Pane Rustica Prices in Tampa, FL 33629
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Breads |
| Sourdough |
Natural sourdough culture, tangy taste, chewy texture
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| French |
Traditional style, thin, crisp crust
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| Light Rye |
Tangy, hearty, light rye - lightly seasoned with caraway seeded 7 grainrobust blend of wheat, rye, corn, barley, flax, oats & millet
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| Focaccia |
Italian flatbread with extra virgin olive oil made with three different toppings - rosemary, onion and spice pepper blend, tomato and cheese
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| Scali |
Thin golden crust, tender interior with a blanket of crisp sesame seeds, nutty flavor
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| Venetian Olive |
Lightly spiced with hot pepper & herbs
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| Rustic Italian |
Crunchy crust veiled with flour, smokey flavor (baked at 500), chewy interior with big irregular holes
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| Whole Wheat |
Soft crust veiled with oats, sweetened with honey
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| Breadsticks |
Rosemary, romano, evoo
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| Specials - Seasonal Menu - First Course |
| Sartori Amarone della Valpolicella DOC |
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| Porcini Seared Sea Scallop |
Rapini, forest mushrooms, saba
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| Specials - Seasonal Menu - Second Course |
| Vino Nobile di Montepulciano |
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| Aromatic Roasted Pheasant Breast |
Dried apricot hazelnut & mascarpone risotto, watercress, natural jus
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| Specials - Seasonal Menu - Third Course |
| Torre Migliori Montepulciano dAbruzzo |
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| Fresh Pappardelle |
Braised veal cheek ragu, shaved parmigiano - reggiano, parsley
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| Specials - Seasonal Menu - Dessert |
| Villa Marzia Limoncello |
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| Drunken Pound Cake |
Lemon chiffon, candied lemons
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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