Pazzo's Cucina Italiana Prices in Chicago, IL 60606
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bruschetta | $6.00 |
lightly toasted french bread topped with marinated tomatoes, caramelized onions, mozzarella cheese & fresh basil
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| Caprese Salad | $9.00 |
fresh mozzarella & beefsteak tomatoes with mixed baby greens & roasted peppers drizzled with a sun-dried tomato vinaigrette
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| Torre De Melanzane | $11.00 |
layers of seared eggplant, fresh tomato, fresh mozzarella with arugula & balsamic reduction
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| Antipasto | $10.00 |
sampler platter of salami, prosciutto, fresh mozzarella & mixed vegetables drizzled with extra virgin olive oil
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| Calamari Fritte | $11.00 |
tender squid, lightly battered, fried crisp & served with a spicy marinara sauce
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| Filet Mignon Sliders | $12.00 |
grilled filet on lightly toasted french bread with diced marinated tomatoes & caramelized onions
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| Polenta Cup | $9.00 |
chalice shaped polenta set afloat in a vegetable ragu, overflowing with pesto sauce, sun-dried tomatoes, & roasted eggplant
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| Meatballs | $11.00 |
two hand-made meatballs topped with bocconcini mozzarella & spicy marinara sauce
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| Salads |
| Apple & Walnut Salad | $14.00 |
spinach, grilled chicken, granny smith apples, candied walnuts, dried cranberries, tomatoes & gorgonzola cheese in walnut vinaigrette
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| Pazzo's Caesar | $9.00 |
romaine lettuce with herbed croutons, shaved parmesan & pazzo's homemade creamy caesar dressing
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| Insalata Della Casa | $6.00 |
mixed greens, goat cheese, candied walnuts & roma tomatoes in a raspberry vinaigrette
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| Oriental Lime Chicken | $14.00 |
mixed field greens tossed with peanuts & mustard vinaigrette on a bed of fried noodles topped with grilled, oriental-glazed sliced chicken breast
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| Pazzo's Chopped Salad | $14.00 |
chopped romaine, red onions, corn, avocado, tomato, gorgonzola cheese & grilled chicken tossed in a sweet vinaigrette topped with crispy prosciutto
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| Southwestern Steak | $15.00 |
mixed greens, blackened steak, tomato, egg, black bean corn relish, cheddar cheese, tortilla strips & avocado in a chipotle vinaigrette. substitute chicken on request
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| Herb-Crusted Salmon Salad | $15.00 |
mixed greens, zucchini, red onion, asparagus, cucumber, tomatoes, & feta cheese in a lemon oregano vinaigrette
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| Homemade Fresh Pastas |
| Tortelloni Buongustaio | $15.00 |
mushroom filled tortelloni, tomato, mushroom, parmesan cream sauce, flavored with prosciutto & tomato
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| Gnocchi Salsa Rosa | $14.00 |
potato dumplings sauteed with garlic, tomatoes, & spinach in a creamy marinara sauce
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| Pollo Rigatoni | $15.00 |
sauteed chicken, rigatoni, roasted peppers spinach, parmesan cream sauce
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| Linguine Alle Vongole | $17.00 |
black & white lingune with fresh manila clams, sauteed in extra virgin olive oil. garlic, fresh basil, & cherry tomato sauce
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| Lasagna Al Forno | $13.00 |
strips of pasta layered with ricotta & meat, or marinara sauce baked al forno
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| Linguine Capesante | $16.00 |
jumbo sea scallops, sauteed with leeks & sun-dried tomatoes tossed in a white wine saffron cream sauce served over a bed of fresh linguine
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| Tutti Colori Pappardelle | $14.00 |
sauteed chicken, sun-dried tomatoes, peppers, mushrooms, roasted eggplant & garlic in a white wine sauce with multi-colored pappardelle pasta
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| Spaghettini | $10.00 |
marinara sauce & extra virgin olive oil
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| Spaghettini | $1.00 |
add meat sauce
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| Capellini Al Pomodoro | $10.00 |
fresh quartered roma tomatoes marinated with extra virgin olive oil, garlic & basil
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| Fusilli Napolentani | $13.00 |
italian sausage, long fusilli pasta, roasted peppers & eggplant in a spicy tomato sauce
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| Pennette With Salmon & Asparagus | $16.00 |
fresh atlantic salmon, asparagus, & roma tomatoes in a light parmesan cream sauce
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| Pennette Alla Vodka | $13.00 |
penne with vodka, prosciutto & peas in a light tomato basil cream sauce
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| Zebra Panzottini | $15.00 |
soft pillows of striped semolina pasta filled with ricotta & spinach on top of a pepper cream sauce
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| Fettuccini Ai Frutti Di Mare | $15.00 |
shrimp, scallops, clams, roasted garlic & basil in a light spicy tomato sauce
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| Entrees |
| Pollo Della Casa | $17.00 |
pan-fried chicken breast with breadcrumbs, capers, mushrooms & lemon
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| Petti Di Pollo Alla Griglia | $17.00 |
rosemary, sage, garlic & lemon marinated chicken breast served with broccoli sauteed in garlic & olive oil
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| Chicken Vesuvio | $17.00 |
breast of chicken sauteed in white wine, garlic, peas, olive oil, & spices with vesuvio potatoes
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| Chicken Parmigiana | $16.00 |
topped & baked with mozzarella & marinara sauce served over penne
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| Chicken Scaloppine With Artichokes | $17.00 |
sauteed breast of chicken with artichoke hearts, sun-dried tomatoes, garlic & pancetta in a white wine lemon sauce served with roasted potatoes
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| Grilled Salmon | $18.00 |
grilled atlantic salmon fillet over baby greens topped with roasted red pepper vinaigrette. served with roasted potatoes & grilled asparagus
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| Pan-Seared Tuna | $18.00 |
with lemon-cumin oil, served with roasted potatoes & grilled asparagus
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| Tilapia Francese | $16.00 |
pan sauteed & served over spinach in a lemon butter sauce with sun-dried tomatoes & served with garlic mashed potatoes
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| Stufato Di Pesce | $22.00 |
atlantic salmon, mussels, clams, shrimp, scallops, calamari, mahi mahi & snow crab claw served in a light spicy tomato basil broth & garlic crostini
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| Filet Mignon | $20.00 |
beef tenderloin medallions, drizzled with balsamic reduction served on a bed of sauteed seasonal vegetables & garnished with crispy shredded potatoes
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| Brick Oven Pizzas |
| Salsiccia | $11.00 |
roasted peppers, black olives, caramelized onions & mozzarella over a tomato basil sauce
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| Four Cheese | $11.00 |
four cheeses blended and served with basil tomato sauce
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| Margherita | $10.00 |
bocconcini mozzarella & fresh basil
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| Pepperoni | $10.00 |
mozzarella, pepperoni & garlic tomato sauce
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| Sofisticata | $10.00 |
mozzarella & creamy goat cheese with basil pesto sauce & sun-dried tomatoes
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| Barbecue Chicken | $11.00 |
breast of chicken, caramelized onions, mozzarella cheese & bbq sauce
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| Funghi | $11.00 |
leeks, peppers, sun dried tomatoes, garlic & mozzarella in a basil pesto sauce
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| Spinaci | $10.00 |
sauteed fresh spinach, fresh tomatoes & red onions on a parmigiano-garlic crust
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| Smoked Chicken | $11.00 |
chicken strips, pancetta, caramelized onions, fontina cheese & sesame seeds
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| Formaggio | $8.00 |
cheese pizza
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| Create Your Own Pizza | $11.00 |
cheese & any two toppings: italian sausage, pepperoni, ham, mushroom, green peppers, artichoke, broccoli, sun-dried tomatoes, prosciutto, caramelized onions.
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| Create Your Own Pizza | $2.00 |
black olives or shrimp add
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| Sandwiches |
| Chicken Vesuvio | $10.00 |
breast of chicken sauteed in white wine, garlic, peas, olive oil, & spices
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| Grilled Chicken | $11.00 |
grilled chicken breast with swiss cheese, roasted peppers, & marinated tomatoes
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| Chicken Parmesan | $10.00 |
breaded chicken breast topped & baked with marinara sauce & mozzarella cheese, served open faced
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| Filet Mignon Sandwich | $15.00 |
sliced grilled filet mignon, provolone cheese, oven-dried tomatoes, arugula & sun dried tomato aioli
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| Portabella Mushroom | $10.00 |
grilled portabella mushroom on italian bread with arugula, onion, confit, roasted tomatoes, & smoked mozzarella
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| Grilled Mahi-Mahi | $13.00 |
fillet of grilled mahi-mahi on a kaiser roll with butter lettuce, red onion, tomato & dijon aioli
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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