Pasta Pelican Prices in Alameda, CA 94501
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starter & Side |
| Calamari Fritti | $13.00 |
Golden fried calamari served with a lemon caesar dressing.
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| Hummus Ciabatta | $11.00 |
Toasted ciabatta topped with home-made hummus.
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| Tuna Tataki | $11.00 |
Seared tuna with ginger, soy, lime, vinaigrette sauce.
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| Bruschetta | $11.00 |
A classic italian garlic toast topped with diced roma tomato, fresh basil, cilantro, parsley, olive oil and garlic, served with pesto sauce.
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| Caprese | $12.00 |
Fresh mozzarella, roma tomatoes and basil, served with house vinaigrette.
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| Fresh Asparagus | $12.00 |
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| Portobello | $14.00 |
Roasted portobello mushroom topped with diced roma tomato, fresh herbs, parmesan and melted mozzarella.
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| Salad |
| Add a cup of soup for $3.00. |
| Baby Beet Salad | $12.00 |
Served with arugula, goat cheese and roasted walnuts.
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| Ahi Tuna Salad | $17.00 |
Served with mixed greens, avocado, mango and house made classic vinaigrette.
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| Honey Lime Chicken Salad | $14.00 |
Served with mixed greens, shredded carrots and tortilla strips.
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| Sesame Salad | $14.00 |
Served with chicken, mixed greens, tomato and sesame oriental dressing.
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| Gorgonzola Salad | $12.00 |
Served with chicken, mixed greens, diced roma tomato and gorgonzola cheese.
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| Grilled Salmon Salad | $16.00 |
Served with sauteed roma tomato, avocado, mango, capers and olives.
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| Caesar Salad | $13.00 |
Served with parmesan, croutons, in our caesar dressing and topped with anchovy.
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| Entree |
| Add a cup of soup or house salad for $3.00. |
| Pollo Pelicano | $19.00 |
Free range chicken topped with sherry wine sauce and melted mozzarella.
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| Tilapia | $19.00 |
Fresh talapia in a creamy spicy tequila sauce arctic char 24 pan seared in white wine topped with lentil vinaigrette.
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| Loup De Mer | $27.00 |
Topped with a lemon butter sauce.
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| Barbecue Pork Ribs | $27.00 |
Tender and slow cooked ribs with our house made bbq sauce.
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| BBQ Cheese Burger | $14.00 |
100% black angus beef, pepper jack cheese, served with fries.
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| BBQ Meat Loaf | $14.00 |
Served with special spices and bbq sauce, with your choice of cole slaw, couscous or fries.
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| Veal Pelicano | $26.00 |
Served with artichoke hearts, mushrooms, capers, in a creamy port wine sauce.
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| Veal Picata | $26.00 |
Served with mushrooms, capers, fresh basil, in a lemon butter and white wine sauce.
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| New York Strip | $30.00 |
Tender new york steak served with potatoes and sauteed vegetables.
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| Club Sandwich | $14.00 |
Served with your choice of cole slaw, couscous or fries.
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| Veggie Omelet | $14.00 |
Served with green onion, mushrooms, tomatoes, spinach and mozzarella cheese.
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| Vegetable Plate | $18.00 |
Hand-selected vegetables with couscous and mashed potatoes.
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| Pasta |
| Add a cup of soup or house salad for $3.00. |
| Ravioli | $13.00 |
Ravioli with your choice of beef or ricotta filling served in a creamy marinara sauce.
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| Fettuccine Alfredo | $13.00 |
Fettuccine served in a creamy garlic and parmesan sauce.
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| Bolognese | $15.00 |
A hearty meat sauce topped with meatballs served over linguine.
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| Tortellini Al Ortolana | $15.00 |
Tortellini with prosciutto, mushrooms and peas in a creamy parmesan sauce.
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| Puttanesca | $14.00 |
Penne tossed with oregano, fresh parsley, capers and kalamata olives and anchovy in marinara.
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| Linguine E Basilico | $13.00 |
Sauteed tomato, fresh basil and garlic in olive oil tossed with linguine.
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| Penne Spring | $14.00 |
Asparagus, green onion and peas in white wine olive oil and parmesan sauce.
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| Penne Meat | $16.00 |
Penne with meatballs, sausage and ham, tossed with our home made marinara sauce.
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| Pesto Di Genovese | $14.00 |
Penne served in genoa style creamy pesto sauce topped with diced roma tomato.
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| Fettuccine Con Sugo Caldo | $14.00 |
Italian sausage and bell peppers in a spicy marinara served over fettuccine.
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| Carbonara | $15.00 |
Prosciutto, onion and bacon tossed with fettuccine in a creamy parmesan sauce with a hint of garlic.
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| Azzuro Delizia | $15.00 |
Prosciutto and fresh basil with fettuccine in a creamy gorgonzola sauce topped by diced roma tomato.
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| Fettuccine Di Tequila | $15.00 |
Tossed in a creamy and spicy tequila lime sauce with red and green bell pepper, red onion and fresh cilantro.
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| Pollo Con Carciofo | $18.00 |
Chicken, sun dried tomatoes, artichoke hearts, fresh basil and mushrooms, with linguine.
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| Fettuccine Primavera Con Pollo | $18.00 |
Chicken and a medley of fresh vegetables tossed with fettuccine in a creamy sun dried tomato pesto sauce.
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| Pollo E Spinace | $18.00 |
Chicken, spinach, mushrooms and sun dried tomatoes in a creamy curry sauce tossed with fettuccine.
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| Tortellini Con Pollo | $18.00 |
A ricotta-filled tortellini served with chicken, artichoke hearts, fresh basil and mushrooms in a cream sauce.
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| Salmon Picatta | $19.00 |
Served with sauteed mushrooms, capers and fresh basil in a lemon butter, white wine and caper sauce tossed with penne.
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| Fettuccine Di Veneto | $24.00 |
Fettuccine tossed with prawns, mussels and clams in our classic marinara.
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| Fettuccine Gamberetti | $23.00 |
Fettuccine tossed with sauteed prawns and mushrooms in cream sauce with fresh dill and lemon zest.
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| Seafood Ravioli | $21.00 |
Seafood filled ravioli served in a creamy sun dried tomato pesto sauce with sauteed mushrooms and fresh basil.
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| Whole Wheat Pasta | $19.00 |
Served with fresh campari tomato, black olives and anchovies.
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| Gluten Free Pasta | $25.00 |
Served with broccoli, goat cheese, sun dried tomatoes, peanuts and topped with prawns.
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| Lite Fare |
| Tabbouleh | $7.00 |
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| Cole Slaw | $7.00 |
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| Steamed Spinach | $7.00 |
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| Baked or Mashed Potato | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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