Pera Wine & Tapas Prices in Dallas, TX 75254
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tapas |
| Beef Tongue Salad | $6.00 |
Beef tongue salad w/jalapeno, tomato, shallot chives.
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| Mackerel Salad | $6.00 |
Marinated mackerel w/jicama, radish green apple salad.
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| Octopus Carpaccio | $6.00 |
Thinly sliced octopus with baby arugula, fennel, parmesan capers and vinegrette.
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| Calamari Salad | $6.00 |
Calamari with green olives, scallions, capers w/ garlic & lemon oil.
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| Hummus with Pastrami | $6.00 |
Freshly made hummus served with sliced pastrami.
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| Turkish Feta Cheese | $6.00 |
Feta cheese dip made with tomato, mint, basil and parsley.
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| Arugula Salad | $6.00 |
Aruglula, fennel, grapefruit w/ Hallumi cheese.
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| White Asparagus w/Poached Egg | $6.00 |
White asparagus served w/poached egg in sauce.
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| Tomato Burrata Salad | $6.00 |
Heirloom tomato, burrata cheese w/ spices, red vinegar & garlic oil.
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| Red and Gold Beet Salad | $6.00 |
Red & gold beets, watermelon, feta cheese, mint & balsmic vinegar.
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| Pachanga Borek | $6.00 |
Turkish pastrami, mozzarella, red peppers w/chopped tomato.
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| Ezme | $6.00 |
Tomato, red peppers, pomegranate, cayenne pepper & olive oil.
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| Grilled Eggplant Caviar | $6.00 |
Eggplant w/onions, red peppers & roasted garlic.
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| Macarel | $6.00 |
Macarel over arugula, w/chick peas, green apples & avocado puree.
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| Duck Salad | $6.00 |
Seared sliced duck, peaches, baby kale, red radish & macadamia nuts.
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| Mediterranean Octopus | $12.00 |
Mediterranean style octopus served in hot vinaigrette.
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| Potato Crusted Salmon | $12.00 |
Potato crusted salmon w/beets, bok choy and herbal sauce.
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| Seared Octopus | $12.00 |
Octopus, potato, tomato, pickled shallots & olive oil.
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| Grilled Filet Mignon | $12.00 |
Filet mignon over broccoli rabe, baby carrots & finger potato.
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| Seared Quail | $12.00 |
Fresh quail over pomegranate molasses, parsnips, mushrooms, & radish frise.
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| Cornish Hen w/Jalepeno Couscous | $12.00 |
Cornish hen w/jalepeno couscous, shallots, herbs, & spinach arugula.
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| Lamb Chop | $12.00 |
Lamp chops w/ green pea puree, fava beans, baby carrot, basil, mint, pickled shallots.
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| Grilled Sardine Crostini | $12.00 |
Sardines in tomato sauce w/ginger juice, basil & shallots.
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| Short Ribs | $12.00 |
Shredded short ribs over ginger-carrot puree w/sauteed tri colored carrots.
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| Steam Straubass | $12.00 |
Sea bass served with tomato, black olives, calamari tubes & a lemon zest.
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| Shrimp Kadayif | $12.00 |
Shrimp wrapped in shredded wheat w/avocado, cilantro, chorizo, beans & orange.
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| Cheese and Assorted Meats |
| Idizabal, manchego 6 month aged, blue cheese, talegio, camembert, gruere. Meats: chorizo, procuitto, turkish pastrami, serrano |
| 3 Cheeses | $15.00 |
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| 5 Cheeses | $20.00 |
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| 7 Cheeses | $25.00 |
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| Table Bread |
| Fresh Baguette Bread | $1.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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