Pasta Bella Prices in Seattle, WA 98109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Seafood |
| Capellini Capesante | $14.95 |
scallops sauteed with garlic & herbs in light tarragon & wine cream sauce over angel hair pasta
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| Capellini e Capesante Al Rosso |
scallops sauteed with garlic, fresh basil, black olives & capers in a tomato wine sauce over fresh angel hair pasta
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| Linguine Con Vongole | $13.95 |
fresh clams sauteed in butter with garlic & roma tomatoes finished with wine
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| Capellini Di Angelo Con Fruitti di Mare | $15.95 |
a medley of clams, mussels, prawns, scallops, & calamari in a fresh basil tomato sauce with wine & butter-served over angel hair pasta
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| Seafood Fettuccine | $15.95 |
clams, mussels, prawns, scallops & calamari in roasted garlic cream sauce
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| Veal |
| Veal Tre-Formaggi | $16.95 |
fresh veal medallions sauteed with garlic, fresh basil, sun dried tomatoes & mushrooms in a marsala wine tomato sauce-finished in the oven with mozzarella, gorgonzola & parmesan cheeses side of seaso
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| Veal Marsala | $16.95 |
fresh veal medallions sauteed in olive oil with garlic, mushrooms & oregano finished with marsala & dash of cream side of seasonal vegetables
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| Veal Piccata | $16.95 |
fresh veal medallions sauteed in butter with garlic, onions, mushrooms & capers finished in a lemon wine cream sauce.
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| Desserts |
| Italian Tira Misu | $6.00 |
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| Cream Carmel | $6.00 |
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| Chocolate Decadence | $6.00 |
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| Bread Pudding | $6.00 |
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| Lemon Cheese Cake | $6.00 |
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| Canolli | $6.00 |
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| Spumoni | $4.50 |
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| Kids Menu |
| Mini Three-Cheese Pizza |
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| Lasagna |
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| Spaghetti Bolognese |
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| Kids Alfredo |
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| Pasta Al Burro |
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| Starters |
| Pasta Bella's Antipasto Platter | $8.95 - $6.95 |
assorted marinated vegetables with cheese & pepperonccini's & salami
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| Fresh Penn Cove Mussels | $7.95 |
steamed in tomato sauce & wine w/fresh herbs & garlic
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| Scampi al Pesto | $8.95 |
tiger prawns sauteed w/fresh garlic, spices, artichoke hearts & roma tomatoes, in lemon wine butter sauce with pesto
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| Calamari Saute | $6.95 |
sauteed in butter with garlic, fresh herbs, sun dried tomatoes & onions. In a lemon wine tomato sauce
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| Fresh Manila Clams | $8.95 |
steamed in butter & wine w/garlic & roma tomatoes
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| Bruschetta e Tapenade al Forno | $4.95 |
black olive & sun dried tomato tapenade, marinated bermuda onions, mozzarella & parmesan on toasted italian garlic bread
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| Salads & Soup |
| dinner entrees include fresh warm bread with whole roasted garlic cloves |
| House Salad | $2.95 |
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| Classic Caesar Salad | $3.95 - $8.95 |
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| Gorgonzola Walnut Spinach Salad | $4.50 - $9.95 |
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| Minestrone soup | $3.25 |
a hearty tomato & vegetable based soup with a variety of fresh vegetables
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| Fresh Made to order Pasta |
| Fettuccine Alfredo | $9.95 |
in a garlic cream & parmesan cheese sauce
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| Fettuccine Primavera | $11.95 |
assorted seasonal vegetables sauteed in olive oil, butter, garlic & herbs alfredo or marinara
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| Penne con Pesto | $11.95 |
sauteed mushrooms & sun dried tomatoes w/fresh pesto finished with cream & parmesan
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| Fettuccine con Funghi | $11.95 |
mushrooms & sun dried tomatoes sauteed with butter , garlic & herbs finished with a flourish of marsala wine & cream
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| Spaghetti Marinara | $9.95 |
roma tomatoes sauteed with garlic, herbs, capers, black olives, fresh basil & marinara
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| Linguine Carbonara | $12.95 |
pancetta sauteed w/garlic, black pepper & oregano w/cream & parmesan cheese
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| Spaghetti Bolognese | $10.95 |
a hearty tomato / meat sauce with italian sausage & ground sirloin
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| Spaghetti & Roasted Garlic Meatballs | $10.95 |
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| Penne Salsiccia | $11.95 |
italian sausage, onions, garlic & fresh herbs in a tomato wine sauce
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| Linguine Amatriciana | $11.95 |
a sauce of fresh tomatoes, chili pepper, garlic & herbs with wine & sauteed pancetta
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| Filled Pasta |
| Gorgonzola Walnut Spinach Ravioli | $12.95 |
gorgonzola, ricotta, & walnuts in spinach/roasted garlic pasta wraps simmered in alfredo sauce & served over marinara
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| Tortellini alla Rosa | $12.95 |
cheese basil tortellini sauteed w/ mushrooms & peas in a port, sun dried tomato puree w/ roasted garlic cream sauce
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| Roasted Garlic Portabello Mushroom Ravioli | $13.95 |
blanco in a roasted garlic rosemary cream sauce with leeks & cremini mushrooms, or rosa with a tomato garlic and wine sauce. Please specify
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| Fresh from the Oven |
| Roasted Garlic Pesto Cannelloni | $12.95 |
two-egg pasta wraps filled w/blend of ricotta, mozzarella, roasted chicken, spinach, onions, mushrooms, rosemary & walnuts on a bed of marinara, in a roasted garlic pesto cream sauce
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| Lasagna Fiorentina | $12.95 |
fresh egg pasta layered with ricotta, mozzarella, sauteed onions, spinach, italian sausage, ground sirlion, & fresh herbs baked with marinara & mozzarella
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| Melenzana alla Mediterranea | $12.95 |
slices of pan roasted eggplant filled with artichoke hearts, sun dried tomatoes, roma tomatoes, spinach, zucchini, roasted garlic, mushrooms, roasted red bell peppers, goat cheese & ricotta oven bake
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| Crab & Spinach Manicotti | $13.95 |
spinach pasta wraps filled with dungeness crab, fresh spinach, sauteed onions, & tarragon with ricotta & mozzarella cheeses. Baked with roasted garlic bechamel sauce & served over marinara
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| Pollo |
| add to any entree - chicken 3.00, prawns 4.00, sausage 3.00/ split plate charge 2.50 |
| Involtini Di Pollo | $15.95 |
two boneless breast of chicken stuffed with roasted garlic, pine nuts, raisins, spinach, & italian sausage in a roasted garlic marsala cream sauce. Served with pesto linguine
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| Pollo Agrodolce | $13.95 |
boneless breast of chicken sauteed w/ rosemary, garlic & herbs served over a bed of fresh pasta with dried apricots, bermuda onions, sliced apples, parsley & glazed roasted pecans in a deglazed mango
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| Fettuccine Con Pollo e Floret | $12.95 |
boneless breast of chicken sauteed in butter with broccoli, garlic & fresh spices, served in cream sauce with a hint of roasted garlic
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| Pollo Piccata with linguine | $13.95 |
boneless breast of chicken sauteed in olive oil w/garlic , oregano, onions, mushrooms & capers, finished with lemon wine & cream
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| Pollo Marsala | $13.95 |
boneless breast of chicken sauteed with garlic, fresh basil, sun-dried tomatoes, leeks & mushrooms. Served with a roasted garlic, sweet marsala wine & cream sauce & penne pasta
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| Risotto alla Salsiccia di Pollo | $13.95 |
italian sausage and diced chicken sauteed with garlic, basil, mushrooms, carrots and peas. Served in a tomato, saffron, wine butter sauce with arborio rice
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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