Peacock Restaurant & Lounge at The Inn at 202 Dove Prices in Easton, MD 21601
Hours of Operation
- Mon: 5:30 pm - 12:00 am
- Tue: 5:30 pm - 12:00 am
- Wed: 5:30 pm - 12:00 am
- Thu: 5:30 pm - 12:00 am
- Fri: 5:30 pm - 12:00 am
- Sat: 5:30 pm - 12:00 am
- Sun: 5:30 pm - 12:00 am
Restaurant Menu
| Starters |
| Oysters on ½ Shell | $16.00 |
Horseradish apple cider granita julienne apple & radish
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| Balsamic Pear Salad | $12.00 |
Blue cheese walnut croquette duck confit & calvados carmel
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| Salad of Roasted Beets | $11.00 |
Chevre terrine, micro mustard greens, pickled beet vinaigrette & candied walnuts leek veloute
0
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| Salad of Roasted Beets - Roasted Chicken Ballantine Truffle Cream | $12.00 |
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| Sauteed Veal Sweetbreads | $13.00 |
Madeira flavored tomato fondue lemon sauce, frisee & lardons
0
|
| Foie Gras Torchon | $14.00 |
Cranberry chutney, maple syrup grilled bourbon apple pecan crouton
0
|
| Oyster Soup & Salad | $14.00 |
Petite oyster bisque with parmesan cayenne frico fried oyster salad, roasted tomato, horseradish aioli champagne vinaigrette
0
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| Assorted Cheese Board | $24.00 |
Honey, fruit, & nuts
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| Entrees |
| Grilled Wild Boar | $34.00 |
Apple fig mustarda, sauerkraut smoked ham hock jus
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| Seared Duck Breast | $34.00 |
Truffle cabbage roulade apple pear gastrique
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| Grilled Angus Filet | $36.00 |
Honey, fruit, & nuts
0
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| Poached Maine Lobster | $34.00 |
Roasted pumpkin garlic puree, wilted spinach ginger coconut sauce
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| Seared Venison Medallions | $36.00 |
Potato chevre terrine, beet chutney juniper sauce
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| Seared Scottish Salmon Filet | $32.00 |
Leek & tomato pomme puree
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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