Pazzo's Cucina Italiana Prices in Fort Lauderdale, FL 33316
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| House Specialties |
| Pollo Vesuvio | $19.00 |
A breast of chicken sauteed in white wine, garlic, peas, olive oil & spices with vesuvio potatoes
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| Ahi Tuna Alla Griglia | $29.00 |
Pan-seared sushi grade ahi tuna filet served with asparagus spears
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| Pollo Della Casa | $20.00 |
A breast of chicken, lightly seasoned with homemade breadcrumbs, tenderly pan-fried, topped with lemon, capers & mushrooms served over fresh pesto fettuccini
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| Petti di pollo alla Griglia | $20.00 |
Rosemary, sage, garlic & lemon marinated chicken breast served with broccoli sauteed in garlic & olive oil
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| Costata Di Manzo |
Grilled bone-in rib-eye with rosemary & garlic, served with gorgonzola cream sauce roasted potatoes, & asparagus
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| Stufato Di Pesce | $25.00 |
New Zealand mussels, clams, Atlantic salmon, shrimp, scallops, calamari, tuna and snow crab claw served in a light spicy tomato basil broth & garlic crostsni
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| Scaloppine Di Pollo Ai Carciofi | $20.00 |
Sauteed breast of chicken with artichoke hearts, sun-dried tomatoes, pancetta in a white wine, lemon sauce served with roasted potatoes
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| Salmone Alla Griglia | $20.00 |
Grilled atlantic salmon filet served over baby greens, roasted potatoes, grilled asparagus flavored with roasted red pepper vinaigrette
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| Braciole Di Maiale Alla Griglia | $23.00 |
Two grilled center cut pork chops served on a ragout of mushrooms, onions, white beans, tomatoes & italian sausage
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| Costoletta di Vitello alla Milanese | $24.00 |
Pan seared breaded veal chop served with baby arugula & tomato salad
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| Lombata Di Vitello Alla Griglia |
Marinated veal chop served with roasted potatoes, caramelized onions and fresh spinach
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| Appetizers |
| Antipasto Pazzo's | $14.00 |
A sampler platter of salami, prosciutto, fresh mozzarella, & mixed vegetables drizzled with extra virgin olive oil
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| Torre di Melanzane | $13.00 |
Layers of seared eggplant, fresh tomato, fresh mozzarella with arugula salad & balsamic reduction
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| Pazzo's Bruschetta | $7.00 |
Lightly toasted french bread topped with marinated tomatoes, caramelized onions, mozzarella cheese & fresh basil
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| Polenta Cup | $12.00 |
Filled with basil pesto, roasted eggplant, sun-dried tomatoes, served on a bed of vegetables with a tomato basil sauce
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| Cozze Allo Zafferano | $9.00 - $14.00 |
Sauteed new zealand mussels served in a garlic saffron broth with grilled garlic crostoni
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| Insalata Caprese | $9.00 |
Fresh mozzarella & beefsteak tomatoes with mixed baby greens, roasted peppers in sun-dried tomato vinaigrette
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| Calamari Fritti | $13.00 |
Tenfer squid, lightly battered, fried crisp & served with a spicy marinara sauce
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| Insalatina di Granchio | $16.00 |
Crab salad with avocado, tomatoes, yellow peppers & baby field greens
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| Entree Salads |
| Pazzo's caesar | $10.00 - $6.00 |
With herbed croutons, shaved parmigiano and pazzo's homemade creamy caesar dressing
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| Spinaci Con Pollo Alla Griglia | $14.00 |
Grilled chicken, crispy pancetta, roma tomatoes, roasted peppers, tossed in walnut vinaigrette & topped with feta cheese
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| Insalata Mediterranea | $11.00 |
Romaine lettuce, cucumbers, bell peppers, tomatoes, & red onions tossed in a kalamata olive vinaigrette & topped with feta cheese
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| Oriental Pollo | $14.00 |
Mixed field greens tossed with peamuts & mustard vinaigrette on a bed of fried noodles topped with frilled oriental glazed sliced chicken breast
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| Insalata Pazzo's | $14.00 |
Chopped romaine, red onion, corn, avocado, tomato, & grilled chicken tossed in a light sweet vinaigrette topped with crispy prosciutto
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| Indivia Belga, Gorgonzola E Noci | $11.00 |
Belfian endive, radicchio, pears, cranberries, walnuts, gorgonzola & walnut vinaigrette
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| Insalata Della Casa | $7.00 |
Tender butter lettuce & mixed field greens tossed with balsamic vinaigrette & topped with julienne roma tomato
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| Pizzas |
| Quattro Formaggi | $12.00 |
Blend of mozzarella, smoked mozzarella, gorgonzola, parmesan cheese & sliced roma tomato
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| Margherita | $13.00 |
With bocconcini mozzarella, roma tomato, fresh basil & tomato sauce
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| Siciliana | $13.00 |
Mozzarella, pepperoni, & garlic tomato sauce
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| Sofisticata | $13.00 |
Mozzarella & ereamy goat cheese with a basil pesto sauce & sun-dried tomatoes
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| Funghi | $12.00 |
Mushrooms leeks, peppers, sun-dried tomatoes, garlic & mozzarella in a basil pesto sauce
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| Firenze | $12.00 |
Sauteed spinach, tomatoes, & red onions, on a parmigiano -garlic crust
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| Salciccia | $13.00 |
Italian sausage, black olives, caramelized onions & mozzarella over tomato basil sauce
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| Pollo al Barbecue | $13.00 |
Tender chicken breast strips covered in BBQ sauce caramelized onions, mozzarella cheese & pizza sauce
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| Sandwiches |
| Available at Lunch only |
| Pollo Vesuvio | $10.00 |
Chicken breast with garlic & potatoes served on a flaky french roll
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| Panino Di Pesce | $16.00 |
Fillet of grilled mahi mahi served with arugula, red onion, roasted tomato & Dijon aioli
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| Panino Con Salciccia | $12.00 |
Sausage, peppers, mushrooms, garlic & caramelized onions with tomato sauce
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| Pollo Val Dostano | $12.00 |
Grilled chicken breast with swiss cheese, roasted peppers, & marinated tomatoes
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| Panino Con Insalata Di Pollo | $9.00 |
Tender chicken, celery, swiss cheese and mayo with mixed field greens & tomatoes
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| Panino Con Polpette | $10.00 |
Tender meatballs in marinara sauce with mozzarella
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| Panino Portabella | $10.00 |
Grilled portabella in mushroom on Italian bread with arugula, onion confit, roasted tomatoes & fresh mozzarella
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| Panino Con Bistecca | $13.00 |
Tender grilled steak, arugula, tomato & caramelized onions
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| Pastas |
| Linguine alle Vongole | $18.00 |
Fresh black & white linguine with clams, sauteed in extra virgin olive oil, garlic & fresh basil in a white wine sauce
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| Gnocchi Salsa Rosa | $12.00 |
Potato dumplings sauteed with garlic, fresh tomatoes & spinach in a creamy marinara sauce
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| Fettuccine al Frutti Di Mare | $17.00 |
Shrimp, scallops, clams, roasted garlic & basil in a light spicy tomato sauce
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| Tagliatelle Giardino | $11.00 |
Fresh fettuccine with julienne seasonal vegetables tossed in a white wine & tomato basil sauce
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| Pollo Rigatoni | $15.00 |
Sauteed chicken, square rigatoni with roasted peppers & spinach in a parmigiano cream sauce
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| Tortelloni Buongustaio | $16.00 |
Mushroom filled tortelloni tossed in a parmigiano cream sauce, flavored with prusciutto, tomato & mushroom
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| Tutti Colori Pappardelle | $13.00 |
Sauteed chicken, sun-dried tomatoes, peppers, mushrooms, roasted eggplant & garlic in a white wine sauce with multi-colored pappardelle pasta
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| Fusilli Napoletani | $14.00 |
Italian sausage, fusilli pasta, roasted peppers & eggplant in a spicy tomato sauce
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| Pennette Alla Vodka | $14.00 |
Penne with Vodka, prosciutto and peas in a light tomato basil cream sauce
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| Ravioli all Arogosta | $19.00 |
Lobster filled ravioli & braised leeks in a light creamy lobster sauce
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| Linguine alle Capesante | $18.00 |
Jumbo sea scallops, sauteed with leeks & sun-dried tomatoes tossed in a white wine saffron cream sauce served over a bed of fresh linguine
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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