Pappardella Menu and Prices
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Pappardella Menu
| Insalata Antipasto |
| Garlic Bread |
0
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$8.00 |
Olive oil, garlic, herbs & spices, marinara dip
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| Mozzarella Caprese |
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$11.00 |
Fresh mozzarella, vine ripe tomato, basil & balsamic reduction
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| Cavolo |
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$14.00 |
Kale salad, roasted red peppers, avocado, fresh goat cheese & toasted pignoli
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| Riviera |
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$12.00 |
Arugula, frisee, hearts of palm, avocado & parmigiano
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| Caprino |
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$12.00 |
Arugula, roasted red beets, fresh goat cheese, roasted pignoli
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| Tricolore |
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$10.00 |
Radicchio, endive & arugula, toasted walnuts, lemon vinaigrette
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| Carpaccio di Manzo |
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$15.00 |
Thin slices of beef tenderloin, parmigiano, arugula & hearts of palm
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| Prosciutto di Parma e Melone |
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$14.00 |
Classic parma ham & cantaloupe, sea salt, lemon
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| Zuppa di Frutti di Mare |
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$15.00 - $26.00 |
Shrimp, mussels, clam, calamari, tomato saffron broth, crostini
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| Asparagi Genovese |
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$14.00 |
Baked asparagus, pesto, melted fresh mozzarella & parmigiano
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| Grilled Free Range Chicken Breast |
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$6.00 | |
| Grilled Marinated Jumbo Tiger Shrimp |
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$8.00 | |
| Mozzarella Caprese |
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$8.00 |
Olive oil, garlic, herbs & spices, marinara dip
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| Mozzarella Caprese |
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$11.00 |
Fresh mozzarella, vine ripe tomato, basil & balsamic reduction
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| Cavolo |
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$14.00 |
Kale salad, roasted red peppers, avocado, fresh goat cheese & toasted pignoli
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| Riviera |
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$12.00 |
Arugula, frisee, hearts of palm, avocado & parmigiano
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| Caprino |
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$12.00 |
Arugula, roasted red beets, fresh goat cheese, roasted pignoli
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| Tricolore |
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$10.00 |
Radicchio, endive & arugula, toasted walnuts, lemon vinaigrette
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| Carpaccio di Manzo |
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$15.00 |
Thin slices of beef tenderloin, parmigiano, arugula & hearts of palm
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| Prosciutto di Parma e Melone |
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$14.00 |
Classic parma ham & cantaloupe, sea salt, lemon
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| Zuppa di Frutti di Mare |
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$15.00 - $26.00 |
Shrimp, mussel, clam, calamari, tomato saffron broth, garlic crostini
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| Calamari |
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$14.00 |
Sauteed, tomato jam, swiss chard, raisin, & pine nuts
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| Asparagi Genovese |
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$14.00 |
Baked asparagus, pesto, melted fresh mozzarella & parmegiano
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| Melanzane Parmegiano |
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$14.00 |
Crispy eggplant slices, fresh plum tomato sauce & parmegiano
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| Zuppa del Giorno |
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Price may varies | |
| Grilled Free Range Chicken Breast |
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$6.00 | |
| Grilled Marinated Jumbo Tiger Shrimp |
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$8.00 | |
| Grilled Hanger Steak |
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$10.00 | |
| Pasta |
| Pasta Buttera |
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$23.00 |
Sweet & spicy sausage, english peas, vodka sauce
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| Pasta Funghi e Tartufo |
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$24.00 |
Wild mushroom ragu, white wine, truffle cream, roasted garlic & basil
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| Pasta Bisanzio |
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$20.00 |
Fresh plum tomato sauce, fresh tomatoes & fresh mozzarella
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| Pasta Granchio |
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$24.00 |
Jumbo crab, asparagus pesto, toasted almonds
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| Pasta Gamberi |
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$25.00 |
Sauteed jumbo shrimp, roasted cherry tomato, calabrian chili & oregano
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| pasta bolognese |
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$21.00 |
Beef & Vegetable Ragu, Reggiano Parmigiano
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| Pasta Baresi |
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$21.00 |
Italian sausage, broccoli rabe pesto, rapini, sun dried tomato, roasted garlic
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| Pasta Frutti di Mare |
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$29.00 |
Shrimp, calamari, mussels & clams, fresh plum tomato sauce
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| Pasta Vongole |
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$25.00 |
Little neck clams, white wine, garlic & oregano or marinara sauce
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| Pasta Verdura |
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$24.00 |
Parmegian broth, black truffle carpaccio , summer vegetable
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| Pappardelle Buttera |
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$21.00 |
Sweet & spicy sausage, sweet green peas, sage & vodka sauce
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| Pappardelle Funghi e Tartufo |
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$22.00 |
Wild mushroom ragu, white wine, truffle cream, roasted garlic & basil
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| Fettucine Alfredo |
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$20.00 |
Fresh egg noodle, creamy parmegian sauce, spinach
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| Bucatini |
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$23.00 |
Jumbo crab, aspragus pesto, lemon & toasted almonds
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| Spaghetti Polpette |
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$20.00 |
Meat balls, spicy tomato sauce
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| Spaghetti Carbonara |
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$21.00 |
Pancetta, parmigiano, cream & poached egg
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| Penne Bisanzio |
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$18.00 |
Fresh plum tomato sauce, fresh tomatoes & fresh mozzarella
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| Tagliatelle Spinachi |
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$23.00 |
Shrimp, roasted cherry tomato, calabrian chili & oregano
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| Rigatoni Bolognese |
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$19.00 |
Beef & vegetable ragú, reggiano parmigiano
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| Gnocchi Pomodoro o Pesto |
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$20.00 |
Homemade potato dumpling with marinara or basil pesto sauce
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| Ravioli di Formaggio |
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$24.00 |
Jumbo cheese stuffed ravioli, parmesan broth, black truffle, summer vegetable
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| Ravioli d Astice |
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$25.00 |
Lobster ravioli, fresh lobster meat & creamy tomato sauce
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| Orecchiette Baresi |
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$19.00 |
Italian sausage, broccoli rabe pesto, sun dried tomato, roasted garlic
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| Spaghetti Frutti di Mare |
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$28.00 |
Lobster meat, shrimp, calamari, mussels & clams, fresh plum tomato sauce
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| Linguine Vongole |
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$23.00 |
Little neck clams, white wine, garlic & oregano or marinara sauce
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| Pizza |
| Artisanal & brick oven fired, corn based crust |
| Classical |
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$15.00 |
Whole milk mozzarella & tomato sauce
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| Margherita |
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$16.00 |
Fresh mozzarella, plum tomato sauce, basil
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| Verdura |
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$18.00 |
Eggplant, zucchini, pepper, smoked mozzarella
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| Prosciutto |
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$18.00 |
Plum tomato sauce, mozzarella, fresh arugula
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| Funghi |
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$18.00 |
Wild mushroom, fontina & truffle oil
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| Bolognese |
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$19.00 |
Beef & tomato ragu, mozzarella & goat cheese
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| Caprino |
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$18.00 |
Sausage, goat cheese, spinach, plum tomato sauce
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| Foccacia Aromatica |
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$11.00 |
Crispy flatbread, olive oil, rosemary
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| Classical |
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$13.00 |
Whole milk mozzarella & tomato sauce
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| Margherita |
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$14.00 |
Fresh mozzarella, plum tomato sauce, basil
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| Verdura |
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$15.00 |
Eggplant, zucchini, pepper, smoked mozzarella
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| Prosciutto |
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$16.00 |
Plum tomato sauce, mozzarella, fresh arugula
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| Funghi |
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$16.00 |
Wild mushrooms, alfredo sauce & white truffle
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| Bolognese |
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$16.00 |
Beef & tomato ragu, mozzarella & goat cheese
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| Caprino |
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$16.00 |
Sausage, goat cheese, spinach, plum tomato sauce
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| Foccacia Aromatica |
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$7.00 |
Crispy flatbread, olive oil, rosemary, add pepperoni $2.00, add truffle oil $2.00
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| Stuzzichini Small Plates |
| Charcuterie |
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$8.00 - $21.00 |
Prosciutto di Parma
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| porchetta |
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$8.00 - $21.00 |
roasted pork loin & belly, tuscan herbs, toscana
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| Bresaola |
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$8.00 - $21.00 |
Air dried salted beef lombardy
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| Salami Finocchiona |
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$8.00 - $21.00 |
Tuscan style salami with fennel toscana
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| Formaggio |
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$8.00 - $21.00 | |
| Parmegiano Reggiano |
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$8.00 - $21.00 | |
| Gorgonzola Dolce |
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$8.00 - $21.00 |
Cows milk, blue , soft cheese piedmont
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| Whipped Ricotta |
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$8.00 - $21.00 | |
| Taleggio |
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$8.00 - $21.00 |
Cows milk, strong & fruity val d aosta
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| Verdura |
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$6.00 - $13.00 |
Fire roasted red pepper
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| assorted cured olives |
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$6.00 - $13.00 | |
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| Marinated Artichokes |
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$6.00 - $13.00 | |
| Grilled & Marinated Asparagus |
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$6.00 - $13.00 | |
| Bruschetta & Crostini |
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Price may varies | |
| Chicken Mousse |
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$13.00 | |
| Vine Ripened Tomato |
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$13.00 | |
| Prosciutto |
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$14.00 |
Herbed goat cheese, fig
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| Assorted Plate |
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$19.00 - $30.00 | |
| Pesce - Fish |
| Fileto di Salmone Raspighi |
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$30.00 |
Seared filet of organic norwegian salmon, artichoke, toasted pine nuts, white wine & sauteed spinach
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| Branzino alla Griglia |
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$29.00 |
Served whole, fresh herbs, tomato & raisin jam, sauteed broccoli
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| Carne - Meat |
| Petto di Pollo alla Griglia |
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$24.00 |
Grilled organic chicken breast, eggplant, zucchini & pepper caponata
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| Vitello al Marsala |
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$28.00 |
Sauteed veal cutlet, mushroom marsala sauce, sauteed spinach
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| Agnello alla Griglia |
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$34.00 |
Grilled rack of grass fed australian lamb, caramelized cipollini onions, risotto milanese
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| Bistecca di Manzo |
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$30.00 |
Grilled & dry aged ny strip steak, port wine reduction, garlic mashed potatoes
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| Pollo Milanese |
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$21.00 |
Crispy free range chicken cutlet, arugula & cherry tomato salad
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| Petto di Pollo alla Griglia |
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$24.00 |
Preserved lemon, zucchini & eggplant caponata
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| Scalopine di Vitello al Marsala |
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$28.00 |
Sauteed veal cutlet, mushroom & marsala sauce, sautéed spinach
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| Agnello alla Griglia |
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$34.00 |
Grilled rack of grass fed australian lamb, caramelized cipollini onions, risotto milanese
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| Bistecca di Manzo |
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$30.00 |
Grilled & dry aged ny strip steak, port wine reduction, garlic mashed potatoes
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| Contorni - Sides |
| Insalata Mista |
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$8.00 |
Organic field green
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| Broccoli di Rabe all Aglio |
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$10.00 | |
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| Spinachi |
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$9.00 |
Creamed or sauteed
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| Patate al Forno |
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$6.00 |
Roasted potatoes, rosemary & garlic
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| Asparagi Verdi |
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$10.00 |
Roasted green asparagus, lemon
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| Pure di Patate |
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$6.00 |
Garlic mashed potatoes
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| Broccoli Gratinata |
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$9.00 |
Olive oil, garlic & parmigiano
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| Dessert |
| Torta di Cioccolato |
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$10.00 |
Warm flourless chocolate cake, hazelnut gelato & caramel sauce
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| Zabaione con Fragole Fresche |
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$9.00 |
Marsala infused zabbaione, fresh strawberries
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| Frutta Fresca |
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$7.00 |
Assorted fresh fruit plate
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| Gelato |
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$7.00 |
Vanilla, chocolate, hazelnut & seasonal
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| Sorbetto |
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$7.00 |
Lemon, raspberry, coconut & seasonal
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| Lucys Sugar Cookies |
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$7.00 |
Gluten free, vegan
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| Formaggio |
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$14.00 |
Artisanal cheeses, honey & walnut, toasted gluten free ciabatta
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| Torta di Cioccolato |
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$10.00 |
Warm flourless chocolate cake, hazelnut gelato & caramel sauce
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| Torta di Ricotta |
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$9.00 |
Fresh ricotta cheese cake & pureed raspberries
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| Torta di Lemone |
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$9.00 |
Lemon tart, berries, whipped cream
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| Tiramisu della Casa |
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$9.00 |
Layers of espresso soaked lady fingers, whipped mascarpone & chocolate
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| Zabaione con Fragole Fresche |
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$7.00 |
Marsala infused zabbaione & fresh strawberries
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| Frutta Fresca |
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$7.00 |
Assorted seasonal fresh fruit
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| Cannoli |
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$10.00 |
Stuffed with traditional cream , berries
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| Formaggio |
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$14.00 |
Selection of artisanal cheeses, honey, walnuts & toasted country bread
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| Gelato e Sorbetto |
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$7.00 |
Vanilla, chocolate, pistaccio & hazelnut gelato, lemon, raspberry & coconut sorbet,
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| Biscotti |
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$5.00 |
Classic italian cookies
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| Drinks |
| Cafe Americano |
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$3.50 | |
| Te |
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$4.00 |
Harney & son
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| Decaf Cafe |
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$3.50 | |
| Herbal Tea |
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$4.00 | |
| Espresso |
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$3.50 | |
| Macchiato |
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$4.00 | |
| Cappuccino |
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$4.50 | |
| Cafe Latte |
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$4.50 | |
| Pappardellas Hot Chocolate |
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$7.00 |
The real thing with chocolate, milk & whipped cream
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| Pappas Cafe |
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$10.00 |
Hot coffee, frangelico, tuaca & whipped cream
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| Nonnas Cafe |
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$10.00 |
Hot long espresso, godiva chocolate liquor, vanilla gelato float
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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