Pasta Brioni's Prices in Scottsdale, AZ 85251
Hours of Operation
- Mon: 5:00 pm - 9:00 pm
- Tue: 5:00 pm - 9:00 pm
- Wed: 5:00 pm - 9:00 pm
- Thu: 5:00 pm - 9:00 pm
- Fri: 5:00 pm - 9:00 pm
- Sat: 5:00 pm - 9:00 pm
- Sun: 5:00 pm - 9:00 pm
Restaurant Menu
| Salads |
| All salads come with bread. |
| Garden Salad | $5.50 |
Mixed garden lettuce, tomatoes, red onions, and cucumbers tossed in a creamy italian dressing.
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| Caesar Salad | $6.00 |
Add chicken $2.50.
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| Greek Salad | $7.50 |
Mixed garden lettuce tossed with tomato, cucumbers, red & green onions, peppers and feta cheese with balsamic vinaigrette dressing.
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| Chef Salad | $9.00 |
Mixed garden lettuce with ham, salami, provolone cheese, fresh mozzarella cheese, tomatoes, olives with creamy italian dressing.
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| Cold Pasta Salad With Chicken | $9.50 |
Bowtie pasta with mixed greens, olives, fresh tomatoes, sundried tomatoes, parmesan cheese, and creamy balsamic dressing. topped with a grilled chicken breast.
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| Salmon Salad | $11.00 |
Honey balsamic glazed salmon filet atop mixed greens with eggplant, roasted red peppers, fresh vegetables, and creamy italian dressing.
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| Caprese Salad | $8.00 |
Fresh mozzarella, tomatoes, and basil with a balsamic honey reduction.
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| Crusted Chicken Salad | $8.25 |
Crusted chicken breast atop mixed greens tossed with crispy prosciutto, tomatoes, corn, and cucumbers in a creamy parmesan dressing.
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| Smoky Tomato Chicken Salad | $7.75 |
Romaine lettuce and italian black beans tossed with ancho chile ranch topped with grilled chicken and roasted onions and tomatoes.
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| Portobello Mushroom Spinach Salad | $8.25 |
Fresh spinach with crispy prosciutto, toasted walnuts, chilled grilled portobello mushrooms, red onions, gorgonzola cheese, and balsamic vinaigrette.
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| Sandwiches |
| All sandwiches served with brionis pasta salad. Change it to a garden or caesar for $1.00. |
| Meatball Grinder | $7.25 |
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| Sausage & Peppers Grinder | $7.25 |
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| Eggplant Parmesan Grinder | $7.00 |
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| Italian Grinder | $7.95 |
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| Chicken Parmesan | $8.25 |
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| Grilled Chicken Sub | $8.25 |
Grilled chicken, fresh mozzarella, oil, vinaigrette & caesar dressing.
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| Chicken Chipotle Wrap | $8.25 |
Grilled chicken with sundried tomatoes, lettuce, mozzarella, parmesan, and smoky chipotle sauce in an herb tortilla.
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| Turkey Club | $7.50 |
Your choice of our fresh baked italian sub roll or on a herb tortilla with turkey, crispy prosciutto, lettuce, tomatoes, and mayonnaise.
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| Cold Italian Sub | $7.95 |
Ham, imported salami, roasted red peppers, fresh mozzarella, basil, and dressing on fresh baked italian bread.
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| Italian Beef | $7.95 |
Thinly sliced roast beef with mozzarella served with au jus and jardiniere.
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| Caprese Sub | $7.95 |
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| Chicken Salad Sub | $7.50 |
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| Godfather Grinder | $8.50 |
Roast beef with peppers, onions, mushrooms, and marinara smothered in mozzarella.
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| Pasta Dinners |
| Add a garden salad or caesar for $1.50. |
| Rigatoni Four Cheese | $12.00 |
Provolone, fontina, gorgonzola and parmesan cheese.
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| Rigatoni Con Pollo | $12.50 |
Garlic, onion, basil, grilled chicken and eggplant with creamy tomato sauce.
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| Penne Arrabiata | $12.00 |
Penne pasta with mushrooms, olives and prosciutto in a zesty tomato sauce.
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| Tortellini Nona | $13.50 |
Cheese tortellini in a creamy tomato sauce with portobello mushrooms, prosciutto, and peas.
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| Spaghetti & Meatballs | $11.00 |
Spaghetti with 2 meatballs and fresh tomato sauce.
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| Chicken Parmesan Dinner | $15.00 |
Served with spaghetti.
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| Eggplant Parmesan Dinner | $13.95 |
Served with spaghetti.
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| Cheese Ravioli | $11.00 |
Served in our fresh tomato sauce.
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| Capellini Primavera | $12.00 |
Angel hair pasta with julienne of vegetables and spinach prepared with a vegetarian herb broth - add chicken for $2.50.
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| Capellini Pomodoro | $11.00 |
Angel hair pasta with classic fresh tomato and basil sauce - add chicken for $2.50.
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| Chicken Luca | $12.00 |
Breaded chicken topped with romaine lettuce tossed with tomatoes and balsamic dressing.
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| Chicken Brioni | $13.00 |
Grilled chicken over mixed greens topped with sauteed vegetables.
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| Chicken Marsala | $15.00 |
Sauteed chicken breast with portobello mushrooms and prosciutto in a marsala wine reduction with choice of spaghetti or vegetables.
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| Chicken Sorrentino | $16.00 |
Sauteed chicken breast layered with eggplant, prosciutto, and fresh mozzarella in a light marsala wine sauce with choice of spaghetti or vegetables.
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| Lasagna | $14.00 |
Meatball and sausage ragu with impastata ricotta and mozzarella.
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| Pizza |
| Available toppings pepperoni, chicken, eggplant, garlic, jalapeno, meatball, mushroom, kalamata olives, onions, peppers, pineapple, sausage, spinach, tomatoes. Slices available at lunch - $2.00 $0.25 per topping. Inch. |
| Pizza | $8.00 - $12.00 |
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| Toppings | $0.75 - $1.25 |
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| White Pizza | $7.50 - $10.50 |
Garlic, olive oil, ricotta & mozzarella cheese.
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| Four Cheese | $11.00 - $15.00 |
Fontina, mozzarella, gorgonzola & provolone.
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| Margherita | $10.00 - $14.00 |
Fresh mozzarella, tomato & olives.
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| Davinci | $10.00 - $14.00 |
Spinach, chicken & proscuitto.
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| Salsicia | $11.00 - $15.00 |
Sausage, peppers, onions & mushrooms.
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| Wings |
| Wings | $8.95 - $29.95 |
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| Calzonettos |
| Our soft pizza dough grilled and wrapped around the freshest ingredients. Served with pasta salad. Change it to a garden or caesar for $1.00. |
| Chicken Caesar | $8.25 |
Grilled chicken, roasted tomatoes, mozzarella cheese, and caesar dressing served with basil aioli for dipping.
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| Italian Steak | $8.25 |
Roast beef with peppers, onions, ancho dressing, and mozarella served with sundried tomato aioli for dipping.
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| Portobello Mushroom | $8.25 |
Grilled portobellos, roasted red peppers, red onions, spinach, and fontina cheese with sundried tomato aioli for dipping.
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| Desserts |
| Desserts | $6.50 |
Chefs selection available daily.
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| Drinks |
| Two Liter Bottles | $4.00 |
Coke, diet coke, sprite, and barqs.
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| Cans | $1.50 |
Coke, diet coke, sprite, and barqs.
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| Six Packs | $4.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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