Pappadeaux Prices in Norcross, GA 30071
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Lobster & Crab |
| Live Maine Lobster |
Steamed lobster by the pound, with melted butter & linguine with tomato & basil.
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| Grilled Caribbean Lobster Tail 10-12 Oz. | $29.95 |
With mashed red potatoes & broccolini.
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| Alaskan King Crab | $46.95 - $36.95 |
With a side of pasta.
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| Cold Appetizers |
| New Orleans Campechana | $11.95 |
Fresh gulf shrimp, chunky avocados & pico de gallo in a spicy cocktail sauce.
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| Mixed Oysters & Shrimp | $11.95 |
Half dozen oysters & a half dozen cold boiled shrimp.
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| Pepper Crusted Ahi Tuna | $11.95 |
With avocado, mango & lime vinaigrette.
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| Traditional Shrimp Cocktail | $9.95 |
With cocktail sauce.
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| Oyster Appetizers |
| Texas Gulf Coast Oysters | $9.95 - $6.95 |
On the half shell. Dozen, half dozen.
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| Blue Point Oysters | $16.95 - $10.95 |
On the half shell. Dozen, half dozen.
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| Oysters Baton Rouge | $13.95 |
Oysters on the half shell baked with a parmesan romano cheese sauce.
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| Oysters Pappadeaux | $13.95 |
With crabmeat, spinach & hollandaise.
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| Oyster Duo | $13.95 |
A combination of oysters baton rouge & pappadeaux.
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| Hot Appetizers |
| Hot Smoked Salmon | $9.95 |
Atlantic salmon smoked in house with creamy maple mustard & crostinis.
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| Crispy Lobster, Shrimp & Pork Spring Rolls | $13.95 |
With a sesame orange dipping sauce.
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| Grilled Shrimp Bruschetta | $9.95 |
With baked goat cheese & fresh tomato.
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| Prince Edward Island Steamed Mussels | $8.95 |
Mussels steamed in white wine & lemon.
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| Crispy Fried Alligator | $16.95 - $13.95 |
With fresh cut potato sticks & creole dipping sauce.
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| Fried Calamari | $15.95 - $12.95 |
With a spicy marinara sauce & lemon aioli.
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| Lump Crab & Spinach Dip | $12.95 |
With garlic bread.
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| Coconut Shrimp | $12.95 |
With a cajun slaw & a spicy, sweet dipping sauce.
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| Mozzarella Cheese Sticks | $8.95 |
With a spicy marinara sauce.
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| Fried Frog Legs | $8.95 |
With french fries.
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| Boudin | $8.95 |
Cajun sausage stuffed with dirty rice.
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| Shrimp & Crawfish Fondeaux | $14.95 |
With garlic bread.
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| Jumbo Lump Crab Cakes | $12.95 - $19.95 |
Served over crawfish in a light butter sauce.
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| Appetizer Trio | $19.95 |
Mini shrimp & crawfish fondeaux, fried alligator & hot smoked salmon.
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| Salads |
| Pappas Greek Salad | $10.95 - $16.95 |
Our original salad tossed with fresh vegetables, imported kalamata olives, capers, Solinika peppers, oregano & feta cheese in pappas greek dressing, prepared tableside. Add jumbo lump crabmeat $4.95.
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| Classic Caesar | $6.75 |
Chopped romaine hearts, croutons, parmesan cheese & caesar dressing.
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| Crisp Wedge Salad | $6.75 |
With bleu cheese dressing, bacon, tomatoes, carrots & green onion.
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| Beefsteak Tomato Salad | $6.75 |
With crumbled bleu cheese, crisp red onion & a light vinaigrette. Add jumbo lump crabmeat $4.95.
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| House Salad | $5.75 |
Mixed lettuce, croutons, tomatoes, red onions & choice of dressing.
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| Gumbos |
| Louisiana Shrimp Gumbo | $8.95 - $7.95 |
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| Louisiana Seafood Gumbo | $8.95 - $7.95 |
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| Andouille Sausage & Seafood Gumbo | $8.95 - $7.95 |
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| Clam Chowder Cream Style | $8.95 - $7.95 |
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| Crawfish Bisque Cream Style | $8.95 - $7.95 |
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| Lobster Bisque Cream Style | $10.95 - $8.95 |
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| Fried Seafood |
| Served with french fries. Substitute a baked potato $2.95. Add a cup of gumbo $5.95. |
| Fried Shrimp | $21.95 - $16.95 |
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| Fried Oysters | $15.95 |
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| Stuffed Crab | $14.95 |
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| Stuffed Shrimp | $15.95 |
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| Fried Shrimp & Cajun Fried Chicken Tenderloins | $20.95 |
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| Cajun Fried Chicken Tenderloins | $16.95 - $12.95 |
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| Fried Crawfish Dinner | $19.95 - $14.95 |
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| Fried Catfish Fillets | $21.95 |
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| Fried Shrimp & Catfish Fillets | $22.95 |
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| Fried Shrimp & Catfish Fillets | $22.95 - $19.95 |
Seafood platter fried tilapia or catfish fillets, shrimp, blue crab cake, stuffed shrimp & stuffed crab.
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| Pappadeaux Platter | $29.95 |
Our seafood platter with extra fried shrimp & crawfish.
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| From The Grill |
| Jumbo Shrimp Brochette | $23.95 |
Char-grilled bacon wrapped shrimp filled with monterey jack cheese & a sliver of jalapeno with dirty rice.
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| Soft Shell Crab | $19.95 - $22.95 |
Pan-grilled, with dirty rice.
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| Mixed Seafood Grill | $20.95 |
Two skewers of assorted seafood char-grilled over dirty rice.
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| Mississippi Catfish Opelousas | $27.95 |
Blackened catfish with shrimp, oysters & jumbo lump crabmeat in a lemon garlic butter sauce with dirty rice.
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| New Orleans Specialties |
| Shrimp Creole & Grits | $19.95 |
With creamy andouille cheese grits.
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| Crawfish Etouffee | $22.95 |
With white rice.
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| Shrimp Etouffee | $21.95 |
With white rice.
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| Crawfish Platter | $23.95 |
Fried crawfish & crawfish etouffee.
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| Pasta Mardi Gras | $23.95 |
Linguine tossed with crawfish, andouille sausage & crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp.
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| Steak & Chicken |
| Angus Beef Rib-Eye | $35.95 |
16 Oz. with mashed red potatoes & broccolini.
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| Filet Mignon | $35.95 - $32.95 |
With mashed red potatoes & asparagus.
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| Filet Mignon Oscar | $35.95 |
8 Oz. filet finished with jumbo lump crabmeat & bearnaise with mashed red potatoes & asparagus.
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| Filet Mignon & Grilled Rock Lobster | $39.95 |
With mashed red potatoes & fresh green beans.
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| Filet Mignon & Grilled Caribbean Lobster Tail | $49.95 |
With mashed red potatoes & asparagus.
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| Grilled Half Chicken | $18.95 |
Marinated in garlic & rosemary, with mashed red potatoes & fresh sauteed spinach.
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| Chef Selections - From The Grill |
| Add a caesar salad or dinner salad for $3.95. Add a cup of gumbo $5.95. |
| Pan Seared Trout | $19.95 |
Pan seared trout, shrimp & crabmeat in a creamy brown butter with aged cheddar risotto cake & green beans.
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| Chilean Sea Bass & Grilled Shrimp | $34.95 |
Seared sea bass & jumbo grilled shrimp over broccolini, corn & potatoes in a lemon butter.
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| Texas Redfish With Risotto | $33.95 |
Grilled redfish, maine lobster, sauteed spinach & lemon butter, with parmesan herb risotto.
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| Costa Rican Tilapia Lafayette | $24.95 - $21.95 |
Grilled tilapia topped with fresh lump crabmeat, shrimp, tomatoes, capers & basil in beurre blanc, with spaghetti squash.
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| Shrimp & Scallop Orecchiette Pasta | $29.95 |
Shrimp & scallops over orecchiette pasta with jumbo lump crab & asparagus in a creamy parmesan vodka sauce.
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| Costa Rican Mahi With Live Maine Lobster | $32.95 |
Grilled mahi with maine lobster, avocado, sauteed spinach & roasted tomatoes in a white wine lemon butter sauce, with zucchini ribbons.
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| Crispy Salmon, Jumbo Crab & Shrimp | $28.95 |
Crisp, spicy, seared salmon with jumbo lump crab & shrimp over sweet corn & smokey bacon in a lemon butter sauce.
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| Cedar Plank Atlantic Salmon | $27.95 |
Topped with garlic herb butter & broiled on a smokey cedar plank, with asparagus.
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| Grilled Costa Rican Mahi | $25.95 - $19.95 |
With lump crabmeat, lemon butter, creamy cheese grits with andouille & fresh green beans.
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| Steamed Maine Lobster & Mussels | $29.95 |
With olive oil, white wine & lemon, potatoes & broccolini.
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| Big Bay Platter | $34.95 |
Grilled shrimp, caribbean lobster tail & shrimp montage, with fresh green beans & dirty rice.
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| Naked Fish |
| With your choice of our signature sauces. Lemon caper sauce lemon & herb olive oil garlic butter-scampi style. |
| Costa Rican Tilapia | $20.95 - $18.95 |
Pan-grilled, with green bean potato medley.
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| Atlantic Salmon | $23.95 - $19.95 |
Char-grilled, with green beans.
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| Costa Rican Mahi | $22.95 - $19.95 |
Blackened, with dirty rice.
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| Texas Redfish | $26.95 |
Char-grilled, with zucchini ribbons.
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| Jumbo Sea Scallops | $23.95 - $20.95 |
Seared, with broccolini.
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| Pappadeaux Classics |
| Costa Rican Mahi Alexander | $25.95 - $20.95 |
Blackened mahi mahi with shrimp, scallops & crawfish in a white wine cream sauce, with dirty rice.
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| Atlantic Salmon Yvette | $24.95 - $21.95 |
Char-grilled salmon with shrimp, crawfish, mushrooms & spinach, in a sherry white wine sauce, with dirty rice.
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| Mississippi Catfish Opelousas | $27.95 |
Blackened catfish with oysters, shrimp & jumbo lump crabmeat in a lemon garlic butter sauce, with dirty rice.
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| Texas Redfish Pontchartrain | $31.95 |
Pan-grilled redfish with jumbo lump crabmeat & shrimp in a brown-butter wine sauce, with dirty rice.
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| Sides |
| Your choice. |
| Broccolini | $4.25 |
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| Spaghetti Squash | $4.25 |
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| Fresh Green Beans | $4.25 |
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| Green Bean Potato Medley | $4.25 |
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| Mashed Red Potatoes | $4.25 |
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| Zucchini Ribbons | $4.25 |
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| Sauteed Spinach | $4.25 |
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| Red Beans & Rice | $4.25 |
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| Parmesan Herb Risotto | $4.25 |
Substitute $2.25.
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| Creamy Cheese Grits | $4.25 |
With andouille.
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| Asparagus | $5.95 |
Substitute $3.95.
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| Baked Potato | $4.25 |
Substitute $2.95.
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| Garlic Bread | $3.95 |
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| Dirty Rice | $2.95 |
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| French Fries | $2.95 |
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| Onion Rings | $4.95 |
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| Lunch Features - Soup, Salads & Sandwiches |
| Served daily, 11 a.m. To 3 p.m. add a caesar salad or dinner salad for $3.95. Seniors, 62 or over, may enjoy lunch menu prices 7 days a week. |
| Louisiana Gumbo & Garden Salad | $10.95 |
Your choice of a steaming bowl of gumbo or crawfish bisque & our fresh garden salad.
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| Louisiana Gumbo & Po Boy | $12.95 |
Choice of half fried catfish or shrimp po boy & a cup of gumbo or crawfish bisque.
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| Po Boys | $14.95 |
Choice of fried catfish or shrimp on a freshly baked baguette with cocktail & tartar sauce, lettuce & pickles, with french fries.
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| Lunch Features - Specialty Salads |
| Available lunch & dinner. |
| Seafood Cobb Salad | $19.95 - $13.95 |
Jumbo lump crabmeat & shrimp over an iceberg & spinach mix with applewood bacon, bleu cheese, avocado & tomato, drizzled with vinaigrette.
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| Grilled Shrimp Or Chicken Caesar Salad | $12.95 |
Served over romaine lettuce tossed with a creamy caesar dressing & parmesan cheese.
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| Chopped Salad | $12.95 |
Fried chicken tenderloins or crawfish on a chopped green salad with tomatoes, egg, bacon, red onion, avocado, cheddar & monterey jack cheese in a creamy creole dressing.
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| Lobster & Shrimp Salad | $19.95 |
Chilled maine lobster, gulf coast shrimp, avocado, mango & cashews on a bed of crisp greens in a creamy citrus dressing.
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| Lunch Features - Pasta |
| Pasta Mardi Gras | $15.95 |
Linguine tossed with crawfish, andouille sausage & crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp.
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| Chicken Linguine Picayune | $14.95 |
Linguine tossed with grilled chicken breast, mushrooms, spinach, broccolini, garlic & extra virgin olive oil.
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| Lunch Features - Fried Seafood |
| Fried Catfish | $10.95 |
With shrimp etouffee pistolette & french fries.
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| Fried Shrimp | $14.95 |
With french fries.
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| Sampler Platter | $16.95 |
Fried gulf shrimp, crawfish & tilapia fillet, with french fries.
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| Crawfish Combination | $16.95 |
Crawfish etouffee & fried crawfish, with dirty rice.
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| Lunch Features - Fresh Seafood |
| Blackened Costa Rican Mahi | $17.95 |
With lump crabmeat, lemon butter & creamy cheese grits with andouille.
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| Catfish with Red Beans & Rice | $12.95 |
Choice of fried or blackened catfish.
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| Ginger Salmon | $16.95 |
Grilled salmon fillet topped with ginger butter & served with almond green beans.
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| Tilapia Lafayette | $19.95 |
Grilled tilapia topped with fresh lump crabmeat, shrimp, tomatoes, capers & basil in beurre blanc, with spaghetti squash.
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| Grilled Shrimp & Andouille Sausage | $12.95 |
With red beans & rice.
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| Pan-Grilled Tilapia | $14.95 |
Topped with toasted hazelnuts & brown butter, with green bean potato medley.
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| Blackened Catfish | $10.95 |
With shrimp etouffee pistolette & dirty rice.
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| Cajun Combo | $16.95 |
Blackened catfish fillet, with dirty rice & shrimp creole over white rice.
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| Mixed Seafood Grill | $14.95 |
A skewer of assorted char-grilled seafood & vegetables, with dirty rice.
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| Kids Menu |
| All fried items are served with french fries. All items include milk, juice or soda. 12 Years and under. |
| Fried Shrimp | $5.95 |
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| Fried Tilapia | $5.95 |
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| Combo Platter | $7.95 |
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| Corn Dog Bites | $4.95 |
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| Fried Or Grilled Chicken Tenderloins | $5.95 |
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| Mac & Cheese | $4.95 |
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| Ice Cream | $0.95 |
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| Bar Menu - Zero Proof |
| Non-alcoholic drinks. |
| Handcrafted Lemonade | $3.45 |
Pappadeauxs handcrafted lemonade. Available in traditional, strawberry & mango. Refills $0.95.
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| Flavored Tea | $3.45 |
Strawberry or mango fresh-brewed iced tea with a fruit twist.
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| Happy Hour Menu |
| $2.95 Minimum beverage purchase per person. Dine-in only. |
| Catfish Beignets | $3.95 |
With shoestring potatoes.
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| Crispy Oramge Shrimp | $3.95 |
Tempura fried shrimp with a sweet & spicy sauce.
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| Fried Calamari | $4.95 |
With a spicy marinara sauce.
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| Petite Po Boy | $4.95 |
Choice of fried catfish or shrimp.
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| Mini Fondeaux | $6.95 |
With blackened shrimp & crawfish with garlic bread.
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| Crispy Fried Alligator | $6.95 |
With fresh cut potato sticks.
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| Hot Boiled Shrimp | $6.95 |
With potatoes & corn.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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