Paradise Biryani Pointe Prices in Austin, TX 78728
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Lunch Beverages |
| 12 oz. Soda | $1.50 |
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| 16129. 1/2 Liter Bottle Water | $1.50 |
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| 4 Pack 12 oz. Soda | $5.00 |
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| 16134. 4 Pack 1/2 Liter Bottle Water | $5.00 |
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| 5638. Gallon of Unsweet Tea | $7.95 |
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| 5639. Gallon of Sweet Tea | $7.95 |
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| Appetizers Vegetarian |
| Appetizers - Vegetarian |
| 58076. Samosa | $2.99 |
Two pieces. Deep-fried crispy pastry turnover filled with mashed potatoes and peas served with mint and tamarind.
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| 58077. Spring Rolls | $4.99 |
Crispy spring rolls stuffed with vegetables.
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| 58078. Onion Pakora | $4.99 |
Sliced onions dusted in gram flour deep-fried to a crisp served with tamarind chutney.
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| 58079. Cut Mirchi | $4.99 |
Stuffed long chili peppers cut and deep-fried in chickpeas flour.
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| 58081. Gobi 65 | $7.99 |
Cauliflower florets marinated in south Indian masala and deep-fried into your desire.
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| 63920. Veg Manchurian | $8.99 |
Minced mixed vegetable balls fried and tossed in Manchurian Sauce.
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| 58082. Gobi Manchurian | $8.99 |
Battered cauliflower fried and tossed in Manchurian sauce.
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| 58083. Baby Corn Manchurian 65 | $8.99 |
Battered baby corn fried and tossed in Manchurian sauce.
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| 58084. Paneer Chili | $9.99 |
Fried cottage cheese cubes, tossed with soy chili sauce.
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| Appetizers Non Vegetarian Halal |
| Appetizers - Non Vegetarian (Serve Halal) |
| 63921. Egg Bonda | $3.99 |
Two boiled eggs battered in chickpea batter and golden deep fried.
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| 63922. Popcorn Chicken | $4.99 |
Boneless Chicken breaded or battered, then deep fried.
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| 58085. Chicken Nuggets | $4.99 |
Chicken nuggets cut to shape, breaded or battered, then deep-fried.
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| 58086. Chicken Lollipops | $8.99 |
Chicken lollipops is made from the middle segments of chicken wings, marinated in spices coated in batter and deep fried.
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| 58088. Chili Chicken | $8.99 |
Deep fried chicken and tossed with soy chilli sauce.
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| 58089. Chicken Manchurian | $8.99 |
Battered fried chicken cubes tossed in Manchurian sauce.
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| 58090. Chicken Pepper Fry | $8.99 |
Chicken soaked in a variety of spices and cooked to get the tenderness for the best flavor.
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| 58087. Chicken 65 | $9.99 |
Boneless chicken cubes marinated in hand pounded south Indian masala and deep fried.
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| 58091. Goat Pepper Fry | $10.99 |
Goat Meat soaked in a variety of spices and cooked to get the tenderness for the best flavor.
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| 58092. Goat Sukha | $11.99 |
Tender goat chops cooked on a slow fame and tossed with spices.
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| 58093. Tawa Fish | $9.99 |
Tilapia Fish marinated in Spices and Grilled on Hot plate.
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| 63923. Apollo Fish | $9.99 |
Hyderabad Specialty dish Tilapia Fish marinated in Special Indian Spices.
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| 58094. Chili Shrimp | $10.99 |
Battered Shrimp tossed with soy chilli sauce.
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| Tandoori |
| Tandoori |
| 58143. Tandoori Naan | $1.49 |
Flat bread made with all purpose flour baked in Indian clay oven.
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| 58144. Tandoori Roti | $1.99 |
Flat bread made with wheat four baked in Indian clay oven.
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| 58146. Onion Kulcha | $2.49 |
Flat bread made with chopped/minced onions and herbs baked in Indian clay oven.
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| 58145. Garlic Naan | $2.49 |
Flat bread made with All purpose four and topped with garlic baked in Indian clay oven.
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| 58147. Paneer Kulcha | $2.99 |
Flat bread stuffed with onion and herbs baked in Indian clay oven.
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| Paradise Biryani |
| 58135. Vegetable Biryani |
A unique layered-Hyderabadi Biryani(Paradise), cooked with mixed vegetables in Nawabi Style. Served with mirchi ka saalan and raitha.
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| 58136. Egg Biryani | $10.99 |
A unique layered-Hyderabadi Biryani (Paradise), cooked with vegetables and served with boiled eggs. Served with mirchi ka saalan and raitha.
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| 58137. Chicken Dum Biryani |
A unique layered-Hyderabadi Biryani (Paradise), cooked with Chicken in a traditional way of Nawabi style. Served with mirchi ka saalan and raitha.
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| 58138. Chicken Boneless Dum Biryani |
A unique layered-Hyderabadi Biryani (Paradise), cooked with boneless Chicken in a traditional way of Nawabi style. Served with mirchi ka saalan and raitha.
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| 58139. Goat Dum Biryani | $12.99 |
Paradise prime Biryani, prepared in secrecy of traditional way of Hyderabadi cooking style. Served with mirchi ka saalan and raitha.
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| 58140. Kheema Biryani |
Minced Goat /Lamb Meat prepared in secrecy of traditional way of Hyderabadi cooking style. Served with mirchi ka saalan and raitha.
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| 58141. Fish Biryani | $11.99 |
The aroma of basmati, secrecy of Nawabi cooking together gives you paradise fish Biryani. Served with mirchi ka saalan and raitha.
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| 58142. Shrimp Biryani |
The aroma of basmati, secrecy of Nawabi cooking together gives you paradise Shrimp Biryani. Served with mirchi ka saalan and raitha.
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| Seafood Entree |
| 58133. Fish Curry | $9.99 |
Fish cooked in a mild curry sauce and spices. Served with your choice of naan or steamed rice.
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| 63936. Fish Pulusu |
Thilapia Fish cooked in a traditional way with spicy tamarind sauce and other Indian spices. Served with your choice of naan or steamed rice.
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| 58134. Shrimp Curry | $11.99 |
Shrimp cooked in mild spices. Served with your choice of naan or steamed rice.
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| Goat Entree Halal |
| Goat Entree (Served Halal) |
| 58130. Goat Saagwala | $10.99 |
Goat meat cooked with Spinach and Indian Spices. Served with naan or steamed rice.
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| 58131. Goat Vindaloo | $10.99 |
A goat specialty, meat marinated in red-wine vinegar, potatoes, cumin seeds and red chilis. Served with naan or steamed rice.
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| 58129. Dum Ka Gosh | $10.99 |
Pieces of goat (with bones), cooked in a traditional Hyderabadi-style curry. Served with naan or steamed rice.
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| 58128. Paradise Goat Curry | $11.99 |
Pieces of goat (with bones), cooked in a traditional Indian curry. Served with naan or steamed rice.
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| 58132. Gongura Mutton | $11.99 |
A traditional goat dish made with Gongura leaves (sorrel leaves) with spicy and sour tastes. Served with naan or steamed rice.
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| Chicken Entree Halal |
| Chicken Entree (Served Halal) |
| 63932. Egg Kurma | $8.99 |
Boiled Eggs cooked in a mildly spiced coconut and finished with cilantro and cream. Served with naan or steamed rice.
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| 63933. Andhra Chicken Curry | $9.99 |
Chicken curry made in traditional Andhra style with Indian spices. Served with naan or steamed rice.
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| 63934. Achari Chicken | $9.99 |
The picklish aroma with the spicy boneless chicken curry. Served with naan or steamed rice.
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| 58126. Chicken Korma | $9.99 |
Pieces of chicken cooked in a mildly spiced coconut and finished with cilantro and cream. Served with naan or steamed rice.
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| 58125. Dum Ka Murg | $9.99 |
Boneless chicken cooked in yogurt and curry sauce. Served with naan or steamed rice.
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| 63935. Kadai Chicken | $10.99 |
Boneless Chicken cooked in a traditional kadai (wok) on very high heat with tomatoes, onions, ginger, fresh herbs and spices. Served with naan or steamed rice.
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| 58121. Paradise Chicken Curry | $10.99 |
Chicken cooked in a traditional curry sauce. Served with naan or steamed rice.
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| 58122. Chicken Tikka Masala |
Cube of chicken roasted in a clay oven cooked with a mildly spiced creamy tomato gravy. Served with naan or steamed rice.
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| 58123. Chicken Chettinad | $10.99 |
A very special preparation form the chettinad region. Served with naan or steamed rice.
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| 58124. Chicken Hyderabadi |
Boneless chicken, cooked in our house specialty spices in a curry sauce. Served with naan or steamed rice.
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| 58127. Gongura Chicken | $10.99 |
A traditional chicken dish made with Gongura leaves (sorrel leaves) with spicy and sour tastes. Served with naan or steamed rice.
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| Vegetarian Entree |
| Vegetarian Entree |
| 63926. Paneer Burji | $8.99 |
Made with minced Indian cottage cheese and traditional fresh Indian spices. Served with naan or steamed rice.
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| 63927. Gongura Paneer | $8.99 |
Diced Paneer cooked with Gongura leaves (sorrel leaves) with spicy and sour tastes. Served with naan or steamed rice.
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| 63928. Mutter Paneer | $8.99 |
Cubes of home - made Indian cheese and peas cooked with a creamy curry sauce. Served with naan or steamed rice.
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| 58112. Palak Paneer | $8.99 |
Fresh homemade cheese cubes cooked in Spinach with butter and spices. Served with naan or steamed rice.
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| 63929. Paneer Jalfrezi | $9.99 |
Fresh homemade cheese cubes stir - fry made with curry spices. Served with naan or steamed rice.
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| 58113. Kadai Paneer | $9.99 |
Diced Paneer cooked in a traditional kadai(wok) on very high heat with tomatoes, onions, ginger, fresh herbs and spices. Served with naan or steamed rice.
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| 58114. Paneer Tikka Masala | $9.99 |
Cubes of home-made Indian cheese, grilled and cooked with a creamy curry sauce. Served with naan or steamed rice.
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| 63930. Paneer Butter Masala | $9.99 |
Cubes of homemade Indian cheese, grilled and cooked with a creamy curry sauce and butter. Served with naan or steamed rice.
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| 58116. Malai Kofta | $9.99 |
Homemade cheese and vegetables croquettes, simmered in cashew cream sauce. Served with naan or steamed rice.
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| 58115. Paradise Dal Fry | $8.99 |
Yellow lentil tempered with spices. Served with naan or steamed rice.
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| 63931. Dum Aloo | $8.99 |
Tiny Potatoes deep fried and then cooked slowly at low flame in a gravy with Indian spices. Served with naan or steamed rice.
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| 58117. Mirchi Ka Salaan | $9.99 |
Long-hot peppers, cooked in sesame based sauce with garlic and onion and chef?s special spices. Served with naan or steamed rice.
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| 58118. Bagara Baigan | $9.99 |
Eggplant cooked with a Cashew and peanut curry sauce. Served with naan or steamed rice.
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| 58119. Mix Veg Korma | $9.99 |
Mixed vegetables cooked with a creamy curry sauce. Served with naan or steamed rice.
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| 58120. Chole Masala | $8.99 |
Chick peas cooked in exotic blend of Indian spices. Served with naan or steamed rice.
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| Kababs Halal |
| Kababs - Served Halal |
| 58095. Paneer Tikka Kabab | $9.99 |
Diced, homemade cottage cheese marinated in yogurt. Served with mint sauce.
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| 58096. Chicken Tikka Kabab | $9.99 |
Juicy chunks of chicken marinated in a spicy Punjabi blend and cooked. Served with mint sauce.
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| 58097. Hariyali Kabab | $9.99 |
Chunks of boneless chicken marinated in yogurt, mint and coriander spices. Served with mint sauce.
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| 58098. Malai Kabab | $9.99 |
Chunks of boneless chicken marinated in cream cheese, yogurt and spices. Served with mint sauce.
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| 58099. Reshmi Kabab | $9.99 |
A perfect combination of chicken marinated with yogurt, almond puree and spices. Served with mint sauce.
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| 58101. Chicken Sheek Kabab | $9.99 |
Minced chicken marinated with Paradise Special Spices.
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| 58105. Lamb Sheek Kabab | $10.99 |
Minced Lamb marinated with Paradise Special Spices.
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| 58103. 1/2 Tandoori Chicken | $8.99 |
Half Chicken marinated in a yogurt and Indian Spices.
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| 58104. Full Tandoori Chicken | $13.99 |
Full Chicken marinated in a yogurt and Indian Spices
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| 58100. Paradise Mix Platter | $13.99 |
A delightful platter from our house of Tandoor in a combination
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| Tiffins |
| Tiffins |
| 58106. Idly | $4.99 |
Three pieces. Steamed rice and lentil cakes served with chutney and sambar.
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| 58107. Medhu Vada | $4.99 |
Fried lentil doughnut served with chutney and sambar.
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| 58108. Plain Dosa | $5.99 |
Thin rice and lentil crepe.
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| 58109. Masala Dosa | $7.99 |
Thin rice and lentil crepe filled with potato masala.
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| 63924. Pav Bhaaji | $6.99 |
Vegetable Stew served with special Indian dinner rolls.
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| 63925. Egg Dosa | $7.99 |
Thin rice and lentil crepe filled with egg.
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| 58111. Mysore Masala Dosa | $8.99 |
Thin rice and lentil crepe filled with a layer of hot chutney and potato masala.
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| Desserts |
| Desserts |
| 58149. Gulab Jamun | $2.99 |
Dumplings of fresh-condensed milk, deep-fried and served in sugar syrup.
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| 58148. Gajar Halwa | $3.99 |
Freshly grated carrots, almonds and raisins, slow cooked in sweetened milk, favored with mava (thickened milk).
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| 58150. Ras Malai | $3.99 |
Sweet dumplings of cottage cheese served in chef?s special sweetened favored milk, garnished with pistachio and almonds.
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| 58151. Double Ka Meeta | $3.99 |
Fried bread in clarified butter and served in chefs special sweetened favored milk, garnished with pistachio and almonds.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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