Pelago Ristorante Prices in Chicago, IL 60611
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Minestrone Di Verdure Con Borlotti | $12.00 |
seasonal vegetable soup with cranberry beans
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| Insalata Di Gamberi In Salsa Di Alici E Olive Nere "Nerone" | $16.00 |
romaine salad with shrimp, black olives and roman dressing
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| Insalata Organica Con Verdure Di Stagione | $12.00 |
organic mixed greens salad with seasonal vegetables
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| Burrata Con Insalata Di Pomodori | $14.00 |
tomato salad with burrata cheese
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| Insalata Tiepida Di Spinaci Con Prosciutto | $16.00 |
warm baby spinach salad with prosciutto
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| Insalata Di Funghi, Ruccola, Parmigiano-Reggiano E Pollo | $16.00 |
arugula salad with mushrooms, parmigiano-reggiano and grilled chicken
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| Verticale Di Antipasti Di Gamberi E Polpa Di Granchio | $28.00 |
tasting of four different preparations of crab meat and shrimp
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| Scamorza Grigliata | $18.00 |
grilled buffala scamorza with arugula and tomatoes
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| Polipo Alla Griglia | $24.00 |
italian style tenderized grilled octopus with sicilian vegetable caponata
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| Calamaro Ripieno Di Vendure Grigliato In Salsa Al Vino Bianco E Polenta | $22.00 |
grilled squid stuffed with vegetables, white wine sauce and polenta
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| Insalata Tricolore | $18.00 |
radicchio, endive and arugula salad with shaved parmigiano reggiano cheese
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| Carpaccio Di Manzo Ai Funghi E Provola Al Assenza Di Tartufo Bianco | $22.00 |
beef carpaccio with cremini mushrooms and provola with truffle oil
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| Vitello Tonnato With Asparagus Salad | $24.00 |
roasted thin sliced cold veal with tuna sauce and asparagus salad
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| Primo Piatti |
| Lasagna Alla Bolognese | $16.00 |
baked lasagna with bolognese ragù
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| Pappardelle Ai Funghi | $17.00 |
large noodles with mushroom sauce
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| Ravioli Di Ricotta E Perzemolo In Salsa Di Spinaci | $16.00 |
ricotta and parsley filled ravioli with spinach sauce
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| Cavatelli Ai Broccoli Rabe E Mandorle Tostate | $15.00 |
flour dumpling with broccoli rabe and toasted almond
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| Garganelli Con Salciccia E Piselli | $15.00 |
homemade penne with sausage and green pea sauce
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| Risotto Alle Verdure | $18.00 |
carnaroli risotto with mixed vegetables
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| Fettucine Con Ragù Di Vitello E Marjoram | $16.00 |
fettucine with veal ragù and marjoram
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| Tonnarelli Al Pomodoro E Mozzarella | $16.00 |
square spaghetti with fresh tomato sauce and mozzarella
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| Secondi Piatti |
| Filetto Di Snapper Con Riduzione Di Aceto Balsamico | $22.00 |
seared snapper filet with balsamic reduction
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| Salmone Alla Griglia Con Salsa Al Limone E Capperi | $20.00 |
seared salmon filet with lemon and caper sauce
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| Filetto Orata Al Vino Bianco, Pomodoro E Basilico | $20.00 |
roasted sea bream with white wine, tomatoes and basil sauce
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| Braciola Di Maiale Arrosta Agli Aroma Di Campo | $19.00 |
roasted organic pork chop with herbs and vegetables "my nonna style"
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| Saltimbocca Di Pollo | $20.00 |
chicken breast with prosciutto and sage in a light white wine sauce
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| Tagliata Di Manzo Alla Rucola E Pomodoro | $22.00 |
sliced sirloin steak with arugula and tomato
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| Milanese Con Insalata Giardiniera | $24.00 |
breaded veal milanese with vegetable salad
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| Piatto Di Verdure Alla Griglia | $18.00 |
grilled vegetable plate
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| Panini Con Polpettine Di Vitello | $18.00 |
small sandwich with veal meatball
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| Trancio Di Branzino Cileno In Brodo Di Cappesante E Timo | $42.00 |
chilean sea bass filet with balsamic reduction and fine herbs
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| Fileto Di Branzino Arrosto | $36.00 |
roasted filet of striped bass with spinach puree and roasted tomatoes
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| Filetto D`Orata | $38.00 |
roasted filet of sea bream with fresh tomato and basil
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| Guazzetto Di Gamberi Royale E Cappesante | $48.00 |
large prawns and sea scallops in a light tomato broth and bay leaf
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| Pollo Arrosto | $34.00 |
half roasted semi boneless chicken with homemade sausage and broccoli flan
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| Coniglio Al Forno | $38.00 |
roasted semi boneless rabbit with new potatoes, tomato and sage
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| Bistecca Di Manzo Alle Cipolline E Patate Novelle Al Rosmarino | $39.00 |
sliced sirloin steak with pearl onions and fingerling potatoes
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| Roasted Veal Loin Chop With Summer Truffles Sauce | $48.00 |
roasted veal loin chop with summer truffles sauce
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| Maialino E Anatra Arrosto Alla Maggiorana | $36.00 |
roasted rolled pig and duck with fresh marjoram, whipped potatoes with caramelized onions
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| Costolette DAgnello Alla Scottadito Alle Erbe Aromatiche | $42.00 |
grilled lamb chops with fresh herbs
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| Dessert |
| Piatto Di Frutta | $14.00 |
fresh fruit plate with sorbet
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| Tiramisu Con Gelato Alla Vaniglia | $14.00 |
tiramisu with vanilia ice cream
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| Panna Cotta In Salsa Lamponi | $14.00 |
panna cotta with fresh berries and raspberry sauce
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| Piatto Di Formaggio | $16.00 |
assorted italian cheese with toasted bread
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| Primi Piatti |
| Ravioli Di Vitello In Salsa Al Pistacchio | $24.00 |
veal filled ravioli with pistachio sauce
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| Gnocchetti Di Patate Alla Pancetta E Funghi | $28.00 |
baked potato dumplings with fresh tomatoes, bacon and mushrooms
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| Trofie Al Pesto, Fagiolini E Patate | $19.00 |
trofie with pesto, string beans and potatoes
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| Tonarelli Alle Melanzane | $20.00 |
square spaghetti with roasted eggplant, fresh tomato and mozzarella
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| Cappelletti | $19.00 |
cappelletti with ricotta cheese and spinach marjoram sauce
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| Maccheroncini Al Ragù D`Agnello | $24.00 |
hand rolled tube pasta with lamb ragù
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| Garganelli Al Sugo Di Gallina | $22.00 |
homemade penne with hen ragù and sage
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| Taralli Alla Salciccia E Piselli | $22.00 |
ring ricotta dumplings with sausage and green peas
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| Zuppa Di Pesce | $24.00 |
fish soup with croutons in extra virgin olive oil
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| Carnaroli Risotto | $28.00 |
risotto with summer vegetables and spinach
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| Contorni |
| Broccoli Rabe Sauté | $18.00 |
sauté rapini with roasted garlic
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| Verdure Alla Griglia | $18.00 |
grilled vegetables with fresh herbs
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| Portobello Trifolato | $18.00 |
saute portobello mushrooms with olive oil and garlic
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| Giambotta Di Verdure | $16.00 |
braised mixed summer vegetables
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| Trio Di Patate | $16.00 |
roasted potato, mashed potato and potato with caramelized onions
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| Dessert & Cheese |
| Frollino | $19.00 |
cookie ring filled with mascarpone sabayon, nectarine and blueberry sorbet
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| Tartufo Al Cioccolato Fondente E Vaniglia In Salsa Di Lamponi | $22.00 |
chocolate and vanilla truffle in a raspberry sauce with fresh berries
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| Torta Tiepida Di Mele In Salsa DAlbicocce | $20.00 |
warm apple tart with apricot sauce
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| Budino Al Cioccolato | $20.00 |
chocolate pudding with milk ice cream and amarena cherry
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| Flan Di Formaggio Fresco E Banana In Salsa Alla Vaniglia | $19.00 |
fresh cheese and banana flan in vanilla sauce
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| Composizione Di Frutta | $20.00 |
seasonal and exotic fruit with mixed sorbet
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| Gelato | $18.00 |
fior di latte, bacio, caffe
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| Sorbetto | $18.00 |
peach arancio, blueberry
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price