Pasquini's Prices in Lone Tree, CO 80124
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Desserts |
| Chocolate Candle | $7.95 |
Chocolate mousse with a white chocolate kahlua center encased in a chocolate shell.
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| Tiramisu | $7.50 |
Chocolate & vanilla ladyfinger roulade filled with espresso chocolate marscapone filling and topped with chocolate shavings.
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| Dulce De Leche | $6.95 |
Layers of cake soaked in tres leches three milks and topped with whipped cream and hand-made caramel sauce.
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| Baileys Cheesecake | $5.95 |
A soft cheesecake with a hint of baileys liqueur.
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| Old Fashioned Chocolate Cake | $6.95 |
A classsic chocolate cake in between layers of chocolate butter cream.
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| Mud Pie Pyramid | $6.95 |
Mocha and vanilla bean ice cream covered in oreo cookie crumbs.
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| New York Style Cheesecake | $5.95 |
A hard, plain cheesecake from the heart of ny.
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| Cannoli | $3.25 - $5.95 |
Sweet vanilla flavored ricotta cheese filling studded with chocolate chips and toasted walnuts in a cannoli pastry shell.
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| Scoop Of Vanilla Bean Ice Cream | $3.00 |
Topped with dark chocolate, white chocolate, or carmel sauce.
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| Affogato | $5.95 |
A bowl of vanilla bean ice cream topped with two shots of espresso and a side of lemon zest. Add a shot of meletti cioccolato italian liquer $3.00.
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| Kids Drinks |
| Roy Rogers | $1.25 |
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| Shirley Temple | $1.25 |
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| Italian Sodas | $1.25 |
Vanilla, strawberry, blackberry, rasberry.
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| Lemonade | $2.50 |
Milk (regular or chocolate).
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| Root Beer Float | $2.50 |
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| Ice Cream Sundae | $2.50 |
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| Appetizers |
| Meatball Sliders | $5.95 |
Four mini meatball subs topped with marinara, mozzarella and parmigiano reggiano.
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| Eggplant Rotoli | $5.95 |
Breaded eggplant wrapped around fresh mozzarella cheese and fresh basil, baked and drizzled with lemon juice. Served with a side of marinara.
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| Prosciutto Stuffed Portobello | $5.95 |
With red onion, garlic, breadcrumbs and parmesan.
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| Spinach Feta Cheese Stuffed Portobello | $5.95 |
With artichoke hearts and garlic.
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| Antipasto | $9.95 |
A selection of meats from local salumeria mondo vecchio - coppa, salami, pepperoni, with imported provolone, fresh mozzarella, olives, roasted peppers and artichokes with a side of hot or mild giardi
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| Vegetarian Antipasto | $9.95 |
Roasted asparagus, roasted red peppers, kalamata olives, cherry peppers, fresh mozzarella, artichokes and whole roasted garlic cloves.
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| Garlic Bread | $2.95 |
Our famous fresh baked buttery breadsticks topped with garlic and parmesan. With melted mozzarella cheese add $1.00.
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| Tomato Pesto Crostino | $7.95 |
Homemade bread with pesto, tomatoes, and provolone cheese, toasted and topped with fresh basil and parmesan.
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| Salads |
| Organic Mixed Green Salad | $4.95 - $6.95 |
Organic mixed greens with goat cheese, red onion, and tomato. Served with balsamic vinaigrette.
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| Greek Salad | $6.95 - $8.95 |
Chopped lettuce, feta cheese, green peppers, onion, mushroom, tomato, pepperoncinis, and kalamata olives, served with balsamic vinaigrette.
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| Organic Arugula Salad | $6.95 - $8.95 |
Organic arugula with olive oil and lemon, pine nuts, parmigiano reggiano, sea salt and tomatoes.
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| Italian Chopped Salad | $6.95 - $8.95 |
Chopped lettuce, pepperoni, salami, coppacolla, mozzarella, provolone, tomato, green pepper and kalamata olives, tossed with italian dressing.
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| Chef Salad | $6.95 - $8.95 |
Chopped lettuce with ham, turkey, salami, green pepper, onion, mushroom, tomato, black olives and mozzarella.
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| Rustica Salad | $6.95 - $8.95 |
Organic mixed greens, organic arugula, roasted red peppers, portobello mushrooms, tomato, pine nuts and fresh mozzarella, tossed with balsamic vinaigrette.
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| Pomodoro Salad | $6.95 - $8.95 |
Tomato, red onion, fresh mozzarella, kalamata olives and fresh basil on a bed of field greens, served with balsamic vinaigrette (available seasonally).
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| Walnut Pear Salad | $6.95 - $8.95 |
Organic mixed greens, toasted walnuts, pear and red onion, served with balsamic vinaigrette. Add haystack mountain goat cheese for $1.50.
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| Chevre Salad | $6.95 - $8.95 |
Spinach, organic mixed greens, haystack mountain goat cheese, dried cranberries, apples and pecans, tossed with balsamic vinaigrette.
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| Misto Salad | $6.95 - $8.95 |
Organic baby arugula, chicken, artichoke hearts, sun-dried tomatoes, portobello mushrooms and feta cheese, tossed with balsamic vinaigrette.
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| Dinner Salad | $5.95 - $7.95 |
Chopped lettuce with black olives, mushrooms, tomato, green pepper, red onion and mozzarella cheese.
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| Caesar Salad | $5.95 - $7.95 |
Romaine hearts tossed with parmigiano reggiano, croutons and caesar dressing.
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| Sandwiches - Specialty Subs |
| Choice of: Served warm on our homemade bread with mushroom, onion and green pepper topped with marinara and melted mozzarella cheese. |
| Eggplant Parmesan | $6.95 - $8.95 |
Thinly sliced eggplant, breaded and baked to golden perfection.
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| Sausage | $6.95 - $8.95 |
Made with fresh link sausage from local artisan sausage maker steve polidori.
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| Meatball | $6.95 - $8.95 |
Pasquinis family recipe, handformed from fresh, never frozen ground chuck.
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| Chicken Parmesan | $6.95 - $8.95 |
Topped with mozzarella and marinara.
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| Sandwiches - Gourmet Subs |
| The Italian | $6.95 - $8.95 |
A classic italian hero with a selection of meats from local salumeria mondo vecchiocoppa, salami, pepperoni, with imported provolone, tomatoes, arugula, balsamic vinaigrette, and a side of hot or mi
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| Ham & Brie | $6.95 - $8.95 |
Ham, brie, apple, and organic field greens with dijon mustard.
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| Turkey & Gouda | $6.95 - $8.95 |
Roasted turkey, gouda, pear, apple compote and spinach.
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| Additional Condiments | $6.95 - $8.95 |
Available including basil mayo, olive tapenade and dijon mustard.
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| Sandwiches - Focaccia Sandwiches |
| Our panini are served warm on our freshly baked focaccia served with a side of field greens and a drizzle of balsamic vinaigrette. |
| Chicken Breast With Pesto | $9.95 |
With roasted red peppers and tomato.
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| Prosciutto & Provolone With Pesto | $9.95 |
With roasted red peppers and tomato.
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| Portobello Mushrooms & Chevre Goat Cheese | $9.95 |
With roasted red peppers and tomato.
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| Caprese | $9.95 |
Fresh tomato, basil and fresh mozzarella drizzled with balsamic vinaigrette.
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| Vegetarian | $9.95 |
Artichoke hearts, roasted eggplant, green olives, kalamata olives, roasted red peppers, balsamic vinaigrette, and choice of cheese.
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| Italian BLT | $9.95 |
Pancetta (italian bacon), arugula, tomato, parmigiano reggiano and basil mayo.
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| Pasta & Specialties |
| All pasta dinners include garlic bread and our mixed green salad. Upgrade to a premium salad for $1.95 whole wheat spaghetti or penne available on request for $1.00 extra. gluten-free pasta available. Please ask to see our gluten-free menu. |
| Homemade Lasagna | $13.95 |
Our family recipe with ground beef, ricotta, mozzarella, marinara and parmesan.
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| Vegetarian Lasagna | $13.95 |
Spinach, mushroom and marinara layered with ricotta and mozzarella.
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| Chicken Parmesan | $13.95 |
Topped with mozzarella and marinara, on a bed of spaghetti.
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| Eggplant Parmesan | $13.95 |
Layered with marinara, parmesan and mozzarella.
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| Pesto Penne | $11.95 |
Homemade pesto, sun-dried tomatoes and pine nuts. Add roasted chicken for $2.00.
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| Grandma Rossis Ravioli | $13.95 |
Our family recipe with spinach, egg, olive oil, parmesan and ground beef served with marinara sauce.
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| Walnut Spinach And Ricotta Ravioli | $13.95 |
Served with marinara or extra virgin olive oil and parmigiano reggiano.
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| Spaghetti Or Penne | $10.95 |
With marinara sauce. Add meatballs, sausage links, or roasted chicken for $2.00.
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| Stuffed Shells | $11.95 |
Pasta shells filled with ricotta and topped with our marinara sauce.
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| Fiocchi | $13.95 |
Artisan pasta purses filled with four imported italian cheeses and pear, with a pesto of fresh italian parsley, pistachio, olive oil and lemon zest.
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| Specialty Pizza |
| All pizzas are available on whole wheat crust for $1.00 extra. Gluten-free pizza available. Please ask about our gluten-free menu. 10" Pizzetta, 12" small, 14" medium, 16" large, 18" x-large. |
| Combo | $9.95 - $22.95 |
Pasquinis pizza sauce, pepperoni, sausage, mushroom, green pepper and mozzarella.
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| Sausage Ricotta | $9.95 - $22.95 |
Pasquinis pizza sauce, polidori sausage links, red onion, basil, ricotta and mozzarella.
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| Veggie | $9.95 - $22.95 |
Pasquinis pizza sauce, mushroom, onion, green pepper, black olives, diced tomatoes and mozzarella.
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| Chicken Pine Nut | $9.95 - $22.95 |
Olive oil, roasted garlic, roasted chicken, pine nuts, spinach, haystack mountain goat cheese and mozzarella.
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| Prosciutto | $9.95 - $22.95 |
Olive oil and garlic with prosciutto, onion, spinach, basil, provolone and mozzarella.
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| Primavera | $9.95 - $22.95 |
Olive oil and garlic with artichoke hearts, spinach, black olives, green olives, basil, feta and mozzarella.
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| Spinaci | $9.95 - $22.95 |
Garlic, olive oil, spinach, tomato, dried basil, parmesan, mozzarella and ricotta.
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| Chicken Pesto | $9.95 - $22.95 |
Pesto, roasted chicken, artichokes, tomato, roasted red peppers and mozzarella.
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| Veggie Pesto | $9.95 - $22.95 |
Veggie Pesto Pesto, artichoke hearts, sun-dried tomatoes, pine nuts, feta and mozzarella.
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| Pancetta | $9.95 - $22.95 |
Olive oil and garlic with pancetta, spinach, mushrooms, mozzarella and parmigiano reggiano.
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| Specialty Pizza - Whole Wheat Dough Pizzas |
| Uno | $9.95 - $22.95 |
Mushrooms, green peppers, black olives, fresh tomatoes, mozzarella cheese and red sauce.
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| Due | $9.95 - $22.95 |
Spinach, artichokes, ricotta cheese, mozzarella cheese and red sauce.
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| Tre | $9.95 - $22.95 |
Spinach, asparagus, portobello mushrooms, chicken, mozzarella cheese and red sauce.
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| Create Your Own Pizza |
| All pizzas are available on whole wheat crust for $1.00 extra. Gluten-free pizza available. Please ask about our gluten-free menu. All pizzas are available on whole wheat crust for $1.00 extra. Gluten-free pizza available. Please ask about our gluten-free |
| New York Style | $8.95 - $17.95 |
Our standard pizza - thick on the edges, thin in the middle, with pasquinis pizza sauce and mozzarella.
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| Bianca Style | $8.95 - $17.95 |
White pizza with a base of extra virgin olive oil and fresh garlic topped with mozzarella and dried basil.
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| Regular Toppings | $1.25 - $1.95 |
10 Or 12, 14, 16 or 18 each. Fresh basil, black olives, canadian bacon, green olives. green peppers, ground sausage, roasted garlic cloves, ham, jalapeños, meatballs, mushrooms, pepperoncinis, p
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| Premium Toppings | $1.95 - $2.95 |
14, 16 Or 18 each. Anchovies, artichoke hearts, roasted asparagus, chèvre goat cheese, roasted chicken, artisan coppacolla, feta, kalamata olives, fresh mozzarella, pancetta (italian bacon), artis
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| Calzones |
| All calzones are served with a side of pasquinis pizza sauce. Smothered with melted cheese and sauce for $1.00 extra whole wheat crust calzone available for $1.00 extra. |
| Pepperoni | $9.25 |
Pasquinis pizza sauce and mozzarella sausage.
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| Sausage | $9.25 |
Pasquinis pizza sauce and mozzarella meatball.
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| Meatball | $9.50 |
Our homemade meatballs with ricotta, mozzarella and pasquinis pizza sauce.
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| Combo | $9.95 |
Pasquinis pizza sauce, pepperoni, sausage, mushroom, green pepper and mozzarella.
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| Sausage Ricotta | $9.95 |
Pasquinis pizza sauce, polidori sausage links, red onion, basil, ricotta and mozzarella.
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| Vegetarian | $9.95 |
Pasquinis pizza sauce, mushroom, green pepper, onion, black olives, tomato and mozzarella.
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| Chicken Pine Nut | $9.95 |
Olive oil, roasted garlic, roasted chicken, pine nuts, spinach, haystack mountain goat cheese and mozzarella.
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| Prosciutto | $9.95 |
Prosciutto, onion, spinach, basil, provolone and mozzarella cheeses with olive oil and garlic.
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| Primavera | $9.95 |
Artichoke hearts, spinach, black olives, green olives, basil, feta and mozzarella with olive oil and garlic.
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| Spinaci | $9.95 |
Garlic, olive oil, spinach, tomato, dried basil, parmigiano reggiano, mozzarella and ricotta.
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| Chicken Pesto | $9.95 |
Pesto, roasted chicken, artichokes, tomato, roasted red peppers and mozzarella.
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| Veggie Pesto | $9.95 |
Pesto, artichoke hearts, sun-dried tomatoes, pine nuts, feta and mozzarella.
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| Create Your Own Calzone | $7.95 |
Pasquinis pizza sauce, mozzarella and your choice of pizza toppings regular toppings: $1.00 each premium toppings: $1.75 each.
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| Calzones - Whole Wheat Dough Calzones |
| Uno | $10.95 |
Mushrooms, green peppers, black olives, fresh tomatoes, mozzarella cheese and red sauce.
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| Due | $10.95 |
Spinach, artichokes, ricotta cheese, mozzarella cheese and red sauce.
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| Tre | $10.95 |
Spinach, asparagus, portobello mushrooms, chicken, mozzarella cheese and red sauce.
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| Kids Menu |
| Kids eat free every tuesday night - 2 kids entrees per $1.00 regular priced adult entree only. |
| Make Your Own Pizza | $3.50 |
Cheese pizzetta additional toppings regular $0.50, premium $1.00.
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| Kid's Spaghetti | $3.50 |
With butter or marinara.
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| Kid's Penne | $3.50 |
With butter or marinara, add meatball or sausage $1.00.
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| Kid's Grilled Cheese | $3.50 |
With mozzarella on focaccia.
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| Kid's Cheese Calzone | $3.50 |
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| Beverages |
| Coke, Diet Coke, Sprite, Barqs Root Beer | $2.50 |
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| Italian Flavored Sodas | $2.95 |
Vanilla, raspberry, almond, hazelnut, strawberry, blackberry.
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| Boylans Vintage Sodas | $2.50 |
Creme, root beer, orange, black cherry.
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| San Pellegrino | $3.25 |
17 Oz. sparkling mineral water.
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| Iced Tea | $2.50 |
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| Fresh Lemonade | $2.50 |
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| Cappuccino, Latte | $3.95 |
Shot of syrup add $0.75.
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| Espresso | $1.95 |
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| Coffee, Tea, Hot Chocolate | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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