Papa's Tapas Prices in Delray Beach, FL 33444
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Quesadillas |
| Large Flour Tortilla, Stuffed With Onions, Peppers, Pico De Gallo And Your Choice Of Filling |
| Grilled Chicken | $8.00 |
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| Grilled Steak | $8.00 |
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| Grilled Fish | $9.00 |
basa
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| Grilled Shrimp | $10.00 |
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| Grilled Veggies | $7.00 |
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| Cheese | $7.00 |
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| Grilled Chicken | $10.00 |
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| Grilled Steak | $11.00 |
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| Grilled Fish | $10.00 |
basa
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| Grilled Shrimp | $12.00 |
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| Grilled Veggies | $9.00 |
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| Cheese | $7.00 |
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| Sandwiches |
| Served With Grilled Onions, Lettuce, Tomato With Olive Oil On A French Baguette, Served With French Fries Or Sweet Plantains |
| Palomilla Sandwich | $8.00 |
marinated steak
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| Chicken Sandwich | $8.00 |
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| Pork Sandwich | $8.00 |
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| Fish Sandwich | $9.00 |
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| Cuban Sandwich | $8.00 |
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| Wrap Station |
| Served With French Fries Or Sweet Plantains |
| Caesar Wrap | $8.00 |
choice of chicken, steak or fish
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| Cuban Wrap | $8.00 |
ham, roast pork, cheese, mustard and pickle
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| Papas Fish Wrap | $9.00 |
fish, rice, beans, mushrooms, onions, and a hint of green sauce
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| Fiesta Wrap | $8.00 |
choice of chicken, steak or fish yellow rice, black beans, cheese, grilled onions and salsa
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| Papas Loco Wrap | $8.00 |
roast pork, chicken, steak, peppers, onions and cheese
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| Salads |
| Add Toppings, Chicken $3 Extra, Steak $4 Extra, Fish $4 Extra, Shrimp $5 Extra |
| Mixed Green Salad | $7.00 |
mixed greens, tomatoes, onions, cucumbers & carrots
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| Caesar Salad | $8.00 |
romaine lettuce, parmesan cheese and crotons
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| Tropical Salad | $8.00 |
mixed greens, onions, feta, almonds, dried cranberries, mandarin oranges, mango and diced tomatoes
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| Greek Salad | $8.00 |
romaine lettuce, tomatoes, onions, cucumbers, feta cheese & black olives, served with a warm pita bread
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| Southwest Salad | $8.00 |
romaine lettuce, black beans, pico de gallo and shredded cheese
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| Lunch |
| Served With Rice, Beans And Plantains |
| Chicken Dulcinea | $10.00 |
topped with shrimp, mushrooms and our pisto sauce
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| Grilled Chicken | $8.00 |
topped with onions, mushrooms and sundried tomatoes, olive oil & garlic
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| Chicken Manigua | $9.00 |
grilled chicken breast topped with chorizo and our pisto sauce
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| Pollo Quijote | $9.00 |
grilled chicken breast, topped off with chorizo, sundried tomatoes and our pisto sauce
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| Shredded Roast Pork | $9.00 |
slow roasted pork and sautéed with our signature mojo sauce and onions
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| Palomilla Steak | $9.00 |
minute steak, thin and juicy. topped with grilled onions
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| Skirt Steak | $11.00 |
grilled skirt steak, sliced and topped with mush- rooms and onions
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| Ribeye | $12.00 |
topped off with a mushroom demi glaze
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| Grilled Pork Loin | $10.00 |
topped in our porto wine and raisin demi glaze
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| Basa Filet | $9.00 |
a grilled filet, topped with your choice of salsa verde, pisto sauce or al ajillo sauce
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| Basa And Shrimp | $11.00 |
grilled basa and shrimp, topped with our signature green sauce
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| Mahi Mahi | $11.00 |
grilled mahi with our signature salsa verde or pisto sauce
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| Mahi And Shrimp | $14.00 |
grilled and topped with your choice of salsa verde or pisto sauce
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| Sautéed Shrimp | $10.00 |
our jumbo shrimp sautéed with your choice of salsa verde, pisto sauce or al ajillo sauce
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| Salmon | $10.00 |
grilled covered with your choice of salsa verde, pisto sauce or al ajillo sauce
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| Salmon And Shrimp | $13.00 |
salmon with shrimp and your choice of sauces
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| Hot Tapas |
| Croquetas | $5.00 |
ham, cheese or chicken
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| Empanadas(4) Minis | $7.00 |
beef, pork or chicken
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| Empanada (5) Minis | $11.00 |
and croqueta (4) combo
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| Almejas | $12.00 |
sauteed clams in our pisto or salsa verde sauce
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| Tortilla Española Casera | $7.00 |
homemade spanish omelette
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| Rosemary Garlic Wings | $11.00 |
wings marinated and fried then tossed in our rosemary garlic sauce
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| Garbanzos Sauteed | $7.00 |
with chorizo in a light pisto sauce
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| Kalens Champinones | $11.00 |
sauteed mushrooms and garlic, with olive oil, wine and more garlic
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| Fried Calamari | $9.00 |
lightly battered and deep fried
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| Montadito De Chorizo Y Lomo | $8.00 |
grilled chorizo with roasted peppers, olive and garlic
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| Gambas Al Ajillo | $8.00 |
shrimp sauteed with olive oil, garlic and wine
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| Petermark Chorizo Al Jerez | $8.00 |
spanish sausages sautéed with olive oil, garlic and wine
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| Olivias Cazuelit | $12.00 |
shrimp, scallops, calamari, mushrooms and chorizo, all sauteed with garlic, olive oil and wine
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| Mejillones | $9.00 |
sauteed mussels served in our pisto sauce
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| Frittura Malagueta | $14.00 |
shrimp, scallops, calamari and mus- sels lightly battered and deep fried
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| Pollo Al Ajillo | $8.00 |
sauteed chicken nuggets with olive oil, garlic and splash of white wine
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| Cold Tapas |
| Jamon Serrano | $13.00 |
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| Chorizo Camtimpalo | $7.00 |
sliced spanish chorizo
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| Papas Aioli | $7.00 |
garlic potato salad
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| Olives | $4.00 |
medley of olives marinated in spanish spices and olive oil
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| Tabla De Madrid | $22.00 |
queso manchego, jamon serrano, roasted peppers in olive oil and olives served with warm bread
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| Salpicon De Mariscos | $12.00 |
shrimp, scallops, calamari, mussels, with diced peppers and onions in our spanish vinaigrette
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| Queso Manchego | $9.00 |
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| Ensalada Rusa | $7.00 |
spanish potato salad, peas, carrots, eggs, mayo and tuna
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| Escalivada | $7.00 |
roasted peppers with garlic and olive oil
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| Soups & Salads |
| Served All Day |
| Homemade Chicken Soup | $4.00 - $3.00 |
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| Soup Of The Day | $5.00 - $4.00 |
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| Side Caesar Salad | $5.00 |
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| Side Green Salad | $5.00 |
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| Specialties |
| Per Person. 2 Person Minimum. Each Of These Dishes Take 45min - 1 Hour To Make To Perfection. |
| Paella Valencia | $20.00 |
yellow rice in a saffron sauce with shrimps, scallops, mussels, calamari, clams, fish and chicken
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| Paella Marinera | $25.00 |
yellow rice in a saffron sauce with shrimp, scallops, mussels, calamari, clams, and fish and lobster tail
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| Arroz Con Pollo | $14.00 |
prepared just like a paella but without seafood, just our tender chicken breast
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| Poultry Specialties |
| The Following Meals Are Served With Saffron Rice, Black Beans, And Sweet Plantains |
| Grilled Chicken | $13.00 |
loaded with onions, mushrooms and sundried tomatoes
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| Chicken Dulcinea | $17.00 |
tender chicken grilled topped with shrimp, mushrooms, peppers & onions, in our pisto sauce then garnished with toasted almonds
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| Pollo Quijote | $15.00 |
grilled chicken breast, topped with chorizo, sundried tomatoes and our pitso sauce
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| Cilantro Mango Chicken | $13.00 |
grilled chicken breast marinated in cilantro, olive oil and garlic then topped off with mango relish
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| Sides $5 |
| Side Of Potatoes |
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| Side Of Veggies |
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| Side Of Beans |
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| Side Of Rice |
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| Seafood Specialties |
| The Following Meals Are Served With Saffron Rice, Black Beans, And Sweet Plantains |
| Mariscada | $27.00 |
scallops, clams, mussels, shrimp, fish, calamari and a lobster tail in our salsa verde sauce
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| Basa And Shrimp | $18.00 |
grilled and topped with your choice of salsa verde, pisto sauce or al ajillo sauce
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| Mahi And Shrimp | $18.00 |
grilled and topped with your choice of salsa verde or pisto sauce
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| Salmon And Shrimp | $20.00 |
grilled to perfection covered with your choice of salsa verde, pisto sauce or al ajillo sauce
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| Sauteed Shrimp | $16.00 |
our jumbo shrimp sauteed with your choice of salsa verde, pisto sauce or al ajillo sauce
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| Zarzuela | $27.00 |
scallops, clams, mussels, shrimp, fish, calamari and a lobster tail in our pisto sauce
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| Basa Filet | $14.00 |
a grilled filet, topped with your choice of salsa verde, pisto sauce or al ajillo sauce
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| Mahi Mahi | $14.00 |
grilled and topped with pisto sauce
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| Salmon | $14.00 |
grilled covered with your choice of salsa verde, pisto sauce or al ajillo sauce
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| Cilantro Mango Basa | $14.00 |
our basa filet, marinated in cilantro, olive oil and garlic then topped off with mango relish
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| Beef And Pork Specialties |
| The Following Meals Are Served With Saffron Rice, Black Beans, And Sweet Plantains |
| Shredded Roasted Pork | $13.00 |
slow roasted pork marinated in our mojo sauce then sauteed with onions
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| Skirt Steak | $17.00 |
skirt steak topped with mushrooms and onions
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| Ribeye Steak | $24.00 |
grilled to your perfection topped off with a mushroom demi glaze
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| French Cut | $19.00 |
grilled pork chop topped with mushrooms, and sundried tomatoes topped in a porto wine sauce.
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| Baby Lamb Chops | $29.00 |
baby lamb chops seasoned with rosemary, garlic and olive oil then grilled and served over pisto sauce
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| Grilled Pork Loin Medallion | $14.00 |
topped off in our porto wine and raisin demi glaze
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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