Paparazzi Cafe Menu and Prices

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Antipasti
Calamari con Fritti
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$9.99
tender crispy calamari with hot peppers, lemon and white wine
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Pizzetta con Polpetta
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$6.99
classic meatball pizzetta with tomato sauce, mozzarella and fresh basil
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Cozze
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$10.99
Prince Edward Island mussels steamed in your choice of arrabbiata or bianco sauce and served with grilled crostini
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Bruschetta
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$6.99
wood toasted focaccia with roma tomatoes, fresh basil and balsamic vinaigrette
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Carpaccio
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$8.99
thinly sliced raw beef, capers, parmigiano and virgin olive oil
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Gamberi alla Spiedo
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$8.99
grilled gulf shrimp with braised spinach and lemon vinaigrette
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Bruschetta Mozzarella
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$7.99
fresh mozzarella, balsamic red onions, tomatoes and basil on oak-toasted focaccia
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Mozzarella con Prosciutto
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$7.99
fresh mozzarella wrapped in prosciutto with balsamic peppers
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Mozzarella Fritta
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$7.99
fresh whole milk mozzarella lightly breaded and sauteed, finished with pomodoro sauce
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Melanzana Fritta
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$7.99
fresh eggplant, lightly breaded and sauteed, topped with ricotta cheese, garlicky tomatoes and fresh greens
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Cape Sante al Forno
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$9.99
sea scallops wrapped with prosciutto, oak fired and drizzled with balsamic glaze
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Antipasto Della Casa
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$9.99
prosciutto, salami, fresh mozzarella, eggplant, peppers, tomatoes, olives and ricotta selata
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Zuppe
Minestrone
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$4.99
classic Italian vegetable soup with roasted chicken, spinach plum tomatoes and fresh herbs
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Pasta E Fagioli
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$4.99
hearty tuscan bean soup with seasoned chicken broth, pancetta, herbs and tiny pasta
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Insalate
Insalata di Charles
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$6.99
ribbons of romaine, arugula, radicchio and fennel with fresh lemon juice, olive oil and parmesan
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Cesare
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$6.99
award-winning traditional salad with romaine, shaved parmigiano, focaccia croutons and creamy anchovy dressing
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Panzanella
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$6.99
classic tuscan salad of mixed greens, capers, tomatoes, corn focaccia and vermont goat cheese in a red wine vinaigrette
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Caprino
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$6.99
mixed greens with balsamic vinaigrette, tomatoes and goat cheese
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Insalata di Campo
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$6.99
mixed greens, dried cranberries, tomatoes and gorgonzola in a balsamic vinaigrette
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Caprese
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$7.99
sliced tomato, fresh mozzarella and fresh basil
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Mista
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$5.99
Boston, Romaine, arugula and red leaf lettuces, shave leeks and tomatoes with a red wine vinaigrette
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Signature Pizza
wood-fired, thin crust
Piccante
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$9.99
pepperoni, Italian sausage, crushed tomatoes and mozzarella
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Margherita
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$9.50
crushed tomatoes, mozzarella, oregano and fresh basil
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Pollo al Pomodoro
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$9.99
grilled chicken, crushed tomatoes, mushrooms and mozzarella
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Puttanesca
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$9.99
olives, capers, marinated tomatoes, artichoke hearts and mozzarella
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Californiana
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$9.99
fresh and sundried tomatoes, goat cheese, mozzarella and basil
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Pollo E Spinach
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$9.99
grilled chicken, marinated tomatoes, fresh spinach and mozzarella
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Quattro Formaggi
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$9.99
oak-fired white pizza with mozzarella, mascarpone, romano and goat cheese
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Calzone
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$10.99
folded dough filled with sweet Italian sausage, spinach, mushrooms, Provolone and romano
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Weekly Specials
Sunday - Saltimboca di Vitello
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$20.99
sauteed veal scallopin with prosciutto, Provolone, cage, wild mushrooms and marsala wine served with linguine with garlic and oil
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Monday - Lasagne alla Bolognese
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$15.99
made to order with veal, mushrooms, pancetta, pink pomodoro and four cheeses
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Tuesday - Pollo Cacciatorre
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$16.99
tender roasted chicken simmered with mushrooms, onions and peppers, finished with fresh herbs and plum tomatoes and served with penne pomodora classic
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Wednesday - Maille E Pepperonata
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$17.99
balsamic marinated center cut pork chops with vinegar peppers and marscapone mashed potatoes
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Thursday - Veal Picatta
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$20.99
tender veal pan-sauteed with white wine, lemon and capers, served with parmigiano risotto
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Friday - Arragosta Fra Diavolo
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$23.99
1 1/2 pound fresh maine lobster in a spicy hand-crushed pomodoro sauce tossed with linguine
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Saturday - Osso Bucco
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$24.99
slowly braised veal shank simmered in a pinot noir demi-glace and served with parmigiana risotto
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Secondi
Filetto Balsamico
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$25.50
two 5 oz sauteed beef tenderloins with pan roasted vegetables and balsamic vinegar sauce
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Pollo Picatta
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$15.50
tender chicken breast pan-sauteed with white wine, lemon and capers and served with lemon-asparagus risotto
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Bistecca alla Brace
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$25.50
aged 14 oz center cut New York sirloin with brased spinach and crispy potatoes
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Gamberi alla Brace
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$20.99
grilled butterflied gulf shrimp rubbed with Italian herbs
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Pollo alla Valdostana
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$15.99
grilled boneless chicken breast with prosciutto, fontina, marsala and wild mushrooms
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Scallopini di Pollo
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$16.99
chicken cutlet with fresh bread crumbs, fresh lemon, butter and capers
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Gallo al Forno
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$16.99
slow roasted lemon-garlic chicken finished crispy under an open flame with seared greens and potatoes
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Salmone al Forno
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$19.99
freshwood-roasted Atlantic salmon fillet with spinach and crispy potatoes
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Parmigiano di Vitello
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$20.99
veal cutlet lightly breaded and pan sauteed, topped with pomodoro sauce and mozzarella
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Pollo alla Parmigiano
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$16.99
boneless chicken breast lightly breaded, pan sauteed and topped with pomodoro and mozzarella
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Scallopini di Vitello
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$20.99
the finest veal cutlet with grissini crumbs, fresh lemon, butter and parsley
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Petti di Pollo
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$13.99
boneless, skinless chicken breast grilled with fresh lemon and virgin olive oil
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Risotto Del Giorno
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Price may varies
risotto of the day, with carnaroli rice and the freshest ingredients
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Lombatina di Vitello
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$28.99
bone in center cut 14 oz veal chop grilled with wild mushrooms, marsala and fresh vegetables
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Filetto
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$25.99
10 oz center cut filet mignon, grilled to your liking
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Signature Pasta
made to order sauces
Tagliatelle al Gamberi
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$18.99
egg ribbon pasta with gulf shrimp, garlic, white wine, butter and Italian parsley
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Linguine alle Vongole
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$18.99
classic Italian clam sauce with roasted garlic, white wine and fresh parsley, your choice of red or white sauce
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Rigatoni con Luganega
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$14.99
sausage, mushrooms, crushed tomatoes and caramelized onions with a touch of cream
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Porcini Tortelloni
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$15.50
large porcini mushroom filled pasta in a rich wild mushroom and tomato sauce
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Agnolotti Auaragosta
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$17.99
lobster and ricotta filled pasta in lobster sauce with a touch of cream and fresh basil
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Penne con Pollo
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$15.99
sauteed chicken, fresh asparagus and roma tomatoes in a white wine butter sauce
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Farfalle Salmone
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$15.99
bowties with smoked salmon and peas in a light cream sauce
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Capelli di Angello
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$11.99
angel hair pasta with plum tomatoes, slivered garlic and extra-virgin olive oil
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Cavatappi Affumicati
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$13.99
hollow pasta spirals with roasted eggplant, roma tomatoes, smoked mozzarella and romano
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Gnocchi di Sorrento
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$13.99
light potato pasta, pink pomodoro sauce and mozzarella
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Ziti al Pomodoro
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$11.99
simple pasta tubes with fresh basil and tomato sauce
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Spaghetti alla Bolognese
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$14.99
pancetta, ground veal and mushrooms in a light tomato sauce with a touch of cream
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Penne Al'Arrabbiata
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$11.99
pasta quills with browned garlic, virgin olive oil and white wine in a spicy pomodoro sauce
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Ravioli al Pomodoro
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$13.50
stuffed with spinach and ricotta in a light basil-tomato sauce
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Spaghetti Carbonara alla Toscana
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$13.99
prosciutto, egg, chicken broth and grana parmesan (no cream)
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Farfalle con Pollo
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$15.25
bowties with sauteed chicken, broccoli, garlic and extra virgin olive oil
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Bucatini al Amatriciana
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$13.99
hollow spaghetti with pancetta, onions in chili oil, white wine tomatoes, and romano
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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