Pazzo Ristorante Prices in Springfield, MA 01105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Calamari Fritti | $10.00 |
lightly fried calamari served with tomato and teriyaki dipping sauces.
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| Cornmeal Fried Oysters | $12.00 |
with horseradish, sour cream, and remonlade sauces.
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| Tomato-Basil Bruschetta | $8.00 |
grilled italian bread topped with tomato basil sauce.
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| Zuppa Di Cozze | $10.00 |
sauteed mussels served on a red or white sauce.
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| Zuppa Di Vongole | $12.00 |
sauteed clams served in a red or white sauce.
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| Mozzarella Caprese | $8.00 |
fresh slided tomato layered with fresh mozzarella and basil, drizzled with extra virgin olive oil.
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| Portabello Ripieno | $13.00 |
marinated grilled portabello mushrooms with roasted red pepper, basil and fresh mozzarella drizzled with a warm lemon garlic dressing.
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| Soup |
| Tortellini In Brodo | $5.00 |
cheese tortellini pasta in a light chicken broth.
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| Minestrone | $5.00 |
a fresh variety of beans, vegetables and herbs.
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| French Onion Soup | $5.00 |
chunks of onion cooked in its own broth, with toasted bruschetta and melted mozzarella cheese.
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| Pasta E Gagioli | $5.00 |
cannellini beans soup with tubettini pasta.
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| Seasonal Soup Dijour | $5.00 |
ask your server.
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| Soup And Salad Combo | $10.00 |
combination of any soup and salad.
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| Salad |
| Add grilled chicken, shrimp or salmon to any of the salads, chicken $3.00, shrimp $4.00, salmon $5.00, blackened $1.00 extra. |
| Savannah Belle | $11.00 |
mixed greens tossed with grapes, cherry tomatoes, candied walnuts, spiced pecans and bleu cheese in a champagne-walnut vinaigrette.
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| Caesar Salad | $10.00 |
caesar salad with parmigiano reggiano, and croutons upon request.
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| Insalata Toscana | $10.00 |
mixed greens with smoked mozzarella cheese and olives.
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| Arugula Con Scaglie Di Parmigiano | $10.00 |
arugula salad with shavings of parmigiano reggiano cheese.
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| Insalata Salvatore | $8.00 |
arugula, cucumber, fennel, red onion, kalamata olives and oranges tossed in balsamic vinaigrette.
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| Vine Ripened Tomato With Tuna Salad | $8.00 |
served on a bed of mixed greens with sliced cucumbers and toasted flat bread.
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| Sandwiches |
| Melenzane Panini | $7.00 |
eggplant, roaster peppers and mozzarella.
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| Vitello Gorgonzola Panini | $10.00 |
veal, prosciutto, arugula with a gorgonzola sauce.
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| Organic Tuscan Burger | $9.00 |
italian seasoned organic hamburger meat on a kaiser roll, with french fries and your choice of cheese: mozzarella, provolone or gorgonzola.
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| Chicken Parmigiano Panini | $8.00 |
chicken cutlet with mozzarella, parmigiano reggiano and fresh tomato sauce.
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| California Wrap | $10.00 |
turkey breast with bacon, avocado, lettuce, tomato, pepperjack cheese and buttermilk ranch dressing in a tomato-basil wrap. served with french fries.
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| Chicken Caesar Wrap | $10.00 |
sliced chicken breast with parmesan cheese, croutons, caesar dressing and romaine hearts in a whole wheat wrap served with french fries.
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| Brick Oven Pizza |
| Choice of toppings: $1.00 per topping: sausage, meatball, pepperoni, chicken, prosciutto, broccoli rabe, roasted peppers, mushrooms, anchovies, asparagus, artichoke hearts. |
| Margherita Pizza | $11.00 |
fresh tomatoes, basil and mozzarella.
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| Chicken Caesar Salad | $12.00 |
grilled chicken & greens drizzled with caesar dressing.
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| Alla Pazzo | $13.00 |
prosciutto, arugula and shaved parmigiano reggiano.
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| Vegetali | $13.00 |
zucchini, asparagus, mushrooms and roasted peppers.
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| Pizza Di Giorno | $12.00 |
pizza of the day. ask your server.
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| Entree |
| Pollo Prosciutto | $8.00 |
chilled chicken breast with prosciutto, gorgonzola cheese sauce and arugula.
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| Spaghetti Bolognese | $8.00 |
spaghetti pasta with homemade organic meat sauce.
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| Linguine Vongole | $12.00 |
linguine with clams in a red or white sauce.
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| Penne Primavera | $8.00 |
penne pasta with fresh mixed vegetables.
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| Veal Parmesan | $14.00 |
veal cutlet with mozzarella, parmigiano reggiano and fresh tomato sauce.
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| Eggplant Parmesan | $10.00 |
eggplant with mozzarella, parmigiano reggiano and fresh tomato sauce, served on your choice of pasta.
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| Cajun Shrimp Alfredo | $12.00 |
lightly seasoned baby shrimp sauteed in a tomato alfredo cream sauce tossed with peas, parmesan cheese and penne pasta.
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| Pot Pie | $12.00 |
hearty vegetable and herb seasoned pot pie mix with your choice of chicken or shrimp, topped with golden brown puff pastry.
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| Ravioli Of The Day | $10.00 |
ask your server for today's seasonal choices. sauce choices: alfredo, marinara or prosciutto/sage.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price