Menu With Price Menu Parc Bistro-Brasserie Menu

Parc Bistro-Brasserie Menu and Prices

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French

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Lunch Starters

Hand Cut Prime Steak Tartare	$12.00 - $18.00	Capers, herbs, dijon, egg yolk, potato gaufrette MORE
Large Shrimp Cocktail	$15.00	U10 shrimp MORE
Half Dozen Oysters	$16.00	East or west coast MORE
Seafood Ceviche	$11.00
Tuna Carpaccio	$11.00	Toasted quinoa, hot house cucumber, eastern spice aioli MORE
French Onion Soup	$9.00	Rich caramelized onion beef broth, gruyere crouton MORE

Salads & Sandwiches

Salmon Paillard Salad	0	$16.00	Oven roasted tomatoes, frisee, watercress, mustard vinaigrette MORE
Warm Leeks, Fried Egg Salad	0	$11.00	Poached leeks, baby arugula, prosciutto, whole grain mustard vinaigrette MORE
Seared Tuna Nicoise	0	$15.00	Tomato, egg, haricot verts, mixed greens MORE
Frisee Lardon Salad	0	$12.00	Warm bacon, confit shallots, poached egg, brioche croutons. Add duck confit $7.00 MORE

Candy Cane Beet Salad	0	$12.00	Bruleed goat cheese, anjou pear, arugula MORE
Quiche Florentine	0	$13.00	Spinach, gruyere cheese MORE
Seafood Salad Tartine	0	$15.00	Open face crab, shrimp, fennel, tomato, arugula salad, garden aioli MORE
8oz. Lamb Burger	0	$16.00	Home-made boursin cheese, smoked heirloom tomato jam, cucumber watercress slaw, brioche bun MORE
Heirloom Tomato BLT	0	$11.00	Bacon, butter lettuce, dijon aioli, country bread MORE
French Ham & Fried Egg Sandwich	0	$12.00	Rosemary garlic bread, watercress, dijon MORE
Fried Chicken Sandwich	0	$12.00	Shaved greens, house dressing, cornichon relish, brioche MORE
Comte Grilled Cheese	0	$13.00	Maple bacon aioli, country bread, truffle bechamel MORE

Lunch Entrees

Mussels & Frites	0	$16.00	White wine, garlic, herb broth hand cut french fries MORE
Brown Butter Salmon	0	$18.00	Grain mustard lentils, shaved vegetables MORE

Steak Frites	0	$20.00	Served with hand cut fries choice of roquefort, peppercorn or bearnaise sauces. MORE
Zabuton Kobe Style Steak	0	$25.00	Served with hand cut fries choice of roquefort, peppercorn or bearnaise sauces MORE
Medeteranian Branzino	0	$18.00	Tomato, olives, garlic confit MORE
Roasted Trout & Almonds	0	$16.00	Haricot verts, brown butter MORE
Dijon Chicken Fettuccini	0	$15.00	Roasted tomato, olive oil, garlic, chili flakes MORE
Spinach Ricotta Agnolotti	0	$15.00	Mushrooms, white wine tarragon sauce MORE

Plat Du Jour

Wild Boar Ragu	0	$19.00	Confit tomato, spinach, home egg noodles. Serves on monday MORE
Beef Bourguignon	0	$20.00	Pork lardon, pearl onins, mushrooms. Serves on tuesday MORE
Rack of Lamb Provencal	0	$25.00	Vegetable ratatouille. Serves on wednesday MORE
Herb Roasted Skate Wine	0	$24.00	Haricot verts, tomato, carrot ragu. Serves on thursday MORE

Bouillabaisse	0	$26.00	Roasted garlic, pepper rouile, toasted baguette. Serves on friday MORE
Butter Poached Lobster	0	Price may varies	Tarragon gnocchi, peas. Serves on saturday MORE
Orange Glazed Half Duck	0	$22.00	Mustard brussel sprouts. Serves on sunday MORE

Sides

Haricots Verts	0	$6.00
Glazed Baby Carrots	0	$6.00
Whipped Cauliflower	0	$6.00
Gratin Macaroni and Cheese	0	$6.00
Truffle Fries	0	$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.