Pasta Primavera Prices in San Mateo, CA 94401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Antipasti |
| Clams | $10.95 |
A bowl of hard shell clams in a lemon-garlic sauce laced with white wine.
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| Calamari Steak | $10.95 |
Sauteed tender calamari steak and served with capers in garlic lemon butter white wine sauce.
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| Eggplant | $8.95 |
Two filets of eggplant stuffed with three cheeses and served with marinara sauce.
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| Bruschetta | $5.95 |
Toasted bread, topped with virgin olive oil, sun dried tomatoes and melted provolone cheese. Served with diced tomatoes and basil.
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| Mussels | $10.95 |
New Zealand mussels in a light tomato herb sauce.
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| Prosciutto | $8.95 |
Fresh mozzarella cheese, prosciutto with tomato and red onions in vinaigrette dressing.
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| Smoked Salmon | $9.95 |
With mozzarella cheese, tomatoes, capers and red onions in lemon dressing.
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| Salads |
| Salads |
| Caesar Salad | $7.95 |
Romaine lettuce, Caesar dressing and topped with Parmesan cheese.
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| House Salad | $5.50 |
Crisp romaine lettuce, shredded carrots, red onions and cucumbers in vinaigrette dressing.
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| Spinach Salad | $7.95 |
Spinach with bacon, mushrooms and red onions in a vinaigrette dressing.
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| Greek Salad | $7.95 |
Eggplant, Kalamata olives, feta cheese, cucumbers, red onions and tomatoes with romaine lettuce in special vinaigrette dressing.
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| Warm Chicken Salad | $9.95 |
Mixed spring, romaine lettuce, tomatoes and topped with chicken breast in balsamic dressing.
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| Mozzarella Salad | $8.95 |
Mixed spring greens and spinach tossed in balsamic dressing, topped with fresh mozzarella and tomato wedges.
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| Grilled Beef Tenderloin Salad | $12.95 |
Served with fresh spring mix, tomatoes, bean sprouts and Gorgonzola cheese. Served with special honey balsamic dressing.
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| Gorgonzola Salad | $8.95 |
Bowtie pasta with tomatoes, spinach, red onions and Gorgonzola cheese tossed in vinaigrette dressing.
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| Chicken Pesto Salad | $10.95 |
Penne pasta, grilled chicken breast, tomatoes, fresh spinach and red onions, tossed in a pesto lemon dressing and topped with roasted pine nuts.
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| Chicken Oriental Salad | $10.95 |
Linguine with grilled chicken breast and garden vegetable, tossed in oriental dressing.
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| Seafood Salad | $12.95 |
Shrimp and scallops in a bed of spinach in special warm lemon, Dijon and sun dried tomato dressing.
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| Specialty Pasta Dishes |
| Specialty Pasta Dishes |
| Garlic Pasta | $8.95 |
Linguine, garlic and mushrooms in virgin olive oil.
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| Spaghetti with Meatballs | $11.95 |
Herbs in creamy marinara sauce, topped with spinach and melted provolone cheese.
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| Fusilli Puttanesca | $9.95 |
Capers, Kalamata olives and garlic in marinara sauce.
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| Linguine Bolognese | $9.95 |
Served with lean meat sauce.
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| Cheese Ravioli | $11.95 |
In creamy marinara sauce and topped with ground hazelnuts.
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| Fettuccine Alfredo | $8.95 |
With fresh broccoli in cream sauce.
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| Cheese Tortellini | $11.95 |
Mushrooms, pancetta and peas in creamy Parmesan sauce.
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| Cheese Tortellini Primavera | $11.95 |
Garden vegetables in a creamy Parmesan sauce.
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| Carbonara | $10.95 |
Fettuccine with pancetta and scallions in a creamy egg yolk sauce.
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| Chicken |
| Chicken |
| Manicotti Chicken | $10.95 |
Stuffed with chicken breast, asparagus and ricotta cheese in spinach Florentine creamy Caribbean sauce. Topped with melted provolone cheese.
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| Chicken al Pomodoro | $11.95 |
Linguine with chicken breast tosses with diced tomatoes and cut basil.
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| Sun Dried Chicken | $11.95 |
Linguine with chicken breast, broccoli, mushrooms and sun dried tomatoes in a creamy marinara sauce.
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| Creamy Basil Chicken | $12.95 |
Penne with chicken breast and mushrooms in a creamy basil sauce.
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| Spinach Gorgonzola Chicken | $12.95 |
Bowtie with chicken breast, spinach and diced tomatoes in a creamy Gorgonzola sauce.
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| Pesto Gorgonzola Chicken | $11.95 |
Rigatoni with chicken breast, mushrooms, tomatoes and sun dried tomatoes in a creamy pesto Gorgonzola sauce.
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| Chicken Piccata | $12.95 |
Bow tie with chicken breast, lemon, capers and red onions in garlic butter sauce.
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| Chicken Parmesan Cutlet | $12.95 |
Fresh tender chicken breast lightly breaded in seasoned bread crumbs, fresh spinach, Parmesan cheese and creamy marinara sauce over a bed of angel hair pasta.
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| Chicken Saltimbocca | $13.95 |
Penne pasta, tender chicken breast, prosciutto, mushrooms and provolone cheese in creamy Marsala sauce.
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| Seafood |
| Seafood |
| White Clams | $12.95 |
Linguine with white clam sauce.
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| Red Clams | $12.95 |
Linguine with marinara clam sauce.
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| Salmon Dill | $12.95 |
Bowtie with salmon in a creamy dill sauce.
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| Pesto Seafood | $12.95 |
Fettuccine with shrimp and scallops in creamy pesto sauce.
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| Mixed Seafood | $14.95 |
Linguine with shrimp, scallops, clams and mussels in seasoned marinara sauce.
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| Shrimp Mediterranean | $13.95 |
Fettuccine with shrimp, sun dried tomatoes, pine nuts and basil in light tomato sauce, topped with feta cheese.
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| Shrimp and Scallops Carmen | $13.95 |
Rigatoni with shrimp and scallops, fresh tomatoes, roasted bell peppers and white onions in creamy marinara sauce then topped with pine nuts.
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| Seafood Primavera | $13.95 |
Fettuccine with shrimp, scallops and garden vegetables in a cream sauce.
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| Seafood Ravioli | $12.95 |
Ravioli filled with shrimp and crab, served with creamy Florentine sauce.
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| Steak and Veal |
| Steak and Veal |
| Veal Piccata | $13.95 |
Bowtie with veal, lemon, capers and red onions in garlic butter sauce.
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| Beef Tenderloin Cabernet | $14.95 |
Fresh beef tenderloin sauteed with garlic, sun dried tomatoes, garden vegetables and tossed with bowtie pasta in red wine sauce.
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| Veal Parmesan Cutlet | $13.95 |
Fresh veal lightly breaded in seasoned bread crumbs, fresh spinach, Parmesan cheese and cream marinara sauce over a bed of angel hair pasta.
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| Veal Saltimbocca | $14.95 |
Penne pasta served with veal, prosciutto, mushrooms and provolone cheese in creamy Marsala sauce.
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| Grilled Prime Aged Rib Eye Steak | $19.95 |
Served with garden vegetables in a roasted garlic herb red wine sauce and mashed potatoes.
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| Combinations |
| Combinations |
| Pasta Jambalaya Combination | $13.95 |
Fettuccine with shrimp, chicken breast, andouille sausage and mushrooms in a creamy marinara Cajun sauce.
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| Puttanesca Combination | $13.95 |
Fettuccine with shrimp, chicken breast, capers, Kalamata olives and garlic in zesty marinara sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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