sweet, gentle spicy sauce. Served with broccoli. Spicy.
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| 310. Assorted Seafood Delight | $10.50 |
A delightful combination of shrimp, scallops and crab meat mixed with all kinds or vegetables in the chef's white wine sauce.
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| 312. Lake Tung Ting Shrimp | $10.50 |
Prawns with baby corn, straw mushrooms and broccoli with white wine sauce.
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| 313. General Tso's Chicken | $9.25 |
Chunks of chicken prepared with General Tso's recipe, then sauteed in a high temperature wok with strong ginger and garlic flavored spicy sauce. Spicy.
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| 314. Orange Peel Chicken | $9.25 |
Crunchy slices or chicken, sauteed with orange peel and hot peppers in a sweet and hot brown sauce, broccoli on the side. Spicy.
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| 315. Sweet and Sour Combination | $9.25 |
Mixed chicken, pork and shrimp in the same plate.
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| 316. Sesame Chicken | $9.25 |
Deep fried chicken white meat in the sesame sauce.
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| Light and Vegetarian Dishes |
| 901. Vegetable Deluxe | $7.50 |
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| 902. Broccoli with Oyster Sauce | $7.50 |
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| 903. Fried Bean Curd with Pork | $7.95 |
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| 904. Hot Bean Curd with Meat Sauce | $7.95 |
Spicy.
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| 905. Cabbage Heart with Straw Mushrooms | $7.95 |
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| 906. Straw Mushrooms with Bamboo Shoots | $7.95 |
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| 907. Vegetables and Fried Bean Curd in Brown Sauce | $7.95 |
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| 908. Broccoli with Garlic Sauce | $7.50 |
Spicy.
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| Children's Plates |
| I. Kids Sweet and Sour Chicken with French Fries | $5.00 |
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| J. Kids Fried Chicken with French Fries | $5.00 |
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| K. Kids Fried Shrimp with French Fries | $5.50 |
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| Lunch Specials |
| 1. Chicken Chow Mein Lunch | $5.75 |
Served with rice and egg roll.
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| 2. Moo Goo Gai Pan Lunch | $5.75 |
Served with rice and egg roll.
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| 3. Chicken with Cashew Nuts Lunch | $5.75 |
Served with rice and egg roll.
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| 4. Chicken with Almond Lunch | $5.75 |
Served with rice and egg roll.
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| 5. Sweet and Sour Chicken Lunch | $5.75 |
Served with rice and egg roll.
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| 6. Kung Pao Chicken Lunch | $5.75 |
Served with rice and egg roll. Spicy.
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| 7. Beef with Green Pepper Lunch | $6.00 |
Served with rice and egg roll.
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| 8. Beef with Broccoli Lunch | $6.00 |
Served with rice and egg roll.
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| 9. Mongolian Beef Lunch | $6.00 |
Served with rice and egg roll.
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| 10. Shrimp with Cashew Nuts Lunch | $6.25 |
Served with rice and egg roll.
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| 11. Shrimp with Green Peas Lunch | $6.25 |
Served with rice and egg roll.
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| 12. Kung Pao Shrimp Lunch | $6.25 |
Served with rice and egg roll. Spicy.
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| 13. Sweet and Sour Shrimp Lunch | $6.25 |
Served with rice and egg roll.
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| 14. Chicken and Shrimp Combination Lunch | $6.25 |
Served with rice and egg roll.
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| 15. Sweet and Sour Pork Lunch | $5.75 |
Served with rice and egg roll.
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| 16. Vegetable Deluxe Lunch | $5.75 |
Served with rice and egg roll.
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| 17. Sesame Chicken Lunch | $6.25 |
Served with rice and egg roll.
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| 18. Teriyaki Chicken Lunch | $6.25 |
Served with rice and egg roll.
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| 19. Beef with Mushrooms Lunch | $6.00 |
Served with rice and egg roll.
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| 20. Chicken with Garlic Sauce Lunch | $5.75 |
Served with rice and egg roll. Spicy.
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| 21. Curry Chicken Lunch | $5.75 |
Served with rice and egg roll. Spicy.
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| 22. Beef with Snow Peas Lunch | $6.00 |
Served with rice and egg roll.
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| 23. Vegetable Shrimp Lunch | $6.25 |
Served with rice and egg roll.
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| 24. Hot Braised Pork Lunch | $5.75 |
Served with rice and egg roll. Spicy.
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| 25. Chicken with Broccoli Lunch | $5.75 |
Served with rice and egg roll.
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| 26. Shrimp with Garlic Sauce Lunch | $6.25 |
Served with rice and egg roll. Spicy.
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| 27. Vegetable Beef Lunch | $6.00 |
Served with rice and egg roll.
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| 28. Shrimp with Snow Peas Lunch | $6.25 |
Served with rice and egg roll.
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| 29. Szechuan Beef Lunch | $6.00 |
Served with rice and egg roll. Spicy.
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| 30. Beef and Chicken Hunan Style Lunch | $6.00 |
Served with rice and egg roll. Spicy.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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