Parada 22 Prices in San Francisco, CA 94117
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Salad |
| Ensalada De La Casa | $10.00 |
Served over organic greens. Vegetarian.
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| Ensalada Yuca Al Mojo Y Aguacate | $12.00 |
Served over organic greens. Vegetarian.
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| Ensalada De Pollo | $12.50 |
Sliced marinated boneless chicken with onions.
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| Ensalada Biftec | $13.50 |
Sliced marinated sirloin steak with onions.
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| Ensalada Camarones | $14.00 |
Sauteed shrimp in a creamy garlic cilantro sauce.
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| Sandwiches |
| Sandwiche |
| Emparedado Cubano | $13.00 |
Roasted pork, smoked ham, pickles, Dijon mustard and Swiss cheese. Served on soft roll with baby greens.
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| Emparedado Pollo | $12.00 |
Marinated boneless chicken with caramelized onions and jack cheese. Served on soft roll with baby greens.
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| Emparedado Berenjena | $11.00 |
Grilled eggplant with Jack cheese and creamy cilantro garlic dressing. Served on soft roll with baby greens. Vegetarian.
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| Emparedado Biftec | $13.00 |
Thinly sliced marinated sirloin steak with jack cheese, onion and garlic. Served on soft roll with baby greens.
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| Main |
| Main |
| Pastelon | $16.00 |
Sweet plantains layered with pecadillo (spiced ground beef with olives, raisins, peppers and onions). Served with rice and beans, small salad and maduros.
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| Pollo a La Criolla | $15.50 |
Marinated boneless chicken sauteed with a hearty smoked ham sofrito. Served with rice and beans, small salad and maduros.
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| Pollo Encebollado | $15.50 |
Marinated sirloin steak sauteed steak with caramelized onions. Served with rice and beans, small salad and maduros.
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| Chicharrones De Pollo | $15.50 |
Fried marinated boneless chicken with salsa rosa and tostones. Served with rice and beans, small salad and maduros.
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| Pernil Asado | $16.50 |
Roasted pork marinated with garlic, oregano and base sofrito. Served with rice and beans, small salad and maduros.
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| Biftec Encebolloado | $17.50 |
Marinated sirloin steak sauteed steak with caramelized onions. Served with rice and beans, small salad and maduros.
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| Camarones a La Criolla | $17.00 |
Sauteed shrimp in a fresh tomato, onion and sweet pepper cream sauce. Served with rice and beans, small salad and maduros.
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| Mofongo De Camarones | $16.50 |
Mashed green plantains with smoked ham mixed veggie sofrito and camarones a la criolla. Served with rice and beans, small salad and maduros.
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| Plato Vegetariano | $14.50 |
Yuca, maduros, habichuelas blancas and tossed greens. Served with rice and beans, small salad and maduros. Vegetarian.
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| Sides |
| Side |
| Arroz Amarillo | $5.00 |
Spinach rice with sweet peppers and green olives, spices and smoked ham.
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| Arroz Blanco | $5.00 |
White rice. Vegetarian.
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| Habichuelas Coloradas | $5.00 |
Braised kidney beans in a chunky smoked ham sofrito with green olives.
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| Habichuelas Blancas | $5.00 |
Braised white beans with green olives, potatoes carrots, sweet peppers and pumpkin. Vegetarian.
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| Yuca Al Mojo | $9.00 |
Cassava root with onions, garlic and olive oil mojo. Vegetarain.
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| Tostones | $9.00 |
Fried traditional pressed green plantains with salsa rosa. Vegetarian.
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| Sampler | $16.00 |
Pernil asado, chicharron de pollo, maduros, yuca al mojo and tostones.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price