Patrenella's Prices in Houston, TX 77007
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti/Appetizers |
| Fried Artichokes | $8.00 |
Artichokes, battered in bread crumbs, and deep-fried. Served with ranch dressing.
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| Fried Mozarella | $8.00 |
Mozzarella fingers, battered, and deep-fried. Served with fresh tomato sauce.
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| Involtini di Melanzane | $8.00 |
Eggplant rolls stuffed with ham, salami, and provolone. Served with fresh tomato sauce.
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| Bresaola | $10.00 |
Thinly sliced cured beef with oil and spices.
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| Prosciutto & Melone | $10.00 |
Thinly sliced cured ham served with fresh cantaloupe melon.
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| 6 Golden Fried Shrimp | $12.00 |
Served with spicy marinara sauce.
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| Frank Dames Homemade Italian Sausage | $8.00 |
Served with bell peppers and onions.
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| Combo | $10.00 |
Choice of two: mozzarella, zucchini, mushroom.
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| Calamari Fritti | $10.00 |
Battered and deep-fried squid served with homemade tomato sauce.
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| Mussels in Vino Blanco | $12.00 |
Fresh mussels in a white wine garlic sauce.
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| 1 Dozen Clams | $12.00 |
A dozen clams freshly sautéed in a white wine and garlic sauce.
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| Sammys Eggplant | $8.00 |
Fried eggplant covered with mozzarella cheese and tomato sauce.
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| Carni/Meats |
| Served with mixed green salad. |
| Scaloppine di Vitella al Marsala | $19.00 |
Milk fed veal lightly floured and sautéed in Marsala wine with mushrooms over angel hair pasta.
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| Scaloppine de Vitella al Pizziaola | $19.00 |
Milk fed veal sautéed in olive oil and garlic and simmered in fresh tomato sauce with oregano and capers over spaghetti.
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| Scaloppine de Vitella al Limone | $19.00 |
Milk fed veal lightly floured and sautéed in lemon butter and wine on a bed of angel hair pasta.
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| Scaloppine di Vitella Alla Valdostana | $19.00 |
Milk fed veal breaded, deep-fried and topped with homemade tomato sauce and melted mozarella cheese with a side of spaghetti pasta.
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| Pesce/Seafood |
| Served with mixed green salad. |
| Gamberoni alla Sorrentina | $18.00 |
6 fresh shrimp sautéed in lemon, wine, garlic, olive oil and butter. Served alone or over a bed of angel hair pasta.
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| Gamberoni alla Panna | $18.00 |
6 fresh shrimp sautéed with Alfredo sauce and served with fettucine.
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| Gamberoni alla Diavola | $18.00 |
6 fresh shrimp sautéed in spicy red sauce with mushrooms. Served over spaghetti.
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| Gamberoni con Veggatali | $18.00 |
6 fresh shrimp grilled, served over a bed of fresh sautéed mixed vegetables.
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| Pollo/Chicken |
| Served with mixed green salad. |
| Petto di Pollo al Marsala | $15.00 |
Boneless chicken breast lightly floured and sautéed in Marsala wine with fresh mushrooms served over angel hair pasta.
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| Petto di Pollo all' Anna | $15.00 |
Grilled chicken breast served over spaghetti, sautéed in olive oil and spices.
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| Petto di Pollo alla Valdostana | $15.00 |
Boneless chicken breast breaded, deep-fried and covered with fresh tomato sauce and melted mozzarella served with a side of spaghetti.
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| Petto di Pollo al Limone | $15.00 |
Boneless chicken breast, lightly floured and sautéed in lemon butter and wine over angel hair pasta.
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| Le Paste/Pastas |
| Served with mixed green salad. |
| Spaghetti al Pomodoro | $9.00 |
Spaghetti sautéed in fresh homemade tomato sauce.
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| Spaghetti con Polpette | $10.00 |
Spaghetti and meatballs.
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| Spaghetti con Salsicia | $10.00 |
Spaghetti and sausage.
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| Spaghetti alla Bolognese | $10.00 |
Spaghetti and meatsauce.
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| Penne ai 4 Formaggi | $10.50 |
Short noodles sautéed in a rich cream sauce made with 4 different cheeses: mozzarella, provolone, swiss and parmesan.
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| Penne alla Boscaiola | $11.00 |
Short noodles sautéed in a creamy rosé sauce, mushrooms, black olives and ham.
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| Seafood Pasta | $17.00 |
Fresh seafood (mussels, scallops, shrimp, clams) sautéed in garlic, olive oil and white wine.
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| Linguini con Fresh Clams | $16.00 |
Fresh clams sautéed in white wine, garlic and olive oil with linguini pasta.
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| Gnocchi Di Patate con Gorgonzola or Pomodoro | $13.00 |
Potato dumplings.
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| Fettucine al Pesto Genovese | $10.00 |
Fettucine tossed in a very delicate sauce made from fresh basil, pinenuts, garlic, olive oil and parmesan cheese.
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| Melanzane alla Parmigiana | $9.00 |
Rich layers of eggplant and homemade tomato sauce, mozzarella and parmesan cheese.
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| Ravioli di Carne al Pomodoro | $11.00 |
Meat ravioli sautéed in tomato sauce.
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| Tortellini alla Panna, Prosciutto e Funghi | $12.00 |
Cheese tortellini sautéed in a rich cream and cheese sauce with fresh mushrooms and ham.
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| Lasagna by Gloria | $10.50 |
Rich layers of pasta covered in fresh homemade meatsauce, ricotta cheese, parmesan cheese and mozzarella and baked to perfection.
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| Spaghetti Portobello Mushrooms and Asparagus | $14.00 |
Sautéed in garlic, olive oil and white wine.
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| Spaghetti Alla Carbonara | $13.00 |
Pancetta (Italian bacon) sautéed with eggs and parmesan cheese, salt, pepper and parsley.
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| Angel Hair Pasta with Crabmeat | $17.00 |
Angel hair pasta with crabmeat sautéed with garlic, olive oil and fresh basil.
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| Fettuccine Alfredo | $10.00 |
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| Salads & Sandwiches |
| Patrenellas Po-Boy | $9.00 |
Ham, salami, lettuce, tomatoes, black olives, Italian dressing, topped with melted cheese.
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| Grilled Chicken Salad | $10.00 |
House salad topped with grilled chicken.
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| Grilled Shrimp Salad | $12.00 |
House salad topped with grilled shrimp.
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| House Salad | $3.50 |
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| Sauteed Portobello Mushroom Salad | $9.00 |
House salad topped with fresh sautéed portobello mushrooms.
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| Patrenellas Salad | $10.00 |
Mixed cheeses, ham, genoa salami, eggplant, artichokes, sausage and olives served over a bed of fresh lettuce.
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| Caprese | $10.00 |
Fresh mozzarella and tomatoes with olive oil basil.
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| Dolci/Desserts |
| Spumoni Cheesecake, Chocolate Mousse Cake, Brownie Cheesecake | $6.50 |
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| Profiteroles, Tiramisu or Tartufo | $6.00 |
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| Homemade Rum and Amaretto Poundcake by Bodie | $5.00 |
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| Homemade Italian Cream Cake by Bodie | $6.00 |
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| Spumoni | $5.50 |
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| Cannoli | $5.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price