Pasta Primavera Prices in Los Angeles, CA 90017
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti (Appetizer) |
| Pane all'Aglio (Garlic Bread) | $4.50 |
Slices of garlic toast, drizzled with olive oil and herbs.
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| Piatto Vegetale | $7.95 |
Steamed vegetables, baked with marinara sauce and mozzarella cheese
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| Melanzane Parmigiana | $7.95 |
Baked eggplant with mozzarella cheese
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| Bruschetta | $6.50 |
Chopped marinated Roma tomatoes & herbs over ciabatta bread
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| Calamari Affogati | $9.50 |
Sauteed calamari in spicy marinara sauce
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| Insalata (Salad) |
| Insalata Cesare (Ceasar Salad) | $7.95 |
3.00 with entree
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| Cesare con Pollo | $9.95 |
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| Ceasar salad |
with grilled chicken & homemade ceasar dressing
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| Insalata Mista | $6.25 |
3.00 with entree
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| Green salad |
| Artichokes & Hearts of Palm | $9.50 |
Lettuce, cucumber, red onion, artichokes & hearts of palm
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| Insalata Caprese | $9.50 |
Buffalo mozzarella, tomato, fresh basil, black pepper
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| Insalata Veneta | $9.95 |
Romaine lettuce, red cabbage, hearts of palm, avocado & olives
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| Insalata Calamari | $9.95 |
With fresh homemade calamari
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| Insalata di Pollo | $9.95 |
Lettuce, cucumber, red onion, celery, carrot & grilled chicken
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| Insalata Greca | $7.95 |
Romaine lettuce, tomato, olives, cucumber, red onion, hearts of palm & feta cheese
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| Baby Mixed Greens | $6.95 |
With sun-dried tomato vinaigrette
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| Chopped Salad | $9.95 |
Romaine lettuce, avocado, cucumber, tomato, kalamata olives, garbanzo, red cabbage, red onion, red bell pepper
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| Zuppe (Soup) |
| Minestrone | $4.95 |
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| Vegetable soup |
0
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|
| Soup of the Day | $4.95 |
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| Panini |
| Italian Sub | $9.75 |
Salami, dry salami & mortadella
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| Turkey Sub | $9.75 |
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| Prosciutto Sub | $9.75 |
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| Meatball or Sausage Sub | $9.75 |
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| Chicken Parmigiana Sub | $9.75 |
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| Pasta |
| Capellini d'Angelo Pomodoro | $9.50 |
Angel hair pasta with fresh tomatoes, garlic & basil
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| Fettuccine Alfredo | $9.50 |
Chicken - add 2$, shrimp - add 5$
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| Penne Puttanesca | $9.50 |
With mushrooms, olives, capers & garlic in marinara sauce
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| Spaghetti Carbonara | $9.75 |
With bacon, onion, cheese & egg yolk in cream sauce
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| Meat / Vegetable Lasagna | $11.50 |
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| Linguine with Mushrooms | $9.75 |
In tomato/cream sauce
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| Penne con Pollo alla Vodka | $11.75 |
With grilled chicken, peas, red pepper in creamy marinara sauce
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| Ravioli | $10.50 |
Cheese ravioli with cream/pink/marinara sauce
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| Cannelloni al Forno | $11.50 |
Filled with meat & spinach, baked with marinara sauce and cheese
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| Tortellini alla Crema | $10.50 |
Cheese tortellini with pink/marinara/cream sauce
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| Farfalle con Pancetta e Pomodoro Secco | $10.50 |
With bacon & sun-dried tomatoes in cream sauce
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| Capellini Primavera | $9.50 |
With fresh vegetables & garlic in light tomato sauce
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| Penne al Pesto | $9.50 |
Penne with creamy homemade basil sauce
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| Fettuccine Verde di Pollo | $12.50 |
Spinach fettuccine with grilled chicken and broccoli in cream sauce
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| Penne Arrabiata | $9.50 |
Penne with spicy marinara sauce
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| Spaghetti | $10.50 |
With meatballs or meat sauce
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| Fettuccine con Filetto | $15.95 |
With filet mignon, onion, tomato & mushrooms in cream ragout
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| Rigatoni con Verdure all' Aglio | $11.50 |
With saut?ed eggplant, zucchini, broccoli asparagus, roasted tomatoes, pine nuts & kalamata olives in extra virgin olive oil & garlic sauce
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| Pasta de Mare |
| Linguine alla Vongole | $11.50 |
With red or white clam sauce
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| Linguine Shrimp & Scallop | $15.95 |
With fresh shrimp & scallops in tomato sauce
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| Linguine alla Paesana | $11.50 |
With calamari in tomato sauce
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| Fettuccine con Frutti di Mare | $16.50 |
With jumbo shrimp, scallops, mussels & clams in tomato or wine sauce
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| Linguine con Scampi e Carciofi | $15.95 |
With tiger shrimp, saut?ed mushrooms & artichokes in lobster cream sauce
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| Farfalle Gustose | $11.75 |
With mushrooms, sun-dried tomatoes, baby shrimp & basil in light cream sauce
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| Fettuccine Verde con Salmon Affumicato | $12.75 |
Spinach fettuccine with smoked salmon & capers in cream sauce
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| Farfalle con Salmone e Asparagi | $13.50 |
With fresh Atlantic salmon and asparagus in pink sauce
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| Pollo (Chicken) |
| Served with pasta and vegetables |
| Petto di Pollo alla Rustica | $12.50 |
Sauteed chicken breast with mushrooms, bell peppers & kalamata olives in tomato sauce
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| Petto di Pollo alla Barese | $12.50 |
Sauteed chicken breast with artichokes, mushrooms & olives in Chardonnay wine sauce
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| Paillard Petto di Pollo Toscana | $12.50 |
Grilled herb seasoned chicken breast with saut?ed spinach and oven roasted potatoes
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| Pollo Marsala | $12.50 |
Saut?ed chicken breast with mushrooms, in marsala wine sauce
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| Pollo Parmigiana | $12.50 |
Breaded chicken breast baked with mozzarella cheese in tomato sauce
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| Pollo Tricolore | $12.50 |
Sauted chicken breast with red & green peppers in cream sauce
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| Pollo Piccata | $12.50 |
Sauted chicken breast with lemon and capers in Chardonnay wine sauce
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| Pollo Firenze | $12.50 |
Chicken breast with sauted mushrooms in pink sauce
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| Carne (Meat) |
| Served with pasta and vegetables |
| Veal Marsala | $15.50 |
Sauted with mushrooms, in marsala wine sauce
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| Veal Piccata | $15.50 |
Sauted with lemon & capers, in Chardonnay wine sauce
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| Veal Parmigiana | $15.50 |
Beaded veal with mozzarella cheese in tomato sauce
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| Costoletta di Vitello alla Milanese | $15.50 |
Lightly fried breaded veal with a piece of lemon or tomato sauce
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| Filetto | $16.95 |
Grilled filet mignon served with porcini mushroom sauce, spinach and mashed potatoes
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| Pesce (Fish) |
| Snapper Vera Cruz | $13.50 |
In bell pepper, tomato, onion, caper sauce, served with pasta and vegetables
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| Salmone | $14.50 |
Charbroiled fresh Atlantic salmon with lemon-lime herb sauce served with grilled asparagus & mashed potatoes
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| Ahi Tuna | $14.50 |
Lightly blackened with herbs, served with grilled asparagus & mashed potatoes
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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