Pepper's Grill Prices in Alamogordo, NM 88310
Hours of Operation
- Mon: 11:00 am - 2:00 pm, 5:00 pm - 8:30 pm
- Tue: 11:00 am - 2:00 pm, 5:00 pm - 8:30 pm
- Wed: 11:00 am - 2:00 pm, 5:00 pm - 8:30 pm
- Thu: 11:00 am - 2:00 pm, 5:00 pm - 8:30 pm
- Fri: 11:00 am - 2:00 pm, 5:00 pm - 8:30 pm
- Sat: 11:00 am - 2:00 pm, 5:00 pm - 8:30 pm
- Sun: 11:00 am - 2:00 pm, 5:00 pm - 8:30 pm
Restaurant Menu
| Soups |
| Tortilla Soup |
fresh tomatoes, green onions, lightly stewed in a zesty broth garmented with Monterey jack cheese and tortilla strips
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| Soup of the Day | $2.69 - $3.79 |
ask your server
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| Shrimp Cocktail | $8.95 |
Large shrimp served with cocktail sauce
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| Salads |
| Peppers Mexican Salad | $6.95 |
Iceberg lettuce, carrots and jicama, cilantro leaves, tortilla strips and cojita cheese, pumpkin seeds with a creamy roasted poblano dressing
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| Peppers Chef Salad | $9.95 |
Ham, turkey, and cheese on a bed of lettuce with tomato, egg, carrot, and cucumber, served with your choice of dressing
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| Spinach Salad | $7.95 |
Fresh spinach, chopped green onions, hard-boiled egg quarters, bacon bits, avocado, and croutons served with our hot bacon dressing
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| Shrimper Caesar Salad | $9.95 |
Romaine lettuce, croutons, jumbo olives, Parmesan cheese with Caesar dressing
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| Seafood Salad | $9.95 |
Seafood, avocado, tomato, carrot, red cabbage, and egg on iceberg and green leaf lettuce
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| Caesar Salmon Salad | $8.95 |
Caesar topped with salmon
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| Seafood Salad | $8.95 |
Seafood, avocado, tomato, carrot, red cabbage and egg on iceberg and green leaf lettuce
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| Oriental Chicken Salad | $8.95 |
Crisp greens topped with chunks of crunchy chicken fingers, toasted almonds and crispy rice noodles tossed with a honey pommery mustard dressing
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| Grilled Caribbean Salad | $8.95 |
Grilled, marinated chicken breast, mixed greens, pineapple chunks, tortilla strips with a honey lime dressing
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| Chef Salad | $8.95 |
Ham and turkey on iceberg lettuce with tomato, carrot, purple cabbage, cucumber, cheese and sliced boiled egg with your choice of dressing
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| Lime Chicken Salad | $8.95 |
Warm grilled chicken with spinach, romaine, avocado, artichoke hearts, green onion, tomato and black olives served with our honey lime dressing with white wine lime sauce
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| Cobb Salad | $8.95 |
Chicken breast, avocado, bleu cheese, bacon, tomato, egg and lettuce with your choice of dressing
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| Grilled Chicken Salad | $8.95 |
Sliced breast of grilled chicken mixed with lettuce, artichoke hearts, bell peppers, crisp bacon, toasted almonds and croutons with your choice of house dressing
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| Caesar Salmon Salad | $8.95 |
Caesar salad topped with salmon
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| Chicken Salads |
| Oriental Chicken Salad | $8.95 |
Crisp oriental greens topped with chunks of crunchy chicken fingers, toasted almonds and crispy rice noodles served with a honey pommery mustard dressing
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| Grilled Caribbean Salad | $8.95 |
Grilled, marinated chicken breast, mixed greens, pineapple chunks, tortilla strips, red cabbage with a honey lime dressing
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| Toasted Pecan | $9.95 |
Grapefruit, avocado, and bleu cheese, red onion salad with a grilled chicken breast and balsamic vinaigrette
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| Southern Fried Chicken Salad | $9.95 |
Chunks of fried chicken breast tossed with fresh corn, maple-glazed pecans, red onion, and cucumber, shredded romaine with our own ranch dressing
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| Lime Chicken Salad | $9.95 |
Warm grilled chicken marinated in olive oil and fresh lime, with spinach, romaine, avocado, artichoke hearts, green onion, tomato and black olives served with our honey lime dressing
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| Cobb Salad | $8.95 |
Chicken breast, avocado, bleu cheese, bacon, tomato, egg and lettuce with your choice of dressing
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| Grilled Chicken Salad | $8.95 |
Sliced breast of grilled chicken on top of lettuce, artichoke hearts, bell peppers, crisp bacon, toasted almonds and croutons with your choice of house dressing
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| Sandwiches |
| Served with your choice of French fries, onion rings, potato salad, fruit, or cottage cheese |
| Turkey and Monterey Jack | $7.50 |
Roasted turkey breast, Monterey jack cheese, lettuce, and tomato on a croissant
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| Ham and Swiss | $7.50 |
Thinly sliced ham and Swiss, lettuce and tomato on a croissant
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| Club | $7.95 |
Roasted turkey breast, ham, bacon, Swiss and Monterey jack cheese, lettuce and tomato on a croissant
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| Any Half Croissant Sandwich | $6.95 - $7.95 |
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| Sautéed Portobello on a bun | $7.95 |
A giant Portobello mushroom sautéed with herbs and garlic, served on a bun with lettuce, tomato, red onions, melted mozzarella cheese, and red pepper mayonnaise
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| Chicken Avocado Club | $7.95 |
Grilled breast of chicken with avocado, bacon, tomato, melted cheese and red pepper mayonnaise
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| BBQ Sandwich | $7.25 |
Lean pulled meat mixed with rich barbeque sauce
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| Reuben | $7.50 |
Corned beef, sauerkraut, and Swiss cheese with our thousand island dressing on grilled rye bread
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| Sonoma Turkey Melt | $7.50 |
Hot turkey, American cheese, avocado, lettuce and tomato
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| French Dip | $7.50 |
Lean sliced roast beef and melted Swiss on a grilled hoagie
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| Philadelphia Cheese Steak | $7.95 |
Lean sliced sirloin, grilled mushrooms, onions and bell peppers, melted provolone and cheddar on a hoagie
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| Monte Cristo | $7.95 |
Turkey, ham, and Swiss cheese sandwich, dipped in egg and grilled, topped with powdered sugar and raspberry jam or with our special sauce
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| Spicy Chicken Sandwich | $7.50 |
2 spicy breaded chicken breast with lettuce, tomato, red onion, red pepper mayonnaise and Monterey jack cheese on ciabatta bread
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| Peppers Burger | $5.95 |
1/3 lb. USDA Black Angus ground beef with lettuce, tomato, onion, and pickle
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| Peppers Supreme Burger | $7.95 |
12 lb. USDA Black Angus ground beef topped with aged Swiss cheese, lettuce, tomato, onion, and pickle Cheese, mushroom, bacon, green chili, jalapenos - add $0.50 each
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| Turkey and Monterey Jack | $6.95 |
Roasted turkey breast, monterey jack cheese, lettuce, and tomato on a croissant
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| Ham and Swiss | $6.95 |
Thinly sliced ham and swiss, lettuce and tomato on a croissant
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| Club | $7.50 |
Roasted turkey breast, ham, bacon, swiss and monterey jack cheese, lettuce and tomato on a croissant
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| Turkey and Avocado | $7.50 |
Fresh roasted turkey breast, avocado, lettuce and tomato on a croissant
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| Sautéed Portabello on a Bun | $7.50 |
A giant portabello mushroom sautéed with herbs and garlic, served on a bun with lettuce, tomato, red onions, melted mozzarella cheese and red pepper mayonnaise
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| Chicken Avocado Club | $7.50 |
A grilled breast of chicken with avocado, bacon, tomato, melted swiss and red pepper mayonnaise
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| BBQ Sandwich | $6.95 |
Lean shredded chicken mixed with rich barbeque sauce
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| Rueben | $6.95 |
Corned beef, sauerkraut, and swiss cheese, with our thousand island dressing on grilled rye bread
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| French Dip | $6.95 |
Lean sliced roast beef and melted cheese on a grilled hoagie
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| Philly Cheese Steak | $7.50 |
Lean sliced sirloin grilled, grilled mushrooms, onions, bell peppers, melted provolone and cheddar cheese on a hoagie
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| Spicy Chicken Sandwich | $6.95 |
2 spicy breaded chicken breast with lettuce, tomato, red onions, red pepper mayonnaise and Monterey jack cheese on ciabatta bread
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| Peppers Burger | $5.25 |
1/3 lb. USDA Black Angus ground beef with lettuce, tomato and onion
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| Peppers Supreme Burger | $6.75 |
1/2 lb. USDA Black Angus ground beef topped with aged swiss cheese, lettuce, tomato and onion cheese, mushroom, bacon, green chili, jalapenos - add $0.50 each
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| Lunch Entrees |
| Chili | $3.95 |
A family secret recipe served by the bowl
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| Fajitas | $10.95 |
Chicken or beef with a medley of seasonal bell peppers and onion served with our homemade salsa and chips
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| Enchiladas | $8.95 |
Our own green or red chili, beef or chicken, cheddar cheese piled high. Served with beans, rice, chips and salsa
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| Rellenos | $8.95 |
Stuffed with Monterey jack cheese, topped with red or green chili, cheese and served with lettuce and tomato
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| Carne Adovada Tacos | $7.95 |
Shredded pork with red chili in flour tortillas, served with lettuce and tomato
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| Luncheon Steak | $12.95 |
8 oz. Sirloin charbroiled to your liking, Served with choice of side and garden or Caesar salad
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| Prime Rib Sandwich | $11.95 |
On Texas toast with au jus and horseradish sauce
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| Chicken Strips | $7.50 |
Tender chicken, breaded and fried crisp
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| Honey Dipped Chicken | $7.95 |
3 piece fried chicken dipped with honey
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| Liver and Onions | $7.50 |
Liver and sautéed onions
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| Smoked Brisket | $8.95 |
Hickory smoked brisket with our home-style barbeque sauce
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| Meatloaf | $8.50 |
Two slices of meatloaf served with homemade mashed potatoes and brown gravy
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| Pot Roast | $8.50 |
Tender juicy pot roast nestled on a mound of homemade mashed potatoes and brown gravy topped with grilled onions
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| Chicken Fried Steak | $7.95 |
Cube steak breaded and deep fried golden brown, served with mashed potatoes and gravy
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| Chicken Parmesan | $8.95 |
Breaded chicken topped with tomato sauce, basil, mozzarella and Parmesan cheese
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| Pastas |
| Served with garlic bread and choice of garden or Caesar salad |
| Cajun Jambalaya Pasta | $9.25 |
Shrimp and chicken sautéed with onions, mushrooms, peppers and tomatoes in a very spicy Cajun sauce on top of fresh fettuccine
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| Capelli D'Angelo | $7.75 |
Angel hair pasta with garlic, olive oil, fresh tomatoes, and basil
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| Fettuccine Alla Pappagano | $7.95 |
Fresh fettuccine with crisp bacon, crushed red pepper, basil and tomatoes in a Parmesan cream sauce
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| Capillini Marinara | $7.25 |
Angel hair pasta topped with a rich marinara sauce
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| Manicotti | $7.25 |
Three cheese pasta topped with a rich marinara sauce
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| Fettuccine Alfredo | $9.95 - $11.95 |
Fettuccine with our homemade alfredo sauce with romano, parmesan cheese, real cream and butter
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| Green Chili Chicken Alfredo Lasagna | $9.95 |
Customers rave about it
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| Spinach Ravioli | $9.95 |
3 jumbo ravioli stuffed with cheese and Florentine
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| Fettuccine Alfredo | $9.95 - $13.95 |
Fettuccine with alfredo sauce made with parmesan cheese and real cream
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| Meat Lasagna | $11.95 |
Layered with beef, sausage, and a blend of ricotta, romano and parmesan cheese
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| D’Angelo | $8.95 |
Angel hair pasta with garlic, olive oil, fresh tomatoes and pesto basil
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| Alla Pappagano | $9.95 |
Fresh fettuccine with crisp bacon, crushed red pepper, basil and tomatoes in an alfredo sauce (Spicy)
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| Alfredo Con Pollo | $11.95 |
Pasta with chicken and mushrooms in alfredo sauce with tomatoes and green onions
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| Shrimp Alla Peppers | $13.95 |
Shrimp with garlic butter, tomato and mushrooms over fresh angel hair pasta
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| Broken Noodle | $12.95 |
Angel hair pasta tossed with sautéed artichoke hearts, mushrooms, bell peppers, black olives, onions, fresh tomato, marinara sauce, garlic and mozzarella cheese
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| Pasta Santa Fe | $12.95 |
Baked chicken breast over cilantro cream sauce with mushrooms, onions, red and green peppers, pecans, served on angel hair pasta
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| Whitesands Alfredo | $12.95 |
Blackened chicken breast with pimento peppers and alfredo sauce over fettuccine noodles
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| Seafood Newburg | $14.95 |
Angel hair covered with scallops, shrimp, crab, mushrooms and newburg sauce
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| Cajun Jambalaya Pasta | $13.95 |
Shrimp and chicken sautéed with onions, bell peppers, mushrooms and tomatoes in a very spicy cajun sauce on top of fresh fettuccine
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| Scallops Alfredo | $14.95 |
Sea Scallops on bed of fettuccine covered with rich alfredo sauce
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| Spaghetti and Meatballs | $6.95 |
With marinara sauce
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| Green Chili Chicken Alfredo Lasagna | $7.95 |
Customers rave about it
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| Spinach Ravioli | $9.95 |
3 jumbo ravioli stuffed with cheese and florentine
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| Manicotti | $7.25 |
Three cheese pasta topped with marinara or alfredo sauce
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| Seafood |
| Served with your choice of French fries, onion rings, cole slaw, potato salad, or cottage cheese, and your choice of garden or Caesar salad |
| Battered Cod | $9.95 |
Golden fried cod
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| Fried Oysters | $9.25 |
On a bed of lettuce served with chipotle hollandaise sauce
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| Beer Battered Shrimp | $9.25 |
Delicate battered shrimp on a bed of lettuce
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| Stuffed Sole | $9.25 |
Sole stuffed with scallops and crab topped with hollandaise sauce
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| Clam Strips | $8.50 |
Golden fried strips
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| Salmon Filet | $11.95 |
6 oz. marinated Atlantic salmon
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| Seafood Crepes | $8.95 |
Lobster, crab and shrimp rolled in crepes with white sauce
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| Coconut Shrimp | $7.95 |
Shrimp finely coated with coconut breading and deep fried
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| Pepper Fiesta Shrimp | $9.95 |
Shrimp sautéed with mushrooms and green onions in a chili garlic sauce (Spicy)
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| Shrimp A Plenty | $8.25 |
Loads of shrimp fried to golden brown
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| Cajun Tilapia | $8.75 |
Baked tilapia Cajun style
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| Pub House Salmon | $7.95 |
Deep fried beer battered salmon flanks
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| Catfish Strips | $7.50 |
Deep fried breaded catfish
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| Peppers Fried Scallops | $8.95 |
Deep fried golden scallops
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| Garlic Lime Shrimp Skewer | $12.95 |
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| King Crab | $ |
Over 1 lb of king crab legs
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| Peppers’ Fiesta Scampi | $13.95 |
Shrimp sautéed with mushrooms and green onions in a chili garlic sauce (Spicy)
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| Jumbo Fried Shrimp | $14.95 |
Lightly breaded and deep fried
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| Shrimp Skewers | $13.95 |
Three shrimp skewer charbroiled to perfection
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| Charbroiled Salmon | $16.95 |
Charbroiled 8 oz. filet
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| Sea Scallops | $14.95 |
Scallops sautéed in white cream sauce
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| Fried Select Oysters | $12.95 |
Served with chipotle hollandaise sauce (Spicy)
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| Mahi Mahi | $16.95 |
Charbroiled to your liking
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| Mussels | $11.95 |
Sautéed in butter garlic
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| Red Trout | $13.95 |
Fresh red trout charbroiled or sautéed to your liking
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| Tilapia | $11.95 |
Grilled with lemon and butter that will melt in your mouth, try it blackened
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| Stuffed Sole | $12.95 |
Two filets stuffed with crabmeat and scallops topped with a hollandaise sauce
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| Catfish | $10.95 |
We cook this one your way, deep fried or charbroiled
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| Coconut Shrimp (9) | $11.95 |
Shrimp finely coated with coconut breading and deep fried
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| Appetizers |
| Beef Nachos | $5.95 |
Tortilla chips topped with ground beef, beans, cheddar cheese, jalapenos and black olives, accompanied with sour cream and guacamole
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| Bruschetta | $4.95 |
Grilled bread topped with fresh chopped tomato, red onion, garlic, basil, olive oil and parmesan
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| Chicken Wings and Drummies | $6.95 |
Served with your choice of ranch dressing or barbecue sauce
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| Coconut Shrimp (8) | $7.95 |
Served with orange sauce on the side
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| Escargot | $6.95 |
Sautéed in our herb and garlic butter, served with garlic bread
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| Shrimp Cocktail | $7.95 |
Large shrimp served with cocktail sauce
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| Potato Skins | $5.95 |
Five potato skins loaded with cheese and bacon bits
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| Quesadillas | $6.95 |
Two flour tortillas layered with chicken and cheese, accompanied with sour cream and guacamole
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| Crab Cakes (2) | $7.95 |
Crab meat breaded and served with lemon dill sauce
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| Fried Calamari | $6.95 |
Calamari strips lightly breaded and golden fried, served with Thai sauce
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| South of the Border |
| Served with chips and salsa |
| Rellenos | $7.95 |
Green chili stuffed with monterey jack cheese, topped with red or green chili and cheese, served with lettuce, tomato, rice and beans
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| Fajitas | $9.95 |
Chicken or beef with a medley of seasoned bell peppers and onion
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| Enchiladas | $7.95 |
Our own green or red chili, beef or chicken, cheddar cheese piled high and served with lettuce, tomato, rice and beans
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| Carne Adovada Tacos | $7.95 |
shredded pork with red chili in flour tortillas served with lettuce, tomato, beans and rice
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| Pork |
| Served with your choice of baked potato, rice, mashed potatoes, or steamed vegetables, and a garden or caesar salad |
| Chicago Style Ribs | $12.95 - $20.95 |
Our famous slow-cooked and smoked ribs with our home recipe sauce
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| Pork Fillet | $12.95 |
Bacon wrapped pork tender
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| Hawaiian Ham Steak | $10.95 |
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| Steaks |
| Served with your choice of baked potato, rice, mashed potatoes, or steamed vegetables, and a garden or caesar salad |
| Prime Rib | $18.95 |
Slow roasted, hand carved with au jus
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| Ribeye | $18.95 |
Ribeye choice charbroiled
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| Sirloin | $16.95 |
Choice top center cut charbroiled to perfection
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| Whiskey Pepper Steak | $17.95 |
Sirloin fire grilled to your liking then doused with a whiskey pepper sauce
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| Coyote Habanero Steak | $17.95 |
Sirloin smothered in orange and lime juices, tequila, olive oil, herbs and spices, habanero chili and charbroiled as you like it – hot, hot, and spicy!
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| Porterhouse 18 oz. | $24.95 |
Choice aged juicy thick charbroiled steak, seasoned to perfection
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| Filet Mignon | $24.95 |
Filet charbroiled choice tenderloin
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| New York 14 oz. Strip | $23.95 |
Choice aged juicy thick charbroiled steak, seasoned to perfection (Cut fresh daily)
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| The White Capper | $26.95 |
Filet Mignon served with a portobello mushroom cap with gorgonzola cream sauce
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| Ground Sirloin Steak | $10.95 |
Grilled chopped sirloin in a rich brown gravy with mushrooms
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| Chicken |
| Served with your choice of baked potato, rice, mashed potatoes, or steamed vegetables, and a garden or caesar salad |
| Chicken Picata | $11.95 |
Chicken breast with lemon sauce, mushrooms and capers
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| Cordon Bleu | $11.95 |
Chicken breast stuffed with ham and swiss cheese topped with sauce
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| Chicken Marsala | $11.95 |
Chicken breast with mushrooms, roasted garlic and marsala wine sauce
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| Mushroom Chardonnay Chicken | $13.95 |
Chicken breast stuffed with portobello and white button mushrooms with a white cream sauce
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| Chicken Fried Chicken | $7.95 |
Tenderized chicken breast, breaded and deep fried
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| Chicken Lecole | $11.95 |
Baked chicken breast with white wine, artichoke and mushroom cream sauce
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| Grilled Chicken Diablo | $11.95 |
Bake chicken topped with a green chili strip, cheddar cheese and crushed red pepper
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| Chicken and Dumplings | $8.95 |
Homemade buttermilk dumplings with white and dark tender chicken in gravy
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| Entrees |
| Served with your choice of french fries, onion rings, cole slaw, fruit, or cottage cheese and served with garden or caeser salad |
| Smoked Brisket | $8.95 |
Hickory smoked brisket with our homestyle barbeque sauce
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| Battered Cod | $9.95 |
Golden fried cod
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| Beer Battered Shrimp | $8.95 |
Delicate battered shrimp
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| Pot Roast | $7.95 |
Tender pot roast on mashed potatoes topped with grilled onions
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| Chicken Fried Steak | $9.95 |
Cube steak breaded and deep fried golden brown, served with mashed potatoes, gravy
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| Clam Strips | $7.95 |
Golden fried strips
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| Shrimp a Plenty | $7.95 |
Loads of shrimp fried golden brown
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| Pub House Salmon | $7.95 |
Deep fried beer battered salmon flanks
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| Catfish Strips | $6.95 |
Deep fried breaded catfish
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| Cajun Tilapia | $7.95 |
Baked tilapia Cajun style
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| Liver and Onions | $6.95 |
6 oz. liver with sautéed onions
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| Honey Dipped Chicken | $7.95 |
Fried chicken dipped with honey
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| Chicken Parmesean | $7.95 |
Breaded chicken topped with marinara and mozzarella
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| Main |
| Chicken Strips | $4.50 |
Served with your choice of french fries or mashed potatoes
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| Spaghetti | $3.95 |
Served with our garlic toast
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| Grilled Cheese | $3.95 |
Served on Texas toast with french fries
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| Shrimp Plate | $4.50 |
Served with your choice of french fries or mashed potatoes
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| Desserts |
| Ask your server to see our dessert tray! |
| Raspberry Sorbet | $3.95 |
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| Homemade Ice Cream | $2.95 |
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| Strawberry Ice Cream | $2.95 |
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| Two scoops | $3.95 |
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| Domestic Beer |
| Coors | $3.75 |
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| Coors Light | $3.75 |
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| Miller Light | $3.75 |
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| MGD | $3.75 |
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| Budweiser | $3.75 |
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| Budweiser Light | $3.75 |
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| Michelob | $3.75 |
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| Michelob Light | $3.75 |
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| Shiner Bock | $3.75 |
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| Imported Beer |
| Guiness | $4.50 |
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| Fosters | $4.50 |
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| Corona | $4.50 |
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| Dos Equis Amber | $4.50 |
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| Heineken and Light | $4.50 |
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| Killians Red | $4.50 |
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| Sam Adams / Zeigan Bock | $4.50 |
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| Fat Tire / Tecate | $4.50 |
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| Dos Equis Lager | $4.50 |
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| Blue Moon | $4.50 |
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| Victoria / Stella Artois | $4.50 |
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| Agave Margarita |
| On the rocks or frozen | $4.50 |
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| House wine selection |
| Chardonnay | $3.75 - $15.00 |
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| Merlot | $3.75 - $15.00 |
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| Cabernet Sauvignon | $3.75 - $15.00 |
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| White Zinfandel | $3.75 - $15.00 |
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| Sangria | $3.75 - $15.00 |
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| Moscato | $3.75 - $15.00 |
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| Red wines by the bottle |
| Mark west pinot noir (California) | $17.00 |
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| La crema pinot noir (Sonoma) | $34.00 |
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| Chateau st jean pinot noir (Sonoma) | $35.00 |
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| Red diamond merlot (Washington) | $19.00 |
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| Willmon merlot (new mexico) | $22.00 |
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| Tularosa vinyards merlot (new mexico) | $28.00 |
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| Sterling merlot (napa) | $35.00 |
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| Northstar merlot (Washington) | $36.00 |
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| Conn creek anthology (napa) | $45.00 |
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| Gascon malbec (argentina) | $20.00 |
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| Bodega septima (argentina) | $22.00 |
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| Greg norman shiraz (Australia) | $20.00 |
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| Michael david petite petite syrah (lodi) | $22.00 |
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| William hill cabernet sauvignon (California) | $19.00 |
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| J lohr cabernet sauvignon (paso robles) | $22.00 |
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| Rodney strong cabernet sauvignon (Sonoma) | $23.00 |
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| Silver palm cabernet sauvignon (California) | $24.00 |
0
|
| Berringer cabernet sauvignon (knights valley) | $34.00 |
0
|
| Conn creek anthology cabernet sauvignon (napa) | $45.00 |
0
|
| 7 deadly zins zinfandel (lodi) | $22.00 |
0
|
| Ravenswood zinfandel (Sonoma) | $23.00 |
0
|
| White wine by the bottle |
| Luccio moscato di asti (Italy) | $17.00 |
0
|
| Ruffino moscato di asti (Italy) | $19.00 |
0
|
| Kendall Jackson Riesling (California) | $19.00 |
0
|
| Bex Riesling (germany) | $19.00 |
0
|
| Smitte shone Riesling (germany) | $22.00 |
0
|
| Eroica Riesling ( Washington) | $30.00 |
0
|
| Lagaria pinot grigio (Italy) | $18.00 |
0
|
| Cupcake sauvignon blanc (new Zealand) | $17.00 |
0
|
| Kim Crawford sauvignon blanc (new Zealand) | $25.00 |
0
|
| Kendall Jackson chardonnay (California) | $22.00 |
0
|
| J lohr chardonnay (paso robles) | $22.00 |
0
|
| La crema chardonnay (monterrey) | $25.00 |
0
|
| Sonoma cutrer (Russian river) | $28.00 |
0
|
| Red blends by the bottle |
| Cupcake red velvet (California) | $17.00 |
0
|
| Willmon Ruidoso red (new mexico) | $18.00 |
0
|
| Vino noire (germany) | $21.00 |
0
|
| Apothic red (California) | $22.00 |
0
|
| Folie a deaux ménage a trios red (California) | $24.00 |
0
|
| Cline cashmere red (California) | $27.00 |
0
|
| Stella maris red (Washington) | $28.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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