Peking Villa Prices in Saint Clair Shores, MI 48080
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Chop Suey |
| Pint or quart. With rice. With mushroom add pt. $0.50, qt. $1.00 extra. |
| American Chop Suey | $5.10 - $7.25 |
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| Pork | $5.10 - $7.25 |
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| Vegetable (Meatless) | $5.10 - $7.00 |
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| Chicken | $5.10 - $7.75 |
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| Pork Subgum | $5.10 - $7.75 |
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| Fresh Shrimp | $5.95 - $8.25 |
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| Shrimp Subgum | $5.95 - $8.25 |
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| Beef | $5.95 - $8.25 |
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| Beef Subgum | $5.95 - $8.25 |
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| Chow Mein |
| Pint or quart. With fried noodles. With mushroom add pt. $0.50, qt. $1.00 extra. |
| Americna Chow Mein | $5.10 - $7.25 |
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| Pork | $5.10 - $7.25 |
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| Vegetable (Meatless) | $5.10 - $7.00 |
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| Chicken | $5.10 - $7.75 |
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| Chicken Subgum | $5.10 - $7.75 |
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| Pork Subgum | $5.10 - $7.75 |
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| Fresh Shrimp | $5.95 - $8.25 |
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| Shrimp Subgum | $5.95 - $8.25 |
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| Beef | $5.95 - $8.25 |
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| Beef Subgum | $5.95 - $8.25 |
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| Egg Foo Young |
| 2 or 4 Patties. With mushroom add pt. $0.50, qt. $1.00 extra. |
| Roast Pork | $5.25 - $7.75 |
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| Vegetable (Meatless) | $5.25 - $7.25 |
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| Chicken | $5.25 - $7.75 |
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| Shrimp | $5.50 - $8.50 |
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| Beef | $5.50 - $8.50 |
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| Ham | $5.50 - $7.95 |
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| Fried Rice |
| Pint or quart. |
| Plain Fried Rice | $2.50 - $4.90 |
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| Vegetable Fried Rice | $5.00 - $7.00 |
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| Roast Pork | $5.25 - $7.50 |
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| Pork Subgum | $5.25 - $7.50 |
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| Chicken | $5.25 - $7.50 |
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| Shrimp | $5.50 - $8.50 |
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| Beef | $5.50 - $8.50 |
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| Ham | $5.25 - $7.50 |
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| Young Chow | $6.00 - $8.75 |
Shrimp, chicken and ham
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| Poultry |
| Pint or quart. |
| Teriyaki Chicken | $6.00 - $8.50 |
Grilled chicken breast served over a bed of chinese vegetables.
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| General Tso's Chicken | $6.00 - $8.50 |
Combination of battered chicken, fresh broccoli, mushrooms and bamboo shoots in a hot spicy sauce.
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| Almond Boneless Chicken | $6.00 - $8.50 |
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| Gai Kow | $6.00 - $8.50 |
Tender chicken sauteed with chinese vegetables.
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| Chicken with Broccoli | $6.00 - $8.50 |
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| Chicken with Pea Pods and Mushrooms | $6.00 - $8.50 |
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| Curry Chicken | $6.00 - $8.50 |
Chicken, onion and curry sauce.
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| Lemon Chicken | $6.00 - $8.50 |
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| Polynesian Chicken | $6.00 - $8.50 |
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| Sesame Chicken | $6.00 - $8.50 |
Batter chicken and mixed vegetables in sesame sauce.
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| Garlic Chicken | $6.00 - $8.50 |
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| Cashew Chicken | $6.00 - $8.75 |
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| Pressed Duck | $6.00 - $8.50 |
Pressed duck with crushed almonds and meat sauce.
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| Hong Shui Gai | $6.00 - $8.50 |
Breaded chicken, deep fried in peanut oil, sauteed with chinese vegetables.
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| Cantonese Chicken Lo Mein or Chow Mein | $6.00 - $8.75 |
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| Seafood |
| Pint or quart. |
| Chinese Fried Shrimp | $6.50 - $9.25 |
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| Woo Dip Harr | $9.25 |
Split shrimp with bacon & crushed almonds.
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| Harr Kow (Fresh Shrimp) | $6.50 - $9.25 |
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| Hong Shui Harr (Breaded Shrimp) | $6.50 - $9.25 |
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| Shrimp with Lobster Sauce or Garlic Sauce | $9.25 |
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| Shrimp with Broccoli | $6.50 - $9.25 |
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| Shrimp with Peapods and Mushrooms | $6.50 - $9.25 |
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| Subgum Won Ton (Pork, Chicken & Shrimp) | $6.50 - $9.25 |
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| Seafood Kow (Shrimp and Scallops) | $7.00 - $10.50 |
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| Cashew Shrimp | $6.75 - $9.50 |
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| Curry Shrimp | $6.50 - $9.25 |
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| Catonese Shrimp Lo Mein or Chow Mein | $6.50 - $9.25 |
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| Beef |
| Pint or quart. |
| Beef with Pea Pods and Mushrooms | $6.50 - $9.25 |
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| Pepper Steak | $6.50 - $9.25 |
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| Onion Steak | $6.50 - $9.25 |
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| Beef with Broccoli | $6.50 - $9.25 |
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| Curry Beef | $6.50 - $9.25 |
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| Cashew Beef | $6.50 - $9.25 |
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| Steak Kow (Sliced Beef) | $6.50 - $9.25 |
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| Beef with Chinese Greens | $6.50 - $9.25 |
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| Cantonese Beef Lo Mein or Chow Mein | $6.50 - $9.25 |
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| Steak Ale Steak | $6.50 - $9.50 |
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| Pork |
| Pint or quart. |
| Hong Shul Yok | $6.00 - $8.50 |
Breaded pork, deep fried in peanut oil, sauteed with chinese vegetables.
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| Roast Pork with Brooccoli | $6.00 - $8.50 |
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| Roast Pork Kow | $6.00 - $8.50 |
With chinese vegetables
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| Cantonese Pork Lo Mein or Chow Mein | $6.00 - $8.50 |
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| Barbecued Spare Ribs | $9.50 |
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| Spare Ribs with Black Bean Sauce | $6.50 - $9.00 |
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| Sweet & Sour Dishes |
| Pint or quart. |
| Sweet & Sour Beef | $6.50 - $9.25 |
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| Sweet & Sour Won Ton | $6.50 - $9.25 |
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| Sweet & Sour Duck | $6.50 - $9.25 |
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| Sweet & Sour Pork or Ribs | $6.50 - $9.25 |
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| Sweet & Sour Shrimp | $6.50 - $9.50 |
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| Sweet & Sour Chicken | $6.50 - $9.25 |
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| Vegetarian Dishes |
| Pint or quart. |
| Hong Shui Tofu | $5.75 - $8.00 |
Deep fried bean curd with chinese vegetables.
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| Szechuan Vegetables | $5.75 - $8.00 |
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| Buddha's Delight | $5.75 - $8.00 |
Stir-fried mushrooms, water chestnuts, peapods and baby corn.
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| Vegetarian Lo Mein | $5.75 - $8.00 |
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| Mandarin & Szechuen Dishes - Kung Pao |
| Pint or quart. Specify: Mild, medium or extra hot. Pepper, vegetables & peanuts stir-fried with spicy sauce. |
| Chicken | $6.25 - $8.50 |
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| Beef | $6.75 - $9.25 |
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| Pork | $6.25 - $8.50 |
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| Shrimp | $6.75 - $9.25 |
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| Mandarin & Szechuen Dishes - Mu Shu |
| Specify: Mild, medium or extra hot. Cabbage, bamboo shoots, mushrooms, egg and green onion. Served with mandarin crepes and hoisin sauce. Extra crepes $0.45 each. |
| Chicken | $8.75 |
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| Beef | $9.50 |
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| Pork | $8.75 |
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| Shrimp | $9.50 |
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| Mandarin & Szechuen Dishes - Szechuen |
| Pint or quart. Specify: Mild, medium or extra hot. Stir-fried fresh red and green pepper, baby corn, carrots and mushrooms in a spicy szechuen sauce. |
| Chicken | $6.25 - $8.50 |
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| Beef | $6.75 - $9.25 |
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| Pork | $6.25 - $8.50 |
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| Shrimp | $6.75 - $9.25 |
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| Seafood | $7.00 - $11.00 |
Shrimp & scallops
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| Vegetable | $5.75 - $8.00 |
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| Mandarin & Szechuen Dishes - Hunan |
| Pint or quart. Specify: Mild, medium or extra hot. Broccoli, baby corn, water chestnuts, carrots, mushrooms with black bean sauce. |
| Chicken | $6.50 - $8.50 |
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| Beef | $6.75 - $9.25 |
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| Pork | $6.50 - $8.50 |
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| Shrimp | $6.75 - $9.25 |
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| Mongolian Beef | $6.75 - $9.25 |
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| Dinner Combination Plate Special |
| Monday to saturday from 11 am to 4 pm only. Dinner from 4 pm. Served with egg roll, fried rice and hot roll butter not included. |
| Shrimp Egg Foo Young | $8.75 |
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| Extra Fine Chop Suey | $7.75 |
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| Chicken Subgum | $8.25 |
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| Sweet & Sour Pork | $8.25 |
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| Fried Shrimps | $8.75 |
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| Pepper Steak | $8.75 |
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| Almond Boneless Chicken | $8.50 |
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| Sweet & Sour Chicken | $8.50 |
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| Beef Chop Suey | $8.50 |
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| Szechuen Chicken | $8.75 |
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| Steak Kow | $8.75 |
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| Gai Kow | $8.25 |
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| Barbecued Ribs | $8.75 |
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| Curry Chicken | $8.25 |
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| Harr Kow | $8.75 |
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| Broccoli Chicken | $8.25 |
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| Sesame Chicken | $8.25 |
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| General Tso's Chicken | $8.25 |
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| Teriyaki Chicken | $8.25 |
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| Mongolian Beef | $8.75 |
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| Orange Chicken | $8.25 |
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| Family Dinners |
| Include choice of soup, egg rolls, pork fried rice, hot rolls and cookies. |
| Dinner for Two | $20.00 |
Steak kow and almond chicken
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| Dinner for Three | $30.00 |
Steak kow, almond chicken and szechuen shrimp
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| Dinner for Four | $40.00 |
Steak kow, almond chicken, szechuen shrimp and sweet and sour pork
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| Dinner for Five | $48.00 |
Almond chicken, pepper steak, sweet and sour pork, contonese chicken chow mein and szechuen shrimp
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| Dinner for Six | $58.00 |
Almond chicken, szechuen shrimp, steak kow, cantonese chicken chow mein, sweet & sour pork and subgum wonton
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| Specials |
| Pint or quart. |
| House Special Lo Mein | $6.50 - $9.75 |
Sliced roast pork, chicken and shrimp with chinese vegetables mixed with pan fried egg noodle.
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| Loon Fown Kow | $6.50 - $9.75 |
Tender chicken and shrimp.
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| Four Seasons | $6.95 - $10.10 |
Scallop, shrimp, chicken & roast pork sauteed in wine & vegetables.
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| Triple Delight | $6.95 - $10.10 |
Shrimp, sliced pork & chicken
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| Special | $9.75 |
Delicious shrimp balls in chinese vegetables with colorful shrimps chips and shredded ham.
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| Miscellaneous |
| 2 Egg Rolls | $2.20 |
Plum sauce included
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| Spring Roll (1) | $1.25 |
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| Egg Drop Soup | $1.75 - $3.00 |
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| Won Ton Soup | $1.75 - $3.00 |
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| Hot & Sour Soup | $2.95 - $4.95 |
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| Fried Noodes | $1.00 - $1.50 |
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| Almond Cookies (Each) | $0.25 |
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| Fortune Cookies (One Dozen) | $1.50 |
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| Rolls | $0.50 |
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| Boiled Rice | $1.50 - $2.50 |
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| Plum Sauce (Small 3 oz.) | $0.50 |
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| Plum Sauce (Large Pint..) | $3.00 |
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| Soy Sauce (Each) | $0.05 |
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| Hot Mustard (Each) | $0.30 |
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| Crab Rangoons (8) | $4.95 |
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| Potstickers (6) | $4.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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